Hey Folks, I have quite a few people ask about Farm Dust, it has Salt, Dried Onion & Garlic, Black Pepper, Fennel, Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil. Where to buy it, I find it a local Mennonite bulk food stores but you can find here on Amazon www.amazon.com/dp/B01NCTWZ18/ref=cm_sw_r_as_gl_api_gl_i_YTNB6GKQ3F4DA65AYHRP?linkCode=ml2&tag=mennonitefarm-20
@@MennoniteFarmhouse as soon as you mentioned the Farm Dust, which I had never heard of, I immediately Googled it and found that Amazon has it. My family calls me The Queen of Google 😂😂
“She never made nothing like this”. I think that is the best compliment ever. I watched you make the soup the other day and now I have four more ways to use it. What a wonderful video. Thank you!
When you were making the tater tot casserole, I realized this can of soup could also do a chicken pot pie. I was trying to figure out how in the world vegetable soup could be so versatile when you said that last week, and now I definitely know!
So if we sit down to have a quick sandwich and 6 family members drop by, I can serve them all a delicious hot meal in just a few minutes using your methods. How awesome! You are such a good teacher. Thank you!
I started watching your videos because I liked the idea of canning my own foods. I hope to someday purchase property of my own to raise my own fruits and vegetables and raise animals for meat. Thank you for your videos! ❤
I have never eaten dumplings nor have I made them. My Dad didn’t like noodles so we had them on Thanksgiving & Christmas. I make homemade noodles often , now. My mother in law made noodles often. She would call me when I got home from school(teacher) and say, “ don’t make anything for supper because I made the boys (2 grandsons) chicken & noodles.” They loved Grandma’s noodles!22:36
Howard's reactions are priceless. I don't have a garden but I can sure use frozen to make your soup! The cheeseburger soup, chicken with the dumplings, and tater tot casserole would be a big hit in my house. Thanks LeAnne.
Hi, Leighann! I saw you make veggie soup the other day, and came right back to see how you change it up. I know we'd enjoy the cheeseburger soup! I have sweet corn in my fridge and tomatoes sitting on the counter all ready to be turned into a soup. I'm so glad it is Labor Day weekend so I have time to make the soup and can it up. Thank your for putting this collaboration together. Looking forward to it! Hope you and your family have a great weekend.
Hi, Jennifer from A Country Life sent me. Thank you, so much for doing this. I love making soup and I always enjoy finding new recipes. Chicken and dumplings are one of my favorites to make and to eat! I am from Northern California so we have until late October for the cooler weather to start and I can’t wait! Everything you made looked so good!
Who doesn't like tacos and cheeseburgers? And now having them as soups as well is a winner, winner! The hamburger, tater tot casserole looks amazing! The chicken stew looks so yummy, but when you add the fluffy dumplings, it is hands down one of the best comfort foods around. Thanks for sharing the recipe cards for these great meals!!
❤❤ hI, sweet Lee Ann it's Granny Ingrid Anna 👵🖐️👍, it's sooo nice to see you back, I know you have been busy canner we did talk about you busy summer.👍 I love all theses soups recipes ❤️🍲I have been watching on you calab. Love watching you as always stay blessed.🙏 Remember Iam the lady who bought you cup and display it so others that walk in my home will be ministered by it. Till..next hugs sweetie From MRS GRANNY INGRID ANNA 👵🙏✝️ from Pennsylvania.AMISH DUTCH COUNTRY. utch
Oh yes! I remember now, Ingrid. It took me the second comment to remember. I hope the cup serves you well in your walk and others with the Lord. I hope to be a blessing for others on this channel.
All your recipes using your versatile soup look so yummy! I would have never thought to use the soup as an ingredient in so many ways. You're very creative and have inspired me to think more outside the box when creating meals. Thank you for sponsoring this collaboration!
Thank you for putting on this collection! I so enjoy all the soup recipes we get each year. Even though we don’t have as cold weather as you all get over the winter, I still love soup anytime.
I agree whole heartedly ! ! ! Turned 70 this summer and my desire to cook went out the window a few years ago ! ! LeAnn is such a hard worker and makes everything look soooo good. Will have to give this one a try for sure with the cool weather coming. Thanks LeAnn and sweet Howard, you are so fortunate to have each other ((hugs))
Oh my so many good recipes... When your husband sat down it brought me to tears, he looks like my Fritz who passed two and a half years ago... I'm thoroughly enjoying the videos!!! 🌻
Wow, I would have never guessed you could make all of this with canned vegetable soup! This is creative and I love using what you already have at home.
