Vegetable Egg Rolls - Fried or Baked
ฝัง
- เผยแพร่เมื่อ 25 ส.ค. 2024
- Egg rolls are a widely enjoyed take out appetizer that can be easily executed in your own kitchen. This vegetable Egg Roll recipe requires only a few basic ingredients, the results are quite gratifying and soon enough you will find yourself regretting you did not make more of them .
#eggroll #eggrollrecipe
To print the recipe check the full recipe on my blog:
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Ingredients
Makes about 12-14 egg rolls
2 tbsp (28ml) vegetable oil
3 cups (270g) shredded cabbage
1 cup (95g) carrots, finely julienned
1 cup (95g) red peppers, finely julienned
1/2 cup (50g) green onion, chopped
2 cloves garlic, minced
1 tbsp (15g) ginger, grated
12 square (8 inch- 20 cm) egg roll wrappers
1/2 tsp (3g) salt
Freshly ground black pepper
1 egg, beaten
Oil for deep frying
Sesame ginger dipping sauce (make ahead)
3 tbsp (45ml) soy sauce
1 tbsp (15ml) rice vinegar
1 tbsp (20g) honey
1/2 tbsp (7g) sesame oil
2 cloves garlic, minced
1 tbsp (15g) ginger, grated
1 tbsp (15ml) fresh squeezed orange juice
1 tbsp (7g) sesame seeds
1 tbsp (6g) green onion, chopped
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Along with Ella Iets also appreciate the breathtaking videography and editing that your husband does for these videos, it really makes my day seeing those beautiful shots, like if yall agree
P. S. Love the new edits and changes in this video, keep it up ❤️❤️❤️
Great video. No unnecessary banter, just straight to the point instructions. Looks great. This will be added to my recipe list.
so happy to hear that Sherry - hope you will have the chance to try them out
I wish I just need to wave my hand and then the carrots will shred themselves :)
its not that easy, it takes a lot of practice...lol
And "wave" my hand & they are on my table all prepared ready to EAT!! I'm going to make & bake these!! Yum!
Just put them in your food processor and chop them by pulsing them a few times. That is what I do for onions and cruciferous vegetables -especially. The won't taste any different if they aren't julienned and doing it that way will save a bunch of time!
great editing ,everyone knows what chopping veggies looks like,thank you
Thank you so much 🙂
I love your "magic" cooking style 😊❤
I love your recipes
Koja divna i samozatajna zena,bez puno price i gestikulacije.
Obožavam je a.recepti vrhunski.
Your videos are therapeutic and inspiring. I don’t consider myself a great cook, but you give me hope.
This Vegetable Egg Rolls recipe looks so delicious Ms. Ella.
You hit a home run on this one. This recipe is awesome. Deep fried version is the best. ❤❤❤
Thank you so much 🤗
We always fry these rolls in The Holy month of Ramadan(muslims fasting month).... I Loved the way you baked them....Well Done👍
Well wishes from Pakistan.
Hey, we do it the same way here too, by fry it 😁 Its one of the most fav snacks all the time, especially in Ramadan too. So nice to knw that we share same thing. Lots of love from Indonesia 😁🙏🏼
عملتها انهرده وطلعت روعه وطعمها زي العسل تسلم ايديكي حبيبتي
Nice recipe!!! Awesome recipe and video! Very appetite Vegetable Egg Rolls. Thank you so much
wow so good and yum 😋
I want to congratulate you both for really stepping up your game with your video work! Wonderful! Ella as always you are amazing with your preparation and presentation of such scrumptious food! Sampling your own work on camera made me want to run to the grocery store and pick up the ingredients to make some! Thank you!!!
I love all your receipes... It's my favorite channel.
I would request you to show more whole grain and sugar free recipes.
Love from India 🇮🇳
Hi Ella, your Egg Rolls looks divine.
It was great to see you showing up in the video. You’re a very beautiful lady. Love from Portugal 🇵🇹
جميل جدا ورائع تسلم ايديكي وعينيكي حبيبتي
Just tempting....
winner egg rolls. the prettiest egg rolls i've ever seen. yummy.💯👌😍
Thank you for getting straight to the point!
Hi Ella these rolls look lovely my mouth is watering, I did no know how easy they are to put together thanks I will try these,
love your videos have a good day 👍😊
I love egg rolls
Doing your smartly, great job
I must try egg rol at home
เป็นเมนูที่อร่อยมาก เมนูนี้ ถ้าเพิ่มวุ้นเส้นแช่น้ำแล้วลงไปด้วยจะอร่อยมากๆค่ะ แต่แบบนี้ก็อร่อยค่ะ ชอบดูคุณทำอาหารมากค่ะ
Looks yummy!
I always recook ar rebake your recipe that i want and surprisingly the taste is soo soo gooddd at all.. thank u
Love the recipe and your video style, but gotta say that I enjoy watching you chop up the ingredients. Gives it a homely feel while this makes it feel like a overproduced Tasty video. But you do you, will keep watching either way because your recipes are amazing!
Those are the most perfect eggrolls I have ever seen.
Nooo todo lo frito es absolutamente deliciosoooo😋😋😋👏👏🤗🤗🤗🇨🇴🇨🇴🇨🇴
Thank you so much for your delicious snacks veggies rolls 😋😍 ..
I really enjoy your videos. When i make the stuff you do they come out good always on point.
I usually do them with a curry spice but will gladly try these Egg Rolls are my daughter favorites !
Another great recipe. Can't wait to make them. Thank you.
Wow Ella you do look good and safe to say your recipes are wonderful especially when we see you enjoy the end result 🇮🇪😊 I like todays presentation, you made it look fun
thank you Elaine.. it was a pleasure working for this video.. I was so hungry at the end of it:) so we really enjoyed the rolls
Thank you for.this healthier recipe!
