আমাদের ছোটবেলায় আবদার গুলোর আকার pizza burger এর রূপ ধারণ করেনি তখন ও। তাই এই আলু পেঁয়াজ ভাজা টা একটু ডাল এর সাথে পেলে নিজেকে কত ভাগ্যবান ভেবেছি! এখনও তাই। আসলে জীবনের আসল মজা এই ছোট্ট খুশি গুলোতে। তাই আশেপাশের বাড়ির থেকে ও আলু পেঁয়াজ ভাজার গন্ধ পেলেও মনটা ওই দিকে উঁকি দিত। তোমারদের অনেক ধন্যবাদ এই ছোট্টখুশী গুলোকে আরো আদর করে আমাদের কাছে আবার এনে দেওয়ার জন্য।
আমার ছোটবেলার স্কুলের টিফিন ..... আমি বেশীর ভাগ সময়ই লাস্ট বেঞ্চে বসতাম ....... ক্লাস চলাকালীনই মাঝে মাঝে ব্যাগের সামনের ছোট চেইনটা খুলে ,মাথাটা আড়াল করে এক-দু টুকরো রুটি ছিঁড়ে আলুভাজা নিয়ে মুখে পুরে দেওয়া ...... আর তারপর হাতে ওই যে একটু রুটির আটা আর আলুভাজার তেল লেগে থাকতো ..... সেই গন্ধটা পরে বারবার নেওয়া ..... তখন জীবনে জটিলতা অনেক কম ছিলো .... তাই এই জিনিসগুলোর গুরুত্ব ছিলো অনেক .... BongEats কে অনেক ধন্যবাদ, সেই স্মৃতি ফিরিয়ে দেওয়ার জন্য ❤️❤️
True...taking out the tiffin box from bag and found oil leaking from box and we used to say..... uuuuuuuuffffffff maa je kikore tele tele bhorti hoegalo plactic packet ta.....but the taste ....amazing....
One of the best things is that you guys even post the most simplest of recipes and the fact that more than the food , it's the memories which we have attached to those dishes . I know this is not a Bengali dish but personally the Chelow Kebab of Peter Cat is something which resonates with all of us specially me , whenever in the future if you get the time , would love to see it !!!!!!
এই রান্নাটার মজা হলো কতো কিছুর সঙ্গে যে খাওয়া যায়! রুটি, পরোটা, ডাল ভাতে মেখে বা মুড়ি দিয়ে, ফ্যানা ভাতে কাঁচালঙ্কা ডলে, পান্তাভাত,খিচুড়ি এমনকি এমনি এমনি বা চা দিয়েও।
I just made this for an early lunch and had it with warmed up flour tortillas. Yummy. The amount of oil was key to the dish as the video had mentioned. I just used one big potato because I knew if I made more we would eat all of it. Such a gift. Thanks
we used to spread a line of aloobhaja in a luchi and roll it. Oh and unrelated though, that reminds me of sugar and luchi roll. spread a line of sugar in luchi and roll it :) You guys bring back such lovely memories :) Also, it's such a simple uncontroversial recipe with no hint of any -ism (racism, communalism, communism). Wonder what offended the 87 people who disliked it :D
interesting to see kalo jeere being used. i have had this all my life and it was always cooked using regular jeere (cumin seeds) in my house and i continue to cook it that way. tastes awesome. i will try making it with kalo jeere next time and see how it turns out. alu peyaj bhaja and rooti was a tiffin staple growing up in the 90s as well. lots of memories! :) nicely done, as usual.
