Shrimp Fried Rice Recipe - Easy and Quick - How to (虾仁黄金炒饭-家庭版快手)
ฝัง
- เผยแพร่เมื่อ 11 ก.พ. 2022
- How to Make Chinese Homemade Shrimp Fried Rice
Recipe Ingredients :
Shrimp Marinade:
10-20 pieces of cleaned shrimps
1/4 tsp of salt
1/4 tsp pf white pepper or black pepper
1/2 tsp of cooking wine
1/2 tsp of corn starch
1/4 tsp of sesame oil
Fried rice:
1 cup of rice
4 and 1/4 tsp of cooking oil
2 eggs
1 cup of carrots and peas
1/2 cup of onion
1/4 cup of green onion
1/2 tsp of salt
1/2 tsp of sugar
Notes:
1: Soak the rice at least 30 mins before cook the rice
2: Add little bit salt and oil to the water before boil the carrots and peas
3: Don't overcook the shrimp
4: Preheat the wok or pan before adding the rice
Directions:
Take 1 cup of the rice and wash the rice several times. Make sure to use fresh water each time until we see the clear water comes out. This step is very important. it will make the cooked rice less sticky. Soak the rice for 30 mins. Drain the rice. Add the washed rice, 1 cup of water into a rice cooker. I have always heard that fried rice is best made with day-old rice, but from my cooking experience… fresh-cooked rice works too. we just need to spread the rice out on a tray and let them cool for about 20-30 mins.
Crack 2 eggs and separate yolk from whites. Whisk the egg whites and mix the egg yolk with the rice. Marinate the shrimps by adding 1/4 tsp of salt, 1/4 tsp of white pepper or black pepper, 1/2 tsp of cooking wine, 1/2 corn starch and 1/4 Next, we are going to dice the carrot, onion. Chop the green onion.
After preparing all the ingredients. Turn on the stove add some water and turn the heat on high. Once the water starts to boil, add carrots and peas. let it cook for about 2 mins. Tun the stove off and take the carrot and peas out.
Get a fry pan. Turn the heat to median low. Add 1 tsp of oil and add the egg white. Stir fry until it’s cooked. When egg whites are cooked, remove from the pan and set aside. Add 1 tsp of oil and cook the shrimps with median high heat. Cook about 20-25 seconds for each side. Don’t overcook the shrimps, otherwise they will become hard and chewy.
I use a traditional Chinese wok to make the fried rice since this kind wok can handle the high cooking temperature. If you don’t have a wok, you can use non-stick fry pan as well. Turn the heat to the highest. Once you see the smoke are coming from the wok. We are ready to add the oil. Add about 2 tsp of cooking oil and then add the rice. lower the heat to median low. don’t stir it immediately. let it cook for about 20 seconds. And then we are going to stir fry for about 2 mins and season it with 1/2 tsp of salt and 1/2 tsp of sugar. Turn the heat to medium high and add onion first. Once you can smell the aroma, add the cooked egg white, shrimp, carrots, and peas. Stir fry about 1 min until rice is separate. Add green onion; Turn the heat to max high and stir fry about 30 seconds. Give it a taste and we are DONE!!! - แนวปฏิบัติและการใช้ชีวิต
Thank you for talking English on ur recipes ♥️♥️♥️loved it. I hope some chinese chef do the same or having English subtitles on their recipes ❤much appreciated ❤️❤️
I am Chinese and the way I like to flavor the fried rice is to put soy sauce, oyster sauce and a touch of sesame oil, add the scallions toss,plate, and top with Chinese parsley and scallions. People love this recipe. Try it, and you might be surprised. I am from Hawaii, so it's a Hawaiian recipe, Try it,you might like it. And I am part Hawaiian, Chinese, decent 4th generation.
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I'm black, and I like my fried rice the same as yours minus the oyster sauce (allergic to all shellfish, etc). Enjoy!
Oh yes that is great. I will try that too, my grandma added oyster sauce and that 5 powder mix too, her was better to me, because she was my grandma and my hero so anything she did was great in my book.
