Spinach Pies - Chef Jeff
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- เผยแพร่เมื่อ 8 ก.ย. 2024
- Chef Jeff Freehof steps into the Pizza Today test kitchen to whip up some Spinach Pies to accompany his feature in the September Event in Print, "I didn't know my pizza dough could do that ... part 2."
I have been craving the spinach pies from Sigs in Newport! Thank you for this recipe.
I'm from RI and crave the wimpy skimpy from caserta.. i will follow your recipe to satisfy my craving.. thank you
Totally agree with you! Did you make this recipe? I am going to over the Xmas holiday break. Yipee!!
Thank you! I live in RI and want to make a nice spinach pie! I could NOT find any recipes, not like the spinach pies we have around here! Thanks again ☺💕
Moved to RI from the West coast and spent 3 years there. The people were SO nice! I moved back West and miss RI, and the food. Thank you for sharing this. Craving my wimpy skimpy and will try to recreate it.
Wimpy skippy!!! My fave!!!!
So many Rhode Island transplants gravitating to this video, lol! Good recipe
Missing some rhode island food this is exactly the recipie i was searching for !
Same
Same here
Would love to have this recipe on hand. From R.I. and dearly miss these. Its been years.
I’ve never seen a video with so many people from RI before
I am a native Rhode Islander living on west coast and missing authentic RI spinach pies. I have made them using my pizza dough but could not get the bread like quality to the pie. Thanks for the handy hint to let the filled pie dough to rise before baking, plus the egg wash.
Thanks. I love them with black olives, mushrooms and crushed red pepper. People need to learn about these. We never opened them up and added anything to them. I am from RI.
Thanks for sharing this recipe. Very Happy to see this recipe. I always get them at the bakery. Now I could try making it. Thanks.
Providence RI native luving in the south im happy i found your recipe ❤ thanks for sharing
I add black olives, mushrooms, pepperoni, Italian cheese… all or any combo. Of course from RI.
Very nice Jeff! Thanks.
Grew up in Bristol, R.I. The Oliver St. bakery had the best spinach pies, chourico pies, pizza and fresh bread. The smell in that bakery was intoxicating!
Thank you Chef Jeff!! Sending this recipe to my friend Crucita en Panama so that she can sell some Spinach pies to her customers. Thank you, so very lovely to see the love you put in your work! I will look for more recipes from you! Blessings Chef!
Yup, RI spinach pies are the best..
I will bring 12+ back from Rhode Island when I visit. I will make these now, thank you so much
I just made two spinach pies. You gave me some good tips for a better spinach pie. Nice to know you grew up in R.I. I grew up in N.P. Ever go to Twins? They still have the juke boxes in the booths.
I have to say… I am living here in Italy and when I tried to Google spinach pies, recipes for Greek spanacopita came up.. and when I finally saw your video and the images of spinach pies I was looking for, I said, ah he must be from the northeast or New York… then I head you say you grew up in Rhode Island!! I’m Rhode Island born and raised.. so it’s no wonder why this is what exactly what I was trying to find haha ⚓️
lemon juice and feta cheese would make it delish
Yes!
delicious
On top of the olive oil, salt and garlic pepper, I add some red pepper flakes. Gives it some kick. And these ROCK with pepperoni and black olives added! Great vid.
Thanks Just like Mom's !!
every one is about the mix
THE DOUGH HOW YOU MAKE THE DOUGH FOR THE PIE
THE DOUGH
THE DOUGH
Hello. Sesame can be spread over. Both beautiful and delicious. That's what I did and a shell came out. Thanks
Where is the recipe?