Bake at 425* for about 15 minutes.
I love these recipes always si accurate and delicious🤤
just what i needed! i have some wrappers in my freezer that i've been wanting to use
looks very tasty..and easy to make..good luck dear
Looks super delicious, I love the flakiness of your egg rolls! 👌👍
Omg you're so cuteee at the beginning! 🙈 The foods looks so delicious tho. Long time subscriber, long time following your recipes. Love it 🥰
In Algeria, we call this bourak ! I love your channel, keep doing .
Bourak but not with cabbage 😉 by the way I love her chanel too... sahha khtitou
absolutely cannot wait to try them out. I would also love to see you recreating other oriental recipies, like okonomiyaki and takoyaki.
Very delicious and tasty egg rolls.
my favorite channel ever
Wow your recipes are amazing !!!!!
I can eat lots of these with tea ☕️
YUM!!! I have recently been making and enjoying Egg roll in a bowl recipes , and was so happy to see your Vegetable Egg Roll video. I love coming to your channel and watching all your videos, because you make all your food look good and I know your technique is excellent so the recipe will turn out well. Because I am diabetic, and eating low carb, I just now how to figure out how to make a low carb wrap so I can make your recipe. Thank you for making this video and sharing your recipe. Cheers
They do look delicious just think wayyyy to many plates just to make these simple egg rolls lol but look awesome
Deci...imi lasa gura apa. Trebuie incercarcate neapărat făcute in casa .. Ești o românca superba și pe deasupra ești și talentata... sunt mândra ca te avem :) ma bucur de fiecare data cand postezi dar mai ales cand te văd... mult succes in tot ce faci!🤗
Delicious... I'm sure...I missed the premiere but it's still as delightful..thanks 💘
Yummy 😋👍
Those look fabulous!
it looks so delicous. i gonna make it tommorow
Wow...j'ai l'eau à la bouche. Superbe recette 🌷
merci :)
Oh. This is my favorite. Your recipe looks delicious. 😊👌 Well done.
Favourite lady ❤
I love your recipes, your works are very neat and clean. Love from Bangladesh. 🇧🇩
Looks great 👍😍
Wonderful Madam, god bless you, keep up the good work
Ce bine ca ai băgat si subtitrare, așa poți sa ai mai multe vizualizări 🤩🎈 mai ales din țară. Chiar meriți!
Multumim Ioana.. incercam sa adaugam subtitrare si la retetele mai vechi cat de repede
Amazing like always 😍
Before this I was wondering who try’s the food at the end I’m happy is you🤣
I love this channel.... ❤️
ياويلي ملكه جمال وملكه طبخ السبرنق رول والصوص في غاية الروعه
thank you
Hi! I just subscribed as viewing your talent for cooking & I love to cook, I'm excited to try your recipes that you make so easy to do👍 Thank U from coastal California 🌅
Here in Philippines we call it "Lumpiang Shanghai" but it has meat in it. It's an all time favorite whenever there is a gathering..
ILAVE IT AND LOOK IS SO YAMMY
So good thank you
Omg I just discovered your channel...you’re an Amazing cook 💖...can’t wait to try some of your recipes 😋💖
Wonderful
Really it’s look so delicious and testy... Thank you for sharing 😍
I know that we've seen your face in a few of your videos now but I still go like omg omg omg whenever it happens, also I've been in such an eggroll mood lately this is perfect~
thank you so much for being with us - hope you'll try these ones.. we really loved them
A new video 😁 its looking so yummy and i defenetly try this recipe very soon 😘😘
Loveee you from France
So good 😊
If you don't want to use egg, what else would seal the rolls? Looks yummy!
Looks great! Do you imagine these could be frozen? And would you recommend they be frozen after cooking or before?
I would freeze them after cooking... let them col completely... and then you can consider freezing them
Super bravo
Looks yummy! Where you got those little white containers you put the stuff in, and what are they called? Thanks for this video❤❤❤
Good
SALUUUUUUT....
ՀՐԱՇԱԼԻ Է...
Api plz bta dy ky gas waly oven main upor wala brnal chalana h yz nechy wala
delicious 😋😋😋
Oh my lord divine
Good😋
Hi... 🙌One specific other food...
You are the best...😍😍
Your eyes are mesmerizing.
❤❤❤
Hi Ella can u make d egg rolls d previous day n cling wrap them n keep them in d fridge?
Hi! What did you grease the baking sheet with?
Merci🥰🥰🥰
Shoutout to your dish washer lol
Excuse my ignorance, but why are these called egg rolls when there is nary an egg in the ingredients, except as glue to hold the wrapper together for cooking?
Hii Mrs. Ella, You looks very beautiful! It's like our Indonesian food, we called it (Lumpia), I think its better for you to eat with the right hand. ☺
It's called Lumpia semarang from Indonesia 😁
Enchating Ella ... much love from Sudan 🥰
Now those look YUMMY. Are the baked ones less crunchy?
not really.. the difference is not as big.. I would go for the baked version for healthier reasons
omg it's her!
👍🏻👍🏻👍🏻
These look delicious! Could you freeze them prior to baking?
yes.. i think might work
What honey have you used?
it looks really good. I can't seem to have this texture with dry rice leaves. I live in Quebec can you give me the brand of fresh rice leaves you use? thank you and good luck. you are really good.
I have not used rice wrapers as in spring rolls.. the egg roll wrappers I used are exactly these: www.amazon.com/Spring-Roll-Wrappers-Square-Sheets/dp/B01IFCK90K/ref=sr_1_22?keywords=spring+roll+wrappers&qid=1583153670&sr=8-22
hope you can find them out
they look so yummy.. :D