Launching my first ever Tamil Cake Baking Masterclass Course/ LAUNCH OFFER - HURRY only 4 days left

I'm launching my first Tamil course in Tamil.
You can pre book now and get access within the next 3 days
Hello everyone!
In today's video I have a big announcement to make. Watch the video to know more.
Happy Baking,
Cheers,
Harine
You guessed it right!
I'm launching 2 online baking courses for beginners who are interested in baking.
PURCHASE MY COURSE HERE:
www.harinescookbook.com/courses
1st course: Tamil Egg & Eggless Cake sponges
You'll learn
5 different sponges
1. 1/2kg Egg based vanilla sponge
2. 1Kg Egg based chocolate sponge
3. 1kg Eggless Blueberry sponge
4. 1/2kg Eggless chocolate sponge
5. 1kg Redvelvet sponge
RECIPE PDF WILL BE PROVIDED
How to create variations from these bases
Using small tins to achieve taller cakes
Making sponges in 2 different tin sizes
Weighing & Levelling the cake sponges
Storing cake sponges safely
And many other tips included.
2nd course : Tamil Basic to Advance Cake Baking Masterclass
In this course, you will learn:
1. Tools
2. Ingredients
3. Science behind them
CAKE SPONGES:
1. Egg based vanilla sponge
2. Egg based chocolate sponge
3. Eggless Vanilla/ Blueberry sponge
4. Eggless Chocolate sponge
5. Eggless Redvelvet sponge
Perfect 1/2kg & 1kg recipes with 2 different tin sizes ideal for making small and tall cakes. Recipe PDF will be shared.
FROSTINGS:
1. Buttercream frosting
2. Creamcheese frosting
3. Silky & smooth ganache
4. Whipped cream frosting
5. Chocolate Mousse frosting
DESIGNS & TECHNIQUES;
1. Rice paper sails
2. Isomalt sail
3. Geode effect
4. Ombre effect
5. Fault line effect
6. Marble effect
7. Splatter effect
8. Gold brushing chocolates
9. Placing flowers on cake
10. Textures on whipped cream
11. Placing gold leaves on cake
12. Achieving desired colors
13. Neat finishing on cakes
STORAGE:
1. Temperature variations
2. Troubleshooting common storage problems
PRICING:
How to calculate and fix prices for your cake
By the end of this masterclass, you will have gained the confidence and proficiency to bake and decorate beautiful cakes for any occasion. Whether you dream of starting your own home bakery or simply want to impress your loved ones with your baking skills, this course will provide you with the knowledge and techniques to become a true cake baking master. Get ready to transform simple ingredients into breathtaking works of edible art!

[@vidyavaidyanathasubramania5252]

Hi
Only now I saw ur video
I want to know clear measurements chart
mL to gm
It will b helpful 🙏

[@suganthir8228]

mam cheesecake recipe poduga plz no bake and also baked cheesecake

[@LiyaAariwork]

Akka calss eppadi join pannarathu

[@rramya5488]

Hi Harini , Do you have any new year sale for this course

[@latharamamoorthy5812]

Sis now 5 in one geekaerocook. Or agaro regal intha type eppdi ok va

[@shanthivettikadu6768]

Mam please epdi join pannanum mam sollunga tamil class egg & eggless cake class please sollunga

[@HarinesCookbook-HarineBaburaj]

www.harinescookbook.com/courses
You can purchase my course from this link

[@TnpscKarthi-lz8rl]

Hi mam, pls fontant class start panunga.....

[@HarinesCookbook-HarineBaburaj]

Hi! Very soon. I'll be launching. Stay tuned

[@TnpscKarthi-lz8rl]

@@HarinesCookbook-HarineBaburaj k mam. Thank you for your reply.

[@akilaakhila2789]

Hi mam , i have joined your couse today let know the next step after the payment

[@HarinesCookbook-HarineBaburaj]

I've sent an invite via normal message, do join that

[@swethanm8208]

Is this course really usefull. Please share your feedback

[@sabiyasiddiq5027]

Sis fondant work including aa

[@HarinesCookbook-HarineBaburaj]

No! Fondant is not included

[@mythiligays6116]

Where is the pdf mam??

[@HarinesCookbook-HarineBaburaj]

Check in the group

[@user-tx7md9pd9x]

Mam how much days this class and timing pls

[@HarinesCookbook-HarineBaburaj]

It's a pre recorded course with 1 year access and 1 year WhatsApp group support. You can learn at your convenience, any time anywhere

[@user-tx7md9pd9x]

Can we learn step by step as mentioned in the chennal videos for the below course...
Course No.2

[@HarinesCookbook-HarineBaburaj]

Yes! You will be learning everything in detail

[@dreshma9212]

Online course available ah mam

[@HarinesCookbook-HarineBaburaj]

Yes! It's a pre recorded online course with 1 year access and 1 year WhatsApp support

[@user-wn6du4ie8h]

Your what’s up number mam

[@mythiligays6116]

Ipo class join pannalama mam

[@HarinesCookbook-HarineBaburaj]

Yes

[@user-nm7jk9gp2h]

Amount eppadi pay pannuvathu

[@HarinesCookbook-HarineBaburaj]

You can purchase the course directly through this link
www.harinescookbook.com/courses

[@SreethregaKalai]

I seen this video now only, can i join in this course

[@HarinesCookbook-HarineBaburaj]

Yes