I've been here for a week now, I open TH-cam sometimes saying to myself I will watch something else I swear. Only to find myself again an hour later looking for the next assembly line.
One of the only company’s brave enough to show their logo is a canned meat company. Honestly good on them, at least they are confident about their product.
With good reason, you can really smell and taste the quality when you heat it up. Myself and a LOT of others all agree that it's impressively good period, let alone for canned meat. I just added some to sauce and made beef quesadillas with it a few hours ago. :9 But I love it best just with a splash of its own included juice and mashed potatoes mixed together.
This is the best canned meat out there. It's outstanding! I use it all the time. The canned hamburger and chicken is great also. All of their meats are only 2 ingredients... meat and salt. Look at cans of other meat products in your market... it's a paragraph of ingredients. Their meats have a 5 year shelf life. Keystone meats is the company.
This specific canned meat brands tastes so good because it is nothing but meat and salt properly sealed and cooked. I would say it can't get any better than this.
Just out of curiosity, I bought a can of this at Walmart. It was really good, totally blew away my expectations. Open and microwaved and it was pretty much like a pot roast someone spent hours slow cooking. No complaints except hard to find. Others must be in on the secret. It would be good to add into recipes like a shepherds pie, or burrito filling, stews, etc. Big surprise. I just didn't expect it to be this good.
We also make Taco's with it. Easier than cooking the meat - just microwave - and tastes just as good. I now order from the factory by the case. Keystone actually sells their meats to the public!
I just bought this canned product from Walmart. The Keystone Beef featured in this video. If I had not opened and prepared this product myself, would not believe it came from a can. It is a high quality beef like you would have cooked in a crockpot for hours. Will buy again and highly recommend.
yah we told our kids i cooked it.. they ate it and loved it.... good for anytime and especially and emergency... one 28 oz can can feed four easy and very well
@@Fannieannie2024 the quality of the meat is very good... im not a canned meat person but with the way the world is going i told my wife we need to stock on meat proteins and such ... this is the only one i found and by change watching this video.... It last 5 years probably longer but for taste 5 ... we rotate once a year eat the older and continue ... you never know when catastrophe will occur be it weather or war its always good to be prepared and this is top notch... if you go on keystones website you can order by the case ... i have it delivered
Yeah, salt cubes put into the can by a "technitian" Me: So what is your job description Worker : Well i am a technitian at a canning plant. Me : Oh so you fix the machines and stuff. Worker : No i just drop salt pellets into cans all day
Keystone Meats is from our town of Lima, Ohio. It is a wonderful, small family owned company that has the best meat found anywhere. People come from miles around to get their products. They are one of the few butcher shops that has a State Inspector on the premises every day they are open. Their canned meat is fantastic and I wish I could buy it in Florida. I usually take a few cans with me when I'm there. Love our Keystone!
Stop butchering animals. And God won't forgive people who continue to slaughter animals on a large scale. If you don't think it's true, you do not know who is God. If you don't believe in God, you are unfortunate and have to wait for your death when you realise what can happen to butchers, and those people who eat meat and support mass animal slaughter. There is afterlife.
I bought some of this stuff (Keystone) for my modest hurricane and catastrophe pantry. I like to have a couple weeks of room temperature safe, long term storage, simple to prepare food on hand. It really doesn't cost that much to create such a stash of pre-cooked canned goods you can eat right out of the can in a pinch or heat up over a camp stove. As a result of "rotating my stock" I've experimented with making beef and chicken enchiladas and chili, and pulled pork, all from this brand of products. It's a little weird when you open the can. It smells just a bit odd and has a little gob of congealed fat in it. Once you take it out of the can and scrape off the little bit of fat, it is tender and tastes just like you would hope. It makes great shredded meat dishes. For anything where you can imagine pressure cooking beef, pork, or chicken until it is tender enough to break up into shreds with a fork, this stuff is very very good. You have to understand that it is unseasoned except for a little salt - and I'd consider it LIGHTLY salted for a canned product. So, season it to your tastes and heat it up. A can of the beef with a can of Bush's Chili Magic and a can of stewed tomatoes makes a stupidly simple chili con carne - just dump the 3 cans of stuff into a sauce pan, heat and stir, no skill or seasoning needed. I made this one night on a camp stove right after Hurricane Ian for a group of neighbors when we had no electricity and were trapped in our neighborhood by the debris and water. Everyone seemed to think it was "luxury" to have such a meal. You can generally buy this brand at Walmart grocery stores, but you can also just buy it online. I highly recommend it as an absolutely essential ingredient if you want to have a few days worth of meat in an emergency stash, something that has not been freeze dried that you have to rehydrate.
I honestly think canned food is one of the greatest inventions of all time. Who thought that you can store MEAT at room temperature, for ONE whole year?
@Lil' Black Duk Well Dry Bones is a character from the Mario series, My profile pic is his icon in mario party 7 and 8. Munchakoopas comes from a little known bit of Mario trivia about Yoshi's full name being planed to be "T. Yoshisaur Munchakoopas" .
if you look back, many people have found alternative ways to store food at room temp for long periods of time. some have use clay potteries, glass jars, while others would only cover their food with salt or seasoning, in open air and become what americans know as beef jerky
Have you EVER had a can of 'soup, meat, or anything canned" with so much real cut of MEAT in it !!!!!!!???? I sure haven't - BULLSHIT VIDEO - promoting general public for buying more cans of shit food. Food by the way - expressions like 'FAST FOOD' is for feeding animals at the farm just so you know.
Great video and information. I'm a supervisor in a manufacturing plant and have worked in food and pharmaceuticals before. You did an excellent job in explaining the process. after 20 years, I am still enthralled with large scale manufacturing operations.
After watching this video I would specifically seek out this brand due to their high quality meat, processing, cooking and canning. The workers operated with care and the entire working environment was spotlessly clean.
@@nono-ze2we This is probably out of the clean area of the factory since, you named it, the cans are already sealed. Also it's not dirtier than a warehouse or even grocery store for that matter.
@@nono-ze2we Yeah that the label machine. lol It using glue and is most likely really close to the boxing/warehouse(Where even hair net are most likely not required) area outside of the processing/cooking area. So yes it doesn't matter. Their no open food to get contaminated.
