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Hi AnnaHappy to see you💗my favorite chef👍like your all recipes💗💗💗
Wow whiskey soaked raisins that’s different, good to make for Xmas baking thanks for the recipe
I wonder if a tortilla press would work instead of rolling out each individual tart crust.
The other video she says to used cold butter???
For some reason my pastry dough was a bit chewy.i made a lemon filling
Because the butter was warm
Great recipe, but the product selling too much😢
This pastry recipe is not the same as your previous (butter tart) pastry recipe. Why the change? Is this latest one better?
I had the same question?
So much product placement.
Because This video was meant to be a Hudson bay ad
this pastry is totally different than some of your other butter tart recipe what the heck????
I don't know why it is different from the butter tart recipe. Can't seem to find one consistent recipe
Hi Anna
Happy to see you💗my favorite chef👍like your all recipes💗💗💗
Wow whiskey soaked raisins that’s different, good to make for Xmas baking thanks for the recipe
I wonder if a tortilla press would work instead of rolling out each individual tart crust.
The other video she says to used cold butter???
For some reason my pastry dough was a bit chewy.
i made a lemon filling
Because the butter was warm
Great recipe, but the product selling too much😢
This pastry recipe is not the same as your previous (butter tart) pastry recipe. Why the change? Is this latest one better?
I had the same question?
So much product placement.
Because This video was meant to be a Hudson bay ad
this pastry is totally different than some of your other butter tart recipe what the heck????
I don't know why it is different from the butter tart recipe. Can't seem to find one consistent recipe