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HOW TO COOK AKPLE | ewe swallow | rich in fibre | Volta Style
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- เผยแพร่เมื่อ 17 ส.ค. 2024
- Ew)kple/ Akple is an ewe swallow rich in fibre which goes with basically anything.
Ingredients for 2:
3/4 cup of corn flour
1 liter and a half of water
Salt
Tools and Utensils;
Wooden Ladel
Sauce pan
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Hello. I hope you are having an amazing day! This soup looks so amazing. I love your combination of ingredients. I am jealous. Thanks for the tease. Sandee
Thank you 😊
yuuuumyyyy
I swallowed saliva from beginning to end 🤣🤣🤣
thanks for sharing! Would love to see more ewe recipes!
Aww... welcome and sure... have checked the fetri toto out yet?
One of my favorite dish, thank you.
always a pleasure
💋
Daavi efor?
You are amazing 👌🏾😍😍
Thanks 😘
Hello, may I ask you how much corn flour do you add into the saucepan at the second time? Thank you 😊
Hi, it was more or less 3 tablespoons. Unfortunately I can’t tell you the exact amount. You can add the same just do it gradually adding a spoon at a time. Let me know how it goes.
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This looks amazing
Norvi, m3for lo😂
Chai
Thanks
Food oooo