I tried making Joshua Weissman's Beef Wellington (2M sub special)
ฝัง
- เผยแพร่เมื่อ 11 ก.ย. 2021
- Sincere thank you to you all for 2 million. I appreciate y'all.
You can find @JoshuaWeissman's channel and recipe here:
• How to Make Perfect Be...
#BeefWellington #cooking #recipe #2MillionSubscriberSpecial
Thank you x2million ♥️
:))
👍🏽
You deserve it Queen.
congrats!! you deserve it
hi
I felt that when the puff pastry stuck to the counter. "Oh fudge..." lol
👑 Congratulations Lisa! 👑
same lol
Notice me Senpai Kai
Omg its Senpai Kai I love ur vids!!!#
Dude I love your videos
Hey Kai :D
Doood this looks frickin awesome Lisa!! This looks SO good!! That crunchhhh
Agreed!
Hi janel love your videos
Love the vids!
Seems so good
ikr lol
Let's all appreciate the honesty of her videos where she doesn't hide her "failures" and don't only show the perfect results... That's why she's one of the best out there. Her nice vibe is unmatched! Keep it up!!!
So true
This was terrible
@@myalt.yt.shorts.account the only terrible thing here is the fact that you're a jarhead lmao
@@fayerequiem1249 jar jar binks 😭
@@towelwet1797 STOP 😭😭
Congrats on 2 mil Lisa! For someone who's never cooked or tasted beef wellington, you did an amazing job. I would've paid for that. Can't wait until you hit 3 million!
Thank you!
Yo
@@LisaNguyen i cant wait for you to hit 10 million i know you will hit it in a short time and i always loved your videos you did an amazing job making the wellington and every other recipe.
@@EA-jj3kv sorry I meant FORREAL lol
@@justshuri437 its k
I don't know why, but the parts were you seasoned and cooked the beef was really satisfying for some reason.
Should I make a separate video just showing that part?
@@LisaNguyen I mean...... maybe 👀😂
you what, sure why not. I also REALLY loved it when you were scrapping on the crust.
@@LisaNguyen YESSSSS it was oddly satisfying
@@LisaNguyen yes good idea on the asmr it was great!
that ASMR was siiick
I love joshua Weissman he's good at cooking
I clicked as soon as i saw joshua
Such a great way to celebrate 2M!!! Congrats!! Let’s celebrate this huge accomplishment in L.A. 😋🙌🙌🎉
Let’s do it!
Dang why no replies other than Lisa?
@@5amu22 hi
@@LisaNguyen Day 300 of asking lisa to please play spongebob music in one of her videos.
I love how she's so candid about her mistakes, because its so anxiety inducing when the experts just conjure up dishes effortlessly
I love that she incorporates her thoughts while making the video
Every video of yours carries a whole different vibe which i totally love!and i am addicted to your videosss!!!!!!
Thank you for letting me know that when things don’t go the way you planned, even though you’ve watched all the videos there are to watch and thought you were doing well, it’s OK. You can push on and enjoy the fruits of your labor. Well done!
I know a lot of people say it, but I wanted to mention it as well ! Your videos are so enjoyable because we get to see the fails and tries and improvements in the way you work in the kitchen! Plus the result is always looking tasty !! Congratulations on 2M, Lisa! ❤️ definitely looking forward to watching you make and try delicious food !
I’m glad you stepped out of your comfort zone and did something a bit more challenging. You can for sure do it. Keep reaching
Congratulations Lisa. U did really well for ur first time.
It was my guilty pleasure watching HOURS upon hours of Gordon screaming and judging food. It was a phenomenal phase
Sameee, it’s so entertaining
Same
Ikr!!
Lisa gives me confident to learn anything you do not know , congrats lisa on 2 mil we are waiting for 3 mil 😄
I’m a little late, but I was actually a fan of you since (believe it or not) 1,000 subscribers! You inspired me so much about cooking, and I love cooking for my family and friends, so thank you, Lisa!
the finger bending back like that is normal, nothing to worry about. everyone I know can do it
depending on how far it goes it may be hypermobile or "double jointed"
you are one of those who work genuinely which is why we love you so much!!!!