I love how you showed the versitility of that vegstable soup base. All the recipes looked great but the tator tot casserole and the dumplings had me drooling lol!
I just discovered this Souptember collaboration when I saw Farmer's Wife Homestead and Stacey's Famous Cream of Chicken Soup. Your four recipes look wonderful, especially the chicken and dumplings recipe. I also wanted to comment on two things you did. One being soaking up the pan grease with a paper towel. Genius idea! The other thing you did was use a liquid to "clean out" a jar/can to get all that food goodness. I learned to do exactly that years ago from an Italian friend who owned a restaurant. "Waste not, want not" was his motto. Truer words. Thanks for putting this collaboration together. I'm looking forward to adding these recipes to my Soup Library!
I've been stalking your channel all day for this video! It's my first year canning this particular recipe, and when you said in a previous video that you've got multiple uses, I was so excited! It was so simple to can. Can't wait to try these variations.
Just a follow up- our household got hit with a stomach bug this week. I used the veggie soup to make a version of your cheeseburger soup (left out the cheese and thickener, and I left it brothy). What a lifesaver! Thanks again for sharing!
I love the idea of starting with a pre-made vegetable soup starter, but I would love to see these complete recipes without having the benefit of the canned starter. Many of us don't have that at our disposal. These soups look absolutely delicious
Wow this is incredible and all of these look so tasty!!! I’ve never canned soup before but I’m definitely trying these recipes!!! Thank you for the Blessing of getting to be a part of this Collab!!! God Bless!🙏💜
You gave me 4 great recipes for using my canned chicken, hamburger and your canned vegetable soup. I am excited for " September Soup Month". Great start for this event! Thanks for sharing and hosting !😊
Your hubby is adorable he’s acting all shy on camera.. I love cooking for my hubby and seeing his smile on his face. Thank You for sharing with us I will be subscribing to your channel.. ❤Sami sent me!!
Thank you for hosting this. I love cooking Soups in Fall and Winter and I more love being able to feed the elderly on my street. I am in my 60's and though new to preparing and canning, and tbh I bought the equipment and am petrified to begin. I am reading a Ball Book, oh I have everything and it sits. My stove is not level and I keep saying, I will test both the Pressure Canner and the water bath canner. I did go and pick peaches a couple of months ago and tried my hand at water bath canning making peach jam. EPIC FAIL, was so runny. I canned it anyway and at least can use as flavoring. I am working my way down the list. Thanks Again. May the Holy Spirit continue to guide all of us. Jesus is coming. God knows all and sees all. Love your channel.
I always make vegetable soup and freeze it what is left over, i never thought to make it into the other recipes. This will be a great game changer for us. So glad you do souptember. I can’t wait to see what others will come up with
I canned chicken the first time last year, and it was so easy! And the broth , ain’t nothing like homemade! And I have been canning for years . I’m 70 ! Still learning ❤
Such good recipe ideas, thank you so much! This is exactly what I’m looking to preserve- versatile meals. Your husband’s response to your question of whether your dumpling soup was better than his Mother’s was brilliant! I literally 🎉! Y’all are so cute together. ❤
Four amazing ideas for delicious meals all from one soup base! Thank you so much for sharing how versatile this vegetable soup base is. You always have such great ways to use the things you can each year. I sure do appreciate everything you do.
I love home-canned soups. They are so convenient and you know exactly what is in them. And I can control the salt, which is usually so high in store - bought soups.
Hi I’m in NZ and heard about Souptember from Stacey of Farmers Wife Homestead. What a fantastic idea and your are extremely generous to give away a prize draw too. Blessings ❤
Farm dust I just bought some gonna give it a try. Love the recipes using vegetable soup. You are so creative and a great cook. Howard is a lucky man. Farming is hard work and being a farmers wife is no easy task. You are using all of your God given talents to cook and maintain a beautiful home and marriage. You are smart and creative. I enjoy learning from you. God bless you and hubby!
I love this kind of stuff ! I LOVE making a vegetable soup with my can tomatoes & frozen vegetables & then load it with chopped cabbage & taco seasoning ... so good ! & if i have it i add ground beef too ! My grandma used to make those dumplings ... I never seen anyone else make them ... every time i see someone make "dumplings" its something completely different !
