Visiting Dharwad’s Famous L.E.A. Canteen For Tuppada Avalakki, Churmuri, Girmit, Mirchi, Jolada Vada
ฝัง
- เผยแพร่เมื่อ 15 ต.ค. 2024
- #leacanteen #dharwad #tuppadaavalakki
popular vegetarian restaurant in dharwad, breakfast, tiffin, tuppada avalakki, girmit, beluli churmuri, jolada vada, masala khara, bread toast, dharwad, hubli, hubbali, north karnataka food tour, dharwad food trail, hubli food trail, hubli food tour
They say, when you are in Dharwad, you have to visit L.E.A. Canteen, for its light as air tuppada avalakki, spicy, sweet and tangy masala khaara and a rustic jolada vada in addition to other snacky tiffin that have made this 73-year-old institution a favourite with locals and travellers alike. I checked into this canteen one evening with some friends to catch the food and also the friendly vibe of the people here. Hope you enjoy this episode; take care, stay safe and strong. Happy eating!
Tuppada Avalakki
Rs. 30
9/10
Masala Khara
Rs. 50
9/10
Beluli Churmuri
Rs. 30
9/10
Girmit
Rs. 28
8/10
Bread Toast
Rs. 32
7/10
Jolada Vada
Rs. 45
9/10
Cha
Rs. 14
8/10
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
ADDRESS - L.E.A. Canteen, Hubali, Haliyal Naka, Alnavar, Dharwad, Karnataka 580008; tel: +9197403 19918/ +91 836 271 3512; Location tag: goo.gl/maps/8S...
TIMINGS: 630am to 9pm, closed on Sundays.
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What a state Karnataka is! Every 100 KMS the cuisine changes, your palate experiences a different feeling, the variety of food plays violins with your taste buds, leaving you in high spirits and wanting more. One state many worlds! Jai Karnataka.
California is more diverse than Karnataka..Northern part of the state has Oregon influence while Southern part has lots of Mexican culture!!
@@vijayrangarajanramakrishna318 may be true. Definitely not diverse as Karnataka. Coz they don't have tungabhadra, kaveri, mysore, hampi, coorg chickmagalur coffee tea... C'mon, more explanation not reqd I honeztly blv
Very nice recipe
@@vijayrangarajanramakrishna318 bruh, every 50 kms the language and culture changes in Karnataka
Well said bro nivu heliddu nurakke nuru pratishtha nija
No overhype,no over acting. Such a genuine food reviewer
Agreed, a genuine story teller, well mannered and delight to watch
I am from Hubli and have been in US since 2018, the North Karnataka tour has bought back so many memories from Suvarna Mandir, LEA Canteen, Nakod all of which are on my checklist the next time I am home! Love the series and your candid reviews Sir.
How beautiful! How nostalgic! I'm from Dharwad, settled in the US for the last 25 years. Every time I visit home, I've to taste all these delicacies! My kids, born and raised in the US are big fans of churumuri, special putani chutney, ballolli khara, jolada wadi (healthy puri bread ) and of course the mirchi! The taste somehow can not be replicated in other parts of the world!
Love the way you mix with locals wherever you visit 💕 no drama no attitude only Kripal sir could do that 😊
ನಿಮ್ಮ ವೈವಿಧ್ಯ ವಿವರಣೆಯೂ ತಿಂಡಿಯ ರುಚಿಯನ್ನು ಮತ್ತಷ್ಟು ಹೆಚ್ಚಿಸುತ್ತದೆ😋😊
The culture of Dharwad people is really so rich. Avalakki, chummari,mirchi... Even common people offer food to others... ❤❤
This was the most interactive and inclusive episode I cam across. I had a smile throughout this video & I didnt even realize it! :)
Wow!!..Such a feeling of nostalgia seeing this video.I grew up in the City of Dharwad before moving to the US 🇺🇸 10 years back.This video bought back fond memories of my childhood.I feel like visiting this place again whenever I visit Bangalore. Reminds me of Etihad Airways which has a tagline "From Abu Dhabi to the World"...You're doing a similar contribution of connecting "Karnataka's Cuisine to the World"!!..Kudos to FLT team for all the hard work they do to bring out such valuable content online!!👌👍..GBY!!...Don't miss to buy or eat the local peda made from Buffalo milk!!....Warm Greetings and Best Wishes from Boston, Massachusetts!!
Thank you, Pavan, happy to learn our work connects you to some great memories of your childhood in Dharwad. We do have an episode on the peda coming up too, stay tuned.
@@FoodLoversTV Awesome.Thank you! ❤
We are waiting sir... 😃😃 we are dharawadians
Want to meet u sir where are u staying ??
