Agar SPHERIFICATION | DIY Edible Jelly Orbeez - KITCHEN SCIENCE | Molecular Gastronomy
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- เผยแพร่เมื่อ 29 ก.ย. 2024
- We're using agar agar, oil, and sports drinks to make beautiful spheres of jelly that look like Orbeez, but are EDIBLE. 😮 This science experiment is SO satisfying and easy, and promises to be a good tasty time. New videos every Thursday and Saturday!
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1 1/2 C. sports drink
6 grams Telephone brand agar-agar
In a saucepan add the sports drink and sprinkle in the agar. Whisk to blend and bring the mixture to a boil. Cool slightly and drip into cold vegetable oil. Using a sieve, strain the spheres from the oil and rise the spheres with warm water. Marvel and eat!
This video is NOT sponsored. Just wanted to make jelly spheres. 😇
"The Wait is Over" and "Better Days Will Come" courtesy of epidemicsound.com, and royalty-free Sprightly from iMovie. If you're reading this, you know what's what. Comment: "I ❤️🧡💛💚💙💜balls!"
More Kitchen Science? Meat glue, fizzy fruit, foams? Speak, Lovelies, speak.
M...meat glue..?
emmymadeinjapan yeeeesss! I remembered my graduation project i made the same thing using alginate which is derived from algae and salt solution cacl2 to make a waste water filtration system.
What is meat glue? Like when they used to make glue from horses...?
emmymadeinjapan please do the fizzy fruit experiment! It involved dry ice and I believe sprite?
emmymadeinjapan fermenting sauerkraut? Or pickles😁
Your kids must think you're the coolest mom in the world. You probably are.
love to be funny Oh My Lord!😂😂😂😂😂😂😂😂😂😂😈
love to be funny It's More Sargi!!! Lol jk. She's a pretty cool mom.
TheAnti-Guru-Art ummmmm I have the coolest mom ever not them me
Sofia Morales no need to cOmPaRe mOmS- 💀
Hello 👋 how are you doing
On the oil freezing; oil and fat are both lipids and are only different by definition in that fats are solid at room temp and oils are still liquid. At sufficiently low temps both are solid. Fun project!
coconut oil melts at like 77* f, so it's often solid at room temp
Saturated fats: solid at room temp
Unsaturated fats: liquid at room temp
i attempted to make this today and i did a few mistakes. here’s my advice so you can avoid them:
1) make the oil as cold as possible. if you dont the droplets will not form. they will pop and bleed into each other
2) dont skimp out on the oil. the more oil you have the longer the drop will have to travel which will give it more time to form.
3) drop it in slowly. you dont want to disturb the other orbs
im going to try this again 👌🏼
What kind of oil? Vegetable oil or canola oil?
Maty Kate Christensen canola
Thank you for this valuable information 🙏
dont forget to rinse the bubbles in water for a while so you can get rid of the oil
We love molecular gastronomy! It’s so cool! Did you know that you can make little worms or snakes instead of spheres? Or you could make bigger ones with a teaspoon! It takes a lot of practice for that one but it’s so fun trying! I also made color changing ones!
Hello 👋 how are you doing
Red, Black and Green... I see you Emmy 😉.. I'll tell the delegates to send your invitation to Wakanda... Lol. All jokes aside I love your videos... Food science is so dope.
Yassssss
They kinda look like dippin dots or like those bubble things you get at froyo lol. So cute Emmy!! Love your videos!!!
I love the acai blueberry pomegranate from the vitamin water
Hello 👋 how are you doing
I'm good and you?
@@ericasaylor2562 I'm good I'd like to know more about you if you don't mind
What do you want to know?
@@ericasaylor2562 where are you from
Okay, so I’ve started noticing Emmy putting these funny little notes on screen when she leaves frame. At 10:45 she put “jar of honey” over a jar in her pantry. In another recent video she did something similar with (I think) a broom. It’s so fun and cute!! Also, this video was great!!
This is one of the cutest videos on TH-cam! You're such a ray of sunshine 💛💛💛
Loved this video, but I always love your videos. Don't know how it took two years for me to see it. I love orbeez lol
I just adore you!!! So fun!
Hello 👋 how are you doing
Oh boy 1M subs!? You were like a toddler the first time I saw you... 😭 Congratulations!
Wondering, make up a bunch of different flavors. Then get some vanilla ice cream, let it soften. Add in the flavored pearls, then refreeze the ice cream. Would it still be tasty. A&W root beer would be an interesting flavor since it’s also not carbonated (unless you buy it in cans).
I really enjoy these videos, the science ones are so interesting and educational!!!
Every since you made the prepackaged "octopus poop" candy I've hoped you would do this.
Oh wow, I had no idea oil freezes. that's so cool.
