My mom saw one minute of this video and said "he's the kind of kid that had to become a chef because if he put his energy into anything else he'd somehow blow something up" and honestly... Yeah
I've never seen someone pronounce things wrong so persistently while simultaneously asking for the correct pronunciation as much as Brad. I love it and hate it equally.
@@russell_szabados yeah like when he got the ostrich yolk and Gaby said “now what poor planning?” but he had already set up the bed of salt to put it in smh
That’s immediately what I thought of when Brad was poking at Lao’s shirt and they added a little ping noise! Reminds me of Katya grabbing Trixie when she’s laughing too hard
Honestly love how Molly got her foreshadowing a day before about the ostrich egg. (Also love it being implied that the entire episode was Brad’s fault)
I feel like It’s Alive is the only show on BA where the editor can really let their true personality loose cuz Brad doesn’t care about anything being on point 😂
Actually he's unbelievably precise and OCD in spite of being so willing to experiment...I've noticed that throughout different things he stars in which I think Is a weird combination
I love the fact that when brad prepared to crack the ostrich egg EVERYONE in the test kitchen came around to see whether or not the result would be success or chaos...thats a true family right there
I love that we hung another little egg ornament -- this time wrapped in canvas -- and then never came back to that either! It's becoming obvious. Brad's goal is to decorate the entire BA test kitchen with egg yolk. Eggxmas is coming, guys!
I just watched almost 30 minutes of a how to of food I never intended to make and am now: 1) Laughing really hard 2) Definitely coming back to Brad's videos in the future 3) actually kind of interested in making cured duck eggs
I love your personality, Brad. You often find something nice to say about someone that is sincere, and say it. I am certain people feel better when around you. You’re also professional with cooking, but at the same time have a very laidback personality. I am learning more than just food when watching you.
bboyenergetic yes you are the only one. It could have been related to an upcoming episode that they cannot discuss on camera. Gabby is an angel, how dare you imply she’s rude.
BA facts... it's called fermentation station... and they have a secret place where they place/hide their stuff/item so people can't take or comfiscate it.
For anyone else who wants the salt mix ingredients: - 2 tablespoons pink peppercorns - 3.5 cups salt - 2.5 cups white sugar* - 6 fresh bay leaves - 1 teaspoon of maras biber - 1 cardamom pod Blend in a food processor *Although Brad doesn't actually say how much sugar is in the mix, BA has another cured egg yolk recipe available online which is how I'm estimating the sugar.
Alexandra Tran I’m just starting BA videos and watching out or order, wasn’t there a guy named Vincent video taping? Is it the same guy or is this one new? Thank you
@@LivingMyLife22 Vinnie was the previous camera guy while Hunzi was only doing the editing. Now Hunzi's doing both, and Vinnie's working with the youtuber Binging with Babish
Chris' ones are always hilarious. There was one video where Chris was just using his laptop and it said, Chris Morocco, Online spoon shopping. I nearly died choking on my lunch after seeing that..
he took joking about not able to pronounce words too far and people believed he really couldn't pronounce it, he got annoyed when she told him to repeat after her and didn't get he was joking.
Brad has the intelligence of someone who went to culinary school for years while having the energy of someone who has never cooked in his life
Jesse Eible Hargro yes!
Every time i click on his videos i am shocked he can cook
As someone who went to culinary school for years... you dont have to be intelligent to do it.
Nate's Life in my first year I witnessed a girl dump a single fryers worth of oil all over the floor, luckily it hadn’t been on all day.
it’s like crackhead chef energy
I have never seen someone who is entirely so American, so Canadian, so Italian, so adult, and so child all the same time
@@D1776-o4s It was a joke dude...
Craig Donovan how is anything i just said rude dude, chill the f out
ShadedOne ikr some people just can’t take a joke
SO TRUEEEE I love it
Sophia Ellis this comment is a hail mary if i’ve ever seen one
My mom saw one minute of this video and said "he's the kind of kid that had to become a chef because if he put his energy into anything else he'd somehow blow something up" and honestly... Yeah
Cooking is a good way to blow things up too though ¯\_(ツ)_/¯
Now I want to know how many things brad set on fire/blew up while learning
Makes sense he'd take an interest in fermentation then, since that's one of the areas of cooking where you absolutely can and WILL blow something up.
