ฝัง
- เผยแพร่เมื่อ 27 พ.ค. 2013
- Scallop Resources for Seafood Chefs: Scallop Recipe: Steamed Scallops with Soy, Ginger, Garlic & Chili.
View the complete series: goo.gl/JKJ8yj
Demonstrated by Rob Green, Chef at Green's of Whitby
Produced with support from the Foods Standards Agency for Scotland
Filmed and edited by Classlane Media
Executive Producer for Seafish: Lee Cooper
© Sea Fish Industry Authority 2010
www.seafish.org
