Favorite part, hands down, is when Claire like low-key forgets they're filming in the walk in and scares the life out of herself when she zones out reading bags.
Definitely the best BA video to date. The interaction between Brad and Claire are hilarious. Now we know why it took so long for Claire to make the starburst.
I love how in the Starburst video we hear Claire with the 'I hear Brad talking about me' and now we have the context, seeing the other side. It's like inception...I think?
@@kthearcher3357 I just saw this comment and I'm curious about using beeswax wraps. Are they effective with storing all types of food? Can you use them in the freezer?
@@tdsims1963 I haven't tried them for anything Frozen and not sure I'd want to, unless it was just for an hour or 2 bc I wouldn't want the wax to crack off the material after being frozen.
19:25 Claire being professional and explaining why you fold the dough and then you just hear wind blowing in the mic and then you see brad walk into frame fanning himself with the lid lmao I love that
Claire pretends to be annoyed at times with Brad but I can tell she really loves working with him. This is the class prefectionist working with the class clown and realizing he actually knows what he is doing. I think Claire really likes the permission to act a little goofy that she gets while working with Brad.
They have such sweet and fun chemistry! The contast in styles of working making comedic situations. Claire's inner Virgo just shines and she's so adorable when she tries to keep up with Brad's Brad-ness. I need more of them!
This literally is a perfect crossover between Gourmet Makes (Claire, technique and frustration) and It's Alive (Brad, rambling, chaotic energy). PLUS the actual crossover of course
These videos are curing my self-quarantine depression in the midst of this pandemic. *In a cruel twist of fate, these videos are now causing my quarantine depression.
did you subscribe to this channel yesterday?! Cuz if not you would KNOW they DO NOT take video requests from random comments.... regardless of the fact I`d like to see that too
Today on It's Alive, we discuss government conspiracies, corporate citizenship, English pronunciation of French loanwords, filmography of actors named Tom, and Dad Brad's Tips for Ladies: Chapter 1: Survival School: Manual Transmissions & Zip Ties. Also, donuts or something.
A new line of "It's" shows: the original, "It's Alive" with Brad, the multicultural, "It's Dead" with Gabby and the exhausted "It's Fine" with Claire. The Trinity is now complete.
What do you mean by "what do you mean by multicultural?" I'm Latina and I love the idea of another Latina having a cooking show which explores the cooking styles of many different cultures. Is there a problem with that?
@@MsArana Ah ok. I love Gaby and I'm glad she's doing more videos. I just feel like by calling it multicultural, you end up putting this emphasis of 'other' on Gaby, if you know what I mean :) Like everything that isn't white or American becomes ethnic? That's all. As a minority, I hate being wedged in like that. My ethnicity and my religion will always be important parts of my identity but if I'm a chef, or a writer, or a visual artist, I want to be known as that without always having the modifier or the pressure that what I do represents all aspects of my culture or the idea of multiculturalism. Sorry for the long reply!
Brad: Well, Claire, I'm a jar 2/3 full kind of guy, know what I mean?" Editor nails it: Half-empty: pessimist Half-full: optimist 2/3 full: missing the point, but with a great attitude
@@hensonjefd8681 They is a gender neutral way to specify any and all people working on something when you don't know who or how many people there are, and hannah probably didn't know hunzi was the editor, or their pronouns
@@aishamapara3195 oh my god, i have done this! it was the Noodling with Matty, and i just had to switch out bc i couldnt take it, tears running down my drying face pack, cracks everywhere
If there's anything I love more than seeing Brad and Claire in the same video, it's knowing there's a PART 2 to seeing Brad and Claire in the same video!
Honestly, the fact that the producers left the wind on Brad's mic while he was fanning himself with the Cambro lid while Claire was talking about next steps in the recipe is a testament to the sheer understanding of their audience. Bada-bing!
But Claire doesn't get it right. It's a soft o as in "soft', not a hard o as in "hole". Somewhere in America, there's a special language school that teaches Americans how to mispronounce words from other languages. There are similar schools in most English-speaking countries. In Australia we have a graduate school for bad pronunciation that's attended by sports presenters. When a specialist tennis commentator can't be bothered to pronounce a competitor's name correctly, I just think that it's very bad manners. I had a brilliant French teacher in primary school. His mother was French and he spent all his summer holidays in France refreshing his accent. My first mother-in-law was Italian from Italy. She and her daughter taught me about Italian pronunciation. The English O sound grates.