This comment sent me to the hospital 😂
Henric von Winklebottom funnily enough, he actually shared once that it _did_ happen. Ended up scaring Chris Morocco who was next to him, iirc
3:58 I literally repeated that Law and Order joke like 30 times, whoever edits is a genius.
Same! 😂😂😂
I snort and laugh every time
My favourite joke! I was so excited by it 😂
Brad’s wild, but whoever edited this is a madman.
JustinDL97 truly my favorite editing of any BA video
The editor deserves a pay rise for sure! Totally made this vid!
his name is Matt Hunziker! :)
The guy who edits brads videos is legendary
I'm so glad it wasn't just me who noticed the intensity of this editing
If a golden retriever went to culinary school.
I agree lol
The best comment award!
I wish I could double like this comment.
Yesss 🤧🤣🤣
Squirrel!
LMFAO this is perfect
*tastes egg yolk that has been sitting in salt for days*
"kinda salty, kinda yolk-y"
*yolk*
Tf was he supposed to say then? Sugary and meaty?
ominomino what’s not sugary and meaty is the fact that you can’t take a joke (yoke)
*yolk*
(As a second person misspelt yolk as yoke)
UMAMIIII
I've never seen someone pronounce things wrong so persistently while simultaneously asking for the correct pronunciation as much as Brad. I love it and hate it equally.
the editor for it's alive has such incredible comedic timing and is so refreshingly witty. we really have no choice but to stan
Never heard of Rich Evans, I see.
He really eggscavated those bad boys
@@shabath haha clearly
Joey diaz
Brad:
Gaby: Cut the cameras... Deadass
omg i was gonna post thiss
😂😂
@@poojamangukiya5478 sameee😂😂😂😂
This is an ifykyk type of comment 😂
Edenian Kitana if gaby killed me I would honestly deserve it
Alternate title: Pastry chef teaches Golden Retriever how to pronounce the word: "Excavating".
Essscavate
@@givememore4free Eckskavate.
@@logicaloverdrive8197 Eggscavete?!?!
he looked like a mad, embarrassed 4 year old, and we love him
@@doxielain2231 That's an amazing description
It’s basically impossible to hate this show, everyone is so nice.
Because it is a show!
NOT DELANEY
They are all great cooks that are open minded and encourage each other.
And the comments are actually worth reading too!
I love this whole channel
6:46 “good googily moogily we got to put a bell on you son” greatest Brad Leone quote ever
Jingle jingle jingle jingle
Such an incredible quote i was crying
Why did I get scared when Gaby said, “No for real” and she isn’t even my boss lol
SAME :(
Same!!
Because when your sweet, lovely abuela gets serious, you do what she says NOW or you get the flip-flop.
Parent voice
because of the amount of soy you seem to be consuming
where claire is wholesome and calm energy, brad is _gotta go fast_ chaotic energy lmaoooo
they’re the jenna and julien of the kitchen
@@sharmaineacostar2717 THATS EXACTLY WHAT I WAS THINKING
theyre like jenna and julien but just ACTUALLY friends
the perfect balance
Sharmaine Acostar Brad must be an Aries 😂
Clair: "Repeat after me, ex..."
Brad: "NO"
Why do i enjoy these moments lol
Perfect sibling energy
@Ishika Grace Abbott 15:00
That’s Brad *not* enjoying the way people speak to him now that his “lovable dim bulb” persona has become a part of the zeitgeist. I don’t blame him.
Her giggles as she realizes that Brad can't pronounce "Ex.." so precious
@@russell_szabados yeah like when he got the ostrich yolk and Gaby said “now what poor planning?” but he had already set up the bed of salt to put it in smh
When Claire said “repeat after me” and Brad just said “no”
I love how everyone gathered around to witness the ostrich egg cracking.
