I am totally blind and I bake. My appreciation greatly goes out to you for being very descriptive and explain it very well. In fact I made this and it turned out perfectly. Thank you so much and keep describing and at least trying to do the measurements. It really helps us who cannot see. Thank you again
I made this just the way she described and loved using it as a topping on banana loaf bread, along with Crema Mexicana, on individual slices. Gooder than Good!😎
Love love love your ig cake vids! Totally making this strawberry compote for a cake order! Looks so yummy! Thanks Amy for sharing all your tips, tricks and secrets on cake baking and decorating! You rock girl!
Hello ma'am I m frm india.....m die hard fan of your cakes..you make nd decorates cakes so well nd very neatly...nd I must say you are all rounder....thanku ma'am for sharing DS recipe.....vll try soon😊😊
If using in a cake how long can it sit in the fridge before gifting? Does it need to be eaten right away? I heard that fruit fillings should be eaten say day but maybe they meant non jam fruit?
I am totally blind and I bake. My appreciation greatly goes out to you for being very descriptive and explain it very well. In fact I made this and it turned out perfectly. Thank you so much and keep describing and at least trying to do the measurements. It really helps us who cannot see. Thank you again
Jjn
I like ur way easy and practical thank you GOD BLESS you
Just made this tonight and I put it with my chocolate cake and stabilized whip cream. I'm in Heaven!! Thank you so much for a simply recipe!!!
I made this just the way she described and loved using it as a topping on banana loaf bread, along with Crema Mexicana, on individual slices. Gooder than Good!😎
Nice!
Great video! You have inspired me! I have some blueberries, I will give the compote a try with blueberries!
This is what I love to hear. I love giving any type of inspiration to others!
I'm going to try it with blueberries over my cheesecake! 😀
I like your video! Straight to the point, getting some movement done, that shows you know your business
Absolutely loving these!! So glad you decided to do TH-cam. You're doing a great job! Go you!!!
Thank you!
Thank you!!!!
Is there something else I can use as a substitute for cornstarch?
Flour!
Love love love your ig cake vids! Totally making this strawberry compote for a cake order! Looks so yummy! Thanks Amy for sharing all your tips, tricks and secrets on cake baking and decorating! You rock girl!
awesome some and recipe. watching from Italy. How sad its not season of strawberries. I will try to find them.
It's always so sad when the strawberries go off the shelf.
You could use frozen fruit if you can't find fresh, or use a different fruit.
@@brissygirl4997 thank you. I will try 😊
@@NeuroticMomBakes yes, you are right
I need to try this it looks so good 😊
Hello ma'am I m frm india.....m die hard fan of your cakes..you make nd decorates cakes so well nd very neatly...nd I must say you are all rounder....thanku ma'am for sharing DS recipe.....vll try soon😊😊
Thank you so much! I love hearing from my fans and can't believe you're watching this from across the world! Thank you!
You really remind me of Michelle Pfeiffer in the movie One fine day 💕
Thank you! I should watch it sometime
Hi! Can you use frozen strawberries?
How long will it last in the cake though?
How many days can I store it in fridge
Hi ur so beautiful n the compote looks perfecttt. Can i use it in between cake layers on top of ganache?
If using in a cake how long can it sit in the fridge before gifting? Does it need to be eaten right away? I heard that fruit fillings should be eaten say day but maybe they meant non jam fruit?
Can I use this as a cake filling. Like in-between layers?
Oh definitely! That’s what it’s for 😊
@@NeuroticMomBakes thank you
U r having the most beautiful kitchen I have ever seen and also this recipe was really useful as I wanted to make strawberry sufle
Beautiful, Thank you!!!!! 😀👍
Hi ... Can someone mention details of ingredients used in ... Would be really great ... I have strawberry so wanna make it
Do you also have a video for raspberry compote?
Can we use this for frosting?
No. It’s like jam
Hello! Sorry about my english,i am from argentina, can You tell me the quantities? I couldnt listened very well. Love You!
20 strawberries mashed to 2 cups
1/4 cup sugar, maybe slightly less
A couple tablespoons cornstarch
You’re so pretty, you look like Marla Maples.
I love strobare 🥰😍❣💟💕💞💓💗💖
Cant find the reciept
Love the name of of your channel " neurotic mom bakes" 😂😂
Thank you ☺️
What a nut case
Thanks!! Creative, intelligent people generally are 😉🤣
Where's the recipe, quantity, amounts, etc?
shar me puree
Q
No