@@hugod3632 Hugo, it's because the tongue hits different places in the mouth for different letter sounds in various languages. Look up some dialect coach review videos for more info. It's honestly quite fascinating! I believe there's a Vox video on the subject as well iirc
Anyone else think that Claire is extremely impressive in her knowledge and also just downright a wonderful addition to this show? I love this channel either way but having her on here like this showing off her cooking knowledge was a REAL treat and coupled with Brad's blundering comic relief was just... perfect!
@@franklindguccibelt6209 Vinnie doesn't work for Bon Appetit anymore, he works for Binging with Babish now. (Still waiting for the next Brad and Babby collab.)
I must say, we all definitely miss the Brad and Vinny interactions, but Brad and Claire are quite literally some of THE BEST videos that come out on this channel. If there were a way to make more videos with these two doing just about anything, I'm almost positive people would flock to the channel. I'd probably make more accounts just to give more support. I love these two!
@@davidboyd3998 It's the same editor as it was when Vinny was filming, Matt Hunziker (the guy we see filming Brad with the smaller camera in this video). I assume he does all the filming and the editing for It's Alive now.
I love how Claire’s show is more professional, still a little loosey goosey but still more proper where as brads show is in your face and all over the place.
These two are my last two brain cells at 2am, studying for finals. One with some sense and the other just hopping around my brain referencing every movie ever made
I love Claire's little "Uh-Huh" every time Brad says something weird. This would be a great drinking game tbh...here are a few to get you started 5:22, 5:30, 7:45, 11:40,14:05, 14:27, 16:34
To the camera crew and editors: I'm sure this was a frustrating process, but as you can see, the audience loves what you made of it all. Job very well done!! =D
i am crying - i have only watched Claire's videos before this and it's funny, but still productive and professional. here, it's so funny because everything professional that could happen is thrown out the window, and the editing styles are vastly different. it's such a refreshing video to watch and it's cool to see how the editors do different styles of videos to suit the personalities of the hosts. keep doing what you're doing.
i love how claire definitely notices his pronunciation of brioche the first time but it's fine, no big deal, a mere mistake, surely. let's leave it be. but the second time is too tempting. it's perverse and absolute wrongness hangs in the air like a ripe fruit waiting to be picked. but alas, her efforts to seize this juicy juicy teaching opportunity are all in vain. the fruit disintegrates to mush in her hands as the fricative resonance of brad's zhhhhh rings through her ears. she has lost. it is too late.
It's still weird af for me that apparently most Americans don't learn how to drive with a 5speed first.. APPARENTLY it's what I've heard so far if I'm wrong please correct me
With Claire leaving BA it saddens me that we won’t see this great chemistry between these two in the future. Hopefully that’s not the case and they can make more videos together outside of the test kitchen. Their energy raises my spirits every time I watch them together.
The utter CHAOS of Brad and Claire in the background as the respective cameramen from It's Alive and Gourmet Makes smile and high-five one another, is a whole mood.
![[Live สด] การออกรางวัลสลากกินแบ่งรัฐบาล งวดวันที่ 16 พฤศจิกายน 2567](http://i.ytimg.com/vi/wPd7VFfWHIA/mqdefault.jpg)
this whole channel’s basically a workplace comedy at this point, and i’m 100% for it
YESSS
this can replace the office once its taken off of netflix
Because the food network is b0o0oo0o0o0o0ring
The Office but with food
you love to see it folks
I don't know who I like better. Brad's slapstick editor or Claire's passive aggressive editor. I love both of them.
Claire’s imo, it resembles the office a lot!
They should switch for one episode!
Pantherea brad all the way man
Brad's is the best. Everytime I see his videos I wish all of the rest were like that
I think Hunzi edits both just in different formats
Claire: trying to explain in expert detail how to do something.
Brad: waving a lid directly into his microphone distracting literally everyone
I laughed SO HARD at that point! At first I was like "what the hell is that sound?" Sure enough, there's Brad.
I’m still laughing lmfaoooo
Favorite part, hands down, is when Claire like low-key forgets they're filming in the walk in and scares the life out of herself when she zones out reading bags.
Those small but golden moments are the best things ever! 🧡
Definitely the best BA video to date. The interaction between Brad and Claire are hilarious. Now we know why it took so long for Claire to make the starburst.