I kept wondering why they didn't get mollys advice... then the rest of the episode... ohhhh....
I loved how every time they cut to the next shot there were more people
Make swiss meringue or divinity with the egg whites.
And then how no one helped him. Lmao 😂
claire: “repeat after me”
brad: “no”
*scene cuts*
It's touching how Claire hasn't given up on teaching English to Brad.
can we see brad's high school pictures i literally cant imagine him as anything other than dad age
Check out the pheasant hunting episode! It's not Brad in high school but it's him as a middle schooler ish I think!
I think there was some on reddit awhile back and yeah he basically looks exactly the same
@@JTOWNDOWN1312 What subreddit are the brad memes?
He's always been a daddy lets be real 😂
@@ailinoslmaoo
Brad could be 25 or 79. Nothing about him makes sense. He’s like if cocaine became a human and started fermenting during hockey games. Love him.
His entire brain is full of culinary knowledge and nothing, and i mean NOTHING, else.
That missed opportunity for "eggscavating" will haunt me till I die
I think he just never pointed out the joke. He held it "say the ex," "No."
He's a funny guy, but he missed a few obvious yolks.
Omelet myself add another one of these
Cronos090693 thank you for making my day brighter
Also shocked they didn't edit anything at 10:13
“Yea bud (intensifies)” really got me
Me too. It was fantastic.
Yas queen!
Brad: what are the guys doing when they dig up the the fossils?
Claire: they’re digging
"when they dinosaurs" killed me.
They're Egg-scavating!
Leo Hao lololololololololololololololololololololololol Not funny
@Targon of Assad so overall, you both don't like Claire? Lol
The editing on this is almost on par with “Unnhhh.” Top notch!
Chad King Brad and Katy’s have the same chaotic energy and stories that are always interrupted.
Jingle jangle, they heard me coming
It probably the most chaotic but best editing in this platform or even in media at the moment!
That’s immediately what I thought of when Brad was poking at Lao’s shirt and they added a little ping noise! Reminds me of Katya grabbing Trixie when she’s laughing too hard
My real dad :]
I wildly agree with your comment! Both are chef's kiss.
cool brad: snitches get stitches
dad brad: violence is never the answer
You mean Rad Brad?
Rad Brad: no one talks, everyone walks
Rad brad: is a TH-camr
Cool Brad vs Boomer Brad
what if the question is what is an act including attacks and or fighting
I love how everyone is equally disgusted and intrigued by the ostrich eggs
the editor for it's alive has such incredible comedic timing and is so refreshingly witty. we really have no choice but to stan
and balanced too! not too much, not too little humorous edits/interruptions.
i never put thought into it, but they do an amazing job!!! it's so well-timed and nice to watch!!!
the editors name is matt hunziker! and i agree, these videos are always a pleasure to watch :)
4:58 I cracked up 😂
Platinum tier editing here.
*brad to molly* “It’s a Turmeric and honey cookie!”
*someone off camera *yeah! Take a big bite!”
The moment the editors put the ending credits of law & order: svu at 4:00 is the height of comedy istg
I was getting mad I couldn't find a comment about it
"You don't want to go DU-DUN on them" omg Brad ily
i saw it also like wtf intrrsting
I laughed so hard I cried.
should have said eggecutive producer
Had to reply and laugh again!
That “special victims unit” reference was LEGENDARY
Sneaker restorations and reviews by Olivier I cackled so hard I scared my dog
3:59 **DU-DUMP**
I cackled
I 100% laughed out loud at it.
@seth coleman hunzie
The person who edits these episodes deserves a raise
Gurl yes, agree
You know like all of the cast are editors right?
Dude I had NO idea
the name is Hunzi. He's "It's Alive" editor CMIIW
21:10 Had me lol...
Brad: “give the whites to someone who makes egg white omelettes”
*Throws shells in, hands all up in there*
thats what people who do egg white omelettes DESERVE 😤
I wish someone stole one of the yolks just to see brad confused digging through the salt mixture
Godwin Gerard 💀
Endlessly essgavating.