Wow this recipe I remember it everytime whenever my mom asks me that whether I want to have Potato fry in breakfast & I always say that " piyaj diye Alu bhaja khabo " Yum 😍😍😍😍😍😍
Even before watching I can tell this will be mind blowing.... It's simplicity make this special... Our mom used to make it for our school tiffin... Thank you bong eats for sharing it
This is the perfect channel for Bengali food...someone who understands that cooking is an art. Great going....long awaited for such a channel and voila....Thank you and keep posting...love 😊
My Kids' favourite lunch box menu.. Never added shukno lonka and sugar... Since I follow your recipes blindly.. Will try with these new variations.. Yum...u r right.. Some recipes r just coveted.. Much love
Aj ata baniyechilm. Amr twin daughters der khub bhalo legeche. Biyer por knodin ranna korini. Biyer 6years por husband r sathe baire asar karone ranna korchi. Apnader group ta khub help Kore amake. Apnader ai group ta dekhe ami chingri macher malaikari r polao baniye chilm, Amr meyeder janmodiner din. Khub bhalo hoyechilo. Sedin Amr rannar exam chilo jeta ami khub bhalo bhabe pass korechilm apnader jnyo. Thanks
Arey ETA sudhu gorom ruti keno equally palatable with bhat musur Dal too.. tried and "tasted" since ages!! Amader barite aloo-peyaj bhaja is delicacy!! MAA k prochur Tel dite Hoy bananor jonye! So thanks for this one! MAA k ajker presentation ta dekhanor binimoye kal dupure bananor abdar kore neoa galo!! 😁
I know! This is our all purpose alu bhaja. Ruti diye for breakfast, daal torkari diye for lunch, khichuri diye on rainy nights, panta bhaat diye in summers. Thank you, Sonali.
in Maharashtra, we make "Batatyachi Bhaji" basically similar version but we steam it little more so that aroma of haldi gets into the potatoes and they get bit streamy n aromatic. More of Green Chillies and but Jeera too along with mustards. Perfect to have it with Puri. Puri + Batat Bhaji = perfect Marathi combo
Darun, sudhu anek gulo sriti mona asha galo ai episode ta dakha, sai choto balar school thaka phira....... Tomader kacha akta request roilo, akdin Chicken Rezala hoya jak.
একটা সাজেশন দেব? জানি আমি অনেক ছোট, কিন্তু মাকে দেখি এইভাবে বানাতে। তাই বলছি। আলু কাটার সময় খোশা টা বাদ দেবে না। খোশা দিয়েই কাটবে। তাহলে দেখবে, আলু ভাজাটা অনেক ক্রিস্পি হয়ে গেছে।
Darun ekta channel to!! How come I didn’t notice ur channel before!! Such a lovely presentation!! Ajke tomar roti aar ei shobji ya korbo!!! Thnk u so much!!!! Lots of love from London 💋💋💋💋
Greetings from Pakistan! I recently discovered your channel and love your videos on chappati and this sabzi. Can't wait to try this sabzi and more Bangladeshi recipes from your channel.
Made this as well along with the very laborious cauliflower dish. Though this turned out be a Indian potato mash haha...how do u keep the potatoes from sticking?
Awesome recipe but most attractive thing is your presentation which is very good. I like your video editing style. Everything is clear. thank you for sharing
woww this is so awesome. brought back so many memories. you guys really come up with simple traditional day to day bong recipes which we forget sometimes. and ur depiction is even more better. just the way jhumpa lahiri depicts bengalis her novels in a brilliant way you people depict bong food and their presentation in the same awesome way. khoob bhalo laage apnader video gulo dekhte o try korte. opurbo bhabe dekhan apnara.
আমাদের ছোটবেলায় আবদার গুলোর আকার pizza burger এর রূপ ধারণ করেনি তখন ও। তাই এই আলু পেঁয়াজ ভাজা টা একটু ডাল এর সাথে পেলে নিজেকে কত ভাগ্যবান ভেবেছি! এখনও তাই। আসলে জীবনের আসল মজা এই ছোট্ট খুশি গুলোতে। তাই আশেপাশের বাড়ির থেকে ও আলু পেঁয়াজ ভাজার গন্ধ পেলেও মনটা ওই দিকে উঁকি দিত। তোমারদের অনেক ধন্যবাদ এই ছোট্টখুশী গুলোকে আরো আদর করে আমাদের কাছে আবার এনে দেওয়ার জন্য।
Agree totally. Choto bela te anondo gulo simple chilo kintu kono rokom er baggage chara
আমার ছোটবেলার স্কুলের টিফিন .....