Yay!!! Congrats on 2M Lisa!!
we’re all here for you, prayers towards a phenomenal future!
here’s a quote
“Yesterday is history, tomorrow is a mystery, today is a gift. That is why it is called the present.”
-Eleanor Roosevelt
Yooo this so relatable! Noone starts from perfection. Good job, Lisa!
Congratulations on reaching 2 million! You did an a amazing job cooking Beef Wellington! It looks tasty!
CONGRATS ON 2M!!!
Beef Wellington is just an "oops 99% beef" spring roll.
Lisa you are amazing and never let anyone get to you ❤️
Looks amazing! My fav dish to order when it’s on a menu. Have never attempted it on my own but you’ve inspired me
I dont have any words but Lisa ur talented
What
What
What
Lisa, I can feel it in my bones... you're a true chef! I wouldn't be surprised if you opened your own restaurant one day 😊
Chef John has a single serving Wellington recipe on his channel, it looks really good. Oh and congrats on the 2 million!
You deserve 2 Million Lisa keep up the good work!
Congrats on 2 million!!! I’ve enjoyed your content so much
That honestly looks extremely great
First? GO LISA!!
Good job
You did it!
for once someone that’s actually first lol
Yasse
You did way better then I would have. I am glad you had the courage to try this. Thanks for all the great videos.
Thank you for sharing! I love Josh's videos and this one is on my bucket list!
Lisa you are a great person but you got a long journey in your culinary journey. Best of luck! Cooking should come from the heart. Recipes online are great and all but why not experiment for yourself! It would be a lot of fun. I know you have some videos somewhat like this but try it out.
I think Gordon would approve of that.
Beautifully cooked.
looks amazing!! congrats on 2 mil 🥳
Congratulations on 2M 🥳
I’m a Springfield neighbor Lisa. I tried Gordon Ramsey’s recipe and did well until the puffed pastry. Just couldn’t get it tight enough. This dish is labor intensive and definitely something I would get in a restaurant before making it again. Oh, it tasted really good. Just not pretty. Thank u for showing ur experience. I feel maybe there r a lot of us who tried and almost got it.
Oh my god Lisa that looks so good!!! Bet it tasted a lot yummier that I think 😋🤤
And Congratulations on 2 million!! 🎊🎊 You definitely deserve it, and it has always been a pleasure to sit and watch as you go through a meticulous journey to become a good person in the kitchen. Keep going!!
Congrats and thank you for all your videos!! This was the most honest beef wellington ever and I loved it
Very delicious looking!! Well done Lisa!! Well done!!!
yes lisa the reason why i still watch youtube
Lisa doesn't know but she is making everyone's day better .Congratulations 🎉🎉 Lisa u deserve it
🎉Congratulations on 2 million subscribers, Lisa!!!🥳🎊
Nothing calms me more than your videos 🥰 you’re the best.
3:00 this is a life lesson that many of us need to learn youre either all in or not don’t leave regrets
The chef we all aspire to be like.
Congrats on 2mil Lisa!
You deserve it! 🎉
Love you Lisa I love watching your cooking make my day better and make me relax more thank you 😊
Congrats on 2 mil!!! So happy for you 🥰🥳 you totally deserved it queen! You always have been my inspiration ♥️and that looks sooo delicious.
Yayy I've been waiting for you to do this Lisa!! ❤
Hey you were yesterday's live chat right?
@@nozzylinks750 Heck yes I was!! I remember you as well!
@@jasminechurchill3772 l thought everyone forgot me by the way which country are you from?
@@nozzylinks750 Nope! I remember telling you some of my favorite animes 😊 I'm in the United States! Wbu?
@@jasminechurchill3772 l'm in Zimbabwe Africa l enjoyed those animes thanks for the suggestions
That actually looks great for your first attempt! Great job Lisa!
I made this recipe over Christmas. It was FANTASTIC. Great job and congrats!!!
They looks delicious 😋
Was it named after the British general and PM the 1st Duke of Wellington?
Okay now I am watching more… WOW. Lisa is so in control! By herself and no meltdowns. So impressed great result 👍🏻👍🏻👍🏻
I don't know
Apparently it is, although the dish itself was around before Waterloo.
Congrats on 2 mil ! 🥳🥳🎉🎉🎉 That looks amazing!