So I have an overabundance of tomatoes this year and I have 37 pints of salsa and 15 jars of diced tomatoes. I watched this video today and I know I have more tomatoes in the garden. So...I got out my ball canning book and made this vegetable base! I am excited to try these recipes! ❤ thank you for an amazing video! I will try each recipe this winter as I have 7 quarts of this soup now.
My mom never made chicken and dumplings. I learned after I was married with children and a neighbor taught me. Love the kind with drop biscuits instead of the fat noodles. Now I can a chicken base to make pot pie, chicken and dumplings and chicken noodle soup.
I’m definitely going to try canning my chicken like you do. It looks so much more appetizing! And I know I will be making your chicken taco soup! It looks delicious!
OBSERVATION... I'm most happy to see your level of frugality...rinsing containers to grab every little smidgen of product & flavour! It grieves me to watch cooking videos wherein the cook leaves & wastes so much product in containers, cans, bowls, and bottles. Why do people do that? Laziness? Ignorance? Whatever the cause, its pure wasteful. My family taught me to be frugal, never to waste a drop of food so rinsing out those containers was drilled into all of us at an early age. It's wonderful to see you not only practicing this simple, easy, and conscientious act of frugality, but also including and drawing attention to the practice. Thank you for actively encouraging frugality and teaching others to follow suit!
Thank you! I can still remember my mom telling me over 35 years ago that my grandpa would add vinegar to the ketchup bottle to get the last bit out! My parents are from the Silent generation and their parents that lived through the Great Depression so I try be frugal as I can be.
I just found this and had no idea about Souptember. I had already canned two batches of veg beef soup and 10 pints of mixed veggies before I ever knew about this so thanks for the ideas on other ways to use it. It is the end bits and pieces of the garden.
I had to take a break watching the rest, it’s September 19 and Jenn form country life sent me over. You are the most wholesome Mennonite lady I’ve ever watched! You and your hubby are such a team! Newly subscribed ❤️🇬🇧
Good Morning! Goodness gracious this is being very resourceful and making meals count! We moved into our new house and my dream kitchen so I am going to be making soups and enjoy the much needed space! I am a soup girl. Looking forward to this month of Souptember! Wendy🙏🏻🇺🇸🌎
@@MennoniteFarmhouse Let me know if you would like me to do a soup video for Souptember I would be happy to. I didn’t see a soup video for a few of the channels on the list? I hope you have a blessed day!
Hello, your meals all look delicious. I loved your husband’s comment about his mom never making anything like that.😊 It was sweet, I’m sure he he appreciates your good cooking.
Wow all those look so good. I think my fav will be the chicken stew with fluffy dumplings. Thank you. #souptember #comfortfood #soup #souplovers #souprecipe #soup #fallrecipes #Souptember2024 #lowcarbsoups #soupseason
Everything looks so delicious! I haven't made chicken and dumplings in forever.. I think its going to be what's for supper tomorrow! Have a blessed day everyone 😊
Hey Folks, I have quite a few people ask about Farm Dust, it has Salt, Dried Onion & Garlic, Black Pepper, Fennel, Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil. Where to buy it, I find it a local Mennonite bulk food stores but you can find here on Amazon www.amazon.com/dp/B01NCTWZ18/ref=cm_sw_r_as_gl_api_gl_i_YTNB6GKQ3F4DA65AYHRP?linkCode=ml2&tag=mennonitefarm-20
that was a question I had, thanks!
@@MennoniteFarmhouse as soon as you mentioned the Farm Dust, which I had never heard of, I immediately Googled it and found that Amazon has it. My family calls me The Queen of Google 😂😂
Thx was just thinking about asking!! 😂
I get it at a bulk store in Shipshewana Indiana. We love it!!
Sorry see it now
“She never made nothing like this”. I think that is the best compliment ever. I watched you make the soup the other day and now I have four more ways to use it. What a wonderful video. Thank you!
@@Hutchcr wasn’t that a sweet compliment?!! ❣️
This is my favorite 😊
“She never made nothing like this”, what a compliment. Loved all of the recipes.
I love when the cheese gets really melty on top of a soup!
When you were making the tater tot casserole, I realized this can of soup could also do a chicken pot pie. I was trying to figure out how in the world vegetable soup could be so versatile when you said that last week, and now I definitely know!
