I don’t think he really likes sandwiches, as per Brad’s hint. His segment seemed scripted by someone else and lacked the passion he usually has for fav food
I'm pretty sure for Brad the answer to the question "What is your favorite X" will always be translated to "What kind of X would you like right now" is his head.
If I'm ever stuck on a desert island and have to ration food, I'd definitely have Chris be the person I'm there with. Cooks amazing food and eats small bites, it's a win-win.
@Midnight Toker Some of them definitely are professional chefs. I know Andy, Molly and Carla have worked in kitchens. I'm pretty sure Claire worked in a patisserie in France too, though she's not actually in this video
Yep, I looked it up just to verify (because it seemed correct) / inoculate: to introduce (something, such as a microorganism) into a suitable situation for growth
@hen ko You're worried about the crispy breading getting soggy, but not sure if you thought your comment through. If the cutlet was on top, the bottom would get soggy, and vice-versa. One side will touch the wet condiments no matter what..
T. S. I hope this isn’t serious....the man is making himself a sandwich. Also, he’s not really cooking, he’s just putting components together that he’s going to eat
7:48; I totally feel for that girl in the middle of Molly and Brad. Like I wanted to try Molly’s sandwich too. However, obviously Brad is a fan favorite, so we both know that he’ll be the one to try the food.
Gabby straight up dropping the words of wisdom turning the bag into a bowl. Never would have thought of that. Alll of these are really fantastic ideas, love what you lot do.
nothing better than shoving potato chips in a sandwich, 10/10 great every time (except if you're gonna be heating the sandwich up afterward, like in a sandwich maker or panini press cause then they get soggy)
The best sandwich I ever had was in Paris. I was so hungry and I stopped by this sandwich shop that had fresh baguettes. They had a sandwich with ham, Swiss, and butter with a fresh baguette. I think about that sandwich like everyday
Andy: *very intensely prepares his lettuce* Me: watching interestedly Andy: *stops for a second to nibble on the lettuce, then carries on* That made my day
@@blzt3206 oh thanks for analysing the joke. I know that but the joke is Claire in gourmet makes often has never tried the thing they make before then because Claire is to good for pizza rolls. That there is also a joke just so you don't have to analyze that also
Actually, "inoculate" is correct in this context. One of the Oxford definitions of inoculate: "introduce (cells or organisms) into a culture medium. " Yes, Brad frequently uses the wrong word or mispronounces a word, but in this case he is completely right. I wouldn't expect any less out of _the_ fermentation guy.
I completely agree. They were all definitely stoners, some of them probably still are. Although I think claire was also a stoner. Gabi on the other hand, I don't think she was a stoner, she reminds me too much of my mum. She is just a ball of innocence and enthusiasm (and obviously culinary wisdom).
Molly: "Does anyone want some of my sandwich?" *Brad who is currently stuffing food in his mouth* "Yeah I'm starving!" Did I mention how much I love Brad?
I have to say BA was my favorite TH-cam find of 2019. I can't wait to see what these people are going to get up to in 2020. All the best to everyone.. see you next year in the comment section.
I hope: Christina and Sohla get their own series. Chris and Rick in a joint series where they road trip around America telling dad jokes, trying regional specialties and making a BA version.
@@anti-ethniccleansing465 Interesting choice of a username. You're against ethnic cleansing, but also racist af. Maybe try to be better and emulate the very low standards your username implies you have?
PigPenguin91 Lmao! Your idiocy is precious. Not liking someone’s accent is “rac’ist af” according to you. And somehow, in your small peabrain that is void of logic, not liking someone’s accent defies my username. Above all - my username implies low standards to you, instead of high standards and morality like it does to normal people. I would kiII myself if I was as stupid as you. Honestly. I would return your suggestion to me with one as well, only the one fix that could help you isn’t possible (which would be to get a new brain, because yours is utterly useless).
@daAnder71 I think the point was that he's surrounded by food and constantly cooking. It's a different story how much he's allowed to eat on-set, though.
Yes! I felt so bad for that! I've worked in microbio labs for many years and my heart warmed when he said inoculate, and then I yelled at my computer when they falsely corrected him!
Thank you! I was thinking the same thing but was too lazy to comment...so, now, I've commented on your comment and, somehow, I had the oomph to do that. /;)
Rodrigo Müller YES, trust sohla. She owned a restaurant with her husband (but it closed because business) and the food there was rated as very good. She also worked at serious eats, the one with J-kenji Lopez alt. That one. Edit: ah yes, I have ascended to galaxy brain. It’s their not there.
