Don't miss this 50% OFFER! My course details & discounts/ BASICS to ADVANCED MASTERCLASS by HARINE
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- เผยแพร่เมื่อ 31 ส.ค. 2023
- Hello everyone!
In this course you'll learn the basics and advanced techniques in cake baking. And we're running a flat 50% offer for this course.
PURCHASE MY COURSE HERE:
www.harinescookbook.com/courses
It's a pre - recorded English online course with 1 year access. WhatsApp support will be provided for 1 year
Follow me on Instagram: / harines_cookbook
1st course: Basic to Advance Cake Baking Masterclass
In this course, you will learn:
1. Tools
2. Ingredients
3. Science behind them
CAKE SPONGES:
1. Egg based vanilla sponge
2. Egg based chocolate sponge
3. Eggless Vanilla/ Blueberry sponge
4. Eggless Chocolate sponge
5. Eggless Redvelvet sponge
Perfect 1/2kg & 1kg recipes with 2 different tin sizes ideal for making small and tall cakes. Recipe PDF will be shared.
FROSTINGS:
1. Buttercream frosting
2. Creamcheese frosting
3. Silky & smooth ganache
4. Whipped cream frosting
5. Chocolate Mousse frosting
DESIGNS & TECHNIQUES;
1. Rice paper sails
2. Isomalt sail
3. Geode effect
4. Ombre effect
5. Fault line effect
6. Marble effect
7. Splatter effect
8. Gold brushing chocolates
9. Placing flowers on cake
10. Textures on whipped cream
11. Placing gold leaves on cake
12. Achieving desired colors
13. Neat finishing on cakes
STORAGE:
1. Temperature variations
2. Troubleshooting common storage problems
PRICING:
How to calculate and fix prices for your cake
2nd course: Egg & Eggless Cake sponges
You'll learn
5 different sponges
1. 1/2kg Egg based vanilla sponge
2. 1Kg Egg based chocolate sponge
3. 1kg Eggless Blueberry sponge
4. 1/2kg Eggless chocolate sponge
5. 1kg Redvelvet sponge
RECIPE PDF WILL BE PROVIDED
How to create variations from these bases
Using small tins to achieve taller cakes
Making sponges in 2 different tin sizes
Weighing & Levelling the cake sponges
Storing cake sponges safely
And many other tips included.
By the end of this masterclass, you will have gained the confidence and proficiency to bake and decorate beautiful cakes for any occasion. Whether you dream of starting your own home bakery or simply want to impress your loved ones with your baking skills, this course will provide you with the knowledge and techniques to become a true cake baking master. Get ready to transform simple ingredients into breathtaking works of edible art!
Happy Baking,
Cheers,
Harine - แนวปฏิบัติและการใช้ชีวิต
Akka which size brownie tin use for 28 liters convection microwave oven
Hi sister 5kg rectangular cake ku ethana inch cake base and packing box correct ah irukum sis
Mam,came thro ur videos. Elba what size u hve,pls mention.and where to purchase.
Sis suggest best OTG? Im in Dubai
Akka for how many days we can store this browine in fridge ?
Is offer is available today. I noticed just now. Please reply
Yes! It's available
Akka tamil class pooduga akka kandipa join pannuva plzzz
Sure. In a week I'll update
Akka tamil class
What shd i do to join the course and till which date u will give this offer
Valid till tomorrow. Click the link given in this video's description
www.harinescookbook.com/courses
Othe country people apply panna mudiuma ??? Fee details epdi Akka??
Dm me in instagram @harines_cookbook
Hi is this offer available?
Yes!
Offer valid till??
Interested to join ka
Yes. Purchase link in my description
How to pay you and go ahead mam??
www.harinescookbook.com/courses
You can click this link and directly purchase it from there
Akka only online thana
I'm planning for offline also. Will update soon
Mam indha offer basic sponges ku illaiyaa
We had but now the offer has expired. This course offer will also be expiring tomorrow
Harini ka will u cover these topics also in this course?? 1.Honey cake 2.Cup cake 3.Donuts 4.Tub cake 5.Jar cake 6.Homemade chocolate 7.Brownies 8.Fudgy brownie 9.Black and white forest 9.caramel cake..
No! Read the video's description. I have mentioned what will be covered in this course
@@HarinesCookbook-HarineBaburaj will i get knowledge to make cup cake,tub cake,jar cake, black and white forest after learning your course..
@@nirmalaraj43 I'll be teaching you to make good sponges and frostings. From that, you can make variations. I would have given an overall idea of how you can do the variations.
@@nirmalaraj43 cake ah ethula bake panringa sis, because na cooker la salt potu bake panen cake comes really soft but flavour is not so good pineapple essence use paniyum Nalaila why?
@@hellow_88 I've not yet joined the course..
We need OTG ah ka
Initially you don't need, you can practice in stove itself. But when you're seriously considering baking as a profession then you need to buy one. There are few students of mine who bake using stove only and they're doing good.
I still bake in stove n can able to bake good
@@kalpanadevaraj2715 ok ka..👍
@@kalpanadevaraj2715 stove la base salt use pani bake panringala sis or verum sand matum potu use panringala, because na salt ah cooker base la potu bake panren odour oru Mari iruku but cake is nice, hope you reply
Tamil language or English language are course
In English but will be launching my Tamil course very soon
@@HarinesCookbook-HarineBaburaj when will u launch tamil course
Tamil language course eiruka sis
Will be launching very soon
Akka Tamil language course ikum intha offer poduvingala ?
Yes! Check my instagram @harines_cookbook for immediate updates