I wish you knew how much this video helped me. I am craving some dumpling or any kind of Asian dessert with red bean paste but I am no where close to an Asian market and am relying on the local food bank at the moment. They have given me a ton of red kidney beans and small red beans and I didn’t know how to use them all up but now not only can I use them, I can have something similar to my favorite deserts! Thank you!🙏
Thank you!! Adzuki beans are hard to get in my area and unfortunately too expensive online. I've been meaning to make steamed buns with anko and was wondering if I could substitute adzuki beans with "regular" red beans. I couldn't seem to find an answer to my problem until just now. Your video was extremely helpful :) Love the detailed analysis!
Thankyou for maing this video. This is exactly what i was searching for :whether i canmake red bean buns with regular kidney beans. I live in Pakistan and im not sure if adzuki beans are available here or what their cost is. Also, i really enjoyed listening to you and the pace of the video!
I wish you knew how much this video helped me.
I am craving some dumpling or any kind of Asian dessert with red bean paste but I am no where close to an Asian market and am relying on the local food bank at the moment.
They have given me a ton of red kidney beans and small red beans and I didn’t know how to use them all up but now not only can I use them, I can have something similar to my favorite deserts! Thank you!🙏
I wonder if cooking the red beans with some flower tea, like chrysanthemum might reproduce the floral taste?
I never tried that, but sounds like a good idea, I like to add osmanthus in the bean paste, similar to your idea
How does this have such little view? This was amazing
Thank you
Thank you for this video, was worried I bought the wrong beans.
yesss I can make mochiiiii❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Oh my god this channel is a gem,i cant find many ingredients in my area and your videos are a lifesaver
This was so helpful! Thankyou so much♥️
You are so welcome
Thank you!!
Adzuki beans are hard to get in my area and unfortunately too expensive online. I've been meaning to make steamed buns with anko and was wondering if I could substitute adzuki beans with "regular" red beans. I couldn't seem to find an answer to my problem until just now.
Your video was extremely helpful :)
Love the detailed analysis!
I loved this comparison and your positive thoughts. Thank you for sharing this information. 😊
Thankyou for maing this video. This is exactly what i was searching for :whether i canmake red bean buns with regular kidney beans. I live in Pakistan and im not sure if adzuki beans are available here or what their cost is. Also, i really enjoyed listening to you and the pace of the video!
Thank you❤️if you can’t find adzuki beans in your local market, you might have to buy it online
Nice video
This is very helpful, thank you!!
Try guandul bean paste and compare it please 😊 is not red, but is a bean.
u should have done a blind test to avoid bias