09:30 incredible talent and connection to ancient patterns and styles, he makes it look so simple and operates in such a pure way with natural elements 🤩🤩🤩🤩🤩🤩
Learned something new about tamales ! Looks delicious ! Beautiful avocados ! How fun surfing you two ! Beautiful ceramics ! Amazing ceramic maker ! Thank you for sharing !
The pottery is beautiful! The old-school pottery wheel was really cool to see. I loved the genuine hospitality of the people. It makes me miss the way things used to be. Thanks for sharing.
I love when taku said yeah tamales are better then Mexico and then you said yeah the only time we get food poisoning was in Japan 😂 I love what you both do ❤️
The motifs of the ceramics and pottery are insane, esp anything indigenous is beautiful. Reminds me of traditional tribal art from the pacific islands but leagues on their own as masterpieces.
If the pottery didn't make in back home. Just remember. A Dremel drill tiny to make holes and fishing line And Bamm revived as a wind chimes in your beautiful new home.lol I just say because I had to one time. ❤️. Anyway y'all happy safe travels
Nice trip, huh? I have a feeling you guys bought that other suitcase. Really good stuff. A real taco 'n pottery editorial with a Nicaraguan food twist. Weather seemed delightful. Glad ya had fun. That Rojita drink 😳made me thirsty 😊😅😂Memphis,10🇺🇲
Whaaaat . I didn't know Jocelyn was both Nicoya and Mexicana! Me too! 🇦🇷🇸🇳 And I been watching for years. Love both your Channels. Quien te dio tu nombre? Tan bonita
My 2nd home ,love nica ,San Juan is a bit busy these days, my property is north about an hour and a half in a small coastal town of El Limon dos, yall should go check out Rancho Santana
Just wondering if it would be less expensive to mail the pottery back to the States? I would get worried that with the jostling and baggage thrown that the pottery will be broken. I didn't know Jocelyn was a surfer girl. 😳
Yep, its always a better experience when you have a local person take you are to the local spots that the locals frequent. The tourist traps tend to branch away too much from the real deal and cater with unauthentic reality. Only risk with a local "guide" is that they are true to you and honest because there are some who will rob you or worse. Always try to find authentic vs. tourist places to visit for food and so forth. $100 is a lot of money down there...price seems high so beware.
Funny that you got food poisoning in Japan of all places! It’s one of the most hygienic countries in the world. I’ve been only to Mexico dozen times (the only Latin country) but never got sick.been to China at least twenty times and I get sick one out of four times (never got sick in Shenzhen or Hong Kong). I lived in Japan for 18 years and never got sick but I’m not as adventurous as you two either!
My dude I just saw the video with the new house I fixed some electric in the man house years ago. I’m almost positive. I have a private property fishing spot pretty close to you if I’m rite with capazone wonderful eating I prefer over lingcod hit me up
Hi guys. Glad you made it to Nica. I tried to entice you guys there when we had our home on Playa Popoyo a couple years ago. Also happy to see you're teaming up with Elton, Courtney and Elliot. I watch their channel as well. Have to say though, you could have done MUCH BETTER at intorducing them to your viewers. Consider doing them solid with a proper introduction. Maybe even a link to their channel? I'm sure they would appreciate it!
Did you just say that Nicaraguan tamales are better than Mexican tamales? Not Mexican here I am an Islander who now resides in Northern California,. But love tamales from Mexico all the time that I have been eating tamales I always thought that it was better than any other country that makes them or maybe like you said ( personal preference ) What makes delicious tamales is the filling ( Meat, cheese, or beans ). or the lard, masa harina, or the corn husk. What is the difference as far as taste and flavor between the two? Thanks. ❤
I never ask what the difference between a New York style pizza and a Chicago style pizza. Offfffff point: honestly, today the difference New York has to use electric ovens now LOL!
Personally, I find typical mexican tamales to have too much masa to filling ratio plus most people also make their tamales too dry. It's why I love the ones from Oaxaca. Less masa, very moist masa, and also mole filling is soooo good. Oaxaca style has the best mexican tamales, imo. Tamales from Nicaragua is way less masa and like Taku said, kinda mashed potato-y texture. More filling than masa.