আমি বেশীর ভাগ সময়ই লাস্ট বেঞ্চে বসতাম ....... ক্লাস চলাকালীনই মাঝে মাঝে ব্যাগের সামনের ছোট চেইনটা খুলে ,মাথাটা আড়াল করে এক-দু টুকরো রুটি ছিঁড়ে আলুভাজা নিয়ে মুখে পুরে দেওয়া ......
আর তারপর হাতে ওই যে একটু রুটির আটা আর আলুভাজার তেল লেগে থাকতো ..... সেই গন্ধটা পরে বারবার নেওয়া ..... তখন জীবনে জটিলতা অনেক কম ছিলো .... তাই এই জিনিসগুলোর গুরুত্ব ছিলো অনেক ....
BongEats কে অনেক ধন্যবাদ, সেই স্মৃতি ফিরিয়ে দেওয়ার জন্য ❤️❤️
Who can forget those oil laden tiffin boxes of childhood..
Exactly! 😂 The steel tiffin boxes that leaked yellow mustard oil.
Haha... And those packing of the steel tiffin boxes in plastic packets to prevent the books and copies from the leaked oil 😂😂😂
Well said
True...taking out the tiffin box from bag and found oil leaking from box and we used to say..... uuuuuuuuffffffff maa je kikore tele tele bhorti hoegalo plactic packet ta.....but the taste ....amazing....
Exactly 😁
Never knew that onions in a video could also make you teary eyed.
One of the best things is that you guys even post the most simplest of recipes and the fact that more than the food , it's the memories which we have attached to those dishes . I know this is not a Bengali dish but personally the Chelow Kebab of Peter Cat is something which resonates with all of us specially me , whenever in the future if you get the time , would love to see it !!!!!!
এই রান্নাটার মজা হলো কতো কিছুর সঙ্গে যে খাওয়া যায়! রুটি, পরোটা, ডাল ভাতে মেখে বা মুড়ি দিয়ে, ফ্যানা ভাতে কাঁচালঙ্কা ডলে, পান্তাভাত,খিচুড়ি এমনকি এমনি এমনি বা চা দিয়েও।
sadharon ranna k eto asadharon ki vabe koro?ami o ei vabei kori but tomar rannar style tai alada....lovely
Childhood memories ❣️ Those tiffin boxes filled with parata aau alu bhaja😌
I jst remembered my south indian and bengali frnds used to bring this in their lunch and my mouth watered.
ki kore bojhabo alu bhajar proti amr prem er kotha 😗😍💘❤
Unparalleled taste in simplicity
I just made this for an early lunch and had it with warmed up flour tortillas. Yummy. The amount of oil was key to the dish as the video had mentioned. I just used one big potato because I knew if I made more we would eat all of it. Such a gift. Thanks
Right. As this is so dry, you do really need the oil, especially since it's eaten with rooti, which is also dry.
we used to spread a line of aloobhaja in a luchi and roll it. Oh and unrelated though, that reminds me of sugar and luchi roll. spread a line of sugar in luchi and roll it :) You guys bring back such lovely memories :)
Also, it's such a simple uncontroversial recipe with no hint of any -ism (racism, communalism, communism). Wonder what offended the 87 people who disliked it :D
Oh!!! Thank you for reminding me this recipe. Bhulei giyechilam, chotobelar memory joriye ache ei recipe tar sathe. Kaal Sunday breakfast e etai hobe.
Just prepared it for dinner, looks quite inviting and am gonna like it with the rotis already prepared.