Yvonne i completely agree!! I will watch anything with Blaire!
It's so blairingly loud in there!
This is a contemporary classic
The interaction *are* hilarious?
I love how in the Starburst video we hear Claire with the 'I hear Brad talking about me' and now we have the context, seeing the other side. It's like inception...I think?
Brad and Claire's videos are the most chaotic messes ever to be made in the history of cooking shows. Please do not stop making them.
Yes! These two are my all time favourite.
Yeeep
I enjoy these 2 paired up as well!
I like to hear that Claire is trying to use less plastic. Have they tried the beeswax wraps yet for their doughs?
@@kthearcher3357 I just saw this comment and I'm curious about using beeswax wraps. Are they effective with storing all types of food? Can you use them in the freezer?
@@tdsims1963 I haven't tried them for anything Frozen and not sure I'd want to, unless it was just for an hour or 2 bc I wouldn't want the wax to crack off the material after being frozen.
"I'm a jar 2/3 full kinda guy."
He a little confused, but he got the spirit.
The editor put it perfectly, "missing the point, but with a great attitude".
Brad is so optimist, he sees the 1/2 full glass as 2/3 full
Claire was like
Okay then buddy
He reminds me so much of a friend of mine. Hilarious. They should do a video together more often, with Claire leading it.
The editing on this part got me laughing for legit 5 minutes 😂
19:25
Claire being professional and explaining why you fold the dough and then you just hear wind blowing in the mic and then you see brad walk into frame fanning himself with the lid lmao I love that
truly the most underrated moment of the whole episode
I love how Vinny could've just literally cut out Brad's audio there but he didn't
petition for BA to post bloopers/outtakes of this video after the final part is posted
Lol this video is already like one big blooper
You heard her Vinny
@@rajeevjay8586 Vinny has broken up with Brad and eloped with Babish. Sorry to break that (not so new) news to you.
or not to edit their videos at all.. just put overlays and unplug all their interactions :D
@@reytsyel Truth??
Now we know what killed Claire. It wasn't the starbursts, it was making the starbursts while simultaneously collabing with Brad
Suddenly it all makes so much sense! 😂
Hahaha omg ... "what do you need, brad?"
Hey, Claire 🙃
It's because she doesn't know the sweet spot in the clutch.
and judging by the preview of part 2, this didn’t go smoothly either!
Brad and Claire need to just have a permanent series of just making random breads because it gives so much time for banter and I honestly live for it
gonna need another 10 editors
Garrett Stringfellow same
@Kaylee Kessel Actually genius
Or brad and banter
Claire pretends to be annoyed at times with Brad but I can tell she really loves working with him. This is the class prefectionist working with the class clown and realizing he actually knows what he is doing. I think Claire really likes the permission to act a little goofy that she gets while working with Brad.
They have such sweet and fun chemistry! The contast in styles of working making comedic situations. Claire's inner Virgo just shines and she's so adorable when she tries to keep up with Brad's Brad-ness. I need more of them!
I bet they hooked up after this episode :speaknoevil:
@@seeker296 bruh, brad already married and have kids
as a virgo, I can attest to this statement
stfu
Brad and Claire should have their own Netflix show. They are just gold together.
But why netflix? This is great already
Natalia Quiroga it’s all the same for us but if they worked for Netflix they’d be making that Netflix Dough
Netflix presents: Brad and Claire cook with Maya Rudolph and Marc Evan Jackson.
I'll take my million dollars now.
just have Bon app shoot more duo videos
Agreed!
This literally is a perfect crossover between Gourmet Makes (Claire, technique and frustration) and It's Alive (Brad, rambling, chaotic energy).
PLUS the actual crossover of course
And a surprise appearance of It's Dead with Gabi, testing high powered blenders at the end…for reasons…
they should get married already, lol -_-"
Evan Evan he’s married w a few kids
@@JC-wv7om She was chasing witches.
Literally whoever edits these videos needs a raise IMMEDIATELY. They’re doing the most
hahahaha I just commented this and then scrolled down to see you agreed as well! Absolutely hilarious!
brad edits them!! i saw a comment on it under his mushroom foraging video :))
I actually really don't like heavy editing and am only staying for the personalities.
I understand that it's well done, just not for me.