Great words..🙏🙏
I really like the way how you build a rapport with the customers. You are a class way above other food bloggers. You win hands down sir. Respect you. Keep up the good work.
Sir you are the perfect definition of the term "food reviewer".Absolutely love your videos. ❤👍
Thank you, Rakshit, happy you enjoy our work.
I have tasted Tuppad Avalakki and Girmit here with my family we enjoyed to eat tuppad avalakki here and taste is supb excellent Thanks alot sir for sharing this experience ನಮ್ಮ ಧಾರವಾಡ ನಮ್ಮ ಹೆಮ್ಮೆ 😋all mouthwatering Dishes 😋😋
I stay in Maharashatra. We do eat similar poha preparations here. However, these appears appetizing. Thanks for introducing us. Dharwad seems to be food hub of karnataka
except No shengdana in susla. only chana dal
Great work sir. I'm from Kerala but I'm really enjoying these native cuisines from Karnataka as a whole through your channel. It's thoroughly enjoyable how you explain food and how you enjoy eating it.
Funny cuz I’m from Dharwad and live in Kerala. Love the food here too.
My wife is from dharwad so have visited this place multiple times, best place for food lovers 😍👍
This north Karnataka cuisines are best episodes ever!! 💯❣
Really thankful to you for shown some unheard & unseen dishes to us the viewers like me who is Indian but not from karnataka.
Namaskara ,sir.
Nice to see you at nama Dharwada ,L.E.A canteen.
Welcome,sir . 🙏
Kripal That's my favourite place, thanks for visiting 👍👍👍👍
That bread toast with chutney pudi butter & ketchup is something my mom always makes …. Never knew there was a restaurant/cafe serving this !! So nostalgic 😍
Dats very common in north india
@@jdsurgeon4820 in north India also?
Dats the beauty of karnataka..
Even smallest places can speak hindi..English and all languages!..
Unlike other states..
are Kannada people this friendly really ? , I am watching many of these videos , when Kripal asks anything they are very friendly to answer , in this video we can see Praveen offering him to taste , So nice to see such good people .
@Sage Elrond lol
Absolutely delightful for us to watch such episodes sir 🙏
You don't shy away from tasting at any eatery be it small or big. You are truly an ambassador of making the food the 'real hero' at every place you visit & also emphasize on the roots of the institution.
May god give you more strength, health and longevity to taste and savour more and more flavours that truly define our "Incredible India" ♥️👏👏👏
Thank you, Akhila, grateful for your kind words and your blessings. 🙏🙏
Yes absolutely correct
It is Delightful for us to watch your video.... Very Nice Video...And Your Expression abt food 😋 just wow 👌 👏
L E A canteen is superb, I am from dharwad, visited times with my dad, dad's best eater since his college days, thank you to ur visit, really very happy.
Thanks for cooking traditional foods and feeding the people of Dharwad. 🙏
It is a delightful and humane experience to watch you always. The way you interact with people is mesmerizing and the way you explain culinary delights is one of it's kind. Bless you and Keep progressing!!!!!
Yet another of those Gems with all the now well recognized ingredients in his own menu ( standardized introduction, camaraderie with other customers, his sweet sounding Kannada heard throughout , eloquent english usage, going to the roots of each dish, generous sprinkling of humor etc) now being produced by Mr Kripal on an industrial scale
Hard to chose the numero uno amongst his episodes but this dharwad one is soooo super and could well be the top one
Agreed. I too think this episode tops all.
Excellent I love the jolad vadi, this reminds me of my grandmother preparing at home and also that chutney toast which my mother would pack for my school. Truly cherishable
Wowwww 😍
Being Dharwadian. Its feel good to see u in my most favourite Canteen.. 😊😊
@Kripal sir looks like you have covered different joints in Dharwad Davangere and hubli in short time...best place to savour some mouthwatering evening snacks especially liked the avalakki susla and unique dish of jolada vada... Great Job
ಬರ್ರಿ ಟ್ರೈ ಮಾಡ್ರಿ
Uttara Karnataka people ❤
Kripal Sir ur ummmm.…. tempts us more n more
Food guru of Karnataka...great explorer of Karnataka food tradition...
Thanks a lot Kripal sir for covering Dharwad specially LEA Canteen.
Oh Sir nice to see you Dharwad.
Sir ur interaction with the locals bring more life to the video.enjoyed the video.