Kaila Holland • She’s still working on it. It’ll be better than expected but she’ll be in a tearful, yet somehow chipper, murderous rage. (It’s its own episode. Brad shows up at some point.)
My dad bought some canned tuna that smelled horrendous, I can't remember the brand. I was taking care of two litters of kittens then and their canned kitten food smelled waaay better
The muffaletta - you HAVE to put the olive salad on the bread (not in the middle) so that the liquids can soak into the firm bread. Wrap it up and store it for a day - even better with the soak factor.
@@bluebird0802 "Was" isn't a negative term. The sentence is redundant though. "Wasn't" is the negative form of "Was". "That won't do you no good." Is a double negative. "Former" doesn't even have a negative connotation. He could have said "I was a stoner" or "I am a former stoner" if you're looking for correct grammar.
Peter King to be fair she called it a Spanish bagnat, and pain bagnat is actually how that sandwich is called in France, but there’s no paprika in there so I’m guessing that’s why she called it Spanish? Idk it seemed weird to me too
Every time I see a video with Brad I just imagine he got spanked a lot as a kid. Real ADD not a kid whose bored or a college student who wants energy to do it all.
PLEASE. MORE “BA test kitchen make their favorite___” nothing is more appealing then seeing their faces light up when telling why/explaining their favorite dish
The way Brad gradually loses interest in his own stories is hilarious lol
Ha.. Yes
@@fckliving573 this made me big sad ☹️
John Doe aww is vinny not there anymore?
@@fckliving573 where is vinny?
@@lin-iw7yv He works with Babish now
Everyone else: Sandwich for one.
Chris: A whole deli picnic for 14.
Right! Chris must be a Pisces or a Cancer! 💕
and then he took the teeniest tiniest nibble out of it
@@cbrooke16 Yup! Hes a pisces
His birthday next Wednesday! (According to the fans)
Why do u all care about what his sign is? It’s pointless
brad calling his family "the folks I grew up with" is such a brad thing to do
his parents died, and was brought up by other people and pandas or something
@@jovandenbroeck9467 and he goes on to become a chef? bro that's the EXACT opposite of the plot to kung-fu panda
@@johndou423 I'm dead. LMAO
@@network735 Shut up
Freikorps11/11 ok boomer
Gaby's always nice.
When she makes food, she cuts it into portions... only eats 1, and immediately offers the other portions to the camera crew.
I cant get over how much I like Gaby. She's the cutest.
She's so pure and gentle. I noticed how she always shares first thing too.
Chris Morocco- makes world’s biggest sandwich
Also Chris Morocco- takes world’s smallest bite
and thanked BA for the nice butter 🥺❤️
Gabby: How to make a cheap tasty sandwich
Chris: How to spend your whole paycheck on one sandwich
He's fancy! And I bet Chris tastes amazingggg
Serapia it’s very good!
That’s my favorite sandwich !!!!
I can get a good one at my local market:)
Serapia - Chris tastes amazing..... or Chris’s sandwich tastes amazing. Ha
Costs the same as a full meal at a restaurant.
I don’t think he really likes sandwiches, as per Brad’s hint. His segment seemed scripted by someone else and lacked the passion he usually has for fav food
Pro Chefs Make their favourite:
-Hangover meal
-Cocktail
-Quick meal for a crowd
-Comfort food
Timebythetail shut up
Hangover meal!!!
I second the first and the last
I want to see the cocktails ngl
Foie gras
"Anybody want some of my sandwich?"
Brad, as he's actively eating something: "What's in it? Yeah I'm starving!"
Chadgwhite literally was waiting for someone to comment that
Brad is the hashtag most relatable 😅
My sons are the exact same lmfao
BA: what’s your favorite sandwich?
Brad: Ham
BA: ...that’s it?
Brad: ...butter. Ham and butter.
I'm pretty sure for Brad the answer to the question "What is your favorite X" will always be translated to "What kind of X would you like right now" is his head.
Very classic French sandwich actually!
@@the-thhorseman2484 this is why I vibe with Brad so much. I understand that on a spiritual level. Favorites are constantly shifting.
My favorite sandwich most days with some really good ham
I mean.... You need anything else?
Definitely thought Brad was gonna say something like, “Cultured butter is just like regular butter except it likes opera.”
Fully expected him to say something along the lines of “But it’s well travelled.”
Like regular butter but it won't stop talking about when it spent a semester abroad.
