My daughter and I worked on making some today of these today. We made a GF free batch and a regular batch. The GF ones didn’t want to stay together, but they still work and taste good. I baked and my daughter and kids did the icing. Turned out great!
I really want to give this a try but could you please advise me respectfully how long it takes for the glaze to dry and most importantly how to be storing them can this be done in advance and kept for a few days excetera excetera
I am so sorry I missed your comment but I am going to respond now in hopes to help you and others who might check out the comments! These will typically take about 8-10 hours to dry enough to be able to stack them😊
My daughter and I worked on making some today of these today. We made a GF free batch and a regular batch. The GF ones didn’t want to stay together, but they still work and taste good. I baked and my daughter and kids did the icing. Turned out great!
Beautiful
th-cam.com/video/1QdUhNY6DnY/w-d-xo.html
I’m so glad you had fun following along!
I really want to give this a try but could you please advise me respectfully how long it takes for the glaze to dry and most importantly how to be storing them can this be done in advance and kept for a few days excetera excetera
I am so sorry I missed your comment but I am going to respond now in hopes to help you and others who might check out the comments! These will typically take about 8-10 hours to dry enough to be able to stack them😊
Do you have to use corn syrup
No you don’t I like to add it, it helps keep the icing soft when dry
Where is the icing recipe?