I was watching this video and then my neighbour came and we watched it together. He said that this video changed his life and touched his heart. I then went and rented a projector in a big field and all my villagers watched it and it changed their lives too. We all are so grateful. Thank You for this video….
So underappreciated that white folk get mad when these jobs are assigned to factory workers overseas! 😂 Not sure what you're thinking but factory labor is highly coveted in our society.
@@chuchu9649 Has nothing to do with race. Why do you people always throw the race card in there trying to stir the pot? Shit like your comment just keeps it going.
I can remember back in the 1960's my grandmother canning everything to take care of our entire family for a winter. They grew or raised just about everything on their farm. From early spring thru the summer and into the fall. The shelves in her basement would be packed with delicious foods for the winter and the deep freezer packed as well. I really love these short to the point videos and the narrator's calming voice telling the story. I have found several great can meats from Walmart and they are a great value. Shalom
Sweet , born & raised although I eventually left Lima,OH to work abroad, I can tell you without a doubt between Keystone Meats & Rudolph Foods have certainly put Lima OH on the map & have been around for many years . Kind of nice to see a local out fit getting 15 minutes of fame.
I bought a can of the Keystone whole beef chunks to try and it was pretty good. Not a 'sizzling roast out of the oven' good, but I made a casserole (like a pot roast style) out of it and it was pretty good. I'll buy it for food storage.
I was falsely imprisoned in Belarus in the 90's. I broke out after 2 years and was on the run. I came across canned beef that was 12 years old. It was amazing
@@Alwis-Haph-Rytte funny fkr. Eastern Europe had almost no food, or means to transport In a decent fashion. They canned numerous types of food. I actually made it to the Ukraine which is where I had it at. I was able to work on a ship in the Mediterranean sea that eventually made it to the Delaware river In Philly. God was I glad to eat American food again
@@Alwis-Haph-Rytte True. But I went there on a free ride to get away from America for a while. Once I got back in Philly, I learned how shitty Eastern America was, what a coincidence lol. I wasn't really home until I made it back to the deserts of Washington state
Noah Count Noah, stop buying this poison mate. It is cooked in aluminium cans which leak into the meat, which you know aluminium is a main cause of Alzheimer’s
@@jimmyconway1824 This is not true according to www.alz.org/alzheimers-dementia/what-is-alzheimers/myths , which states "Myth 4: Drinking out of aluminum cans or cooking in aluminum pots and pans can lead to Alzheimer’s disease. Reality: During the 1960s and 1970s, aluminum emerged as a possible suspect in Alzheimer’s. This suspicion led to concern about exposure to aluminum through everyday sources such as pots and pans, beverage cans, antacids and antiperspirants. Since then, studies have failed to confirm any role for aluminum in causing Alzheimer’s. Experts today focus on other areas of research, and few believe that everyday sources of aluminum pose any threat."
It is that and ALUM that is in tap water. Flouride, and millions of other things. And i heard eating meat causes it. Well that is probably what vegans say.
probably an unappealing shade of grey, needs drying out and searing off in a hot pan to brown it up. nothing wrong with that, sous vide is exactly the same..... keep that can liquid, de-glaze the pan with it, a little beef stock, flour, whisk, finish off with cream and green peppercorns then simmer till reduced and thick.... flaked sea salt to taste. mmmmm gravy beef, in a fresh crusty roll or over mashed potatoes loaded with butter and white pepper. dont write QUALITY canned meat off just yet.
A few years ago was down on my luck and as a last resort I tried this exact product. Deep down inside I knew that it was going to be horrible and I was prepared for the worst. Holy Cow, this stuff was freaking awesome. I absolutely loved it. Who woulda thunk?
@@Ron.S. I apologize for not following grammatical context on a social media platform as chaotic as TH-cam. I just don't give a shit and you shouldn't either. The comment section isn't charged with grading my thesis.
@@davidbass6780 100% agree. I'm the head sausage maker at my families sausage company. While this video shows a little different process, I have to carefully formulate the recipe for whichever product we are making at that time. Not everybody is capable of properly formulating food recipes. Many people simply dont care about the quality of job they do or just dont have the mental aptitude for many tasks.
Please don't spoil it for us 70 year olds...lol if you notice the ingredients in white lettering all blurred and you can't tell what is in the can...lol... so yeah they need to make sure it sounds like it is healthy...lol
Keystone meats are awesome - I use for prepping AND for cooking; for when I just don't feel like cooking the meat myself. Their turkey, beef and chicken is great - but the hamburger meat doesn't make good hamburgers because they fall apart. It's best used for casseroles. _I called the Keystone company to inquire about a bulk order for prepping - but the shipping cost are ridiculous, so I simply buy from Walmart (for $6.28-$10.00) and they ship for free! They (Keystone) said it's guaranteed quality with a 5 year shelf life, but that it's still good for many, many years thereafter._ All in all - this is a *great* canned meat!
@ - Use to pre-Covid. Now, the beef is stupidly expensive. However, the chicken and turkey are still the same price - and they're truly fantastic quality.
@ well worth it... it really isnt like other canned meats that for sure... i ran across this on how its made like you and said lets see... canned meats ... ... and the cuts arent the bottom of barrel.. they use the best cuts and when you eat it you can definitely tell its quality
@@Seisoks - No one here is a "bot" - we're just real people that use a product and comment on it accordingly. My advice to you would be, grow up and stop wasting your life away being ridiculous. Thanks,
The Beef is some of the best tasting roast I have ever had. I cannot speak for the others yet because I haven't tried them yet. I at all times have 3 cans of beef in my pantry and use them on nights when I don't feel like cooking. A can of beef with mashed potatoes is pure heaven.
Awesome reference! I read that book 30 years ago and never forget it. " The Jungle" changed the meat industry after the book came out...by not much. LoL
Started buying Keystone Beef after watching this video about two years ago. It's as good as it looks, and it has become a staple in my kitchen. Basically just as good as a pot roast - incredible.
To be honest the prep for this specific canned meat looked pretty good, actually made of proper meat chopped into a can rather than some vile smelling meat slurry, props to whatever company that is.
This was the last meal my good friend Arthur Morgan ate before he died. Whenever I got angry at somebody, he always used to say "revenge is a fool's game Sumedh". I still miss him.