অনেক ধন্যবাদ আপনাকে ছোট্ট বেলার দিনগুলো মনে করিয়ে দেওয়ার জন্য.... ❤ এই আলু পেঁয়াজ ভাজা আজ ও আমার প্রিয়... 😊
Sometimes, to make a more wholesome meal I break an egg or two with this and quickly scramble it.
I too do the same, and at times i like the shada aloo bhaja without halud
Me too, me too...
Same here!! 😊😋
I do the same
That roti puffing up is everything ❤
এত সহজ একটা রান্না যেটা বাড়িতে প্রায় রোজ করি, সেই রান্নাটাকেও তোমরা কত সুন্দর ভাবে দেখাও যে দেখতে ইচ্ছে করে।🙂🙂
Wow. Very very nice.
Onek onek dhonnobud ei recipe tir jonney.ei dhoroner bengali regular khabarer recipe opekkhae roilam
Koto sadharon ranna kintu dekhanor poddhotir jonnyo seta oshadharon laglo. Khub bhalo laglo.
Tomader presentation tai eto sushwadu je dekhe mon ta bhore Jay. R ei recipe ta to bhishon nostalgic kore tullo amaye
Why the hell u add sugar to everything.
interesting to see kalo jeere being used. i have had this all my life and it was always cooked using regular jeere (cumin seeds) in my house and i continue to cook it that way. tastes awesome. i will try making it with kalo jeere next time and see how it turns out. alu peyaj bhaja and rooti was a tiffin staple growing up in the 90s as well. lots of memories! :) nicely done, as usual.
This took me back home. Baba always needs ruti for breakfast and most days it's with this aloo peyaj bhaja or just aloo bhaja :)
ছোটবেলায় এই আলু ভাজি দিয়ে ভাত-ডাল কত মজা লাগত। এখন যত কিছুই খাই ছোটবেলার স্বাদ পাই না৷
Wow this recipe I remember it everytime whenever my mom asks me that whether I want to have Potato fry in breakfast & I always say that " piyaj diye Alu bhaja khabo " Yum 😍😍😍😍😍😍
😊😊😊
Even before watching I can tell this will be mind blowing.... It's simplicity make this special... Our mom used to make it for our school tiffin... Thank you bong eats for sharing it
ছোটবেলা মা স্কুলের টিফিন করে দিতো এটা। মনে পড়ে গেলো।
Arpita Acharya সত্যি
Omg 😮 what a delicious recipe dear
ইস রে এত সাধারণ রান্না টাও এমন সুন্দর করে দেখাচ্ছেন যে মন ভরে যাচ্ছে।
This is the perfect channel for Bengali food...someone who understands that cooking is an art. Great going....long awaited for such a channel and voila....Thank you and keep posting...love 😊
So glad you show the simple dishes. Food for the soul!
Guys...this looks so yummy, so nostalgic, so rustic....amazing...you guys are hitting the right chords!!
This is signature dish of every bengali.
Aalu piyaj bhaja theke biryani tour just fata fati all recipes are balancing label sotti oshadharon👌
It is the world best cooking channel!!!
rutir tekeo pantha vath ba gorom vathe gee er ste bsi vlo lge😍😍😋😋😋
ধন্যবাদ! পেট পুঁজ আর স্বাদ ।
আলু ভাঁজা আর রুটি একদম ফাটা ফাটি।😁👍👏
Hi Insiya, eta ajker lunch, ekhuni banabo..... Tomader sab recipe darun and tar theke o besi bhalo video gulo.
Nice presentation. If possible, would request you to share a few veg recipes.Thanks.
Off vat diy just awesome lage.....ami school e jabar somoa khe jetam....mone pore gelo...ki valo chilo din gulo❤❤💓💓
Though its very easy , very handy still loved the video because its nostalgic ... ma tiffin a dito choto bela a ... when I was a fussy eater..
