This recipe is awesome!!! I made these on Christmas Eve and they were a hit. I'm making another batch right now. Thank you for posting this. i had no Idea these were so easy to make.
Thanks Jenn! I think cream cheese really does it 😋 My hubby likes to flavor of pecan pie I but doesn't like all the gooeyness so these are what I make for him. Thank you for taking the time to comment. I Hope you had a very merry Christmas in wishing you the happiest ameer's!
I hate when you get half way done and realize either your not recording or sound is off. These look marvelous. I'm putting this recipe on my Christmas cookie list. I want to eat one right there with you.🙂 yummy!
Please let me know how they turn out, I think you will live them! I've made 5 batches so far this week for Christmas because my family can't stop eating them lol 😆
@Making It with Chef Cheri I made these tonight and oh my lord were they ever good! So good, in fact, I'm going to have to make another batch tomorrow because after the kids and my husband got through with them, I got to have one but I had to hide it or they would have eaten it too. Lovely, lovely recipe. This is definitely a keeper. Merry Christmas!
Yay! So glad wvweyone liked rhem! And you gave me a great idea...im Going to hide the few we have left in the freezer for myself for a later date lol 😆
I made these Sat night. Oh so good. Had to give them away or I'd eat em up. The person that got them said they were the bomb..(her words). Wondering if I cud bake them all in a sprayed mini paper cup. I'm bringing them for our feast
So glad you enjoyed them! (And the person you gave them to!) I have always wondered the same thing...I was afraid they'd stick though. Please let me know how they turn out if you try it. 😋Thank you so much for watching and taking the time to comment. Happy holidays to you! 😘
Thats a wonderful tip, thank you for sharing. I do on occasion toast them in the oven with addition of soaking and rinsing beforehand. Some days I am just lazy lol. Thanks for stopping by and have a Happy Holiday!
Thats awesome! They are delicious and they get eaten very quickly around here when they are made. Thank you so much for watching and taking the time to comment. Sharing my videos supports my mission. I will be making another gift donation when we hit 10,000 subs! :) (Also, sorry I am just now seeing this comment)
This recipe is awesome!!! I made these on Christmas Eve and they were a hit. I'm making another batch right now. Thank you for posting this. i had no Idea these were so easy to make.
So glad you loved them! I think I made a total 7 batches this year. Thanks so much for watching and taking the time to comment! 😘
i just wanted to say i tried making these the other day and THEY WERE A HIT!!!
definitely using the crust recipe for other tart recipes
Thanks Jenn! I think cream cheese really does it 😋 My hubby likes to flavor of pecan pie I but doesn't like all the gooeyness so these are what I make for him. Thank you for taking the time to comment. I Hope you had a very merry Christmas in wishing you the happiest ameer's!
I hate when you get half way done and realize either your not recording or sound is off. These look marvelous. I'm putting this recipe on my Christmas cookie list. I want to eat one right there with you.🙂 yummy!
Me too and that has happened more times than I can count I think LOL
I'm totally making these tonight for Christmas! I'm so excited, thank you so much for this recipe!
Please let me know how they turn out, I think you will live them! I've made 5 batches so far this week for Christmas because my family can't stop eating them lol 😆
@Making It with Chef Cheri I made these tonight and oh my lord were they ever good! So good, in fact, I'm going to have to make another batch tomorrow because after the kids and my husband got through with them, I got to have one but I had to hide it or they would have eaten it too. Lovely, lovely recipe. This is definitely a keeper. Merry Christmas!
Yay! So glad wvweyone liked rhem! And you gave me a great idea...im Going to hide the few we have left in the freezer for myself for a later date lol 😆
Thanks for this recipe! I can’t wait to make these. Love your videos!!♥️
Aww...thx Sandra. Happy holidays to you! 😘
UPDATE:
I made these and they were a hit with everyone in the family. I would post a pic, but don’t seem to be able to.
Thanks again!
I made these Sat night. Oh so good. Had to give them away or I'd eat em up. The person that got them said they were the bomb..(her words). Wondering if I cud bake them all in a sprayed mini paper cup. I'm bringing them for our feast
So glad you enjoyed them! (And the person you gave them to!)
I have always wondered the same thing...I was afraid they'd stick though. Please let me know how they turn out if you try it. 😋Thank you so much for watching and taking the time to comment. Happy holidays to you! 😘
I always use the mini muffin cups: the look so much prettier and you don’t have to worry about them sticking to the muffin tin.
@@CheritheChef I tried baking them w the mini paper cups & most of them stuck to the paper even when I sprayed them first.. Oh well.
@@samename6479 aww, that's a bummer 😞
wow this looks so good! it looks so doable but so yummy!
i really like pecans
this one i should def try :D
Thang so much for stopping by!
Thank you
Your welcome and thank you for watching and taking the time to comment 😀
Try roasting the pecans before adding them to the mixture it really makes a difference
Thats a wonderful tip, thank you for sharing. I do on occasion toast them in the oven with addition of soaking and rinsing beforehand. Some days I am just lazy lol. Thanks for stopping by and have a Happy Holiday!
Your laugh is infectious!😆
I'll take that as a compliment! Thank you so much for watching and taking the time to comment 😘
Those look AMAZING!
Thank you!
Add the contents to a disposable piping bag and distribute into each cavity pinching the bag to stop flow.
Great idea! I will definitely try that next time!
This is the recipe that my Pennsylvania Dutch grandmother used. I make this all the time. How can I support your mission?
Thats awesome! They are delicious and they get eaten very quickly around here when they are made. Thank you so much for watching and taking the time to comment. Sharing my videos supports my mission. I will be making another gift donation when we hit 10,000 subs! :) (Also, sorry I am just now seeing this comment)
Can I add the filling to frozen mini cups?
Somebody said a shot glass fits perfect in mini pans.
I made 60 of these for a funeral dinner. They were gone in just a few minutes.
They are so delicious, aren't they!? Thanks so much for watching and taking the time to comment 😘
I looked for dam hour for crust.Its old thing tasses.God rest my mom.