Oh, and did you realise much that cow must have suffered and been in agonising pain while being slaughtered (her blood drained, while she was hanging upside down), for the taste of your tongue? What if you had been in that situation?
@bitterman co And humans are omnivores. We need a certain amount of meat in our diet to stay healthy. Anyone who says otherwise is either a liar, stupid, or a vegan. If vegan, the the first two are taken as granted.
I've tried this canned meat many times. It taste great, like fall off the bone, best pot roast texture, & flavor. Factoring in how long is have to cook it, etc it's worth the price. If you're the type of person always 2ants meat for a quick dinner, & there isn't any fresh, this is perfect. Pasta, bbq, pot roast, tacos, get ready to eat. I recommend it, & I got it from Walmart, in store, & online. I am not a paid spokesperson.
Michael Tondi I can't help but wonder about odd comments posted, such as yours for instance. I don't really think they are even legit responses. More like a creative way to compile a profile of those whom have an account based on what they say in addition to what they watch. I have seen ALOT and don't even comment or like as I separate myself from it as to prevent accurate Intel in the creation of a profile.
Just had my first can of Keystone beef. Good product. What I like the most is it's not too salty, which is a problem with canned meat products. Put some BBQ sauce on it and you wouldn't know if came from a can.
A standard one wouldn't, you're right. But Keystone's standards go above mere 'standard'. :D When you taste it you KNOW it's a cut above the rest (literally and figuratively, lol). And the cattle are farm-raised, no factory abuse crap, making healthy meat with more nutrients and it tastes soooo good. The people who work there aren't disgruntled sociopaths like most in the meat industry, but genuinely care about quality from farm to can.
“Standard” canned meat producing plants in the U.S. follow the same FDA regulations. They probably don’t want some investigative reporter “disguised as friendly”, looking to put a notch in his/her belt, by bringing down a company through sabotage!
Well done to Keystone for producing a lovely quality product. Yes, it’s more expensive but it’s not the dreadful off cuts and left overs of heaven-knows-what literally shovelled into a meat grinder, flavoured, bleached, MSG’d, sugared and coloured to make it acceptable. I understand not every one can afford to buy it every day but why would you *want* to eat tinned meat every day?
Ive always been against canned meet with a passion but after seeing this and the other commenters being blown away. I am going to have to give this companies product a try.
Tread carefully. Most people have terrible taste and can't cook. Without knowing the type of the meat it is likely factory farmed hormone grade cheap beef. Canned vegetables taste like crap compared to fresh or frozen and people swear they are good. I've never had a good canned pea for example but even cheap frozen peas taste better than anything from a can. People swear by canned peas that I wouldn't feed to a dog
@@dontcare7086 I see your point and personal taste has everything to do with it. That specific company lists their farms on their website. I have since tried this canned meat specifically the beef and thought it was ok but not great. As for vegetables it is also a case of personal preference. I find that canned carrots are superior to any form of cooking them fresh. But only carrots other canned vegetables suck.
although I don't personally like the ground beef one very much (I thought it lacked much flavor), the rest of them are seriously a 9 out of 10. It amazed me just how good Keystone meats taste... even my finicky cat loves them as a healthy treat!
I’ve been buying and using this brand for years now. The quality is extraordinary on the beef, pork and turkey, but I do think the chicken smells funny. The beef is like what you would expect from grandma’s beef stew. As far as the sell by dates are concerned, I have opened up dozens of cans that had sat on my basement shelves for over ten years and they were just like brand new. Considering the sub $10 price per 28 ounce can, this stuff is an incredible bargain.
I suspected that this meat was cooked after it was sealed in cans. And it made sense to me that's how it was done. Yes, I love Keystone canned meats and will continue to eat it. I prefer the chicken of course. I was very impressed with the facility that cans the various meats as well in your video.
I rarely eat canned food anymore these days aside from canned soup here and there but I always try to keep about 10 cans of canned meats such as chicken, Tuna, sardines, and a couple of cans of beans in an emergency situation
I didn't know they used a cube of salt to each can. I always thought they squirted in a brine mixture. That must be a company the specializes in premium products. Everything is made is small batches with lean cuts of meat.
Yeah, most companies WOULD add water to go cheap on their products. Not to mention adding a bunch of other flavorings to cover up the low-quality blandness of their meat. Keystone here's legit. The only reason there's liquid in the can when it's opened, is that during that hot canning process, the meat's natural juices seep out. Which ya don't wanna throw out; it's nice drizzled over the meat with mashed potatoes, or used as a small soup, stew, or gravy base. :9
Cooking: The prepared ingredients are then introduced into large kettles or cookers where they are simmered in water. This process releases flavors, proteins, fats, minerals, and other soluble substances from the raw materials.
Depending on where you live you can find it in some supermarkets , I think you can find it at Walmart in the canned food area it probably would be near the canned tuna and the Spam (canned ham).
Keystone is excellent canned meat! Infact I'd venture to say taste better than some people could get it to with who knows how many attempts using fresh meat
Wow honestly I never trusted canned meat because I always thought it was disgusting, but now I seen this video I might start buying it....but only this brand
Amazing video as always. I am currently making a video on" how canning preserves food" and this video was really interesting. Keep up the great work guys.
I can my own beef when i get the chance .It's handy to have around ,if i feel hungry for tacos , spaghetti, manwich or what ever it only takes 5 minutes from the jar to the table most of the time.
If I can find the Keystone, whether ground beef, beef, chicken, turkey, or pork, I buy the Keystone and save the work of canning my own. When I can't find Keystone, I can my own. Since my recipe is exactly the same as their recipe, they both, Keystone or my own canned, taste the same.
Used the same matter Burt label machine when I worked in a tomato canning plant. Solid equipment as long as you keep it clean and did not run it too fast. Ours used to label 10oz cans.
The beef in 24 oz cans is currently available at Walmart.com. You can also order directly from the website, but they are out of everything right now with no estimated return date. Pleasanthillgrain.com does have it in stock, but it costs a little bit more per case. They have turkey, pork, chicken, and beef, but no ground beef. My endless search for keystone ground beef is what led me to all of this information. I feel good having it in my prepper pantry. Good luck
Full transparency, this meat is delicious. I prefer the ground beef as it's easy and fast for tacos, chilli or just eating plain. You can find it at Ingles in the SE US.