Chris Morocco- makes world’s biggest sandwich
Also Chris Morocco- takes world’s smallest bite
and such a cool sandwich jejej my pick
It lasts him daaaays
😂
Hahaha 😂😂
If I'm ever stuck on a desert island and have to ration food, I'd definitely have Chris be the person I'm there with. Cooks amazing food and eats small bites, it's a win-win.
Gabby: history lesson, quick sandwich, life hack, have my other half... love her lol
Maria A. Gabby is the best.
She's so adorable OMG!
I felr like her sandwich was the most relatable, cos if I'm making a sandwich, I'm not trying chicken to make it.
Gabby is the most boring character on the show
@@leafylife7325 she's not a "character" she's a person.
@@xAlbinopiratex ur right and people like character's more people are boring good point.
Chris Morocco basically made a sandwich straight out of Scooby-Doo.
The best part is the fact he called it the stoner sandwich. Voting Chris Morocco as the new shaggy
@@rayoftrash9634 Rhagggy? Rooby rooby doo!
RayOfTrash andy said that
Also, it's completely useless to use all those meats. They have strong flavour, you can't mix them all together, you just don't really taste them.
Also needs an aoli or something
as a microbiologist I can attest that Brad actually used the word "inoculate" correctly
Manuel Ramirez as an Italian I can confirm this
as a nobody I think it's inoculately obvious
I thought it sounded correct. The way he speaks always sound correct, because he's not just any Brad, he's THE Brad.
Right? That triggered me so bad
That was my thought too! W/e editors!
I feel like every sandwich totally reflects their own personalities
Julie Yen YESS
And I want to make all of them
YES
EXACTLY
THIS
This was actually a personality test in disguise
Chris: *makes the biggest sandwich*
Also Chris : *takes the smallest bite *
Delicate man
He probably has the habit of just sampling everything because he cooks a lot of food every day.
@Tyler Mitzner Didn't he though? Mr Morocco knocked the sandwich challenge out of the park!
He's a giver
Chris is a bit of a beta wimp. Could you imagine that guy in a fist fight?
Time stamps for convenience:
BRAD JAMBON BUERRE 0:55
CHRIS MUFFULETTA 3:34
MOLLY NICOISE TOAST 5:39
ANDY LIL' COPPOLA 8:09
SOHLA IDLI PODI FRIED CHICKEN 10:32
CARLA CALIFORNIA VEGGIE 13:06
CHRISTINA BROCCOLI REUBEN 14:43
GABY TOO HUNGRY SANDWICH 16:36
ALEX CUTLET SUPREME 18:29
PRIYA AMUL CHEESE TOAST 20:32
Much appreciated
you are the real MVP
i'm living for your tabulated formatting rn not gonna lie
King
Professional chefs make their favourites sandwiches
Brad: ham sammich
Ham Butter* sammy
fuit gummy
that was more like gaby’s
With inoculated butter
@Midnight Toker Some of them definitely are professional chefs. I know Andy, Molly and Carla have worked in kitchens. I'm pretty sure Claire worked in a patisserie in France too, though she's not actually in this video
Everyone: Satisfyingly large first bite
Chris: lil' nibble
Chris "Lil Nibble" Morocco
He also made the biggest sandwich 🤦♀️ oh Chris
For you guys who need the recipe:
Jambon Beurre
Ingredients:
Baguette
Cultured Butter
Ham
Sauerkraut
Muffuletta
Ingredients:
Baguette
Genoa Salami
Mortadella
Prosciutto
Capocollo
Provolone Cheese
Mozzarella
Olive salad: pickles, peppers, olives, shallots, garlic, olive
Nicoise Toast
Smokey Mayo: Mayo, garlic, smoked paprika, sherry vinegar,salt
oil-packed tuna
Lemon juice
Olives
Marinated shallots
Boiled eggs
Dill Sprigs
Olive Oil
Lil’ Coppola
Swiss Cheese
Mortadella
Turkey
Sauce: Mayo, Dijon mustard, Greek Peperoncini, red wine vinegar, olive oil
Iceberg lettuce
Jalapeno potato crisps
Idli Podi Fried Chicken
Condimennt: Mayo, labneh, mustard oil, Cilantro, Idli Podi (chutney masala): dried chilis, urad dal, chickpeas, salt and sesame seeds
Southern-style marinated chicken thighs(hot sauce, buttermilk, dredged in flour, ghee)
Iceberg lettuce
California Veggie
Cucumber
Romaine
Buttermilk dressing
Smashed avocado spread
Hippie (Seedy) bread
Salt&pepper
Mayo
Mustard
Giardiniera
Fresh sprouts
Muenster cheese
Broccoli Reuben
Rye bread (butter)
Roasted Broccoli (olive oil, salt & pepper)
Swiss cheese (melt on the broccoli)
Sauerkraut
Comeback sauce
Lazy Sandwich
Ciabatta
Butter
Mortadella
Avocado Chips
Cutlet Supreme
Focaccia
Breaded chicken cutlet
Deli style mozzarella
Red bell pepper(roasted)
Castelvetrano olives chopped
Calabrian chili
Mayo
Pesto
Raw onion rings
Amul Cheese Toast
Slices of tomatoes
Grren chilis
Amul cheese
Chaat masala
The real 🐐
You are a saint!