I deleted my account where I had been subbed to you since 200k, and man it is crazy how much you've grown! Congrats on two million and cheers to another two!
Our whole family loves that even when you included audio you didn’t plan on using you didn’t swear … “oh fuuudge” was so much nicer to hear than so so many shows and I really hope you keep it that way!
Lisa always finds a way to make everyone's day happier, she inspired me to create my own TH-cam channel ❤️💓
Your all videos makes me hungry 😂 because I see your videos all the time 😄.
Im a fan. Thank you for your great story and content. Keep it up. Can't wait for the 3million special! 💪💯🥲
hey lisa u should make more long videos like this
Congrats on 2 million!!! You deserve it🥳🥳
I've been watching you ever since I believe 2 months ago I just wanted to thank you for making quarantine feel normal
It really hasn't been feeling normal ever since it started, been lacking motivation and stuff has just been making me feel down.
congrats for 2M❤ thank you for always making my ordinary day a bit more special because of your food videos❤
Well I don’t eat meat, but this looks so tempting that I wanna try it,my mouth is watering watching this 😍
🎉Ur vids are amazing!!
And congratulations on 2mil!🎉
Congratulations on 2million Lisa you deserved it ! And beef looked SO good !
That looks so goood
Ikr
So accurate
LISA!!CONGRATS ON 2 MIL!! Also you should put lalisa as the bg of one of ur songs or maybe even ur iconic song! xD
Absolutely amazing! I need to be a little more confident in trying new recipes! God bless. I just found you and I am so impressed!
Yesss!! Lisa u defiantly deserve 2m congrats and I hope you keep getting more subs😊
Well done on making the beef wellington. It’s not the easiest of dishes to get right. And it’s very easy to overcook or undercook the tenderloin.
Also congrats on hitting 2m subs! 👍
CONGRATS ON 2 MILL 🥳🥳🥳❤️🔥❤️🔥💜
YOUR AMAZING
Congrats on 2 million we love you
I LOVE YOUR VIDEOS THE FOOD ALWAYS MAKES ME SO HUNGRYYYYY ALSO CONGRATS ON 2 MIL
Gordon would be proud
Day 6 of asking Lisa to make indian style fried rice
Recipe: take a pan add 3/4 tbsp oil then add 1 TSP cumin and mustard seeds then add 3/4 cloves garlic( you can add more if you like.)then add curry leaves roast a little bit for 15/20 sec add finely chopped half onion (for 1 plate or take 1 onion for more than 1 plate ) and 1 tomato wait for 2/3 minutes then add red chilli powder, turmeric powder, everest biryani masala (optional) then add rice and salt mix and add coriander cover for 1/2 minutes mix in between and fried rice or masala rice ready
Pls try this 🙏 btw I am 14 and I love your videos ❤️
Yummmm…amazing job Lisa!
Congrats on hitting 2M subs!
How does Lisa make food look like the expectation while mine looks like the reality..
yep...
the beef wellington being either overcooked or undercooked (gordon calling the entire kitchen and dramatically cutting them open)
the lamb sauce as well...
Amazing job Lisa!!!!!!! And I see that you have a new kitchen now!!!!!! Congrats on the 2 million!!!
Omg congrats 🥳
Congratulations on 2 million subscribers on youtubeeee! You deserve all of us and I am beyond proud of yoouu! And the thumbnail is so eye catching!
It looks SO GOOD !!
CONGRATULATIONS ON 2 MILLION SUBSCRIBERS
It's your talent and hard work that has paid off
Let's wish to hit 10 million soon
congratulations on 2 million thanks for putting a smile on my face everyday, I adore you Lisa
CONGRATS ON 2M🥳🥳❤️ I love your videossss
You’re tempting me to try making it 😭 looks so good
Looks sooo good 👏🏻👏🏻
Wow Lisa, I'm so impressed! It looks beautiful
Awesome job, Lisa💕
For a first time I say u nailed it looks really good and I would be more then happy to pay for that🤤🤤 THAT LOOKS SO GOOD
Looks absolutely beautiful 🤤 I hope Gordon sees this 👌🏻 oh and also congratulations on 2M Lisa 🌟
Looks soo good! Love you Lisa 💖