Sauteed Black Eyed Peas with Bittergourd Leaves|| Filipino Dish || Ilocano Version

Black Eyed Peas or Buto ng sitaw is popular among filipino people in Northern part of the Philippines.The Ilocanos. this is one of our favorite beans recipe fresh or dried.
ingredients.
500 grams black Eyed Peas
500 grams pork bones
garlic
onion
tomato
fish sauce (bagoong )
bittergourd leaves (dahon ampalaya )

[@PinayCanadaTV]

Sarap naman po iyan, thanks for sharing

[@backyardediblegarden]

Sauteed black beans look very yummy! Sarap at may freshly-picked pa na dahon ng ampalaya... yum!

[@WatchaeverItis]

waiting ang sarap nito

[@FamilyViscoVLOG]

Sarap kapatid dahon ng ampalaya

[@NellChua]

Woooow mukhang msarap po ito sis

[@evangelinegarcia]

Wow... masustansyang pagkain.

[@MelodyPaguio]

thank you 😊

[@user-sx4nc4kw1s]

Yum 😋 ng kadyos 🎉

[@MelodyPaguio]

thank you !

[@ginabumayavlog3391]

sarap nito sissy buto ng sitaw pala yan

[@MelodyPaguio]

Yes sissy. Ininglis ko lang heheh salamat

[@zenguevarra2213]

watching po,nakakagutom po(Zen Guevarra)#Amber

[@ymastv1903]

Wow sarap naman nyan Ate Melody.... One of Your Fans here😁👏

[@nanaycathy520]

Oi kalami ana panghatag

[@MelodyPaguio]

Kuha lang sis . Sarap yan try mo .