Thank you so much ma Your puff puff video has helped me. Have started selling puff puff. So yummy and people enjoyed it. Am starting my chin chin next week 💃💃
Thank your for such simple receipe my husband's Nigerian and asked me to make because I do alot of baking and confectionery so I been looking for video and everybody is doing long thing this one is sharp will make this evening thank you
Thank you, Sisi Yemmie, you've been saving lives this period and you truly deserve that Influencer of the Year award... Congrats!!!!!! I've tried your okro recipe, puff puff, banana bread, pan fried potato (used sweet potato though🙈), the fluffy pancake, French toast recipes and they all turned out really nice... I think I'm a professional chef already😂 Thank you so much Your kitchen hacks are awesome.. Especially that tablespoon hack for round puff puff👌🏻.... I even used it for ojojo (water yam fried balls)... Was just feeling myself😂 Anyways, If I want to make a larger portion of chin chin, do I just double or triple the measurements of the ingredients?
Just tried mine this evening ma and my husband loved 😍😍 it. Told me it's better than the ones he buys outside. It wasn't oily and so tasty. Thanks a lot ma. Really learning a lot from you.
After trying another recipe that totally failed this one was PERFECT! No more buying chin chin at the market! My kids and husband are going to LOVE this :) thank you!
I’m going to try making this soon !! I want to make it as a souvenir gift to my coworkers here in Japan 🇯🇵. I’m South African, but my man is a Nigerian. I’m so loving your channel ! Thank you 🥰
One time in school, I had chin chin made with ginger. I can never forget. It's like so fresh in my taste buds till now. I'll try recreate using your guide + ginger
Good evening ma, I forgot to give you feedback on my chinchin I made. It was my first time so I watched your video and did exactly as you were doing only that my quantity was more. It came out so. Well My husband and kids loved it. Infact they finished the large quantity I made in 3days.thank you so much
Thank you so much, God bless you! I needed a recipe for very small quantity of Chin-chin, I watched your video, tried it and it came out absolutely perfect!
Ok Sisi Yemmie, these has been a saving grace these lockdown days. My kids love it and so do we all. It’s been good company in down times. So never a boring moment. Will upload pictures to Instagram. Also did your puff puff was a beaut. Everyone enjoyed it. Thank you!
I agree with you about the pepper chin chin. I was just thinking about it and then you mentioned it. Lovely memories of childhood cooking and story tales.
I do it today I use my ✋for rolling I use liquid milk but I don't put water on it, I use cinemon instead of nutmeg of so perfect Tanz for sharing 😋 😋 😋
Sisi Yemisi. ..you can't stop being so humorous. ..peppered chin chin..you really have helped me a lot with your various cookings. Thanks a lot and God bless you so much
Wow thank you Sisi for these, I have been following and trying out your recipes, I must say you guide really well. Iam from Uganda and we call chin chin " daddies" am definitely trying this out...aluta continua
Like the spatula in oil tip. I made chin chin yesterday and wonder why I never thought about using a frying basket. Thanks for waking up my consciousness with this video. Please do you have any tip for stopping oil from foaming over unto the cooker while frying chinchin?
I followed your recipe yesterday to make chin chin for the 1st time.it turned out well but it wasn't too crunchy. I dont know what I did wrong.thanks sisiyemmie for the video
Thank you so much ma
Your puff puff video has helped me. Have started selling puff puff. So yummy and people enjoyed it.
Am starting my chin chin next week 💃💃
Thank your for such simple receipe my husband's Nigerian and asked me to make because I do alot of baking and confectionery so I been looking for video and everybody is doing long thing this one is sharp will make this evening thank you
I love adding vanilla extract into my flour mixture when making chin chin(brings out a whole different vibe)🤗
I did mine this evening using a bottle as a rolling pin 😂 and it came out so perfect
And she listened to us 👏🏿👏🏿👏🏿👏🏿👏🏿your tip on not allowing too brown while on the cooker is totally true and applies to frying plantain as well
I don't just like the recipe, I love it. Thank you Sisi Yemmie, you make everything so simple , no stress at all. Keep it up.
Just made mine now! Delicious! Used my hand to flatten before cutting up in cubes! Didn’t use any rolling pin or bottle! Thank you Sisi Yemmie
Just came across your channel this week, I did mine today and it came out really perfect. 👍👌Thanks for sharing.
I have been making and giving Chin chin this Christmas as a gift to my family and friends using your recipe . Thank you sisiyemmie💗💗.