I doubt it, I think the trade-off for letting them film the manufacturing process is the free publicity. I've noticed sometimes it's hard to tell what brand the item being manufactured is, other times it's right in your face. Makes me think they pay for the anonymous ones and a free trade off for the obvious ones. Just my speculations.
Keystone is cheaper and you can watch their process on the "How It's Made " YT channel. Same stuff and great tasting. Yoders makes canned bacon with a 25 -30 year shelf life. It is also great tasting. I would only buy either as a long term prep item. Too costly for the simple convenience aspect of them.
Not me, I just ate a pork roast boiled dinner and had a bottle of home made ginger beer. I'm so damn full I couldn't eat another bite. So why is youtube teasing me, LOL
help me god, I've fallen into the "How It's Made" vortex again
HELP we are trapped
I've been here for a week now, I open TH-cam sometimes saying to myself I will watch something else I swear. Only to find myself again an hour later looking for the next assembly line.
@@kylegardner9453 at least we’re out of the text to speech reddit r/ youtube sink
same
@@kylegardner9453 😂😂
One of the only company’s brave enough to show their logo is a canned meat company. Honestly good on them, at least they are confident about their product.
With good reason, you can really smell and taste the quality when you heat it up. Myself and a LOT of others all agree that it's impressively good period, let alone for canned meat. I just added some to sauce and made beef quesadillas with it a few hours ago. :9 But I love it best just with a splash of its own included juice and mashed potatoes mixed together.
I agree, I'm from the are an theirs is always top notch
This is the best canned meat out there. It's outstanding! I use it all the time. The canned hamburger and chicken is great also. All of their meats are only 2 ingredients... meat and salt. Look at cans of other meat products in your market... it's a paragraph of ingredients. Their meats have a 5 year shelf life. Keystone meats is the company.
It’s all urs u can eat it
Quite a bunch of company’s show their brand on this show, Makers Mark Whisky is an example
This specific canned meat brands tastes so good because it is nothing but meat and salt properly sealed and cooked. I would say it can't get any better than this.
Indeed. It was cooking in its own meat juices while sealed in the can. It cant get any better than that.
Some chili in there too will be a game changer.
Go vegan
@@RynaxAlien I am eating animals that eat grass, so I am eating vegans, thus I am a 2nd stage vegan.
Just out of curiosity, I bought a can of this at Walmart. It was really good, totally blew away my expectations. Open and microwaved and it was pretty much like a pot roast someone spent hours slow cooking. No complaints except hard to find. Others must be in on the secret. It would be good to add into recipes like a shepherds pie, or burrito filling, stews, etc. Big surprise. I just didn't expect it to be this good.
Try the turkey. It’s delicious.
I'm definitely going to buy a can the next time I'm grocery shopping!
I love the beef and pork ones.
Yeah, that would be me.. I got a dozen or so cans in my pantry right now..lol
We also make Taco's with it. Easier than cooking the meat - just microwave - and tastes just as good. I now order from the factory by the case. Keystone actually sells their meats to the public!
I just bought this canned product from Walmart. The Keystone Beef featured in this video. If I had not opened and prepared this product myself, would not believe it came from a can. It is a high quality beef like you would have cooked in a crockpot for hours. Will buy again and highly recommend.
yah we told our kids i cooked it.. they ate it and loved it.... good for anytime and especially and emergency... one 28 oz can can feed four easy and very well
Thanks for your info. I have been on the fence about this product for a very long time. Its pricey but I guess you get what you pay for. Will try it.
@@Fannieannie2024 the quality of the meat is very good... im not a canned meat person but with the way the world is going i told my wife we need to stock on meat proteins and such ... this is the only one i found and by change watching this video.... It last 5 years probably longer but for taste 5 ... we rotate once a year eat the older and continue ... you never know when catastrophe will occur be it weather or war its always good to be prepared and this is top notch... if you go on keystones website you can order by the case ... i have it delivered
@@arigabe123 You lied to your children?
@@Youngstown529 of course i did... why not....
Salt cubes, lol! I was like, "What's with the marshmallow?"
Yeah, salt cubes put into the can by a "technitian"
Me: So what is your job description
Worker : Well i am a technitian at a canning plant.
Me : Oh so you fix the machines and stuff.
Worker : No i just drop salt pellets into cans all day
I thought it was mothballs. lol
@@jiros676 lmaooo
I thought they looked like moth balls…
@@jiros676 this is honestly the funniest comment ever I can’t stop laughing
"Meticulously hand crafted"
A minute later
"As one employee shovels the meat"
psyneur I died 😂
wuts that posed to mean bud
I’m never complaining about my job again...
haha
Artisanally shoveled canned meat
Keystone Meats is from our town of Lima, Ohio. It is a wonderful, small family owned company that has the best meat found anywhere.
People come from miles around to get their products. They are one of the few butcher shops that has a State Inspector on the premises
every day they are open. Their canned meat is fantastic and I wish I could buy it in Florida. I usually take a few cans with me when I'm there.
Love our Keystone!
Yes, we use this. It is always good !
Betsi Burden Amazon
Use to live there and it was amazing
@ungratefulmetalpansy You should be able to get it. It's cooked, not raw, and sealed in a can.
Stop butchering animals. And God won't forgive people who continue to slaughter animals on a large scale. If you don't think it's true, you do not know who is God. If you don't believe in God, you are unfortunate and have to wait for your death when you realise what can happen to butchers, and those people who eat meat and support mass animal slaughter. There is afterlife.
I bought some of this stuff (Keystone) for my modest hurricane and catastrophe pantry. I like to have a couple weeks of room temperature safe, long term storage, simple to prepare food on hand. It really doesn't cost that much to create such a stash of pre-cooked canned goods you can eat right out of the can in a pinch or heat up over a camp stove. As a result of "rotating my stock" I've experimented with making beef and chicken enchiladas and chili, and pulled pork, all from this brand of products. It's a little weird when you open the can. It smells just a bit odd and has a little gob of congealed fat in it. Once you take it out of the can and scrape off the little bit of fat, it is tender and tastes just like you would hope. It makes great shredded meat dishes. For anything where you can imagine pressure cooking beef, pork, or chicken until it is tender enough to break up into shreds with a fork, this stuff is very very good. You have to understand that it is unseasoned except for a little salt - and I'd consider it LIGHTLY salted for a canned product. So, season it to your tastes and heat it up. A can of the beef with a can of Bush's Chili Magic and a can of stewed tomatoes makes a stupidly simple chili con carne - just dump the 3 cans of stuff into a sauce pan, heat and stir, no skill or seasoning needed. I made this one night on a camp stove right after Hurricane Ian for a group of neighbors when we had no electricity and were trapped in our neighborhood by the debris and water. Everyone seemed to think it was "luxury" to have such a meal. You can generally buy this brand at Walmart grocery stores, but you can also just buy it online. I highly recommend it as an absolutely essential ingredient if you want to have a few days worth of meat in an emergency stash, something that has not been freeze dried that you have to rehydrate.