Hats off to your research. Yet another iconic place. The thuppada avalakki has stood the test of time. Simple yet so refreshing. Thanks again for the true research and awesome coverage
When I want to go for diet ... Kripals vedio pops up... and being typical North karnataka person cannot resist these dishes
Nam ಧಾರವಾಡ ನಮ್ಮ ಹೆಮ್ಮೆ ❤️❤️ yar adir pa dhwd ಮಂದಿ
🙋♀️
😎😎 yoo
Present mam 🙋🏼♂️
🙋
🙋
Sir,u can easily interact wth any person,identify easily by the taste ,of hidden items in any food ....great👍so much,humble and down to earth🙏👍😇
North Karnataka traditional food…no words.
Missing lots of things after coming to Bangalore
Very happy to see dharwad covered on your channel
We can see the same enthusiasm and love towards the food of kripal since the first episode.. FLT ..team's hardwork reflects on the screen.. thank U all..
North karnataka ppl are very sweet and great hosts actually!! The guy next to kripal is enjoying more than kripal himself
This is one of favorites in namma Dharwada. One of the best hangout places with cousins n friends. Thank you Kripal sir for making us feel nostalgic.
It's famous for milk based sweet called Peda!!
Brings so much of happiness after watching this episode at Dharwads famous eatery.
A lovely place with sumptuous food. I wish they stuffed their mirchi bhajji. The taste is phenomenal then.
Theres so much happiness in your videos....
Kripal's body language .. comfort with the owner and joy of seeing the kitchen .. one gets the idea he enjoyed the place and so can all of us .. the background music also reflects Kripal's and the restaurant's mood.. a restaurant with a buzz means the food is tasty and fresh ... Excellent episode ..
I checked into this canteen one evening with some friends to catch the food and also the friendly vibe of the people here. Hope you enjoy this episode; take care, stay safe and strong. Happy eating!
If you'd like to support our work, please join our TH-cam membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below.
Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ 😋
Whenever sm1 would say South Indian breakfast, ppl would mostly say only Dosa & idli but your episodes are helping whole of country to know that within our Karnataka we have so many varieties. What u ate as Vade is Dapati in our Belagavi & prepared in most homes. Good to see it has made way to ur plate via hotel..you r Lucky Sir.Feels so Good & blessed ❤👌👌🙏 Keep rocking Sir.
Greatest video can say Kripal Sir. Interacting with customers and enjoying the food at LEA canteen. Missing Dharwad. 👏👏👏
😋🤤😋🤤😋🤤
பசிக்கும் போது கலவைச் சோற்றோடு கலந்தே
உண்ணால் கடுஞ்சோர்வும் களைந்து போகுமே....
Susalla and Girmit both are different recipes and even tastes different
The speciality of your channel is we tend to see how diversify our Food, Culture and Language as well. Especially your expressions make us happy to watch your videos. Thank you for such a delightful video 🙏👌
So lively, what an articulation sir, feel like need to visit immediately! Also thanks for promoting these kind of restaurants which many not knowing .
Awsome video sir. The smile on ur face after tasting Jolada vade was nice..
The video makes us a proud Dharwadian..
Kripal you are doing a wonderful job visiting places and writing about those so its known to all. I have a suggestion like google maps in your page when we give travel destinations will be good if list of places you visited is displayed
Happy to see u sr, in Dharwad 🎉🎉🎉👌👌👌👌vlog.
I am from Dharwad, In L E A Canteen all dishes are unique and very very tastey delicious
10 days back I was in Dharwad and had been to LEA canteen for these items. Did not feel coming back to Bengaluru.
Wonderful place to enjoy... difficult to get seat..
Looking at you savor that tuppada avalakki felt nostalgic 😊 these north Karnataka episodes are the best, loving them.
Bread toast was something very different want to try it out some day
That would be a must visit place next in Dharwad.. Bread ketchup is something very different and a must try on the menu.. Thank You for sharing such eateries, unknown to people from other part of the state..
I am from dharwad.i was so happy, feeling nostalgic
Thanks a lot to you sir. God bless you with all happiness health and prosperity. Karnataka food is the most underrated cuisine. They think it is sweet sambar only. You have brought out the diversity in our cuisine. Missing all this sitting in Chennai. Yummy 😋. My mouth is already watering 10 mins into the video. You also come in my dreams explaining the food. Your English is so good, never heard anyone explain good with so much passion. Your Kannada is sweet music to my ears. Keep going.
💯👍
I totally agree sitting in coimbatore
Kripal, what can I say..you have done it again, and as you do always the best!! Great video. Connecting to the local heartbeat of our state! Thank you 👌🙌
My favourite 😋
Tuppada avalakki is an antidepressants!!