U know doing the most isn't a compliment right
"it's gained a ton of volume and it's at the verge of collapsing"
editor: "same"
This dynamic is something I miss more than anything else ever.
no one has replaced this level of banter at BA. This kept me sane during the UK lockdowns.
You can tell BA haven’t realized how lucky they are with these people’s honest chemistry.
I hope the cooks would do some gigs after the BA timeperiod
same im rewatching it 4 years later 😭
Conde Nast dropped the ball real hard.
Yes, my comfort channel.. BA had everything but they messed it up
*2/3 Full: Missing the point, but with a great attitude*
I’m dead because that’s the PERFECT description of Brad
Zailynne1 sounds like that’s what his teachers would write on his report card 😂
Indeed. He's like a human Golden Retriever ^^
76tfx @@dgill441 6
The title of Brad's sex tape
Brad and Claire simultaneously filming two videos laughing with each other across a kitchen full of cameramen is just the best thing ever
1/4 making doughnuts, 1/4 behind the scenes footage, 1/2 outtakes; jar 2/3 full.
the montage of brad saying "hey Claire" was amazing
These videos are curing my self-quarantine depression in the midst of this pandemic.
*In a cruel twist of fate, these videos are now causing my quarantine depression.
Halle _ It helps me be okay even tho it’s 2 am
Lil' Brig agreed, I live for content like this
Same, dude. Same.
I can't tell you how many times since it aired that I have watched these episodes 😂😂😂
:( good for you but i have seen all the videos already.
This is like watching an art teacher and a chemistry teacher work together and it's beautiful.
who’s the art teacher and who’s the chemistry teacher?
@@justinlukose8313 Brad = Art. Claire = Chemistry.
@@xpatzorsx Ironic since claire's favorite part is usually the arts side of things. Like when she preferred making the wrappers to making the food XD
PLEASE make an episode of Brad showing Claire how to drive a 5 speed car. I never realized how much I needed to see the ensuing hijinx from this.
Dude samee. I feel like we need that video😂 I dunno how they'll fit baking into it but I honestly don't care XD
could be a remote segment, like how conan goes on location to film random skits
They can put some dough on the engine cover and see if it bakes
Yes. Please.
did you subscribe to this channel yesterday?! Cuz if not you would KNOW they DO NOT take video requests from random comments....
regardless of the fact I`d like to see that too
Today on It's Alive, we discuss government conspiracies, corporate citizenship, English pronunciation of French loanwords, filmography of actors named Tom, and Dad Brad's Tips for Ladies: Chapter 1: Survival School: Manual Transmissions & Zip Ties. Also, donuts or something.
its.clean This comment needs more likes.
@@juhiazha9600 Thank you! Or really, thank Brad and Claire for being hilarious all the time.
Brad in one sentence: "Missing the point, but with a great attitude"
A new line of "It's" shows: the original, "It's Alive" with Brad, the multicultural, "It's Dead" with Gabby and the exhausted "It's Fine" with Claire. The Trinity is now complete.
The idea of "It's Fine" is bringing me to actual tears of laughter, oh my god.
what do you mean by multicultural?
What do you mean by "what do you mean by multicultural?" I'm Latina and I love the idea of another Latina having a cooking show which explores the cooking styles of many different cultures. Is there a problem with that?
@@MsArana Ah ok. I love Gaby and I'm glad she's doing more videos. I just feel like by calling it multicultural, you end up putting this emphasis of 'other' on Gaby, if you know what I mean :) Like everything that isn't white or American becomes ethnic? That's all. As a minority, I hate being wedged in like that. My ethnicity and my religion will always be important parts of my identity but if I'm a chef, or a writer, or a visual artist, I want to be known as that without always having the modifier or the pressure that what I do represents all aspects of my culture or the idea of multiculturalism. Sorry for the long reply!
lydia1234567 and Argentina itself has multicultures too!
I love how Chris Morocco is the final say on everyone's accomplishments in the kitchen. Cause he's a tough cookie. 🤣
Bianca Cavazos tough *donut
They need to develop a tough cookie recipe and name it Morocco
It's because he's the test kitchen director
Kenmanhl It’s called a “Moroccookie “
Brad: Well, Claire, I'm a jar 2/3 full kind of guy, know what I mean?"
Editor nails it:
Half-empty: pessimist
Half-full: optimist
2/3 full: missing the point, but with a great attitude
So the key to happiness is
...
smaller jar?