I honestly think canned food is one of the greatest inventions of all time. Who thought that you can store MEAT at room temperature, for ONE whole year?
I love canned food
@Lil' Black Duk Well Dry Bones is a character from the Mario series, My profile pic is his icon in mario party 7 and 8.
Munchakoopas comes from a little known bit of Mario trivia about Yoshi's full name being planed to be "T. Yoshisaur Munchakoopas" .
@Lil' Black Duk Haha that was nice, Take care dude!
if you look back, many people have found alternative ways to store food at room temp for long periods of time. some have use clay potteries, glass jars, while others would only cover their food with salt or seasoning, in open air and become what americans know as beef jerky
@@pauldamian0828 Yep we have beef jerky in China too, but sometimes you want to limit your sodium and canned food seems to contain less sodium.
Show me how a non-premium brand does this.
Nalgore Oh boy....u don't wanna know
Have you EVER had a can of 'soup, meat, or anything canned" with so much real cut of MEAT in it !!!!!!!???? I sure haven't - BULLSHIT VIDEO - promoting general public for buying more cans of shit food. Food by the way - expressions like 'FAST FOOD' is for feeding animals at the farm just so you know.
Similar method, but they use 50% meat, 50% soylent green
@@nicolasn.kaminsky5232 actually i use this same brand and it is the best out there and does last a lot longer
Oh no. Oh hell no
I just love the simplicity, quality and sustainability of this product. It is something to behold.
Great video and information. I'm a supervisor in a manufacturing plant and have worked in food and pharmaceuticals before. You did an excellent job in explaining the process. after 20 years, I am still enthralled with large scale manufacturing operations.
After watching this video I would specifically seek out this brand due to their high quality meat, processing, cooking and canning.
The workers operated with care and the entire working environment was spotlessly clean.
meh, you can see cobwebs at 4:10 or at least dried nasty glue. But the cans are sealed so I guess it doesn't really matter
@@nono-ze2we This is probably out of the clean area of the factory since, you named it, the cans are already sealed.
Also it's not dirtier than a warehouse or even grocery store for that matter.
@@nono-ze2we Yeah that the label machine. lol It using glue and is most likely really close to the boxing/warehouse(Where even hair net are most likely not required) area outside of the processing/cooking area. So yes it doesn't matter. Their no open food to get contaminated.
It’s is a video… of course they gonna make it look right.
God forbid a glue machine actually having glue strands around it.@@nono-ze2we
I was watching this video and then my neighbour came and we watched it together. He said that this video changed his life and touched his heart. I then went and rented a projector in a big field and all my villagers watched it and it changed their lives too. We all are so grateful.
Thank You for this video….
Cannot stop laughing 😂😂😂
LMFAO - thank you for the LOL!
And ALL HIS villagers ARE CANNIBALS!!!
😂😋
This has to be one of the most under appreciated jobs in the world.
So underappreciated that white folk get mad when these jobs are assigned to factory workers overseas! 😂
Not sure what you're thinking but factory labor is highly coveted in our society.
@@chuchu9649 Has nothing to do with race. Why do you people always throw the race card in there trying to stir the pot? Shit like your comment just keeps it going.
Me: *tries to go to sleep at 3 am*
TH-cam Recommendations: *BEEF*
I can remember back in the 1960's my grandmother canning everything to take care of our entire family for a winter. They grew or raised just about everything on their farm. From early spring thru the summer and into the fall. The shelves in her basement would be packed with delicious foods for the winter and the deep freezer packed as well. I really love these short to the point videos and the narrator's calming voice telling the story. I have found several great can meats from Walmart and they are a great value. Shalom
I'm a huge fan of keystone....I use it for both long term food storage and everyday cooking....it is really affordable and tastes amazing
after buying kitne din tak rakh sakte he ?
@@funny-charmingvideos couple of months
@Smita 5 years
It’s quite expensive actually.
Lol am i the only who tought the seasalt was marshmallows
Yup. Just add some salt and heat the can before sending them to the grocery store. That's it.
nope
@I maybe a stinky loser, but you didn't have to be that mean
I thought it was naphthalene balls (moth balls)
Ikr😂😂😂
Sweet , born & raised although I eventually left Lima,OH to work abroad, I can tell you without a doubt between Keystone Meats & Rudolph Foods have certainly put Lima OH on the map & have been around for many years . Kind of nice to see a local out fit getting 15 minutes of fame.
I bought a can of the Keystone whole beef chunks to try and it was pretty good. Not a 'sizzling roast out of the oven' good, but I made a casserole (like a pot roast style) out of it and it was pretty good. I'll buy it for food storage.
I was falsely imprisoned in Belarus in the 90's. I broke out after 2 years and was on the run. I came across canned beef that was 12 years old. It was amazing
Well if it was back in the 90's, I doubt the nanny goat is still alive, just a fond memory for you.
@@Alwis-Haph-Rytte funny fkr.
Eastern Europe had almost no food, or means to transport In a decent fashion. They canned numerous types of food. I actually made it to the Ukraine which is where I had it at. I was able to work on a ship in the Mediterranean sea that eventually made it to the Delaware river In Philly. God was I glad to eat American food again
@@johncholmes643 Sadly people don't realize how good we have it here and let A-holes in here that try to change us into the crap they left.
@@Alwis-Haph-Rytte
True. But I went there on a free ride to get away from America for a while. Once I got back in Philly, I learned how shitty Eastern America was, what a coincidence lol. I wasn't really home until I made it back to the deserts of Washington state
WE FOUND HIM
Since the pandemic I am totally on board with canned products!
