EGUSI SOUP RECIPE (UPDATED)

Egusi Soup is a rich Nigerian Soup that's quite popular and eaten widely by a number of non-Nigerians and rightly so. It's made from ground melon seeds, cooked in a rich pepper mix and meat broth with a handful of leafy vegetables. This recipe is a must try if you've never cooked Egusi Soup before and even if you have, it's gives you a delicious tasting pot of soup!
Prep Time: 35 Minutes
Cook Time: 40 Minutes
Total time: 1 Hour 15 Minutes
Serves: 4
Ingredients
1 1/2 Cups Melon Seeds
2 Large Onions
8 Med Paprika Peppers
6 Small Habanero
3 Tbsp Ground Crayfish
1kg Goat Meat
450g Pomo (Cow Hide)
500g Shaki (Tripe)
1/2 Cup Palm Oil
1 Med Dried Catfish
2 Tbsp Iru (Locust Beans)
Thmbsize Ginger
2 Cloves Garlic
3/4 Cup Meat Stock
3/4 Cup Uziza Leaves (Sliced)
2 Stock cubes
Pinch Of Salt
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[@ujunwabude7721]

Looks so delicious....l cook exactly like you.i am ibo I am staying in U.S......l like looking at your channel.Thanks

[@thekitchenmuse]

☺️

[@chuksemeka]

Thanks Bukie!! Tried out your recipe and it came out really nice... Secret ingredient = PLENTY ONION!!!

[@onomeonokpachere5215]

Today 9th Feb 2020. I tried out this recipe to the letter. It was MAGIC!! OMG tasted really good. I am on a HIGH from the taste. Sooooo Gooood

[@thekitchenmuse]

Thank you 😊

[@susanmuji2230]

It looks delish, your cooking is always spot on. Well done

[@thekitchenmuse]

Thanks Susan 😊

[@promisebreezy]

This your egusi is so delicious

[@thekitchenmuse]

Thank you 😊

[@lilianonuoha8560]

I will follow this step ohhhhhh. Thanks BUBU

[@thekitchenmuse]

You’re welcome Lilian

[@yummyfoodies474]

Awesome! Your cooking skill is top notch

[@thekitchenmuse]

Thanks 😊

[@lizzyowen8561]

Have been looking for egusi soup recipe. Thanks for sharing. Going use less onion when I cook mine because my habibi don’t like onion lol

[@thekitchenmuse]

Ok 👌🏼

[@PatriciaAbijah]

Mouth watering o😋😋 Great job

[@thekitchenmuse]

Thank you 😊

[@happyedoro4735]

This is really really good and I'm going to try your recipe 😋 👍

[@thekitchenmuse]

Thank you 😊

[@bassybaskao]

TFS! Looks absolutely delicious!! Could you please share the name of your blender set. I’ve wanted to ask from previous recipes. Thanks 😊

[@sylviaaustin2997]

Please is it possible to use tomatoes instead of the bell peppers? I dont have easy access to red bell peppers

[@thekitchenmuse]

Yes you can but don’t you a lot, blend it with fresh pepper and onions

[@kehindej69]

Hi Kitchen Muse, definitely going to try this cause after following your steps for making Amala, which turned out perfect, I know this is a sure banker. Could you please give an idea of timing for cooking the meat and egusi, that would be very helpful. Thanks

[@thekitchenmuse]

The cooking time varies, my meat cooked for 25 minutes. The Egusi took at least 15 minutes total before I added the vegetables

[@ethelonyeka397]

Thank you so much

[@BoluAdekoya]

Please let us know when you're hosting a dinner for your subscribers! hahahaa

[@thekitchenmuse]

😁

[@destinywuche6940]

This looks really really good!!! Definitely trying this one

[@oumarkeita9496]

What is ozuza leaves please

[@gloriapeters9469]

Can I blend the iru?

[@sadadakalto9567]

So no fresh tomatoes at all in egusi soup?

[@kwameopoku3576]

Is this not a stew chaley nigerians call everythin soup weird

[@junecueba1714]

My dear, you have been my muse for years now. And I need to speak up. Your wife material is 2 states long. . I am coming to marry you. But first I have to Robb central bank..lol. cos #you_indee_blow_my mind.. I love your cooking for real. Pls let me be ur su_chef. (You need some one to always taste Dem delicious cooking). Cheers.