I find those electrolyte drinks to be very salty (and yes, I know they contain salts to replenish what you sweat out after working out or working hard), don't like them, but I do like Mountain Dew, at least the UK version that is (slightly altered recipe, and no Sodium Benzoate)... :)
If you are low on electrolytes, the drinks taste sweet, but if you don't need the extra electrolytes, than they will taste salty. Try it some time after a long run or something like that, and you might find that you like the taste when you actually need what it's for vs just using it as a beverage. Perhaps even try tasting some of the same flavor before and after some hard work or exercise to see for yourself.
PS. sorrynotsorry for commenting on your year old comment, but just wanted to give you that little bit of information
emmy this is great thank you for all of your wonderful videos!
Do you have to drop in oil or can you put the agar mixture in ice cube molds? Will that work to hold their shape?
That seems so yummy! Put it on ice cream with whipped cream
Aww man, I love Vitamin Water lol
Also I need a Winston shirt! I just got a new job so maybe I’ll congratulate myself with a gift ;p
Congrats on the new job. 👏
emmymadeinjapan thank you! :D
Oooo fizzy fruit would be great
Have you tried freezing them a little?
They remind me of dip n Dota ice cream
when you make videos like this I always think you should be wearing a lab coat with cute geeky glasses :)
Hello 👋 how are you doing
This is begging for a boba tea video emmyyyyy
Jar of honey...that made me laugh more than it probably should've 😄
Thank you so so very muchh!
I know I'm coming in late, but I have to say that I love that it's plant-based! And how did the Mountain Dew taste? Any bubbles left?
Hi emmy, how do you make popping jelly to last for years
Aaahhhh so that’s how boba pearls are made 🤔
Depends which ones. The tapioca boba pearls are not made like this, but the popping boba fruit pearls are made this way, but in the ORIGINAL way that she mentioned in the video with sodium :) Though this is the same thing as popping boba, as both use spherification
High Fructose Corn Syrup is not natural. It was developed in the U.S., in a laboratory, as a cheap alternative to sugar. The molecules are so large the human body has difficulty digesting it. It is in everything sweet in our food products here. This is why the Obesity rate has steadily climbed since it's development in the 1960's.
This looks really cool
Emmy!! You should review UP food and pasties!!! Love you!!
Hello Emmy, nice video. I hope you can make Filipino dish called "Sisig". (Is this the right thread for this? lol) . Goodluck and more power.
Could you use jello instead for a better taste?
Your blowing my mind Emmy!! 😘⭐️
💫
Ya! What a great fun project!👍
Serendipity when i saw ur experiment🤩
Can d beads be used on cakes🤔
I hate gelatin but I love agar agar! Gelatin has a weird flavor and texture that I don’t like but agar agar is amazing!
I wonder if it can replace boba pearls(like a healthier version of it?) Would love to try it once!
Did fizz stay in the Mountain Dew ones?
That intro music is great
Kay Kay Mens It's probably by Nujabes, look him up. Idr which song cause they're all so good.
Thanks
can we use olive oil?
Wow 😳🥺 that all I could say
Can this be made with other options like tea or natural fruit juice? I can't tolerate those kinds of drinks (can't have carbonated anything, and those vitamin waters are sickeningly sweet to me, so I can't drink them). I'm a bit of a tea nutter (several cupboards and large cardboard boxes full of teas from all over the place lol) so I'd love to be able to try this with them.
They're so stinking cute!
New video series with these food science/molecular gastronomy experiments?
If enough people enjoy it -- yes!
Love it, love it ❤️❤️❤️
10:45 lol
🤣 I can't stand those Vitamin Waters either🤣
Awesome! Great Video 😊
I ❤️🧡💛💚💙💜 balls 🤣
This is basically just DIY Edible Orbeez😂
Comment 50! Whoo! You're awesome Emmy!
Does China grass and agar agar are same products?
Eat spiders but don’t like Mountain Dew lool
"Hmmm, it says High Fructose Corn Syrup. Yup! No artificial stuff, just corn syrup." 😂😂😂 High Fructose Corn Syrup = Super sweet, Addictive, Disease Causing Poison.
Thanks for the science however! 💪🏽😏
Do I need to have alginate? Or can I just use gelatin
What kind of oil did you use ?
Do they float on water?
I love the Boston Science Museum! Take your kids to the Lightning Show! www.mos.org/live-presentations/lightning
Not all vitamin waters are sweetened. You have to get the vitamin water that’s not zero or no sugar.
Did the Mt Dew taste fizzy at all?
Wait omg alternative teens, and gamers can make it with monster energy drinks yay
👁👄👁
"It tastes like artificial sweetener..."
Maybe because it is?
Powerade has HFCS but Gatorade doesn't.
This giiiirrllllll
Wait how were the mtn. dew ones??