I've been buying this brand of canned beef, pork, and chicken at WalMart for years, and will continue to do so. Good stuff.
Noah Count Noah, stop buying this poison mate. It is cooked in aluminium cans which leak into the meat, which you know aluminium is a main cause of Alzheimer’s
@@jimmyconway1824 This is not true according to www.alz.org/alzheimers-dementia/what-is-alzheimers/myths , which states "Myth 4: Drinking out of aluminum cans or cooking in aluminum pots and pans can lead to Alzheimer’s disease.
Reality: During the 1960s and 1970s, aluminum emerged as a possible suspect in Alzheimer’s. This suspicion led to concern about exposure to aluminum through everyday sources such as pots and pans, beverage cans, antacids and antiperspirants. Since then, studies have failed to confirm any role for aluminum in causing Alzheimer’s. Experts today focus on other areas of research, and few believe that everyday sources of aluminum pose any threat."
It is that and ALUM that is in tap water. Flouride, and millions of other things. And i heard eating meat causes it. Well that is probably what vegans say.
Frysco of course they are going to say that lol
@@jimmyconway1824 MYTH!
Missing the money shot... Need to see inside the cooked can!
Yup, absolutely horrible story telling. How the film makers didn't know that the viewer would want to see that is beyond me.
Immersive-view
Considering it's just pressure cooked meat and nothing else it probably doesn't look very appealing until you as a sauce or some other ingredients.
Wolfpit does reaction to this stuff.
probably an unappealing shade of grey, needs drying out and searing off in a hot pan to brown it up.
nothing wrong with that, sous vide is exactly the same..... keep that can liquid, de-glaze the pan with it, a little beef stock, flour, whisk, finish off with cream and green peppercorns then simmer till reduced and thick.... flaked sea salt to taste.
mmmmm gravy beef, in a fresh crusty roll or over mashed potatoes loaded with butter and white pepper.
dont write QUALITY canned meat off just yet.
A few years ago was down on my luck and as a last resort I tried this exact product. Deep down inside I knew that it was going to be horrible and I was prepared for the worst. Holy Cow, this stuff was freaking awesome. I absolutely loved it. Who woulda thunk?
“down on my luck”
_tries a premium canned meat product_
C’mon bruh.
Next time you’re down on your luck try some ramen noodles or a soup kitchen. You can even get hot dogs cheaper than this product smh.
@@spinningchurro Its possible he received the canned good from a food pantry or something.
@@spinningchurro you know food pantries exist right?
Don’t you mean Holy Bull? Lol 🤣🤣
When me and my cat want to share a meal.
🤣🤣🤣🤣
Hilarious!!!
My dog won’t touch it. More for me then.
princesspumpkinpanty thank you! I’ve read quite a few comments that are structured in such an annoying way.
@@Ron.S. I apologize for not following grammatical context on a social media platform as chaotic as TH-cam. I just don't give a shit and you shouldn't either.
The comment section isn't charged with grading my thesis.
Wow it's actually good. Prior to this I thought canned meat was highly processed. And it's amazing that it can last 5 years.
canning in glass meat can last a decade or longer if kept properly sealed.
It will last much longer than that I assure you.
@@leelizardwilcox6271 if its in glass its called bottling and you would have to keep it out of the light to stop discolouration
A “worker” fills the cans but a “technician “ drops in a cube of salt. 😳🤷🏻♂️
it's quite technical to add ingredients to a product in precise amounts.
But anyone can fill a hole if they really wanted to.
@@davidbass6780 100% agree. I'm the head sausage maker at my families sausage company. While this video shows a little different process, I have to carefully formulate the recipe for whichever product we are making at that time. Not everybody is capable of properly formulating food recipes. Many people simply dont care about the quality of job they do or just dont have the mental aptitude for many tasks.
Please don't spoil it for us 70 year olds...lol if you notice the ingredients in white lettering all blurred and you can't tell what is in the can...lol... so yeah they need to make sure it sounds like it is healthy...lol
On some of the episodes virtually every machine is referred to as a 'robot'; even if it's just lifting a tub and dumping it into a chute.
lmao
Wow. That’s the best anti-aging strategy ever. Just can yourself, pressure cook, then seal. Oh and don’t forget the sea salt cube.
Keystone meats are awesome - I use for prepping AND for cooking; for when I just don't feel like cooking the meat myself. Their turkey, beef and chicken is great - but the hamburger meat doesn't make good hamburgers because they fall apart. It's best used for casseroles. _I called the Keystone company to inquire about a bulk order for prepping - but the shipping cost are ridiculous, so I simply buy from Walmart (for $6.28-$10.00) and they ship for free! They (Keystone) said it's guaranteed quality with a 5 year shelf life, but that it's still good for many, many years thereafter._ All in all - this is a *great* canned meat!
try their website direct.... have it delivered as well....
@ - Use to pre-Covid. Now, the beef is stupidly expensive. However, the chicken and turkey are still the same price - and they're truly fantastic quality.
@ well worth it... it really isnt like other canned meats that for sure... i ran across this on how its made like you and said lets see... canned meats ... ... and the cuts arent the bottom of barrel.. they use the best cuts and when you eat it you can definitely tell its quality
Hi bots
@@Seisoks - No one here is a "bot" - we're just real people that use a product and comment on it accordingly. My advice to you would be, grow up and stop wasting your life away being ridiculous. Thanks,
The Beef is some of the best tasting roast I have ever had. I cannot speak for the others yet because I haven't tried them yet. I at all times have 3 cans of beef in my pantry and use them on nights when I don't feel like cooking. A can of beef with mashed potatoes is pure heaven.
Upton Sinclair would be impressed by this operation
Awesome reference! I read that book 30 years ago and never forget it. " The Jungle" changed the meat industry after the book came out...by not much. LoL
This product is impressive. Love that it has very minimal ingredients!
Started buying Keystone Beef after watching this video about two years ago. It's as good as it looks, and it has become a staple in my kitchen. Basically just as good as a pot roast - incredible.
I buy these all the time, more confident in buying them now. thanks!
To be honest the prep for this specific canned meat looked pretty good, actually made of proper meat chopped into a can rather than some vile smelling meat slurry, props to whatever company that is.
I have bought this brand at Walmart and loved it! Made bbq beef in the slow cooker.