Ghee Avalakki is very tasty and famous snack there...Hope you enjoyed that place...They need to modernize that place with changing times as upcoming new generations of people are visiting the place....Happy Eating and Best Wishes!!
I remember I visited this place twice when I used to visit dharwar.
Awesome Video. Mouth Watering Delicacies of North Karnataka 😊👏👏
Cool 👍 I heard lot about Dharwad and it's tasty cuisine. Hopefully will look for an opportunity to visit this city n sever those lovely food items soon. Thank you (food lovers) for sharing these information through your TH-cam channel. I keep watching your channel almost everyday whenever I get time to watch it.
One unique aspect about the people of North Karnataka is that they possess a pure heart /soul..
.We love u guys.... Jai Hind.... Hare Krishna
So so HaPpy to see Kripal sir in "Namma DharwaD".... Its an oldest hotel n we enjoy all thtz served there🙂🙂
please visit all places in North Karnataka. please encourage such local Business. You guys are doing really great. All the very best
Why just North Karnataka say entire state...Small local businesses are all the same as they're spread across towns and don't get so much attention like they do in big cities of Bangalore, Mysore ,Hubli-Dharwad, Mangalore etc!!
ಧಾರವಾಡ ಮೆಣಸಿನಕಾಯಿ ಬಜ್ಜಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ನೋಡಿದರೆ ಬಾಯಲ್ಲಿ ನೀರೂರುತ್ತದೆ ಅದರಲ್ಲೂ ನಿಮ್ಮ ವಿವರಣೆ ಕೇಳಿದರೆ ಮೆಣಸಿನಕಾಯಿ ಬಜ್ಜಿ ತಿಂದಷ್ಟೆ ಖುಷಿ ಆಗುತ್ತೆ ಸರ್.
ತುಂಬಾ ಧನ್ಯವಾದಗಳು, ಉಷಾ 🙏
@@FoodLoversTV Sir, I have a recommendation for you to review one unique shop near Jayanagar which makes cone pizzas..if you are interested, then I will let you know the Place location
I have tasted tasted tuppad avalakki and mirchi here, taste is excellent. Really missing that taste🤤🤤
Looks kripalji is not alone....enjoying with frnd...hospitality rules 👌😊👍
Very good video, this was so intence, new items are shown in the flow, nice editing
Every Wednesday and Saturday morning are treat to watch..yet another excellent mouth watering episode..
Highlight of this Episode: Tuppada Avalakki and Jolada Vade. ❤️to watch
Great....especially sharing caring and ur...
Interaction.......with dishes.......khata mitha kubh saras
That expression when you tasted jawala da vade awesome it tells everything 😋. My son is planning to record my expression when I enjoy your videos 📹😀😄😉
Another great exploration and review! Abhilash looks like such a down-to-earth guy.
Totally loved the video. I'm smiling ear to ear after seeing you enjoy the tiffin at LEA Canteen in namm Dharwad ❤️
Fantastic,am born and brought up in Dharwad and thus is Iconic place in Dharwad.
Excellent attempt of bringing in these new snacks our north Karnataka snacks has not been marketed that grand like other snacks , they have so much of culinary spread and your introduction to these eateries will certainly have impact in all food lovers those travel through these places… you should do a food festival in one city where we should bring all culinary that you feel that are really good say like our Mysore Dasara event this will help the vendors and also food lovers!!
It's famous for milk based sweet called Peda!!
Very nice suggestion 🙏
Welcome to dharwad....sir my most favourite canteen....taste is super....
Hi kripala sir, I'm pratap from Hyderabad, I eagerly wait for your videos everyday, thank you so much you are my English teacher and personality development master, I'm very confidenly speaking with people in English as compared to previous....
Thank you sir, covering this place. 👍
Wah..., sir, what a snack episode.., mouthwatering dishes ummmm...🤗🤗😋😋😋
Ideal location for you to savouring local snacks , one more feather into bag Thank you so much for making vlogs. Literally I feel , I am in Dharwad .
Sir.Thanks for wonderful information. Best I have liked is Hindupur chates
In Kalburgi, Bidar, Bijapur side they call it Susla (Mandakki) but I am surprised to know they call it same in Dharwad too. 😛
You are such good sport enjoying meeting people in the hotel interacting with everyone ...you are such a good soul ..more success to you and your team ...the way you stay rooted and treat everyone so beautifully and big lesson for everyone to watch and learn
yes definately i visit l.e.a.canteen when i go to dharwad
Live the way you present it Sir...
Best episode hoping for more episodes in dharwad
Great video of different delicious delicacies of North karnataka please need a video of how susla/mandakki/girmit is made.