@@josiahklein70 the joke is Brad missing the whole point of the metaphor lol, but still a positive guy. So a simple yet honest chill dude.
I think the most important part is that clair got the phrase right saying "GLASS half full" while brad keeps saying "JAR" instead of glass
I laughed hardest at that point most of all 😂
The camera guys hi fiving and waving at each other is the cutest thing ever
THANK YOU to the producers & editors for not cutting this amazing content! I laughed so hard.
I love this channel, this is a 30 minute video where they literally don't cook anything and it's one of my favorite episodes, you're all perfect
@Greg Fakerson how come?
I love that they didn't need to keep like 90% of this footage of the mixer in, but they did. They did it for us.
Whose "they" Lol you mean matt?
@@hensonjefd8681 They is a gender neutral way to specify any and all people working on something when you don't know who or how many people there are, and hannah probably didn't know hunzi was the editor, or their pronouns
@@JohnDoe-jp5py Thank you for that paragraph, but I wasn't being serious.
I truly have zero intention of ever making these doughnuts... I'm just here for Claire and Brad to make me laugh tbh.
Michelle Cooper same!
This is the most gloriously chaotic thing BA has ever filmed, I love this so much
Did you see the foccacia bread episode, it's even more chaotic...
Dear Bon Appétit,
Keep doing what you're doing.
Signed,
Everyone
I am happy to announce that the Bon Appetit Test Kitchen has officially gone off the rails. This was an absolute delight.
“It’s gained a ton of volume and is just on the verge of collapsing”
“same”
god I love this show
Claire and brad are the kids in school the teacher has to separate because they were having too much fun in class
Mikaela Delgadillo and Claire is the good kid that the teacher says Brad has a bad influence on
I'm a teacher and I aprove these messages.
I'm thinking of Hermione and Ron in charms
Mikaela Delgadillo i remember having that as a friend and i miss it
Mikaela Delgadillo but it doesn’t matter cause brad will talk to anyone he’s near even if he doesn’t know their name
Claire's grumpiness level during the starburst video has so much context now lol
gold!!
The camera men high fiving and filming each other is too wholesome for this world
We got to see Matt hunziker too
HUNZI DEAR BOY!
22:32
When worlds collide
Claire’s little laughs at literally everything Brad does is THE CUTEST!
i was just thinking abt this , its the cutest thing ever
This was extremely chaotic, mostly banter, some cooking and a smidgen of confusion and I loved every second of it
Literally no cooking lmao.. just prep
Pastry Chef and Golden Retriever Make No Doughnuts
-original title
Noooooo-nuts
Omg....I've a face mask on when I read your comment and out came the loudest heehee my vocal cords could make without opening my mouth.
lol brad is definitely a golden retriever
@@aishamapara3195 oh my god, i have done this! it was the Noodling with Matty, and i just had to switch out bc i couldnt take it, tears running down my drying face pack, cracks everywhere
@@aishamapara3195 LMAO, I freaking WHEEZED when I read this. 😂😂😂
If there's anything I love more than seeing Brad and Claire in the same video, it's knowing there's a PART 2 to seeing Brad and Claire in the same video!
Part 1: Brad: "you can't rush perfection, Claire"
Part 2 titled "The Disaster"
Honestly, the fact that the producers left the wind on Brad's mic while he was fanning himself with the Cambro lid while Claire was talking about next steps in the recipe is a testament to the sheer understanding of their audience. Bada-bing!
Brad and Claire should totally have their own show together where they do things outside their comfort zone, much like Brad is with dough!
as fun as that would be I think Claire would snap one day
I feel like when it comes to food, something outside one of their comfort zones is always in the other’s comfort zone
Only if we can get vin and put a bell on him
They are the best together for sure!
I love them interrupting the producers haha
4:16 Claire deciding to choose her battles wisely & let the “Briogge” go 🤣
5:22 She can’t take it anymore... “Say Brioche.”
😆
I never understand why English speaking people act as if our words can't be pronounced, you have the same sounds. Do you eat madged potatoes ?
But Claire doesn't get it right. It's a soft o as in "soft', not a hard o as in "hole". Somewhere in America, there's a special language school that teaches Americans how to mispronounce words from other languages. There are similar schools in most English-speaking countries. In Australia we have a graduate school for bad pronunciation that's attended by sports presenters. When a specialist tennis commentator can't be bothered to pronounce a competitor's name correctly, I just think that it's very bad manners.