So if we sit down to have a quick sandwich and 6 family members drop by, I can serve them all a delicious hot meal in just a few minutes using your methods. How awesome! You are such a good teacher. Thank you!
Thanks Joy! I hope you had a good summer!
You are a jewel. I hope Howard appreciates you & all you do for your marriage.
Amen💜
Yes!
Thank you for the very kind words!
I started watching your videos because I liked the idea of canning my own foods. I hope to someday purchase property of my own to raise my own fruits and vegetables and raise animals for meat. Thank you for your videos! ❤
Your cat popping up at 2:10 was so cute!
I had to look up what "farm dust" was haha. I will be picking some up next time I go to my bulk food store. -Cara
I love how you take something traditional and make it something new! ❤
I have never eaten dumplings nor have I made them. My Dad didn’t like noodles so we had them on Thanksgiving & Christmas. I make homemade noodles often , now. My mother in law made noodles often. She would call me when I got home from school(teacher) and say, “ don’t make anything for supper because I made the boys (2 grandsons) chicken & noodles.” They loved Grandma’s noodles!22:36
Howard's reactions are priceless. I don't have a garden but I can sure use frozen to make your soup! The cheeseburger soup, chicken with the dumplings, and tater tot casserole would be a big hit in my house. Thanks LeAnne.
I love Howard too ! ! Already printed all 3 of those recipes, they look sooooo good and comforting ! ! Thanks Leanne
Hope you enjoy
I loved when you asked him if your chicken & dumplings was better than his moms and he said "she never made nothing like this"!!!!! Kudos to you!!!😍
I love soups.❤❤❤. Just found your channel. I am 65 and live in TN. God bless everyone❤ ✝️ ❤
Welcome! I'm so glad you are here!
From TN also, near Nashville
Hi, Leighann! I saw you make veggie soup the other day, and came right back to see how you change it up. I know we'd enjoy the cheeseburger soup! I have sweet corn in my fridge and tomatoes sitting on the counter all ready to be turned into a soup. I'm so glad it is Labor Day weekend so I have time to make the soup and can it up. Thank your for putting this collaboration together. Looking forward to it! Hope you and your family have a great weekend.
Aww! I wish I had time to come help you!
Same here and I canned some today!!
I recently saw the vegetable soup and didn’t really realize these very basic, reliable meals to make with it. This is a winner!
Your husband looks like a happy fella ! I think he loves All that good cooking and the cook ❤
He is a Blessed man!
Having all those ingredients canned and sitting on the shelf really helps to get dinner on the table fast. Great ideas, thanks for sharing.
Jennifer from A Country Life sent me for new soup recipies and new stites. Appreciate new and old soup recipes
This is the first time I have joined in to watch what everyone is making. I'm really looking forward to it.
You haThat hamburger soup has my mouth watering
Hi, Jennifer from A Country Life sent me. Thank you, so much for doing this. I love making soup and I always enjoy finding new recipes. Chicken and dumplings are one of my favorites to make and to eat! I am from Northern California so we have until late October for the cooler weather to start and I can’t wait! Everything you made looked so good!
Who doesn't like tacos and cheeseburgers? And now having them as soups as well is a winner, winner! The hamburger, tater tot casserole looks amazing! The chicken stew looks so yummy, but when you add the fluffy dumplings, it is hands down one of the best comfort foods around. Thanks for sharing the recipe cards for these great meals!!
Well said!
❤❤ hI, sweet Lee Ann it's Granny Ingrid Anna 👵🖐️👍, it's sooo nice to see you back, I know you have been busy canner we did talk about you busy summer.👍 I love all theses soups recipes ❤️🍲I have been watching on you calab. Love watching you as always stay blessed.🙏 Remember Iam the lady who bought you cup and display it so others that walk in my home will be ministered by it. Till..next hugs sweetie From MRS GRANNY INGRID ANNA 👵🙏✝️ from Pennsylvania.AMISH DUTCH COUNTRY.
utch
Oh yes! I remember now, Ingrid. It took me the second comment to remember. I hope the cup serves you well in your walk and others with the Lord. I hope to be a blessing for others on this channel.
All your recipes using your versatile soup look so yummy! I would have never thought to use the soup as an ingredient in so many ways. You're very creative and have inspired me to think more outside the box when creating meals. Thank you for sponsoring this collaboration!