I'm Nicoya, IMHO, nacatamales are better. Even in California, nacatamales are hard to find! Like Josselyn said Oaxacan tamales are also pretty good, I love the Mole and Chile Verde.🤤😋
Funny that you got food poisoning in Japan of all places! It’s one of the most hygienic countries in the world. I’ve been only to Mexico dozen times (the only Latin country) but never got sick.been to China at least twenty times and I get sick one out of four times (never got sick in Shenzhen or Hong Kong). I lived in Japan for 18 years and never got sick but I’m not as adventurous as you two either!
This was hitting some Anthony Bourdain level vibes with the locals sharing their craft and inviting you to their home
I was thinking the same!
Wow you two are having a great time. Thank you for sharing your awesome journey. Enjoy be safe!
Great journey, can’t wait to see what’s next! Thanks Jocelyn and Taku! 🤙🏽
Hey Jocelyn and Taku,
Whoo Hoo Jocelyn 🎉.
The Potters have epic talent👍.
I never though I'd see Nicaragua thanks🎃.
JO JO IN VT 🍁💞
Taku and joselyn you rock👍👍
WOW the art.
Ese es la actitude. Tremendoo. Que rico como disfrutan!!! Asi da ganas de viajar.
09:30 incredible talent and connection to ancient patterns and styles, he makes it look so simple and operates in such a pure way with natural elements 🤩🤩🤩🤩🤩🤩
His and his father's skill is incredible!
U guys the best couple ever ❤️🔥
The pottery looked amazing and the food too ! Thanks !
True craftsmanship he deserves to be famous. 10:06 He needs to make his own pottery channel. for real!
Best one yet ❤
The pottery and art pieces wow 😍😍
Tripe stew with pumpkin sounds good. Beautiful pottery too. Surfing in the hot climate was perfect. Love your journeys. ❤❤❤
Living the life Taku nothing beat tamales & fresh orange juice
❤❤❤
Those ceramics are beauuutiful! Wow.
Learned something new about tamales ! Looks delicious ! Beautiful avocados ! How fun surfing you two ! Beautiful ceramics ! Amazing ceramic maker ! Thank you for sharing !
Awesome Video
You should do a video with your grandmother cooking !
Great video - neat to see Taku in Jocelyn's world !
Jocelyn styling with the “Daft Punk” 🕶️😎
love these vlogs keep up the great work guys
Awesome episode. That pottery being made was so cool
following him now. interesting lifestyle.
Rocía Durcal under the rain just hits different.
Looks like a mini-rio from that view!
The pottery is beautiful!
The old-school pottery wheel was really cool to see.
I loved the genuine hospitality of the people. It makes me miss the way things used to be.
Thanks for sharing.
Straight 🔥🔥🔥🔥🔥🔥 Y’all. And both artists have some super dope pieces 👊🏼😎🫡
"That was good, that was fun, we had good fun" 😂 taku after surfing lol
I love when taku said yeah tamales are better then Mexico and then you said yeah the only time we get food poisoning was in Japan 😂 I love what you both do ❤️
The motifs of the ceramics and pottery are insane, esp anything indigenous is beautiful. Reminds me of traditional tribal art from the pacific islands but leagues on their own as masterpieces.
I wish one day you guys could collaborate with Sunny Side food review show, would be EPIC!
pottery why cool
i love the amt of content both of you are putting out
also god damn that artist is an absolute master
Cool!!!
If the pottery didn't make in back home. Just remember. A Dremel drill tiny to make holes and fishing line
And Bamm revived as a wind chimes in your beautiful new home.lol I just say because I had to one time. ❤️. Anyway y'all happy safe travels
Nice trip, huh? I have a feeling you guys bought that other suitcase. Really good stuff. A real taco 'n pottery editorial with a Nicaraguan food twist. Weather seemed delightful. Glad ya had fun. That Rojita drink 😳made me thirsty 😊😅😂Memphis,10🇺🇲
Nice 👍 🇳🇿🍺🍻
Whaaaat . I didn't know Jocelyn was both Nicoya and Mexicana! Me too! 🇦🇷🇸🇳 And I been watching for years. Love both your Channels. Quien te dio tu nombre? Tan bonita
Nicaragua papi! 🇳🇮 🇳🇮 🇳🇮
This broght back so many lovely memories, Mondongo and a Tonia!!!🙏🏻
I didn't know Jocelyn was half Nicoya?!