Love this brand. Delicious. Have tried almost variety. Issues: price & availability... they sell out all the time!
can confirm this is a quality product which is rare for canned foods
This was the last meal my good friend Arthur Morgan ate before he died. Whenever I got angry at somebody, he always used to say "revenge is a fool's game Sumedh". I still miss him.
"Keystone Brand" factory is located in Lima, Ohio, they also supply hamburger for " Kewpee Hamburgers"
Thank u I was wondering if its u s a meat also
Did anybody else notice how nice and lean that beef was
in this batch yes, that was on TV
It has to be. Too fatty and it can go rancid quickly.
Love lean meats..... healthier.
Oh, and did you realise much that cow must have suffered and been in agonising pain while being slaughtered (her blood drained, while she was hanging upside down), for the taste of your tongue? What if you had been in that situation?
@bitterman co And humans are omnivores. We need a certain amount of meat in our diet to stay healthy. Anyone who says otherwise is either a liar, stupid, or a vegan. If vegan, the the first two are taken as granted.
I just bought two cans of their cooked beef !
They have really good recipes for all their meat products on their website !
As a child i loved How its made ans Mike Rowe Dirty Jobs , im 25 now got to thank those shows
G Watsittoyaa - who are you talking too?
there's no Hope Grace there
I'm the same lol born in 1993 allways watched this show as a kid and pimp my ride 😂
I've tried this canned meat many times. It taste great, like fall off the bone, best pot roast texture, & flavor. Factoring in how long is have to cook it, etc it's worth the price. If you're the type of person always 2ants meat for a quick dinner, & there isn't any fresh, this is perfect. Pasta, bbq, pot roast, tacos, get ready to eat. I recommend it, & I got it from Walmart, in store, & online. I am not a paid spokesperson.
Wow, that's fairly labor intensive for modern mass production. Now I know why a can costs like $5 bucks yet it's still fairly decent beef.
$10 bucks now :/
@@RussellD11 Fuck
Don't look like no canned meat I ever saw....
Chris Travis we don’t need no Education...
It's canned food for the elites
This canned meat must cosy millions🤣
Lol almost every canned meat thats $8 or more is made like this.
@@jimmyli4771 literally. If you're paying 8 dollars for less than a lb of meat it better be good meat tf
You know when you're really stoned is when you watched this entire video to the end.
I can't stop
Lol...damn
I'm not stoned, but I still watched it all the way through. I will definitely be getting stoned shortly though.
After 7 hours driving im really stoned
Michael Tondi I can't help but wonder about odd comments posted, such as yours for instance. I don't really think they are even legit responses. More like a creative way to compile a profile of those whom have an account based on what they say in addition to what they watch. I have seen ALOT and don't even comment or like as I separate myself from it as to prevent accurate Intel in the creation of a profile.
Just had my first can of Keystone beef. Good product. What I like the most is it's not too salty, which is a problem with canned meat products. Put some BBQ sauce on it and you wouldn't know if came from a can.
There is NO WAY a standard canned-meat factory would let a film crew within 5 miles of that place
A standard one wouldn't, you're right. But Keystone's standards go above mere 'standard'. :D When you taste it you KNOW it's a cut above the rest (literally and figuratively, lol). And the cattle are farm-raised, no factory abuse crap, making healthy meat with more nutrients and it tastes soooo good. The people who work there aren't disgruntled sociopaths like most in the meat industry, but genuinely care about quality from farm to can.
“Standard” canned meat producing plants in the U.S. follow the same FDA regulations. They probably don’t want some investigative reporter “disguised as friendly”, looking to put a notch in his/her belt, by bringing down a company through sabotage!
It's not standard, it's keystone.🎆🍔🦅🇺🇸
Well done to Keystone for producing a lovely quality product.
Yes, it’s more expensive but it’s not the dreadful off cuts and left overs of heaven-knows-what literally shovelled into a meat grinder, flavoured, bleached, MSG’d, sugared and coloured to make it acceptable.
I understand not every one can afford to buy it every day but why would you *want* to eat tinned meat every day?
If I ever see this, I will buy it. Never seen something so pure. Literally just salted meat, incredible!
Ive always been against canned meet with a passion but after seeing this and the other commenters being blown away. I am going to have to give this companies product a try.
Tread carefully. Most people have terrible taste and can't cook. Without knowing the type of the meat it is likely factory farmed hormone grade cheap beef. Canned vegetables taste like crap compared to fresh or frozen and people swear they are good. I've never had a good canned pea for example but even cheap frozen peas taste better than anything from a can. People swear by canned peas that I wouldn't feed to a dog
@@dontcare7086 I see your point and personal taste has everything to do with it. That specific company lists their farms on their website. I have since tried this canned meat specifically the beef and thought it was ok but not great. As for vegetables it is also a case of personal preference. I find that canned carrots are superior to any form of cooking them fresh. But only carrots other canned vegetables suck.
although I don't personally like the ground beef one very much (I thought it lacked much flavor), the rest of them are seriously a 9 out of 10.
It amazed me just how good Keystone meats taste... even my finicky cat loves them as a healthy treat!
Lucky cat!
honestly, this was a lot better quality than I had expected going in
I’ve been buying and using this brand for years now. The quality is extraordinary on the beef, pork and turkey, but I do think the chicken smells funny. The beef is like what you would expect from grandma’s beef stew. As far as the sell by dates are concerned, I have opened up dozens of cans that had sat on my basement shelves for over ten years and they were just like brand new. Considering the sub $10 price per 28 ounce can, this stuff is an incredible bargain.
0:42 I love the fact that they make this guy wear a hairnet
Keystone meats are great for camping. The kids loved the sloppy joe recipe on the can.
I suspected that this meat was cooked after it was sealed in cans. And it made sense to me that's how it was done. Yes, I love Keystone canned meats and will continue to eat it. I prefer the chicken of course. I was very impressed with the facility that cans the various meats as well in your video.
no one:
youtube recommendations:
how its made canned meat
But yet here you are so somehow they knew
What a hilarious and original comment
Hahaha meeeemesss.. why is it in your recommendations anywaay!? It's craaaaaazzzyyy hahah meeeeemeeess
F*ck off normie
Keystone beef is great, and some of the things I make with it are better than any meal I've had in a restaurant.