You are so welcome!
I am so excited Souptember is back! Soups is one of my favorites to cook and eat! Thanks for putting this collaboration together!!!!
I love Howard's reactions!
These Wonderful Soup recipes look delicious! 😋
Glad you like them!
I love the versatility of your vegetable soup. Thanks for so many meal ideas!
Glad you had the vegetable soup I think Ill give that a try also👍👍❤
I wait all year for 🥣Souptember! Thank you for hosting again.. Blessings, Andrea
Me too.
@@MamaJEnterprises Yep ... me too!
Each and every one of these look amazing. We eat a lot of soup in the Fall and Winter. I always love new ideas!
Thank you for putting on this collection! I so enjoy all the soup recipes we get each year. Even though we don’t have as cold weather as you all get over the winter, I still love soup anytime.
Found this yesterday. Thank you. At 71 I find my inspiration lacking but this looks so good!
I agree whole heartedly ! ! ! Turned 70 this summer and my desire to cook went out the window a few years ago ! ! LeAnn is such a hard worker and makes everything look soooo good. Will have to give this one a try for sure with the cool weather coming. Thanks LeAnn and sweet Howard, you are so fortunate to have each other ((hugs))
Oh my so many good recipes... When your husband sat down it brought me to tears, he looks like my Fritz who passed two and a half years ago... I'm thoroughly enjoying the videos!!! 🌻
I just want to reach through the phone and hug you!
@@MennoniteFarmhouse awww thank you... It has definitely been a journey!
Wow, I would have never guessed you could make all of this with canned vegetable soup! This is creative and I love using what you already have at home.
I try to make my food multi- purpose ingredients.
SOUPtember my favorite! I love soup.
I love how you showed the versitility of that vegstable soup base. All the recipes looked great but the tator tot casserole and the dumplings had me drooling lol!
I just discovered this Souptember collaboration when I saw Farmer's Wife Homestead and Stacey's Famous Cream of Chicken Soup. Your four recipes look wonderful, especially the chicken and dumplings recipe. I also wanted to comment on two things you did. One being soaking up the pan grease with a paper towel. Genius idea! The other thing you did was use a liquid to "clean out" a jar/can to get all that food goodness. I learned to do exactly that years ago from an Italian friend who owned a restaurant. "Waste not, want not" was his motto. Truer words. Thanks for putting this collaboration together. I'm looking forward to adding these recipes to my Soup Library!
My mom said the same thing! That’s where I got that from. Welcome Linda! I’m so glad you are here and are enjoying the content of the channel!
These soups and the casserole look so yummy and easy to prepare after a busy day. I'm looking forward to all of the videos during Souptember!
😂😂 Oh, Howard is a hoot and a half. Everyone of these looked "good enough to eat" as my daddy loved to say. ❤
Thank you for sharing all of these great recipes from the pantry! So helpful on busy days and they look so delicious! Blessings Kiddo!🌻🐛🌿💚🙏💕👵
Thank you! You too!
I've been stalking your channel all day for this video! It's my first year canning this particular recipe, and when you said in a previous video that you've got multiple uses, I was so excited! It was so simple to can. Can't wait to try these variations.
Hope you enjoy
Just a follow up- our household got hit with a stomach bug this week. I used the veggie soup to make a version of your cheeseburger soup (left out the cheese and thickener, and I left it brothy). What a lifesaver! Thanks again for sharing!
I like meals like these!
I love the idea of starting with a pre-made vegetable soup starter, but I would love to see these complete recipes without having the benefit of the canned starter. Many of us don't have that at our disposal. These soups look absolutely delicious
Soupy ember is quickly becoming my favorite month!!!! lol Thank you for sharing your wonderful skills!
Thx Leighann! So enjoy having you on while I'm in my kitchen! Aawwww cute kitty!!
Thank you! I hope I keep you in good company! ☺
I absolutely ❤ your videos! I never comment but when I get to binge watch I'm always happy to see one of your videos pop up!
Chicken and dumplings brought back memories. The favorite of my sons and usually their requested birthday dinner.
I love soup and put up different kinds so this opens up more meals using what I have already canned up. Love your channel.
Thank you for Souptember what a great idea.
