Chicken Sukiyaki Recipe - Japanese Cooking 101

[@teovlog8239]

Yummiliscious

[@cookingwithmimmo]

A delicious recipe 😊

[@RiderOftheNorth1968]

It looks great and easy to make. Is there a good substitute for Mizuna? I can not find it where i live.

[@JapaneseCooking101]

You can use any leafy vegetables! Nappa cabbage, spinach, kale, and etc. It is easy to make for sure. Hope you enjoy it.😊

[@sourojeet]

Oishi 💕💕

[@vixgnandt783]

is the tofu broiled?

[@JapaneseCooking101]

Yes!

[@shravan.malipedi]

😋😋😋😍😍❤️🙏

[@f91dd88]

水菜より春菊がいいな・・・

[@JapaneseCooking101]

春菊でもいいよ〜！