Eggscavating
this slayed me
C'mon man, that's no *yolk*
Brad: Welcome to It's Alive this is a recipe you'll never use or even attempt
Me: Watches all 25 minutes
Yup. Hahahaha
You should try them they are really good on pasta.
Same 🤫
I did the fermented Garlic honey and it was amazing. I am going to try to be brave and try more
Never use?
Bruh those look good enough to eat as a snack
gaby’s energy at the beginning being “cut the cameras... deadass.”
That no good nugget just is not an asset to the channel. I want her gone.
@@ClaudeSac how can you hate gaby omg
ClaudeSac lmfao
I WAS LOOKING FOR THIS COMMENT
emil lorenzo RIGHT like she really had that energy, for a moment i thought she was actually gonna say it too
Brad's face when Molly complimented his knife skills was so wholesome.
This is both the blessing and curse of this show lol
Dear editor: never stop. The Law and Order reference was E V E R Y T H I N G.
Edit: Hunzi. Bless you. ❤👏
Yaoi vibes
It so caught me off guard in the best way!
It killed me more than it should have
Hunzi came in clutch
That second made the hole entire video for me
Gabby said “cut the cameras, deadass” LMFAO
That's how you know shes spent some time on Long Island 😂
When?
Yup. We heard it too
Dhru Makwana i was PRAYING someone made this comment thank u for your service
Hurray for captions 🙄
Honestly love how Molly got her foreshadowing a day before about the ostrich egg. (Also love it being implied that the entire episode was Brad’s fault)
The guy who edits these videos, Matt Hunziker, is the absolute best.
Eric what happened to Vinny?
Kyzor-Sosay jp he works for Andrew (binging with babish)
Kim Diep thanks for the information, I like that channel too.
I feel like It’s Alive is the only show on BA where the editor can really let their true personality loose cuz Brad doesn’t care about anything being on point 😂
Well the editing definitely reflects the difference personalities and tones of each show.
Agreed but the editing kinda shows the personality of everyone on set
I just love the editing on this one 😂
It’s Alive: the chaotic energy is real, even in the editing 😂
Actually he's unbelievably precise and OCD in spite of being so willing to experiment...I've noticed that throughout different things he stars in which I think Is a weird combination
Gaby: “cut the cameras...DEADASS”
lola chiva was about to comment this lmao
so bossy. love it.
the blac chyna reference 😭😭😭
Brad: always do something with the egg whites as well, don't waste them
Also Brad: *dumps egg shells in the same bowl as the egg whites*
@Celtic Viking nice pro tip
I was cringing.
Lol you broke into my head and said my own thoughts!
Brad: **Sees Sohla*
*TARGETS LOCKED*
Brad is gonna be hilarious when he's like 80 years old. I don't imagine him being any different except being a whole lot older.
And perverted..oldies are sometimes dangerously perverted
He's exactly like my dad, right down to the hair, mustache, and passion for food. Especially strange food.
He could be a slow talker. His current pause length is adorable. What if it's way longer tho? Happens more often?? 😩
Munem Shahariar If an old person is perverted doesn’t that mean they were always perverted but now they just don’t care about showing it?
I love the fact that when brad prepared to crack the ostrich egg EVERYONE in the test kitchen came around to see whether or not the result would be success or chaos...thats a true family right there
@Kaian凯安 *shut up no one asked
weather LUL
@@gustavgurke3389 Lets be honest...thats a Brad level mess up right there.
didn't age well
And just like real family, they broke up and never talk to each other again.
Gaby legit said “deadass cut the cameras”
Ze Tian Huang i can’ttttttt
Ze Tian Huang i hollered 😭✌🏾
No, she never said deadass
John Kinney Sorry, it’s just that it shouldn’t be in the quotation mark
"You have shrimp in your-"
What did he have shrimp in???