My Kids' favourite lunch box menu.. Never added shukno lonka and sugar... Since I follow your recipes blindly.. Will try with these new variations.. Yum...u r right.. Some recipes r just coveted.. Much love
We added just 1/4 tsp sugar for 400g potatoes. You won't even notice it, it'll just balance the savouriness nicely. :-)
Darun hoyesa Bangladesh
Tumi jokhon peyaz cutchiley tomar t shirt er stripes and peyaz er layers and color gulo vishon shundor dekhachilo!😊
রুটি আর আলু পেঁয়াজ ভাজা...😍😋
Aj ata baniyechilm. Amr twin daughters der khub bhalo legeche. Biyer por knodin ranna korini. Biyer 6years por husband r sathe baire asar karone ranna korchi. Apnader group ta khub help Kore amake. Apnader ai group ta dekhe ami chingri macher malaikari r polao baniye chilm, Amr meyeder janmodiner din. Khub bhalo hoyechilo. Sedin Amr rannar exam chilo jeta ami khub bhalo bhabe pass korechilm apnader jnyo. Thanks
Arey ETA sudhu gorom ruti keno equally palatable with bhat musur Dal too.. tried and "tasted" since ages!! Amader barite aloo-peyaj bhaja is delicacy!! MAA k prochur Tel dite Hoy bananor jonye! So thanks for this one! MAA k ajker presentation ta dekhanor binimoye kal dupure bananor abdar kore neoa galo!! 😁
I know! This is our all purpose alu bhaja. Ruti diye for breakfast, daal torkari diye for lunch, khichuri diye on rainy nights, panta bhaat diye in summers. Thank you, Sonali.
And Thanks!! Maa sotyi ee aaj khaoalo!! lots of love..
দেখেইতো ইচ্ছে করছে রুটি ছিরে আলুভ।জ। ভরিয়ে মুখে পুরে দিই।
জিভে জল আন। রেসিপি। 😋chirer polawer recipe hole khub valo hoi.
After watching all the videos of bong eats, everytime I feel to say- I love u ma ❤
in Maharashtra, we make "Batatyachi Bhaji" basically similar version but we steam it little more so that aroma of haldi gets into the potatoes and they get bit streamy n aromatic. More of Green Chillies and but Jeera too along with mustards.
Perfect to have it with Puri.
Puri + Batat Bhaji = perfect Marathi combo
Darun, sudhu anek gulo sriti mona asha galo ai episode ta dakha, sai choto balar school thaka phira.......
Tomader kacha akta request roilo, akdin Chicken Rezala hoya jak.
Eta recipe noy, smriti! Ek aloo bhaja te koto anondo ar simplicity jure ache.
Uffff...osadharon..thr is something vry much special in ur videos and recipes..evn chena jana jinishgulo o tomader vedio te osadharon lage..🙏❤
darun recipe, rojer jonne perfect but amar akta request achhe akdom kolkata street style jhal jhal spice fuchka recipe share korun na please.
Just love your vegetable chopping skills 😍
You guys teach so well...it's a visual tr8❤❤
একটা সাজেশন দেব? জানি আমি অনেক ছোট, কিন্তু মাকে দেখি এইভাবে বানাতে। তাই বলছি। আলু কাটার সময় খোশা টা বাদ দেবে না। খোশা দিয়েই কাটবে। তাহলে দেখবে, আলু ভাজাটা অনেক ক্রিস্পি হয়ে গেছে।
সুন্দর সোজা রেসিপি । ধন্যবাদ ।
Eta dekhe e to khide peye gelo! Banate lagbe aj
Being away at college, these videos bring me home every time
একদম ঠিক কথা, আমাদের বাড়িতে খিচুড়ি হলে আলু পেঁয়াজ ভাজা তো হবেই, খুব গরমে কিছু ভালো না লাগলে আমি ডাল, আলু পেঁয়াজ ভাজা আর পোস্ত বড়া রান্না করি
Wow.. my favourite.. grown up eating this almost everyday..
