@naomijakins9717 oh no! Did you make the foccia or just a regular loaf of sourdough? Or did you do the same day loaf? If you did the same day one, mine was also a little more flat than usual. I'm guessing it's because I rushed it trying to make it same day like the recipe says to do.
I used to play sports in school and always viewed running as a punishment, but I got back into it a couple months ago and it's a lot more fun now. 🤣 thanks for watching!! 🩷❤️
Weird. Mine stays thick when I do a 1:1:1 after just feeding. It does get runny when I store it in the fridge. Honestly, if you want it a little thicker, I would just add a touch more flour until it's the consistency you want. Thanks for watching!! ❤️
Looks soooo yummy
It's SO good. I love that it's not too sweet! Thanks for watching! ❤️
12.01 - "Y'ALL!" 🤣 Holy mother, this is some next level foccacia. Looks absolutely DIVINE! ❤
🤣🤣🤣🤣 I'm just lucky I thought ahead and put it on a baking sheet. One time I made a pie and didn't do that and it was EVERYWHERE. 😬😬
Wow! That looks awesome glad you used a pan. Feel better Johnathon hey Calvin ❤️ ❤️
This bread is SO good. Like so so good. Not too sweet which is perfect. I'm not a huge fan of really sweet bread. Hope you're doing well! ❤️
@@suburbansemihomestead been super busy at work. I'm really tired. I made your sourdough bread. It was a bit flat 😥 maybe I was in a hurry
@naomijakins9717 oh no! Did you make the foccia or just a regular loaf of sourdough? Or did you do the same day loaf? If you did the same day one, mine was also a little more flat than usual. I'm guessing it's because I rushed it trying to make it same day like the recipe says to do.
Sourdough bread and running my two passions in life.
I used to play sports in school and always viewed running as a punishment, but I got back into it a couple months ago and it's a lot more fun now. 🤣 thanks for watching!! 🩷❤️
Thats a big fluffy pan of focaccia lol! Looks great! ❤
It was so tasty! I'm already dreaming of fall and making it pumpkin spice! ❤️🤣
How do you keep your starter so thick. Mine becomes runny with1.1.1 ratio? Thanks
Weird. Mine stays thick when I do a 1:1:1 after just feeding. It does get runny when I store it in the fridge. Honestly, if you want it a little thicker, I would just add a touch more flour until it's the consistency you want. Thanks for watching!! ❤️