“This is the Delany Italian Chicken Cutlet Sandwich” or when abbreviated, DICCS
“Whatcha eatin there bud?” “DICCS!!”
You are so immature! You're my new best friend!
Wow
Didn't realize i had been eating this sandwich for years.
😆😆😆
Brad: Uses a multi-syllable word correctly
Editors: That can't be right...
Which multi-syllable word did he use correctly? Because it wasn't paprika.. He openly admitts to pronouncing it pepper-ika.
@@chillynewberg2652 Inoculate
@@chillynewberg2652 Inoculate, 2:11
Yep, I looked it up just to verify (because it seemed correct) / inoculate: to introduce (something, such as a microorganism) into a suitable situation for growth
Vinny woulda never done this to Brad. ...Other comments, yes. But not this.
“Former stoner” look at that mans eyes while he takes a bite of that sandwich.
He means former as in yesterday.
Gannonsaurus
“I was a former stoner” means you ARE a stoner.
@@MC-kz9fx former as in 20 minutes ago... I used to be a stoner. I still am but I used to be too
I love Andy, he is so real! Lol
420 likes....???
Frying chicken in ghee
Throwing podi onto deep fried chicken
Sohla has given me controversial cooking ideas and im so grateful for it thank you
Start frying in animal fat...it will blow ur mind!!!
I love how happy everyone is after they take a bite of their sandwich.
@hen ko You're worried about the crispy breading getting soggy, but not sure if you thought your comment through. If the cutlet was on top, the bottom would get soggy, and vice-versa. One side will touch the wet condiments no matter what..
Andy eating the salad leaves is hilarious
You mean lettuce
"Salad leaves"
it never ends lmaooooooo
Yes. I shall start calling them "salad leaves".
he is so chaotic and anxious like he didnt knew what he wants doing
brad yelling “yeah i’m STARVING” as he eats a bowl of food is me
Everyone: *cuts sandwich to share*
Andy: :)
Chris: makes big sandwich
Also chris: *takes baby bite*
Sums him up perfectly.
Soon as I saw him do that I ran to the comments to see if anyone had said this.
Because he's baby!
He has baby mouth
He’s literally a giant skinny baby.
They should all make their favorite pasta dish!
Yes!!
Lauren Petrone OMG
Yessssss
yes yes yes.
Priya will make something Indian with chaat masala
Jalapeno kettle cooked chips in his sandwich, a man of culture I see.
something about watching andy crunch onto the lettuce while he's making his sandwich is so funny to me
I love how Andy just keeps shoving large chunks of lettuce shamelessly in his mouth.
A "pro chef" touching his mouth with his hands while cooking is a big no-no. He should know better.
T. S. I hope this isn’t serious....the man is making himself a sandwich. Also, he’s not really cooking, he’s just putting components together that he’s going to eat
I was surprised he had any left for the sandwich.
T. S. that only applies when cooking for other people. when cooking for yourself its perfectly fine.
i love plain chopped iceberg lettuce as a snack, and i've been known to consume an entire head of it in a single day. lov the cronch.
I was waiting for Brad to say “cultured butter is like butter but cultured” lol
SA TA same 😂😂
Is there anything Brad doesn't like to have microbes in?
it's butter that has spent a gap year studying abroad
@@jackielinde7568 I doub that. I bet his toothpaste has lactic acid.
@@williamjohnson4417 this comment is amazing! :D :D
delaney’s portion of the video is always at night when everyone is gone
LMMFAOOO I JUST WANNA KNOW WHY ITS ALWAYS LIKE THAT
Might be because he isn't technically one of the chefs, he's a web editor so he's probably busy during the day with that
7:48; I totally feel for that girl in the middle of Molly and Brad. Like I wanted to try Molly’s sandwich too. However, obviously Brad is a fan favorite, so we both know that he’ll be the one to try the food.