I had a brilliant French teacher in primary school. His mother was French and he spent all his summer holidays in France refreshing his accent. My first mother-in-law was Italian from Italy. She and her daughter taught me about Italian pronunciation. The English O sound grates.
"Claire, that's what I'm saying: briogge" - Brad, as he says a word vaguely similar to "brioche".
@@hugod3632 Hugo, it's because the tongue hits different places in the mouth for different letter sounds in various languages. Look up some dialect coach review videos for more info. It's honestly quite fascinating! I believe there's a Vox video on the subject as well iirc
Anyone else think that Claire is extremely impressive in her knowledge and also just downright a wonderful addition to this show? I love this channel either way but having her on here like this showing off her cooking knowledge was a REAL treat and coupled with Brad's blundering comic relief was just... perfect!
Claire: House cat
Brad: Golden Retriever
most accurate post😂
Their cameraman: their owners who takes all the videos
all this just takes place in their imaginations while their owners take video of them playing and exploiting them for youtube revenue.
The size comparison as well as their characteristics are totally accurate to a cat and golden retriever!
Loolll
The camera men high five was the most wholesome thing I’ve ever seen
But is Vinnie the one in black?
Also when the camera men were filming each other at 23:48
@@franklindguccibelt6209 Vinnie doesn't work for Bon Appetit anymore, he works for Binging with Babish now.
(Still waiting for the next Brad and Babby collab.)
@@kisatorimuru6627 really :( I loved the bromance
@@franklindguccibelt6209 sorry bud, vinny left in Dec last year :/
I must say, we all definitely miss the Brad and Vinny interactions, but Brad and Claire are quite literally some of THE BEST videos that come out on this channel. If there were a way to make more videos with these two doing just about anything, I'm almost positive people would flock to the channel. I'd probably make more accounts just to give more support. I love these two!
Is vinny totally gone? Is the new guy continuing his style or something
@@davidboyd3998 It's the same editor as it was when Vinny was filming, Matt Hunziker (the guy we see filming Brad with the smaller camera in this video). I assume he does all the filming and the editing for It's Alive now.
where did Vinny go ? is he gone ?
@@ZainabKhan-tj9hv Went to babish
@@ZainabKhan-tj9hv he works for Babby Babbish now
I love how Claire’s show is more professional, still a little loosey goosey but still more proper where as brads show is in your face and all over the place.
This went from "we're gonna make doughnuts" to "best buddy podcast" to "the BA Cinimatic Universe" to "keep filming and we'll fix it in editing".
SloMoMonday Unbelievably accurate.
And I couldn't be more pleased that it did.
SloMoMonday sooo true!!!
... Part 1...
You win the comments.
This is exactly what I needed. The look on Claire's face every time Brad said "Briogge" (or whatever it was he said) was *chef's kiss*
Rikki White the best part was her mouthing it trying to sound it out 😂
Brad: "Hey Claire!"
Claire: "Yah"
Brad: "Hey Claire!"
Claire: "Yah"
Brad: "Hey Claire!"
Claire: "Yah"
Brad: "Hey Claire!"
Claire: "Yah"
Brad: "Hey Claire!"
Claire: "Yah"
Brad: "Hey Claire!"
Claire: *WHAT DO YOU NEED BRAD?*
Brad: "Rotissererie Chicken"
The look she has when she says that says it all.
Freestyle Script I love finally seeing Brad asking Claire for help, she’s usually asking him for help on gourmet eats
Mommee mamuh mum mum mum
Lana... LANA... LANA... LAAAANAAAAAAAAAAA
@@Kwijiboi.....danger zone
"If you're trying to make a doughnut, you clicked on the wrong video." XD hahahahaha
50% of this video is banter while they mix the dough...
... and I love it
Yaaaas, I could have watched them forever
Im here for it!!
Claire: "It's on the verge of collapsing"
Video editor: "Same."
Dear video editor r u ok
Lol
I know right? You okay dude?
His name is VINNY you uncaltured swine
@@emilydurkee8664 Matt does the editing, watch the mushroom foraging episode!