Why do you always do this to me? When ever I'm determined to lose weight, you will always come up with a set back. Have mercy naah.
Thank you, Sisi Yemmie, you've been saving lives this period and you truly deserve that Influencer of the Year award... Congrats!!!!!!
I've tried your okro recipe, puff puff, banana bread, pan fried potato (used sweet potato though🙈), the fluffy pancake, French toast recipes and they all turned out really nice... I think I'm a professional chef already😂
Thank you so much
Your kitchen hacks are awesome.. Especially that tablespoon hack for round puff puff👌🏻.... I even used it for ojojo (water yam fried balls)... Was just feeling myself😂
Anyways,
If I want to make a larger portion of chin chin, do I just double or triple the measurements of the ingredients?
Just tried mine this evening ma and my husband loved 😍😍 it. Told me it's better than the ones he buys outside. It wasn't oily and so tasty. Thanks a lot ma. Really learning a lot from you.
Welldone Sisi Yemmie.
One thing I like about your videos is that you keep it real. No forming. Love you 😘
I just used your recipe to make chin chin for the first time in my life and it turned out greeeeaaaaaatttttt
I love the way you took time , its different from other ones I have watched
After trying another recipe that totally failed this one was PERFECT! No more buying chin chin at the market! My kids and husband are going to LOVE this :) thank you!
I am also making your puff puff and pepper soup today :D
I did mine this evening using a bottle as a rolling pin and it came out so perfect😄 you are too much ma thank you very much ma ❤️
I’m going to try making this soon !! I want to make it as a souvenir gift to my coworkers here in Japan 🇯🇵. I’m South African, but my man is a Nigerian. I’m so loving your channel ! Thank you 🥰
Finally made some today. I doubled the ingredients cos didn't want to waste the half egg. They r absolutely delish ♥️ never buying chin chin again
One time in school, I had chin chin made with ginger. I can never forget. It's like so fresh in my taste buds till now.
I'll try recreate using your guide + ginger
Good evening ma, I forgot to give you feedback on my chinchin I made. It was my first time so I watched your video and did exactly as you were doing only that my quantity was more. It came out so. Well My husband and kids loved it. Infact they finished the large quantity I made in 3days.thank you so much
I would love to try these Nigerian delicacies so yummy... Thanks for the recipes
Yemisi this Chin Chin looks yummy, crunchy and delicious. Thanks for sharing.
Thank you for ALWAYS leaving positive comments, it does not go unnoticed ❤
@@SisiYemmieTVOh thank you so much. I appreciate it.
@@SisiYemmieTV He is such a blessing to the nigerian TH-cam community🙏🏾
@@SisiYemmieTV my own comment can go unnoticed ba😟
Yummy!!! I am going to try this for my son's first birthday party. It's in August so hopefully mister Rona will agree for us to have a party.
Just the best explanatory way of making Chin Chin. Thanks.
You are a great teacher. I will try it,
thank you sisiyemmie.
Thank you so much, God bless you! I needed a recipe for very small quantity of Chin-chin, I watched your video, tried it and it came out absolutely perfect!
Wow....so cute 😍 Mama....God bless you for sharing as all ways
I tried it out and it came out perfect. Thank u ma'am ❤❤
It looks so delicious, you always have all the right utensils and equipment to achieve ur cooking, that frying basket was everything.
your amazing your recipe is yummy
Sisi you are the best mentor ever thanks for this lovely recipe
Thanks for the recipe and tips Sisi. I feel encouraged to make some now, tired of buying boring chin chin.
Sis Yemmie, many thanks for your videos. U made prepping these sweets so easy. I think I need to start a biz now. Weldone and congrats on your award.
Nice one ,will fry mine this weekend.thanks for sharing
I just finished mine , thank you. I love it 😛🥰
I tried mine and it came out nice. Thanks madam'
I tried it today it was perfect my children loved it. It was so crunchy
I'll be making this next tomorrow I pray your recipe helps me
Tried this recipe yesterday using a bottle as roller it came out nice. Thank you sisi yemmie❤❤❤
Sisiyemmie... thank u for this posts... in fact, this has been on my mind, would give it a trial soonest
It came out perfectly fine👌
My family loved it
looks so yummy, i will try it .thanks for sharing Sisi Yemmie
I tried it and it came out perfect. You are d best sisi in town 😍😍😍
Ok Sisi Yemmie, these has been a saving grace these lockdown days. My kids love it and so do we all. It’s been good company in down times. So never a boring moment. Will upload pictures to Instagram. Also did your puff puff was a beaut. Everyone enjoyed it. Thank you!