I love how everyone in the kitchen just gathered around to see Brad crack open his ostrich egg
he seems like the kinda dude who got into cooking bc he had the munchies a lot, i love him
Ann H yes, that’s perfect I love it lol
Yep lol, he went to culinary school and errything for it
@@rachel.doremi6974 Teacher: Why do you want to be a chef?
Brad: Uh...I got the munchies.
Watching Brad is like watching a really smart golden retriever learn how to be human.
Chris: "Heard Brad say spoon"
That right there, is the most BA joke ever. Fcking love it lol!
Whattt I think I missed that! Where in the video is it?
Neesha Shah 10:29
Can someone explain pls?
rockemack Chris has a habit of carrying around a LOT of tasting spoons. It’s been remarked upon and joked about a number of times.
@@rockemack Chris loves spoons haha He puts a tonnes of spoons in his apron too
Brads “yeah bud” is now my life line
Brad looked so adorable when Molly complimented his knife skills 😭
I also loved him complimenting Lau at 7:12. 🥰 So sweet.
Brad seems like a genuinely nice guy.
"Do you have shrimp in your..." *camera cuts*
Me: OH GOD, WHERE DOES HE HAVE THE SHRIMP???
Rebecca Elder WE NEED ANSWERS
We mere mortals can’t comprehend
we'll just have to find out when they dinosaurs
In his pants!!?? Lol
And I thought I was the only one bothered by that half a question
8:36 “Hunzi, cut that part out”
I love how saying that basically guarantees that Hunzi will NOT cut that part out.
"and then we cuh muh buhj yoowanna meh weh atheenathuh daaaaaaay" - Brad Leone, 2020
I thought for a second that we were finally gonna talk about that bag of mysterious egg mixture hanging on the wall
Water Under The Bridge I got so excited
ME, TOO
SAME
Me, too!!
I love that we hung another little egg ornament -- this time wrapped in canvas -- and then never came back to that either!
It's becoming obvious. Brad's goal is to decorate the entire BA test kitchen with egg yolk. Eggxmas is coming, guys!
Can’t believe no one thought of “eggscavating.”
Carolyn Grabill I was ready for him to throw the joke...
@@appanaulaaa throw the yolk
Russian bear eggcellent sense of humor
Eggsciting
Yu guys are EGGSTATIC!!!
Everyone coming over to see the ostrich egg is so perfect.
When you say the word ostrich out loud do you pronounce it how it's spelled? I realized after seeing this that I say it like *ostridge*
@@imperviousdonut I say it both ways and rarely notice which I'm using. But I say Ostrich when I'm trying to remember how to spell it.
Marty Herrick the fact that I pronounced it Ostrich when I read that was great
yay im 1000th like
I love how everyone in the kitchen came to watch him crack that egg.
“Good googly moogly gotta put a bell on you son.”
“j i n g l e j i n g l e”
Lol I got scared at that point 🤣🤣
I thought that was a Maggie and the Ferocious Beast reference.
@@dandeleon2764 It is for sure, when he said that it brought me back in time for a second 😂
I freaking diedddddd hahahahaha
Rohan Kishibe it’s not
Brad: don’t throw away your whites
Brad: *discards whites and egg shells into the same bowl*
Brad: you know make a meringue or somethin
Calcium fortified meringue
@@RollerFoxx it's good for your bones
@@Cryptic_Daemon r/neverbrokenabone
People always say "dont waste the whites" but we know they always get thrown away 😂
make it crunchy
I just watched almost 30 minutes of a how to of food I never intended to make and am now:
1) Laughing really hard
2) Definitely coming back to Brad's videos in the future
3) actually kind of interested in making cured duck eggs
J F my brother made them after watching this, super fun! Also welcome to the cult of Brad Leone videos lol
Yes. YES. YES!
Same.
That’s the joy of brad
For the love of god how much sugar does he use though?!!!!
