I had to improvise since I only had chicken pieces on hand. I made the marinade, and marinated the chicken pieces for two hours. I baked the chicken pieces at 375 degrees for one hour. They turned out perfect. They were juicy, tender and so full of flavor. Thank you, for sharing this recipe!
Tried this on pork ribs came out great Your recipes are so easy to follow and are my main source of inspiration to cook and eat healthier thank you so much
I made these wings and they came out absolutely amazing so juicy and the marinade seasoning was great! They were going too fast I couldn't take a picture next time I'll post it for you! Thank you for all your great recipes! everyone I've tried so far has been excellent! And quite easy!
Can you adapt this recipe to make it in the oven? I would love to make it during the winter! I made it on the grill at least four or five times it's so delicious!
I really enjoy your channel. You look pretty! I’m getting tired of my Filipino foods so looking for new food to try and found your channel. Thanks for a fun and good cooking tutorials 🙂
I had to improvise since I only had chicken pieces on hand. I made the marinade, and marinated the chicken pieces for two hours. I baked the chicken pieces at 375 degrees for one hour. They turned out perfect. They were juicy, tender and so full of flavor. Thank you, for sharing this recipe!
Oh wow that looks delicious. Can't wait to try this recipe
Tried this on pork ribs came out great
Your recipes are so easy to follow and are my main source of inspiration to cook and eat healthier thank you so much
I’m so glad to hear!
Ty, both for the idea because I mostly eat chicken and I'm tired 😫 of that. Laughing 😃
I made these wings and they came out absolutely amazing so juicy and the marinade seasoning was great! They were going too fast I couldn't take a picture next time I'll post it for you! Thank you for all your great recipes! everyone I've tried so far has been excellent! And quite easy!
So glad you liked the wings and glad you’re finding the recipes easy to follow!
I need her dress. I love it!
Made these for lunch. OMG yummy
So glad you like them!
Where did you get the white & blue trays from I like them trays
Can't wait to try this thank you
Enjoy!
How long do u cook if u don't hv a cover top grill? I hv an indoor grill grittle
Can you adapt this recipe to make it in the oven? I would love to make it during the winter! I made it on the grill at least four or five times it's so delicious!
We be making very soon. They look great
You’ll love them!
Thank you for sharing. Looks delicious.
My pleasure!
I love ur cooking Thanku
My pleasure!
I really enjoy your channel. You look pretty! I’m getting tired of my Filipino foods so looking for new food to try and found your channel. Thanks for a fun and good cooking tutorials 🙂
Thank you! Glad you’re enjoying the channel!
I swo the video posted and I clicked it and that is I subscribed to your channel I love when you posted a video ❤️💖💗
Can I do them like this on an indoor grill?
This looks delicious!
You rock ❤
Yummy 😀👍💜
While watching your delicious looking video….I noticed your lovely nail polish. Can you pls share what brand/ color it is.
I got them done at a nail salon but I don’t remember the brand or number. Sorry!
Susan do you wash your chicken?
Can any left over marinade be used as a dipping sauce? Does it have to be cooked or boiled to be safe to eat?
I would discard the left over marinade and would NOT consume it since it will be mixed in with raw chicken
Thank you for the information. I have wondered if it could be cooked and safely eaten. Now I know - throw it away! Thanks.
I don't have any red onions, can I use Spanish onions?
Sure, that would work!
I prefer the flats! More flavor in my opinion.
Your grillmaster husband is one lucky guy.
He tells me that everyday 😂
The only thing I don't have on hand is the Aleppo pepper, maybe I can use chilli pepper flakes instead.
Chili pepper flakes will work!
Can you marinate 24 hours?
Absolutley!