@@emilydurkee8664 Hunzi edits. Vinny used to shoot but he left BA and now works for Babish.
gotta love Claire's slightly-unsure-slightly-concerned uh-huh's 😂
Adel K i came here to MAKE SURE someone else recognized how hilarious her unconvinced uh-huh’s were 😂
They have the biggest sibling energy I have ever seen in people who aren’t siblings
These guys act more like siblings than my siblings act like siblings
They should send Claire to France to do an "Ultimate Pastry Tour" or something. It's fair compensation for all of this craziness. 😂
And go back to pastry school to learn how to temper chocolate.
Carla and molly got to go to Italy for mozzarella so fair shake
Did Claire write this?
that's my biggest dream, I live for pastry.
and also have Brad go to ask all the questions we cant.
At start: "Why is this 3 parts?"
7 minutes in: "Ohhh Brad's talking about cloning himself, emergency car repair and movies he once saw. Carry on."
Fair lol 😂
And rotissererie chicken🤣
Curry on! Bad-da-tss! Lol
brad? and claire? in one video? bon appétit is doing us GOOD, we don’t deserve this 😔.
Nah I deserve this lol 😂
don’t kid yourself, we deserve this
And all the nutty shippers rejoiced
These two together have chemistry and need to do this weekly
yesss
Claire and Brad chillin in front of a mixer for 20 minutes, just chatting about unrelated stuff.
Yes.
So this explains why Claire lost her ever-loving mind during Starbursts.
And they figured out that viewers like to see the moment of despair in her eyes.
@@recoil53 they're all _sadists for Saffitz_
Ohhh I understood Starbucks and thought we now know the next episode
That white streak from her hair isn't dyed. That turned white from the stress of having to recreate all that processed junk food by hand.
@@manastro1345 this needs to be on the next T-shirts
Can we please just have a weekly hour long video of Brad & Claire talking over a stand mixer? I will pay.
Seriously, I would def pay for that
they need a podcast
I will also subscribe to that channel.
I'd pay too. Forreal.
@@Roxixane456 omg yes!! Podcast!!
Claire's slow decent into insanity with Brad's nonchalant insanity? Nice.
These two are my last two brain cells at 2am, studying for finals. One with some sense and the other just hopping around my brain referencing every movie ever made
I love Claire's little "Uh-Huh" every time Brad says something weird. This would be a great drinking game tbh...here are a few to get you started 5:22, 5:30, 7:45, 11:40,14:05, 14:27, 16:34
*doubtful villager noises*
AHAHAHAHA
😂💀
We all should meet up at a bar in nyc and play this game lmao.
26:27 when claire gets scared is so underrated. Why is no one talking avout it, so cute
To the camera crew and editors: I'm sure this was a frustrating process, but as you can see, the audience loves what you made of it all. Job very well done!! =D
Honestly this is the most I've ever laughed at one of their videos. It was fantastic.
5:18 Brad: "like a little donut briogge loaf *mimes working the dough* breakfast bread!"
Claire: *distressed laughter* "say 'brioche'"
Brad: "brëœdgjë"
IM FUCJUNG WHEEZING THIS IS PERFECT
Thats accurate
Claire: Brioche
Brad: [REDACTED]
16:37 Brad says “KOBE” before air shooting his trash and I couldn’t help by tear up a little. R.I.P to s LEGEND! 😢
Same
i am crying - i have only watched Claire's videos before this and it's funny, but still productive and professional. here, it's so funny because everything professional that could happen is thrown out the window, and the editing styles are vastly different. it's such a refreshing video to watch and it's cool to see how the editors do different styles of videos to suit the personalities of the hosts. keep doing what you're doing.
If you haven't watched the rest of BA's videos yet, you're REALLY missing out
kbkbkbkbkbkbkbkbkbkb wtf is wrong with you
@@cheesed-kun8445
If that's you in your pic i could def ask you the same 😬🤭😂
Doctor Schitkundt hey bro! Same hat!
That's what I love about it
"Jar 2/3 full" is such a Brad thing to say. Not really what you expect, kinda wrong, but oddly heartwarming.
Very dad thing.
"2/3 full: missing the point, but with a great attitude" The title of Brad's biography 😂
9:45 - Claire: "It doesn't matter." Caption: "Claire Saffitz, Nihilist" XD
I don't think the editor is getting enough credit, they are hilarious XD
Jessie Romer-Lee The editor name is Matt Hunziker 22:27 check out his instagram.