Awesome video 👍👍
think he loves talent
My 2nd home ,love nica ,San Juan is a bit busy these days, my property is north about an hour and a half in a small coastal town of El Limon dos, yall should go check out Rancho Santana
Small world! I worked with Elton!
1st!!!
Beat me aahhhhh. haha. GG.
2nd!
Try Salvadoran tamales from sonsonate de pollo
"It tastes like 'red'. Red is a flavor." Jocelyn been around some Black people. 😂 That pottery was beautiful too.
Just wondering if it would be less expensive to mail the pottery back to the States? I would get worried that with the jostling and baggage thrown that the pottery will be broken. I didn't know Jocelyn was a surfer girl. 😳
mmmmmm tamales....
Yep, its always a better experience when you have a local person take you are to the local spots that the locals frequent. The tourist traps tend to branch away too much from the real deal and cater with unauthentic reality. Only risk with a local "guide" is that they are true to you and honest because there are some who will rob you or worse. Always try to find authentic vs. tourist places to visit for food and so forth. $100 is a lot of money down there...price seems high so beware.
Looking good in that swimsuit Jackie
Are you guys going to Guatemala?
👀
Funny that you got food poisoning in Japan of all places! It’s one of the most hygienic countries in the world. I’ve been only to Mexico dozen times (the only Latin country) but never got sick.been to China at least twenty times and I get sick one out of four times (never got sick in Shenzhen or Hong Kong). I lived in Japan for 18 years and never got sick but I’m not as adventurous as you two either!
My dude I just saw the video with the new house I fixed some electric in the man house years ago. I’m almost positive. I have a private property fishing spot pretty close to you if I’m rite with capazone wonderful eating I prefer over lingcod hit me up
What's the current exchange rate in Nicaragua?
@@harrymiram6621 google it 🤣
First 😂 yo both of you should get new tattoos
Hi guys. Glad you made it to Nica. I tried to entice you guys there when we had our home on Playa Popoyo a couple years ago. Also happy to see you're teaming up with Elton, Courtney and Elliot. I watch their channel as well.
Have to say though, you could have done MUCH BETTER at intorducing them to your viewers. Consider doing them solid with a proper introduction. Maybe even a link to their channel? I'm sure they would appreciate it!
I'm Chinese. I can say "don't import cooking oil, baby formula, or pet food from from PRC CHINA." ROC China should be safer.
14th
Did you just say that Nicaraguan tamales are better than Mexican tamales? Not Mexican here I am an Islander who now resides in Northern California,. But love tamales from Mexico all the time that I have been eating tamales I always thought that it was better than any other country that makes them or maybe like you said ( personal preference ) What makes delicious tamales is the filling ( Meat, cheese, or beans ). or the lard, masa harina, or the corn husk. What is the difference as far as taste and flavor between the two? Thanks. ❤
I never ask what the difference between a New York style pizza and a Chicago style pizza. Offfffff point: honestly, today the difference New York has to use electric ovens now LOL!
They are describing how it test and how the texture is
Personally, I find typical mexican tamales to have too much masa to filling ratio plus most people also make their tamales too dry. It's why I love the ones from Oaxaca. Less masa, very moist masa, and also mole filling is soooo good. Oaxaca style has the best mexican tamales, imo.
Tamales from Nicaragua is way less masa and like Taku said, kinda mashed potato-y texture. More filling than masa.
I'm Nicoya, IMHO, nacatamales are better. Even in California, nacatamales are hard to find! Like Josselyn said Oaxacan tamales are also pretty good, I love the Mole and Chile Verde.🤤😋
@@MM-gg3rg 👍
Funny that you got food poisoning in Japan of all places! It’s one of the most hygienic countries in the world. I’ve been only to Mexico dozen times (the only Latin country) but never got sick.been to China at least twenty times and I get sick one out of four times (never got sick in Shenzhen or Hong Kong). I lived in Japan for 18 years and never got sick but I’m not as adventurous as you two either!
Riiight! We have gotten food poisoning in the US too but we live here majority of the time.
@@TaklyntheWorld coming to think about me too!
Japan is very clean