Give her the sandwich!
Delany cutting his sandwich horizontally like the villain he is.
Scott Pieper deLANEY *scowls*
I was so upset about that hahaha
@@alexrandell9199 ?
dlh975 watch some brad videos with Delaney in em, they’re arch nemeses
Wasn’t that comment on their last video?
Sohla seems like a person I would love to know.
Andy stuffing lettuce in his mouth like a panda eating bamboo made my day.
*cronch*
Munchies...
same hahahahahahahahahaha
Gabby straight up dropping the words of wisdom turning the bag into a bowl. Never would have thought of that.
Alll of these are really fantastic ideas, love what you lot do.
Sohla's fried chicken sandwich has me sitting at my desk crying vegetarian tears, it looks so good. I'm so hungry.
you can fry tofu with a nice spice mix and you won't even tell the difference
@@nathariel666 you're right, of course, maybe seitan
@@MS-re3ne but then I dont know if you eat the eggs on the batter
You HAVE to try Atlas Monroe’s vegan fried chicken!!! It’s amazing and you can order it online!!!
Go fry some chicken girl!
Andy: *shoving lettuce in mouth*
🥬🥬🥬🥬🥬🥬🥬🥬
Mood
@@jaysun9061 Big mood.
Iconic
he is cursed
points to andy for being the only ones to put chips on their favorite sandwich
robesticles the chips are always better when you Tabasco them in the bag, shake vigorously and then top them onto ANY sammich.
@@muzaaaaak oooo
I’ve never tried it before and I feel like I’m missing out
nothing better than shoving potato chips in a sandwich, 10/10 great every time
(except if you're gonna be heating the sandwich up afterward, like in a sandwich maker or panini press cause then they get soggy)
Coco Bean oh yeah! You gotta try it.
The best sandwich I ever had was in Paris. I was so hungry and I stopped by this sandwich shop that had fresh baguettes. They had a sandwich with ham, Swiss, and butter with a fresh baguette. I think about that sandwich like everyday
Liked bc ofc this was the best sandwich 🥪🇨🇵💯✨😎
Had to unlike bc it was already on #69
Andy: I was a former stoner.
Me: Really?
Andy: **stoner bite**
Me: Oh, I see it now. You can't teach that.
🤣
Right around 10:29 lol
Andy doesn't just love his food, he l o v e s it. 🌯👨🍳❤
I think it’s the only sandwich that has looked decent.
Cringe
Andy makes sandwiches like I do: before it goes on the sandwich you gotta taste every ingredient.
3 times
As Gordon Ramsay says "Taste, Taste TASTE!"
Carla: This is one of my favourite sandwiches
Also Carla: *Fully sounds like she’s making it up as she goes*
Her favorite sandwich is "what I feed my children when I'm feeling lazy and have leftover salad in the fridge."
She seemed completely unprepared for how drippy it was.
She's always like that and that's why I love her
Potato chips questionable
All of the sandwiches seem impromptu. Def not a fav's video.
*Bad BA/Slap *Bad!
I love how Sohla just opens up in these episodes,
Whenever she's in other shows she's quiet and shy, and here she is so open.
Go Sohla!
I loooooove her spunkiness
Ok, Gaby needs a show called "No-nonsense Gaby" where she actually shows us how to cook real stuff
Adriana Aguilar that is a great idea!!!
Yessssss
We still haven’t got *it’s dead with Gaby*
Agreed!
yasss
Andy: *very intensely prepares his lettuce*
Me: watching interestedly
Andy: *stops for a second to nibble on the lettuce, then carries on*
That made my day
Literally me🤣
He was tasting for seasoning
Crunch crunch
He tasted like 3 times, I couldn’t help but think of a rabbit nibbling on lettuce
@@miamibodycast3556 me too
Claire has never had a sandwich before so she couldn't compete
She wasn't there. She's a contractor for Ba not a full time employee
@@blzt3206 oh thanks for analysing the joke. I know that but the joke is Claire in gourmet makes often has never tried the thing they make before then because Claire is to good for pizza rolls. That there is also a joke just so you don't have to analyze that also
@Leonie Stewart you fail sarcasm and the internet. If you just look at other replies to this I've explained the joke. Making it much less funny
@@spacebike420 FOOD FIGHT!!
@@blzt3206 ohhh thanks that clears up like all my questions of why she's never there!! (:
Everybody: Something fancy
Brad: Wurstbrot.