Hawaii 😯…. can you please share Hawaiian Macaroni Salad recipe?
Oh wow… you just enlightened me on how to make one of my favorite breakfast meals… Smoked Salmon Fried Rice!!! I’ve only had it at a place called Rutt’s Hutt… it’s Hawaiian and I’m pretty sure they’re using your trick! They serve the rice with sweet pancakes! Omg I can’t wait to master this!
That looks delicious. I always wanted to do this dish. Thank you for showing us how to do it
Looks delicious
I make my rice darker with dark soy sauce, bean sprouts, fried egg. This is old school, authentic way. Lots of crisp onions and scallions on top of finished dish.
I’m Haitien 🇭🇹🇭🇹🇭🇹thank you for your video 🇭🇹🇭🇹🇭🇹
Thank you!!
Just perfect..!! Thank you chef Tom..
Thanks for watching!
It looks amazing!
Thank you!!!
I love this food .. thanks for sharing this
Thank you!
Looks yummy
Looks so yummy
I'm doing fried rice today and will try your recipe thanks
Looks delicious i will try to cook. Thanks .
I loved your video!!! Thank you so much!!!
You are welcome! 😀
Hi
Looks simple
Chop Suey receipes
Looking forward to trying your recipe
Thanks for watching!
Very nice easy way
Going to make it tomorrow can't wait, looks great!
👍👍👍
Looks fantastic, I will definitely try....thanks for sharing.
Thanks for watching!!!
Yummy.
Love your rice very very good
It’s different kind of recipe of Shrimp Fried Rice makes me hungry ! Thank you!
Thanks for watching!!!
You’re most welcome! Your recipe is simple I already try our shrimp fried rice and it very delicious I love it and my family. I’m the one to say thank you,
Hi this looks beautiful👍👍👍👍👍👍👍
Yummy
Looks so yummy. Going to try it tomorrow . Something new for my parenrs to eat. Tyty
Thanks for watching!
This is my favorite!!!😋
Thank you!
Awesome
Thank you! 😀
Tummy 👏👏👏
Great cook 😂😊
Hi Tom just saw how you make the delicious fried rice...it looks great i am going to make it.Thankyou so much.xx
👍👍👍
I am going to try making this. Thank you😊
Let me know how it goes! 😀
Look so yummy I'll try this thank you for sharing have a good day
Thanks for watching! 😀
That looks heavenly!👏
Thank you! 😀
Wow...the fact that u made fried rice without soy sauce alone is amazing...& u hardly used any fancy or "known to be" Asian ingredients besides sesame oil & maybe cooking wine...You have changed the way I cook fried rice...Thank You...
Thank you!!!
Nice recipe
Thank you!!!
Good job Tom
Thank you!!!
I'm just captivated
Good job
I'm trying this asap
Looks good yummy
Thank you!!!
Yummy, I like this fried rice
Thanks for watching!!!
Im an Indian... Even though i love chinese food all over time❤❤❤
Delicious sounds good to me😘🙈
I Like it and willing🎉 to watch more of your recipes .
Thank you!!!
thanks for sharing great great video
Thanks for watching!
I will try it because I want to add some more spice to mind when making it
👍👍👍
NICE job well done the end product is so so eye catching people eat with their eyes SIMPLE / EASY to follow no muss no fuss you are the Man keep it up until next time
Thank you!!!
Wow, it's a lot of steps for me, but your video was very detailed, going to make sure I have some soy sauce & will try and make this delicious rice, TY!
Thanks for watching!!!
Very nice!!
Thank you!!!
Nice yummy
Thank you!
Looks delicious, I love your cooking demonstrations. Do you have a link to buy the wok?
No soy sauce, just salt and sugar. That's good. Looks yummy. Love it.💖
Thanks for watching! I love it too!
Gonna try your version!! Looks delicious!
Thank you!
It’s Awesome
Thank you!!
wow looks so delicious .keep it up chief
Thank you!!!