Agar Agar my nagar!
i had the rice cooker and i miss it :
How many teaspoons is 6 g
AHH EMMY UR SO FUNNY I LOVE U
Agar Agar? Isn't he a Star Wars character? 😀
Do they taste oily?
What is the powder called please?
Do you think this would work with gelatin too?
Make balsamic vinegar ones for salad!
David & Barbara Mielke I like the way you think!!!
That would be awesome!!
That would be amazing, but would the vinegar interfere with the setting of the agar agar?
What about coffee balls for a caffeine fix?
@@gw4451 not at all
You have an extremely contagious excitement, I honestly almost started clapping like an idiot when you poured out those jellies!
Christopher Metcalf same! Lol
It is very exciting... I'm such a nerd!
lmao!!! 😭😹
she's just the best at what she does 😹😸
Hahahaha same
Christopher Metcalf same I love her and her personality it's so refreshing
I saw “agar” “orbeez” and “kitchen science” and have never clicked so fast
Edit: Yep. Loved this so much! I REALLY hope to see more of these kitchen science videos!
💕🙌🙌🙌💕
*WINSTON*
Silent Bethlehem tell me, PLEASE. WHO IS WINSTON?!
He is the crumb who hangs around Emmy's lip. He does occasional appearances.
I know that now! Emmy helped me find it last night!
I thought her shirt said “Wingstop”, I must be hungry lol.
You should try the Hawaiian version of shaved ice. The ice is a lot softer then icee and they use vanilla ice cream on the bottom, if you haven’t tried it already that is it’s so delicious. Those look super cute and yummy 😋
B
Ba
Bad
I've had that. It's great.
"Southern Snow" from Louisiana is also made with shaved, rather than crushed, ice and has a whole different tecture than that supposed "snow cones" made elsewhere.
I tried to sphereify orange juice using this method once and I absolutely froze my oil, thinking it wouldn’t solidify 😂
Don’t know if you have it already, but I think you should create a Tee with ‘so stinkin cute’ as your quote or maybe brand motif! Lol that’s so your phrase. Love how technical you are about the science behind everything too ✌🏾❤️
That'd be an adorable icecream topping with the right flavours
Maybe cranberry juice?
I feel like guava juice would be delicious for that purpose.
You could also use strawberry fruit drink. Raspberry would be even better.
They have things like that at frozen yogurt shops
@@ameera.abubakr I think you mean popping boba! Those are made with the method she mentioned in the video with sodium, but this does the exact same thing as both are just different ways of spherification :)
10:56 omg I love her snort 😂😂😂
10:55
I ❤💛💚💙💜 balls!! Hi Emmy! Any thought about making some pho yet?
Bellas World that sounds so wrong.
Bellas World 🌍
Bellas World You did it wrong
Bellas World Me too, especially oily ones.
Some of the people here didn't read the video description~
Jar of honey. I love looking for the Easter egg in every video.
Victoria what do you mean
lifelessdead89 if Emmy steps away from the camera during a video there’s sometimes a little caption that appears over some out of focus object in the background.
I did this with green tea a few months back :P
omg that sounds great
Can you use gelatin?
@@idk-jp7iu nope.
So what do you do with the spheres once you've made them? Just eat them as is, decorate cakes, etc.?
Callie Masters it's up to you
Thinking mermaid or fish cake with sphere bubbles
Maybe put them in some fruity bubble tea?
NailsInTheCityy theyre super good in granola&yogurt parfaits too!
Ice cream topping?
ah! i'm sure this is how they made the small orbs in the orbitz drinks (from the 90's). i wonder if they float in water! awesome video :)
My heart kinda broke when she said “Nope! Don’t like Mountain Dew at all.”
I love your excitement and enthusiasm. You are such a joy.
Your scientists were so preoccupied with whether they could, they didn't stop to think if they should.
I ❤💛💚💙💜 balls
Autumn Branscome omg I LOVE your reference! Cant wait for Lost World!
Especially when they come in pairs? 😂😂
You love balls I heard
Hello 👋 how are you doing
That laugh/snort was adorable 😆
At 10:44 she literally labeled "jar of honey" where the shelf is 😂
Arya Amatya I thought I was the only one that noticed lol
She has been doing this labelling of random things in her videos as little Easter eggs for us to find
These little labels are my most favorite part
Omg blue balls....why Emmy XD
Vicky Vien 11:52
Right?! I think she's obsessed! LOL
Omg! The more I watch that part, the more her delivery kills me! 😃
when you dropped the balls in the glass it reminded me of that drink from the late 90s/early 2000s, orbitz. I thought it was so cool.
Powerade Zero is superior to Gatorade if artificial sweeteners don’t bother you.
Gorgeous t-shirt. I'm a fat kid so food science is a slam dunk!!!!!
Lmao I’ve never related to something more
calamitasCorvus Ear more food = More fat.