These donuts are eaten instantly! Cottage cheese donuts in the oven!

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❗️Bake in an oven preheated to 180°C for 20 - 25 minutes
❗️You may need more or less flour, add it gradually
Ingredients:
Cottage cheese 250g
Flour 200g
Eggs 1 piece
Sugar 3 tablespoons
Vegetable oil 1 tablespoon
Sour cream 1 tablespoon
Vanilla sugar 1 teaspoon
Baking powder 1 teaspoon
Pinch of salt
Egg yolk 1 pc
Milk 1 tablespoon
Powdered sugar 1 tablespoon
Jam
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[@daniellem1838]

These were very good, but mine tasted more like a bland bagel than a sweet donut. They were moist and a great vehicle for toppings.