Us too! :)
APnader bashon gulo khub sundar use korchen, kothay pabo kolkate emon bashon, jodi bolten
One of the most go to food for every Bengalis out there!🤠
darun👌amar eta shokale khete khub bhalo lage
A revolution in the cuisine...
Darun ekta channel to!! How come I didn’t notice ur channel before!! Such a lovely presentation!! Ajke tomar roti aar ei shobji ya korbo!!! Thnk u so much!!!! Lots of love from London 💋💋💋💋
Greetings from Pakistan! I recently discovered your channel and love your videos on chappati and this sabzi. Can't wait to try this sabzi and more Bangladeshi recipes from your channel.
Thanx a lot for sharing the kitchen's tool
Khub sundor...Ami vat dite khete beshi pochondo kori
I just loved your cooking style and recepies
awesome.....ata amr khub favorite.....👌👌👌👌👌👌
Your camera work along with simple cooking is great! 👍
Alu piyaj vaja ufff fatafati
সকালের নাস্তায় পরোটা আর আলু পেঁয়াজ ভাজা আর চা...😋😘
একদম, পরোটা আলু ভাজার সাথে শীতকালে একটু পাটালি গুড়, আর গরম কালে আখি গুড় দেয় আমাদের বাড়িতে।
যাহ্ ! ভেবেছিলাম আজ রাত্রে আর কিছু খাবো না | কিন্তু, যত্ন করে বানানো আলু পেঁয়াজ আর গরম গরম ফুলকো রুটি দেখেই যে পেটটা কেমন খালি খালি লাগছে |
Made this as well along with the very laborious cauliflower dish. Though this turned out be a Indian potato mash haha...how do u keep the potatoes from sticking?
Those onions look so fresh, vibrant and juicy! ☺️☺️
I am Konkani, from Mangalore. We make a similar dish, but it felt extra special following your recipe to a T 😊 Thank you!
Aaahhhaahhaaa..... brilliant.....oije tumi phulko roti r aloo bhajata khaiye dele....mangshor ki dorkar .....
Tumi kon knife use karo please aktu janao.ami tomar video dekhe ranna kori.amar favorite tomra
It's 9 am IST
and all I am having is this
As breakfast
😊
Oh, that's just amazing. We are also planning to have this for breakfast tomorrow. :-)
Thanks for sharing this authentic Bong recipe, wonderfully made video...tickles my memory taste-buds every time I see it!
Really yammy. Dekhei khete ichhe korche
Awesome recipe but most attractive thing is your presentation which is very good. I like your video editing style. Everything is clear. thank you for sharing
Most underrated dish. Kach lonka adds the punch. 👍
Simple and elegant. খুব ভালো লাগে তোমার সিম্পল রান্না দেখতে
Next week rotir video ta hoye jak
Oshadharon laglo❤️
Your cooking style, utensils and tools are awesome. Would be happy if you could even share your tips about kitchen tools and utensils.
A Bengali friend in my school Partha used to bring this and your chowmein recipe
These simple recipes are one of the reason I look forward to your videos. Thanks a lot.
Thank you, Tamalee.
দারুন লাগে তোমাদের রান্না 😊
Ufff!!! 😋 khidey pey galo je..
and it tastes heavenly with ruti!! :P :P Amr school life r tiffin !! :D arekta ache,aloo-potol bhaja!!
aloo peyaj bhaja, khete bhari moja !!
woww this is so awesome. brought back so many memories. you guys really come up with simple traditional day to day bong recipes which we forget sometimes. and ur depiction is even more better. just the way jhumpa lahiri depicts bengalis her novels in a brilliant way you people depict bong food and their presentation in the same awesome way. khoob bhalo laage apnader video gulo dekhte o try korte. opurbo bhabe dekhan apnara.
Favourite through generations.
a true comfort food for a bengali...😊
darun..❤❤.amra alu vaja ar ek vabeo pochondo kori alu, post ar narkel diye. ... 😌😌😌😌