I kinda lost it when they edited that bug in before he slammed down that "Pahchment"
The only series on TH-cam where the producer is as much of a star as the host
Ersan Seer nah bc uhnnnn exists
“3 to 4 to 2 to 3, to threh to 2 to 4 to 3 to 4 days later”
Claire Saffitz *startled*
The “startled” made me spit out my water
lol
13:34
@@timestamp698 hi
*wouder
When after watching other videos you figure out that gabby was taking about his secret freezer
Which episode do we learn about the secret freezer?
@@LeannefunkE wasn’t one with Claire? She was making gourmet something and I remember them sneaking into it
Claire: Say it with me. Ex Like the letter X. Repeat after me
Brad: No.
The energy
I loved that moment.
I laugheeed
I thought the title said “cursed” and I got super excited
But this is cool too
we can hope
Same
Cursed egg
I thought it said crude
Me too. That bag of yolks taped to the wall is the cursed egg.
every time Brad says “bud” to the camera , it fills the hole in my heart of fatherly love that my father never gave me. brad is my dad.
lovingblueboy This comment made me want to give you a deep hug. ❤️
Allison Parks thank you i love hugs 💕
Thats sad
Aww sweetheart. You deserve all the love in the world.
WAIT HOW MUCH SUGAR?! You got distracted and didn’t say 😂😂😂
1 cup
Lena Eom thanks!
I was wondering the same thing. I just tried a cup. Ill let you know how it comes out. I also got an ostrich egg haha.
@@mikelevine88 How did it turn out??
How did it turn out?!@@mikelevine88
“I’m now very curious about the location of Brad’s possible shrimp” is not a sentence I was planning on thinking today.
Claire: Repeat after me. Ex-
Brad: *no.*
“Heard Brad say Spoons” caption nearly killed me.
marshall walker Chris and spoons. Brad and sumac. 🤷🏻♀️😂
Abby Cram brad and alicin
I love your personality, Brad. You often find something nice to say about someone that is sincere, and say it. I am certain people feel better when around you. You’re also professional with cooking, but at the same time have a very laidback personality. I am learning more than just food when watching you.
"Flossa-raptor" Also, whoever edits Its Alive is still the best editor at BA.The SVU cut and the HP meter when he was using knife was top notch.
Boop Sloop Hunzi isn’t paid nearly enough. No matter the amount, it’s not enough!
@@mariparrott1098 be careful what you say. Hunzi might realize his worth and leave us, just like Vinny did.
Yes! I dont know anything about SVU but that was so funny to me!
@@TheBrianna1431 omg Vinny left? When???
@@Hormiga59 awhile ago! Babish stole him
Gabby: “cut the cameras”
Me: “DEADASS”
Gavin Cornick did you see the face when she had said it? Haha
Only gaby can actually get them to stop filming 🤣
bboyenergetic yes you are the only one. It could have been related to an upcoming episode that they cannot discuss on camera. Gabby is an angel, how dare you imply she’s rude.
@bboyenergetic I'm pretty sure she's the kitchen manager, so she quite literally is his boss
@bboyenergetic shh
He needs Paul Rudd to come help him, two golden retrievers in one kitchen.
no thanks
I'd watch!
YESS!
Chloe Smith YES
And Chris Evans 😭
I am thoroughly convinced Brad is a golden retriever in a human body
"What do they call when they dinosaurs"
That was the most Brad sentence I've ever heard
still giggling about that line.. LOL
Things I don’t want: to be down in the trenches with a hand full of ostrich yolk with no where to land
true, this episode is giving very useful advice for ww3
I’m just gonna say it: that Law and Order joke decimated me and I will remember it for the rest of my life.
When was it?
Brian Shneydman 3:58-4:02
Editor deserves a raise for that one for sure
I didn't even notice it the first time since I was listening to it. That was eye-opening.
unamericano I literally paused right after the joke and came to the comments to agree 👍
He’s smart as crap in cooking but had the energy of that one guy you meet on the subway once and decides your his bff
“Do you have shrimp in your-“ god I want nothing more than to know where brad may have had shrimp
Knowing brad, its probably month old shrimp he has rotting in his desk... I mean "fermenting"
The dehydrator. It's in the dehydrator.