Tom, could you make a video on how to find a good Chinese wok and how to properly season and care for it?
Yes! 😀
Bravo. Looks yummy
Thank you!
It always looks great whan someone else do the cooking.
Hi Tom l like it is delicious thanks
Thank you!!!
Best one I've seen thus far. Thank you so much brother. Very helpful and the whole family thinks I'm the best chef lol....shhhh. I said it was all me. 👍👍
That’s great! Thanks for watching! 😀😀😀
A
Put an egg over easy on top once plated…when that yolk seeps into the rice it’s heaven…
👍👍👍
That looks yummy and beautiful. Wow! Thank you for sharing!
Awesome video thank you so much my friend love from cali
No problem friend!!!
Thanks for sharing this recipe looks delicious my friend ... Love it!!!
Thanks for watching!
I really shouldn't be watching this at 2.26 in the morning!!
😄😄😄
It look delicious
Thank you!!!!
Looking at this plate of shrimps /rice etc is very yummy looking and I'm sure it tastes equally.delicious belfast northern ireland
Thanks for watching!
Really enjoyed your cooking lesson. ❤
Thank you!!!
I like it
Wow, simply amazing can't wait to make it myself. 😍
Thanks for watching!
Beautiful
Thank you!!!
I will try tomorrow I didn't know ,how to do easy way thanks
👍👍👍
No messing chinese recipes, Cheers 👍
Would ❤ 2C a Cantinese sweet & sour chicken recipe 😀👌
Yum yum to my tum tum z🎯💯
Un saludodesde Tenerife Gracias por tus aportesculturames
Delicious shrimp fried rice recipe...
Thank you!
🍽🥢🍻👩🦼Looks great!!!🌴👋from southeast Georgia!
Thank you!!!
I will order that today for lunch...............
😁😁😁😁
Thank You 👍❤️
Very good, thanks
Thank you!!!
Great 👍 cook shrimp 🍤 fried rice
Thank you for your video , love it
Thanks for watching!
I have just subscribed and now I'm going to try. So 😊 thanks❤❤
Thank you!!!
Thank you Tom!! The rice is delicious❤
You are welcome! Thanks for watching! 😀
Looks yummy 😋
Thank you!
Looks wonderful!❤
Now I'm off to the shop to get some rice, goin the basmati 😁
Sounds great!! 👍👍
i like the way u make fried rica very good, deliciS,
Thank you!!!
I wish I had your skills! thank you!
Looks amazing!!!!
Thanks for watching!
Very well done.
Thank you!!!
good recipe
Thank you!
@@tomtangsrecipes1326 good day to you
thank you
Interesting preparation. I just use frozen peas or mixed vegetables. Day old rice is better, but drying fresh rice is key. I usually whisk the whole egg. After cooking the protein and vegetables. Push it to the side of the wok and cook the egg. Add the rice, add more oil, the rice absorbs a lot of oil. Add seasonings. ( I use oyster sauce), Turn off the heat when done, add the green onions after the rice is off the heat. Add more green onions for garnish. Your recipe works, but takes more steps.
It's very yummy 😋 and healthy thanks for sharing stay bless and connected 👍 😊
Thanks for watching!
Very colorful and pleasing presentation. Looks yummy in my tummy.
Thank you Lucy!
Hi! I'm watching from Philippines 🇵🇭 thanks ur share recipe. Done support ☝️ 👍
Thank you!
The recipe is amazing and delicious, thanks for sharing 😍🌹🌹
Thanks for watching!!! P
Where can we buy the Chinese wok (2nd one in video)? Thank you
Thank you
Looks delicious will make thank you!!!
You are welcome! Thanks for watching!
Needed to add some water. Otherwise tasted very good. Liked the crunch of onion in it.
Oh wonderful dinner❤,tho lacking of scallions but still unnoticeable 😅instead I sprinkle black pepper at the end.and they can't stop eating😂.thank you for this recipe.two thumbs up 👍👍
Thanks for watching!