Actually, "inoculate" is correct in this context. One of the Oxford definitions of inoculate: "introduce (cells or organisms) into a culture medium.
" Yes, Brad frequently uses the wrong word or mispronounces a word, but in this case he is completely right. I wouldn't expect any less out of _the_ fermentation guy.
Thank you. I had to double-take because I use inoculate frequently, and was pretty sure Brad was on point.
Came here for this comment. Editor clearly doesn't remember their microbiology!
yep
Thought the same thing when the popup came on screen.
As a cell culturist I approve! That's a very suited word for the described process)
"this is really good butter - thank you guys... I feel special" that melted my heart
why do i feel like the entire BA ensemble were former “stoners” but Andy is the only one to admit it (maybe with the exception of sweet baby claire)
Emma S There’s an article on the BA website (I forget exactly which, but it mentions CBD oil) where Chris pretty much implies that he smokes pot.
brad can't be a former stoner if he's still a stoner now
I completely agree. They were all definitely stoners, some of them probably still are. Although I think claire was also a stoner. Gabi on the other hand, I don't think she was a stoner, she reminds me too much of my mum. She is just a ball of innocence and enthusiasm (and obviously culinary wisdom).
who doesn't smoke weed tbh
Lol I think they're all lowkey stoners
is no one gonna talk about how claire is NEVER in these and it literally lists her in the description???? im offended
They also forgot christina but nobody noticed lol
Why is she never in these videos, I’d love to see her here
@@itadoriyuuji6450 she has a contract to do exclusivley Gourmet Makes videos
Claire is a contributing food editor if I'm not mistaken so maybe that's why
v sat but she does appear in some other videos at times, how do you know that?
I feel like Molly has tuna in everything. Poor dog. Can't be much left of it by now
@Ada Vestlund- Your comment made me chuckle!
Ok this made me laugh 😭
🤣
I actually lol'ed
Omg LMAO
Molly: "Does anyone want some of my sandwich?"
*Brad who is currently stuffing food in his mouth*
"Yeah I'm starving!"
Did I mention how much I love Brad?
that is a whole mood
Same.
No Claire??!!
Molly: Anybody want some of my sandwich?
Brad, who is literally already eating: yeah, I'm starving!!
He's a big boi!
@@aus-li Still growing !!!!
I love the little hand thing that Chris does after he takes a bite
Chris makes a huge sandwich, takes the world's tiniest bite.
Andy going out of 2019 with a bang with the chips in the sandwhich move.
Crisp butty gang
I was so happy when I saw that Andy put potato chips AND iceberg on his sandwich... Because that is literally what I do.
He's even got the jalapeno kettle chips I always use... the hot mouse is my spirit animal
Man of culture for sure
When Lay's did that regional garden salsa chip, I used to crunch that onto bagels with cream cheese... heartbroken when they discontinued 💔💔
chris has the energy of a middle school obscure humanities topic teacher. like a... sewing and knitting class. i cannot explain it he just does.
fact
sewing and knitting = humanitie? 🤣
the neatest, tidiest shop teacher in the world
yes
a sewing and knitting class that doubles as an intro to linguistics and anthropology
Gabi: 10% sandwich making, 20% life hack demo, 70% history lesson. absolutely love her.
I have to say BA was my favorite TH-cam find of 2019. I can't wait to see what these people are going to get up to in 2020. All the best to everyone.. see you next year in the comment section.
D R-K Same! I found BA through Brad through Binging with Babish and First We Feast. Love them all!
I hope: Christina and Sohla get their own series. Chris and Rick in a joint series where they road trip around America telling dad jokes, trying regional specialties and making a BA version.
Right. I don't even cook yet I watch their uploads
Totally glad I came across the BA kitchen they are truly BA!!😂 best discovery for me this year for sure
agreed!
When gabby offered the other half of her sandwich it made me emotional. “Have it” 🥺
This December
I’m amazed that you could understand her stupid name through that accent.
She’s so sweet and most wholesome
@@anti-ethniccleansing465 Interesting choice of a username. You're against ethnic cleansing, but also racist af. Maybe try to be better and emulate the very low standards your username implies you have?
PigPenguin91
Lmao! Your idiocy is precious. Not liking someone’s accent is “rac’ist af” according to you. And somehow, in your small peabrain that is void of logic, not liking someone’s accent defies my username. Above all - my username implies low standards to you, instead of high standards and morality like it does to normal people. I would kiII myself if I was as stupid as you. Honestly.