Maybe Brad had made food for people, and someone with a shellfish allergy was starting to feel off
BA facts... it's called fermentation station... and they have a secret place where they place/hide their stuff/item so people can't take or comfiscate it.
"... pants, or are you just happy to see me?"
I feel like Brad was subconsciously trying to make an “eggscavation” pun but failing horribly
For anyone else who wants the salt mix ingredients:
- 2 tablespoons pink peppercorns
- 3.5 cups salt
- 2.5 cups white sugar*
- 6 fresh bay leaves
- 1 teaspoon of maras biber
- 1 cardamom pod
Blend in a food processor
*Although Brad doesn't actually say how much sugar is in the mix, BA has another cured egg yolk recipe available online which is how I'm estimating the sugar.
Someone asked him on Insta -- it was one cup sugar. Thank you for putting this together!
For goodness sake - we watch this cause it's funny, but also cause we wanna do it. I need to know the ratio of salt to sugar!! Thank youuuu
i forgot the fuxking sugar while making this
@@NINABONEnohuman oh, we somehow missed the RINSE THEM OFF step. Oops. 😂
Thank youuu
4:11 just cracks me up. Editing is on point
Brad is so hilariously chaotic coupled with Hunzi's comedic editing????? I love them, protect them at all costs.
Alexandra Tran I’m just starting BA videos and watching out or order, wasn’t there a guy named Vincent video taping? Is it the same guy or is this one new? Thank you
@@LivingMyLife22 Vinnie was the previous camera guy while Hunzi was only doing the editing. Now Hunzi's doing both, and Vinnie's working with the youtuber Binging with Babish
Aunt Panda thank you for explaining!
“Be sure to save the whites” throws shells into the bowl as well
Well it is white
I do like my egg whites with the shell
It's crunchie xD
Literally only brad’s hands could’ve caught that monster.
Trueeeee
Molly's hands are huge
Kristy D. Brad and Molly are the only ones there with man hands.
Big meaty hands
conexos2007 big. meaty. claws!!!
This video is so lively and refreshing! Brad is such an amazing on-screen personality, the editing and the cinematography is great and witty too!
I initially read the title as “brad makes cursed egg yolks”
That’s probably what I would end up with. 🤮
I’d watch it
you arent wrong
Sameeee
That seems right for some reason
Chris Morrocco "Heard Brad Say Spoon" is one of the funniest things i've ever read
I think i missed it. What time stamp?
miii 10:30
Chris' ones are always hilarious.
There was one video where Chris was just using his laptop and it said, Chris Morocco, Online spoon shopping.
I nearly died choking on my lunch after seeing that..
LMAOOO miss Gabby said *CUT THE CAMERAS, DEADASS*
Exactly what i thought loo
SAME!!!!!
CAME DOWN HERE LOOKING FOR THIS COMMENT
I came down to comment on that. And im not disappointed you guys hahaha miss gaby just went CUT THE CAMERAS... DEADASS 😂😂😂
Time stap please
I feel like this is how Julien learned to cook so chaoticly
Claire: Repeat after me-
Brad: No.
+1 hahahhah
I legit read this comment AS IT HAPPENED 🙈🤣
3:58 that Law and Order edit is severely underrated
Came to the comments looking for this!
I almost broke into tears because I was laughing so hard.
Jayden Smith I was looking for someone to comment about this!
Took me so long to find a comment on this! I burst out laughing because it was just so good lmao!
Pure genius. Hunzi is going to get headhunted. Hope they're paying him well.
“Repeat after me EX”
“No”
💀💀
he took joking about not able to pronounce words too far and people believed he really couldn't pronounce it, he got annoyed when she told him to repeat after her and didn't get he was joking.
@@MGM_Think or you're reading too far into it
@@MGM_Think No
Topeye I’m pretty sure that was actually his thought process
15:12
turns out solah was not getting paid enough to go wild! ps. love it's alive and brad chaotic energy