Half a can of this and a box of mac and cheese good stuff
I rarely eat canned food anymore these days aside from canned soup here and there but I always try to keep about 10 cans of canned meats such as chicken, Tuna, sardines, and a couple of cans of beans in an emergency situation
I didn't know they used a cube of salt to each can. I always thought they squirted in a brine mixture. That must be a company the specializes in premium products. Everything is made is small batches with lean cuts of meat.
Yeah, most companies WOULD add water to go cheap on their products. Not to mention adding a bunch of other flavorings to cover up the low-quality blandness of their meat.
Keystone here's legit. The only reason there's liquid in the can when it's opened, is that during that hot canning process, the meat's natural juices seep out. Which ya don't wanna throw out; it's nice drizzled over the meat with mashed potatoes, or used as a small soup, stew, or gravy base. :9
this was definitely paid for to be a recommended video
recommended are randomly selected
Cooking: The prepared ingredients are then introduced into large kettles or cookers where they are simmered in water. This process releases flavors, proteins, fats, minerals, and other soluble substances from the raw materials.
the beef is an excellent product. great for a quick beef and noodles...
The music on this makes me nostalgic for 80s/90s anime and video games.
This brand is excellent. It doesn't taste salty or like it was canned.
Two thumbs up...it is my go to "prepper" canned meat.
Where can you buy these cans of meat from?
Andrea Stultz Walmart, Amazon, some camping stores
You can buy direct as well. Google "Keystone canned meat" ;-)
@@jay7sa thanks for the info..
@@suzieparis6821 Thanks Suzie on the price.
@DroidTech a bit but nice to have on hand
I work at a factory, why am watching this I can just go back to work lol
It’s April, 2022! It’s still good!
Great video/infomercial. Seems healthy. Never heard of this brand.
Depending on where you live you can find it in some supermarkets , I think you can find it at Walmart in the canned food area it probably would be near the canned tuna and the Spam (canned ham).
Keystone is excellent canned meat! Infact I'd venture to say taste better than some people could get it to with who knows how many attempts using fresh meat
Keystone beef is very good. It has zero competition, except for perhaps freshly prepared.
Friend "What are you doing during Covid19 lock down" Me "Ahh just binging like 500 episodes of How It's Made"
Remember when How It’s Made was on Discovery Channel? When Discover/History Channel actually taught something educational
In poland it's transmitted between other programs like junkyard boys-ad-how it's made x2-ad-morgan freeman-ad-how it's made x3
Need to bring this show back ☺️
I have used this brand of canned meat, it is excellent
This stuff is excellent...i buy it from Wal-Mart all of the time
Wow honestly I never trusted canned meat because I always thought it was disgusting, but now I seen this video I might start buying it....but only this brand
Angie K , meat has cancer
@@bludaisiestarlite7626 as does the air
I got 4 cans of this in the cabinet, good stuff!
I buy this brand. Perfect for quick and easy Beef and Noodles.
@MasterP420 Excuse me?
Amazing video as always. I am currently making a video on" how canning preserves food" and this video was really interesting. Keep up the great work guys.
I am from Viet Nam,I am learning food technology and I like watching your channel.Thank you!
Looks like they found the one good company that does canned meat, bet that took them a while
Just for the camera this level of care. Have you notice how much he trimmed off ?
They put it back when the cameras go away
Yeah,I caught that and thought that cant be happening, lol
Decided to try some of this and it was exceptional . Plan on getting more.
I can my own beef when i get the chance .It's handy to have around ,if i feel hungry for tacos , spaghetti, manwich or what ever it only takes 5 minutes from the jar to the table most of the time.
And beef stew, vegetable beef soup, and the possibilities are endless. I also recommend their chicken.
If I can find the Keystone, whether ground beef, beef, chicken, turkey, or pork, I buy the Keystone and save the work of canning my own. When I can't find Keystone, I can my own. Since my recipe is exactly the same as their recipe, they both, Keystone or my own canned, taste the same.
can we just appreciate how clear and concise he is speaking?
Yes
Used the same matter Burt label machine when I worked in a tomato canning plant. Solid equipment as long as you keep it clean and did not run it too fast. Ours used to label 10oz cans.
Granted, this is coming from somebody who learned to love C-rations (extreme hunger will do that to you) but this stuff looks DELICIOUS!!
C-rations are better than MREs.
I have had to eat c-rations too..
It is very delicious.
I have to find this brand especially during this pandemic
The beef in 24 oz cans is currently available at Walmart.com. You can also order directly from the website, but they are out of everything right now with no estimated return date. Pleasanthillgrain.com does have it in stock, but it costs a little bit more per case. They have turkey, pork, chicken, and beef, but no ground beef. My endless search for keystone ground beef is what led me to all of this information. I feel good having it in my prepper pantry. Good luck
Full transparency, this meat is delicious. I prefer the ground beef as it's easy and fast for tacos, chilli or just eating plain. You can find it at Ingles in the SE US.
I wonder whether Keystone made any financial contributions to this segment...
I doubt it, I think the trade-off for letting them film the manufacturing process is the free publicity.
I've noticed sometimes it's hard to tell what brand the item being manufactured is, other times it's right in your face.
Makes me think they pay for the anonymous ones and a free trade off for the obvious ones. Just my speculations.
Oh, they made a few dollars because I went and bought a 15 pack😉
I bought some tbh but they’re always out of beef
I bet they did!
Keystone is cheaper and you can watch their process on the "How It's Made " YT channel. Same stuff and great tasting. Yoders makes canned bacon with a 25 -30 year shelf life. It is also great tasting. I would only buy either as a long term prep item. Too costly for the simple convenience aspect of them.
Who else wants a nice beef stew right now?
Not me, I just ate a pork roast boiled dinner and had a bottle of home made ginger beer. I'm so damn full I couldn't eat another bite. So why is youtube teasing me, LOL
@@Alwis-Haph-Rytte lul
fyi, it's actually 10 years. canned meat is good 5 years after it's "best by" date. they just want you to buy more. Source: 4 years at a food bank.
This is a fully good to know for the later Antichrist years...
We eat Keystone ground beef, shredded beef, shredded chicken, and shredded pork all the time and my family loves it.
The turkey and the pork are, by far, the best, but they're all good.