Are you kidding? The editor gets constant praise in the comments, even if way too many ppl still think it's Vinny.
lepidoptery my name is vinny
I agree
💯This ☝🏾
I don't know about anyone else, but I would totally watch a video of Brad teaching Claire how to drive stick.
Please do this
Materva1 I’m ready to see an episode on BA
This. Needs. Done. Immediately.
Almost 30 minutes and it is a part 1? Praise be!
Blessed day!
May the lord open
Molly Ray May the lord open
the way i see it..they’re trying too hard now
Blessed be the fruit
God this just appeared in a feed and I miss these days so muchhh
Now we know the real reason why she was stressed while making the starburst 😂😂
Hey Claire!
No wonder starbursts took like 4 days!
This is the farthest thing from a cooking show I've ever watched and I love it.
SPOT ON!
i love how claire definitely notices his pronunciation of brioche the first time but it's fine, no big deal, a mere mistake, surely. let's leave it be. but the second time is too tempting. it's perverse and absolute wrongness hangs in the air like a ripe fruit waiting to be picked. but alas, her efforts to seize this juicy juicy teaching opportunity are all in vain. the fruit disintegrates to mush in her hands as the fricative resonance of brad's zhhhhh rings through her ears. she has lost. it is too late.
THIS COMMENT GOT MEEE XD
Lmao wtf
I love this lmao
The fun part is none of them is saying it right way, Claire is just wrong in a more fru fru way.
Your comment is what the Internet is for
I just have to say that Brads story about driving stick is exactly how I talked my Dad into teaching me to drive stick. 😂
Bon appetit really knows what the viewers want
Can we get a combined edit of this and the Starburst video in chronological order?
The supercut
Just want a livestream of the bon appetit kitchen
@@aclassicaldisaster youre weird
@@sophdollsubs7047 you mean evil
@@somedude4533 yeah evil as well
Can we please have a “Brad and Claire learn to drive a 5 speed” with a possible second episode about zip ties and bumpers
Dakota Smith cookingXcars
This needs to be an episode.
They do have an old school Mythbusters vibe
It's still weird af for me that apparently most Americans don't learn how to drive with a 5speed first.. APPARENTLY it's what I've heard so far if I'm wrong please correct me
@@tamashiranai1091 You're correct - American
I love how these videos are like a hangout rather than pure tutorials hahah its truly entertaining
alternative title: brad not following claire’s instructions for 28 minutes straight
"Patient woman manages loud Italian man."
tbf she never follows his either
@@misscharlieaurora5772 ...but she is right to never follow his
I mean, how often is she right vs him? She seems to be more practical problem solving, he seems better at winging it at unexpected problems.
flammablewater or as Claire says it, “Eye-talian” 😂
I think everyone agrees that a format with only the two of them cooking/baking stuff would be the perfect show
I love how aggressive Brad is in the kitchen he is like if Julien Solomita when to proper culinary schooling 😂
Dads Represent
OMG YES!
Man, Claire is a Virgo too hahaha
That was literally my thought while watching this
He isn't a chef?
I really really miss this two! 😔♥️
same
*After perpetually annoying her*
Brad: Hey, Claire..
Claire: What do you need, Brad?
Brad: *nervous* ....well
This made me laugh so hard xD
JTMXM this interaction is literally me trying to get my moms attention when I need help with something
@timestamp?
Forgotten N 0:54
i liked your comment, can u like mine?
I love how in the BA test kitchen, Chris’ approval is the benchmark/ scale
ba uploads. 30 minutes of content. Brad and Claire. Today is a good day.
With Claire leaving BA it saddens me that we won’t see this great chemistry between these two in the future. Hopefully that’s not the case and they can make more videos together outside of the test kitchen. Their energy raises my spirits every time I watch them together.
Anybody else watch this video just to see Brad and Claire banter instead of caring about a donut?
1 hundo percento boss
They’re making donuts?
Mom👏🏼 and 👏🏼 dad 👏🏼
i watch this channel 100% for the banter and 0% for the baking. still one of the best channels out there
@@warmonksLoL same
"2/3 full: missing the point, but with a great attitude" is hilarious xD Please make that whole chart a t-shirt
I majored in printmaking in college. I may do that!
Chase Williams plz do!!
The utter CHAOS of Brad and Claire in the background as the respective cameramen from It's Alive and Gourmet Makes smile and high-five one another, is a whole mood.
Brad talking about his kids is so wholesome.