I would return your suggestion to me with one as well, only the one fix that could help you isn’t possible (which would be to get a new brain, because yours is utterly useless).
Giacomo Carnevale
How about, nah. Not right now. You can go first.
I like that Brad just “cool story, bro” himself 😄
Watching old BA videos is borderline nostalgic
Sola is the mustard oil of BA. You didn't know this was a thing, but it brings out great new aspects in the things you already know and love.
Brad saying "I'm starving" when his literal job is working in a kitchen is absolutely wild
"I'm starving" as he was literally eating something anyway.
This actually surprised me though, he's constantly turning down trying things. 😂
@daAnder71 I think the point was that he's surrounded by food and constantly cooking. It's a different story how much he's allowed to eat on-set, though.
After working in a kitchen, if you have time to stop you realise youre extremely hungry. Working with food just gives you the munchies
@@rim7115 working with food doesn't mean you get to eat it
"Sandwiches are what you make when you don't have ingredients for anything else"
"First you gotta get the highest quality ingredients"
hmm
Who else is coming here for Christina's Broccoli Rueben after the latest One of Everything?
Andy: “I was a former stoner”
Also Andy: *munches throughout segment*
Me: v i b e s
Also Andy: looks zooted in certain videos
"former"
He did say was a former stoner... so he is a stoner.
"I used to do drugs. I still do, but I used to, too."
"was a former stoner" implies that he is no longer a former stoner meaning he has resumed the stoning.
Andy: this sandwich reminds me of childhood
Andy: And also of being a stoner
he "was" a stoner.
He seems roasted in almost every video.
He *was* a *former* stoner so he is a stoner?
@@sarahlynn1955 he is. We all know that. So is Delany :D
Oh go on, Brad uses "inoculate" properly and you word-shame him? Joke's on you, cultured butter is indeed inoculated.
Yes! I felt so bad for that! I've worked in microbio labs for many years and my heart warmed when he said inoculate, and then I yelled at my computer when they falsely corrected him!
I'm so glad someone brought this up, thank you
YES
Yeah, for shame, editor.
Thank you! I was thinking the same thing but was too lazy to comment...so, now, I've commented on your comment and, somehow, I had the oomph to do that. /;)
sometimes being a vegetarian makes me sad. this is one of those times. sohla’s sandwich looks so good...
Fried tofu
Paneer/ Mushrooms and do the same things.
What she called idli podi is actually just podi. Thing is, you eat it with idli. Which is vegetarian. And amazing
@@wind4569 This, and remember to cover it with potato- or cornflour before you deep fry it! It'll get _insanely_ crunchy.
@@abhilashajha8822 why must you turn this comment section into a HOUSE OF LIES
I haven't eaten ANY of these sandwiches, but I know for a fact Sohla is 100% right. Hers IS the best. You get the gold for me.
Yes!
Nah disagree
Lol yes! I found myself agreeing with her even though I’ve had none of these😂
Rodrigo Müller YES, trust sohla. She owned a restaurant with her husband (but it closed because business) and the food there was rated as very good. She also worked at serious eats, the one with J-kenji Lopez alt. That one.
Edit: ah yes, I have ascended to galaxy brain. It’s their not there.
It's a chicken thigh sandwich, what's not to love? 😂🤤
Their genuine happiness and excitement over sandwiches is one of the many reasons why I love BA
You know the sandwich is good when Chris doesn’t smell it before hands
Tom David
Haha I love the inside jokes of ba fans
That was also probably the biggest bite I've ever witnessed him taking.
I miss them so much
Now I'll always be wondering what Claire's favorite sandwich is
One with tempered chocolate for sure 😂
Kaila Holland • She’s still working on it. It’ll be better than expected but she’ll be in a tearful, yet somehow chipper, murderous rage. (It’s its own episode. Brad shows up at some point.)
I'm sure she makes the bread herself.
Right?
Jeff William I read that in the voice Claire does whenever she’s doing the gourmet makes and needs validation so she doesn’t have to do it again
I've never seen a glass jar of tuna, only canned. That's fancy.
Not really. Try looking for tuna in oil instead of tuna in tomato sauce. Atleast in my country, most tuna in oil are on glass jars.
Make it fancy!!! - Rie
It's quite nice. It's high quality tuna with a price to match. It's not crazy expensive, but a fair bit more than the 90¢ tons.
@@danielconnor8516 Most tuna in america is in a tin can.