Wow this is incredible and all of these look so tasty!!! I’ve never canned soup before but I’m definitely trying these recipes!!! Thank you for the Blessing of getting to be a part of this Collab!!! God Bless!🙏💜
Thank you for joining!
You gave me 4 great recipes for using my canned chicken, hamburger and your canned vegetable soup. I am excited for " September Soup Month". Great start for this event! Thanks for sharing and hosting !😊
Your hubby is adorable he’s acting all shy on camera.. I love cooking for my hubby and seeing his smile on his face. Thank You for sharing with us I will be subscribing to your channel.. ❤Sami sent me!!
Thank you for hosting this. I love cooking Soups in Fall and Winter and I more love being able to feed the elderly on my street. I am in my 60's and though new to preparing and canning, and tbh I bought the equipment and am petrified to begin. I am reading a Ball Book, oh I have everything and it sits. My stove is not level and I keep saying, I will test both the Pressure Canner and the water bath canner. I did go and pick peaches a couple of months ago and tried my hand at water bath canning making peach jam. EPIC FAIL, was so runny. I canned it anyway and at least can use as flavoring. I am working my way down the list. Thanks Again. May the Holy Spirit continue to guide all of us. Jesus is coming. God knows all and sees all. Love your channel.
I always make vegetable soup and freeze it what is left over, i never thought to make it into the other recipes. This will be a great game changer for us. So glad you do souptember. I can’t wait to see what others will come up with
I canned chicken the first time last year, and it was so easy! And the broth , ain’t nothing like homemade! And I have been canning for years . I’m 70 ! Still learning ❤
Wonderful! I taught my mom how to can chicken breast at 78 years young!
I love soup! I will make all of these!! Thanks, LeAnn!!
Such good recipe ideas, thank you so much! This is exactly what I’m looking to preserve- versatile meals. Your husband’s response to your question of whether your dumpling soup was better than his Mother’s was brilliant! I literally 🎉! Y’all are so cute together. ❤
Four amazing ideas for delicious meals all from one soup base! Thank you so much for sharing how versatile this vegetable soup base is. You always have such great ways to use the things you can each year. I sure do appreciate everything you do.
I love these ideas to use up the veggie soup! You have expanded my thinking to make quick meals! Thanks
I love home-canned soups. They are so convenient and you know exactly what is in them. And I can control the salt, which is usually so high in store - bought soups.
They don’t taste like a tin can either!!
You are your hubby are so sweet! Thank-you for sharing these great recipes! Have a BLESSED day.
I love the versatility of this one soup.
Thanks for hosting this great colab!!! We love dumplings. These recipes look wonderful.
Hi I’m in NZ and heard about Souptember from Stacey of Farmers Wife Homestead. What a fantastic idea and your are extremely generous to give away a prize draw too. Blessings ❤
Welcome!
I love that you use one soup and make it different.
Farm dust I just bought some gonna give it a try. Love the recipes using vegetable soup. You are so creative and a great cook. Howard is a lucky man. Farming is hard work and being a farmers wife is no easy task. You are using all of your God given talents to cook and maintain a beautiful home and marriage. You are smart and creative. I enjoy learning from you. God bless you and hubby!
Thank you for the very kind words! God’s plan was for him to have me as his wife.
I love this kind of stuff ! I LOVE making a vegetable soup with my can tomatoes & frozen vegetables & then load it with chopped cabbage & taco seasoning ... so good ! & if i have it i add ground beef too ! My grandma used to make those dumplings ... I never seen anyone else make them ... every time i see someone make "dumplings" its something completely different !
9:33 always go for the extra cheese haha!
I love how versatile this is!!!
We love chicken and dumplings! Fluffy is our favorite!!
Hi Leighann. It is awesome that you have organized Souptember 2024. I look forward to all the soup recipes to try during the next four “Ber” months
Yes, same here.
I've never made dumplings, fantastic tutorial😊
So I have an overabundance of tomatoes this year and I have 37 pints of salsa and 15 jars of diced tomatoes. I watched this video today and I know I have more tomatoes in the garden. So...I got out my ball canning book and made this vegetable base! I am excited to try these recipes! ❤ thank you for an amazing video! I will try each recipe this winter as I have 7 quarts of this soup now.
That looks so good , nothing like a garden fresh bowl of soup with home made bread
My mom never made chicken and dumplings. I learned after I was married with children and a neighbor taught me. Love the kind with drop biscuits instead of the fat noodles. Now I can a chicken base to make pot pie, chicken and dumplings and chicken noodle soup.