I like the way you explained everything.And also tips for the ingredients 👌🏼
The process was very easy and it was very delicious. It also looked like the one in the video.
I've eaten peppered chin chin before. Years back. Tastes great 🤤🙌
😋 tasty
Hev been looking for this...thankyou so much a must try today...
Simple recipe...thanks for the tips too. They look yummy.
It's like you know I've been waiting for this Ma'am... you've been a marriage saver with these your yummy recipes. God bless you abundantly
Nice one one of my favourite Nigeria snack is chin chin😋
I made it for eid and it was so delicious thank you
Yummy chin chin
Thanks for this video it’s gonna help me with mine tonite against Christmas morning thanks have a 🎉🎉🎉🎉merry Christmas
Ok now. Ipapanu tins let's go 💚💚
I agree with you about the pepper chin chin. I was just thinking about it and then you mentioned it. Lovely memories of childhood cooking and story tales.
I have also tried your seafood okro recently and it has become my husband's favorite
You make everything just so easy. Thank you Sisiyemmi!
I tried this yesterday and for the first time i enjoyed chinchin by me... Thanks ma
Your videos are so helpful. I used your sea food okra video to my mines yesterday and my dad loved it
I do it today I use my ✋for rolling I use liquid milk but I don't put water on it, I use cinemon instead of nutmeg of so perfect Tanz for sharing 😋 😋 😋
Sisi Yemisi. ..you can't stop being so humorous. ..peppered chin chin..you really have helped me a lot with your various cookings. Thanks a lot and God bless you so much
I'm definitely trying it out this morning.
So well explained!! Thank you!
Thank you for this recipe. I don't know the peppered chin-chin but I always put pepper in my chin-chin. My mum taught me.😊
Wow thank you Sisi for these, I have been following and trying out your recipes, I must say you guide really well.
Iam from Uganda and we call chin chin " daddies" am definitely trying this out...aluta continua
I tried it today and it was yum! Thank you Sisi Yemmie :)
Oh By the way, I tried this recipe. It was the best. I am an expert in chinchin making now. All thanks to you. 🥰🥰
Lovely video sisi, I know peppered chinchin o, its very flavorful!
Like the spatula in oil tip. I made chin chin yesterday and wonder why I never thought about using a frying basket. Thanks for waking up my consciousness with this video.
Please do you have any tip for stopping oil from foaming over unto the cooker while frying chinchin?
I learn a lot from you 😁. I will be doing this on my channel too. Thank you for the inspiration 💃💃
I did chin chin yesterday, this quarantine make person nor go burst.
Amazing Recipe! 😘😘❤️💗❣️
The pizza cutter is super.. the hustle was real with knife when we used to cut for mumsy back in the days
I made exactly this recipe of yours today... heeeeee it was super yummy n crunchy
Yummy thanks for sharing
Nice one ...I really enjoyed it........i would like a samosa and spring roll recipe...thanks
Thank you for this recipe..... my first trial was hit😍👍
I'm going to try... thanks 😊
Well-done sisi yemmie, I always love all ur recipe
I had a Nigerian teacher that I worked with that would bring chin chin and jollof rice to work and oooh how I miss it!
Thank you, much love from Angola
Looks Yummy 😋
Thank you sisi yemmie I've tried your chin chin and porridge recipe and it turned out nice
Thank you sisi yemmie for this lovely recipe
Tanx sist
I always love watching you cook.... Youre just the best😘
Wow very good 👏
I followed your recipe yesterday to make chin chin for the 1st time.it turned out well but it wasn't too crunchy. I dont know what I did wrong.thanks sisiyemmie for the video
Sis Yemsie you are agood teacher you love the kitchen .Do you make salt bread as well keep the good work up Excellent Job
Thanks for tips dear
I have just made mine now so nice and tasty.
Hi Sis Yemmie, thanks for this. I will try it out tomorrow. However, can I bake instead of frying#healthyeating
Thanks would try it tomorrow stay safe😷😷😷😷😷😷
Nice😌.. please ma can I use both nutmeg and Cinnamon in the mixture
Thanks soo much for your class
Thanks for always safe the day, Sis Yemmie I really appreciate this.
Thank you really want to try it...
Looks 😋