My dad bought some canned tuna that smelled horrendous, I can't remember the brand. I was taking care of two litters of kittens then and their canned kitten food smelled waaay better
i feel like i haven’t said it recently enough, so here it is:
i love gabby.
why is her sandwich wet tho like she literally adds no wet ingredients
We need more Gabby
@@Sazed0 All that butter man
Me too!!
The muffaletta - you HAVE to put the olive salad on the bread (not in the middle) so that the liquids can soak into the firm bread. Wrap it up and store it for a day - even better with the soak factor.
“I was a former stoner...”
-Andy 2020
YAAS!! i was smoking during this!
"was" "former" kind of a double negative there lmao
@@DankUrbanBoss lol ok
@@bluebird0802 "Was" isn't a negative term. The sentence is redundant though. "Wasn't" is the negative form of "Was". "That won't do you no good." Is a double negative. "Former" doesn't even have a negative connotation. He could have said "I was a stoner" or "I am a former stoner" if you're looking for correct grammar.
GundamGoku he was trying to make a joke idiot saying that he is still a stoner don’t get all nerdy now
Molly: "This is based on a toast with a french name and ingredients based on a famous french salad. Let's call it Spanish."
Peter King to be fair she called it a Spanish bagnat, and pain bagnat is actually how that sandwich is called in France, but there’s no paprika in there so I’m guessing that’s why she called it Spanish? Idk it seemed weird to me too
@@lucienephrem Lol thanks for the info though
@thedog556 I think she said it was smoked paprika, which is Spanish, but I'm not sure; it was a little weird.
its so funny how after they all take a bite, they all say a variation of "it's delicious! it tastes like the ingredients i put in it :)"
The muffuletta guy’s disdain at saying “gabagool”-I feel you, man. I really really do.
"Brad's going rogue"
isn't that just every video with Brad though?
Brad is that gif of Big Bird stumbling into block towers
Goin' Rogue with Brad Leone
I have never loved a group of people that I’ve never met more in my life.
I am going to try to like every "inoculate" comment i see, so the editor knows that Brad was right.
went straight to the comments after seeing the editors note
With food, I feel like inoculating is introducing without consent.
He isn’t wrong. Inoculate means to “treat with a vaccine to produce immunity to disease” according to the dictionary.
@Halcyonacoustic but he inoculated butter
@Halcyonacoustic lmao what?? - Beer and wine are definitely inoculated
The old crew felt like a family. The new people on BA don't really show their personality at all, and have no synergy with each other.
All the nostalgic BA members should do they're own channel together...I would watch THE HE'LL out of that
Blandness in the name of diversity, or something
Every time I see a video with Brad I just imagine he got spanked a lot as a kid. Real ADD not a kid whose bored or a college student who wants energy to do it all.
Molly’s sandwich is just all of the foods that children hate piled onto a piece of bread
Annika Peterson I loved tuna as a kid skdkskdk
Hold on Annika you are very pretty 🙈🥺
Kevin Murphy hope she sees this bro
@@kevinmurphy4946 she will reply eventually bro
@@kevinmurphy4946 m'lady
I really wanted to hear Brad pronounce "jambon beurre" but seeing him struggle with "paprika" was just as fulfilling.
I think you mean pepperikah.
Have you heard him say brioogggee? or rotisserary chicken?
Also I think he was making "jambon BUERRE" sandwich, so it must be sth different 🤔
he also says "Beurre" in his Its Alive video for butter
Brad: "Big sandwich guy, I love 'em. You know who doesn't?"
*Cuts to Chris*
Who proceeds to make an amazing sandwich
Too bad the band broke up. I loved this group of chefs, now mostly gone their own way. Sad.
Yah, BA imploded after pay discrepancies came to light.
@@beatrice5772i‘m new to the channel and not a native speaker, what happened?
We got a chosen Few
Fave era
Yeah Condé Nast is evil and if they had just paid everyone fairly we could still have this stuff.
I love how everyone's face lights up once they bite into their sandwiches
PLEASE. MORE “BA test kitchen make their favorite___” nothing is more appealing then seeing their faces light up when telling why/explaining their favorite dish
This, its so cool to see them get excited about what they get to do!
I have a feeling the BA camera crew just has a meeting to see what they want for lunch that day and have the chefs cook it for them! Genius!
I want this to be true. Lol
I have never seen Delaney do anything food related other than eat Brad’s cooking. This was great!
"I was a former stoner."
Andy.
So.. He's back on the reefer?
BACK ON THE STICKY ICKY
911....