Had to come back and compliment you and all your variety of Souptember members. Love seeing new recipies and people from utube world. Thanks again!
Thank you so much! This comment made my day!
Love to see all the uses!!
Thank for hosting this collaboration. I love dumplings can't wait to try yours.
Came over from Farmers Wife Homestead. Great idea having vegetable soup on hand to use so many different ways.
Oh yummm I’ll bet hubby would like the cheeseburger style. Love the versatility of this soup! 😊👍❤️
Thank you for doing Tim again. I love making the soups.
I’m definitely going to try canning my chicken like you do. It looks so much more appetizing! And I know I will be making your chicken taco soup! It looks delicious!
OBSERVATION...
I'm most happy to see your level of frugality...rinsing containers to grab every little smidgen of product & flavour! It grieves me to watch cooking videos wherein the cook leaves & wastes so much product in containers, cans, bowls, and bottles. Why do people do that? Laziness? Ignorance? Whatever the cause, its pure wasteful. My family taught me to be frugal, never to waste a drop of food so rinsing out those containers was drilled into all of us at an early age. It's wonderful to see you not only practicing this simple, easy, and conscientious act of frugality, but also including and drawing attention to the practice. Thank you for actively encouraging frugality and teaching others to follow suit!
Thank you! I can still remember my mom telling me over 35 years ago that my grandpa would add vinegar to the ketchup bottle to get the last bit out! My parents are from the Silent generation and their parents that lived through the Great Depression so I try be frugal as I can be.
I think this is one of my most favorite comments I have ever received!
I just found this and had no idea about Souptember. I had already canned two batches of veg beef soup and 10 pints of mixed veggies before I ever knew about this so thanks for the ideas on other ways to use it. It is the end bits and pieces of the garden.
Welcome!
I had to take a break watching the rest, it’s September 19 and Jenn form country life sent me over. You are the most wholesome Mennonite lady I’ve ever watched! You and your hubby are such a team! Newly subscribed ❤️🇬🇧
Welcome!!
Good Morning! Goodness gracious this is being very resourceful and making meals count! We moved into our new house and my dream kitchen so I am going to be making soups and enjoy the much needed space! I am a soup girl. Looking forward to this month of Souptember! Wendy🙏🏻🇺🇸🌎
Congradulations!
@@MennoniteFarmhouse Thank you!
@@MennoniteFarmhouse Let me know if you would like me to do a soup video for Souptember I would be happy to. I didn’t see a soup video for a few of the channels on the list? I hope you have a blessed day!
My dad loved chicken and dumplings and I made it for him often. It does bring back fond memories! Thanks for the recipes!
I love your dry sense of humor. I'm looking forward to all videos for Souptember.
I am glad some one does... lol When I was a boss, the teenagers that worked for me didn't care for it.
Lot of good soups, just love the farmer. Thank you❤❤❤❤
Chicken with dumplings is one of my families favorite. The cheeseburger soup also looks good.
I'm here from A Country Life. Jennifer sent me over to this collaboration. Soups look yummy and easy enough for this i dont like to cook girl!!
Yummm what great ways to transform same old same old into delish.
Thanks for all the recipes for canned vegetable soup. They all sound good.
So many delicious soups in my family's future. 😊 yum!!! God Bless You All.
Hello, your meals all look delicious. I loved your husband’s comment about his mom never making anything like that.😊 It was sweet, I’m sure he he appreciates your good cooking.
I'm sure it was the way to his heart was through his stomach!
@@MennoniteFarmhouse That’s possibly right😊Have a wonderful day
I think I have an apron made like yours. I made several for the women in my family and me. I love it!
When my garden gets put to bed, I wanna make more aprons.
Wow all those look so good. I think my fav will be the chicken stew with fluffy dumplings. Thank you. #souptember #comfortfood #soup #souplovers #souprecipe #soup #fallrecipes #Souptember2024 #lowcarbsoups #soupseason
I love being able to can something for my shelf and then being able to use it for several different recipes. This one fits that ticket. Thank you.
You are so welcome!
Using the vegetable soup in various ways is a wonderful idea. The recipes look yummy.
Everything looks so delicious! I haven't made chicken and dumplings in forever.. I think its going to be what's for supper tomorrow! Have a blessed day everyone 😊