Omurice 6 Ways from Gourmet Girl Graffiti | Anime with Alvin
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- เผยแพร่เมื่อ 11 ม.ค. 2023
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Reference videos: • オムライスの裏技 2019年版 Omurice
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With the current price of eggs, seeing all those eggs in one bowl gives me the same feeling I get when watching a tech youtuber working with the latest GPUs.
Where do you live where eggs are expensive
@@xy3951 In the US there is a bird flu going on and it's causing all kinds of shortages due to the mass culling of chickens to stop the spread since it's super contagious. So egg prices have skyrocketed everywhere recently as majority of farms are having to deal with this.
@@xy3951 Massachusetts they're 5-6$ a dozen, organic free range hippie eggs can go for a buck an egg
The eggs at my local grocery store are $7/dozen. I buy pasture raised eggs from Trader Joe’s for $5/dozen. Eggs at the grocery store used to be ~$3/dozen a couple years ago
@xy3951 18 pack of kroger large eggs $7.50 in wisconsin
I'm glad you included the Kichi Kichi omurice. He's such a lovely man.
Frr
Yeah! Props to Alvin for actually giving that super hard technique a try!
this is a bit of a long shot, but I was wondering... has anyone over there ever thought of doing any of the recipes from Golden Kamuy? it's honestly such a unique historical manga/anime which focuses on ainu culture, and is extremely well researched, and food is a HUGE part of the story.
the recipes for each dish are practically written right into the story, it just seems like such a shoe-in for this sort of thing. plus I've always been really curious about what these dishes would look like in practice, but I don't have access to a lot of the ingredients I'd need if I ever had a mind to try it myself.
(also, if you've never seen the series before, consider this a MASSIVE recommendation... it's hugely entertaining in a million different ways, and I'm only half joking when I say it's my favorite cooking manga.)
You're not wrong. I watched a part of the anime and know of the premise, but also considered it a cooking show. The treasure hunt's just a side story.
thought that said Gordon Ramsay 💀💀
@@hyenasami8481 ngl Gordon Ramsay anime sounds like an insane time 😆
@@kamuyking551 i would pay so much to see that
I shall be adding this to my watch list
This inspired me to make an Omurice Benedict, slip some Canadian bacon between the rice and egg, and top with hollandaise
okay that sounds amazing. what a great idea! i dont like poached eggs so i could try that myself some time... oh, maybe use ham in the fried rice!
Eh, I feel like demi-glace goes better with the rice. For some reason rice and hollandaise sounds really weird.
That final omurice looked fantastic! It may not have been as runny as the Master's, but it wasn't dry at all! Great job, Alvin! I'd be proud of that too!
I feel so much better about not having actually achieved omuraisu before. Jun from Jun's kitchen makes the cut-apart-self-coating technique look so easy!! Well done making so much tasty, Alvin.
These Omurice dishes look amazing, I really should try one of them someday!
Alvin, if you need help with Chef Kichi Kichi's dish, you could always hit up your old buddy Andrew for some tips. The two of you could even work together!
Kichi kichi is omurice sensei
I’m so dumb, I did not know this alvin was the same alvin from buzzfeed and 100hr food! I’m so happy and easy to binge all of these, he’s the best!
I’m very happy to see another dish from this anime after the pizza dish. I remember seeing this anime back when it first aired and the omurice episode was what fascinated me the most (especially since this anime loves showing off the delicious foods). I want to try omurice one day, perhaps the one with cheese will strike me fancy.
Always a treat to have Alvin making a nice fried rice.
I've been wanting to try my hand at omurice, and this is exactly what I needed to get started!
I’m so happy to see another video featuring Gourmet Girl Graffiti! And it’s omurice!! 👍👍
I LOVED THIS! koufuku graffiti never makes it on anyone's list. thank you so much for making this
“THE FIRST ONE ALWAYS COMES OUT FUNKY… like children” Bro you had me CACKLING , especially since I have two older brothers and the oldest one of us has the weirdest sense of humor out of us three
I remember watching a video of the last omurice style done by Jun Yoshizuki years ago and how fantastic it turned out.
Awesome work Alvin, I love the varieties! I really want to try that okonomiyaki one.
I've been so confused about Omurice. Been looking forward to something like this.
YES!!! I hope this series continues for a long time.
General Feedback: It was quite noticeable this episode that Alvin's voiceover swung slightly from left ear to right ear back and forth multiple times.
Might want to record the voiceover in mono, to not have that happen again.
6:27 to 6:38 was quite noticeable.
Please do the foods from Golden Kamuy. There's so many recipes to tackle.
I was disappointed to see this wasn't Chef Motokichi's omurice, until the very end. That was more than passable! Very nice!
I see the Chef Kichi Kichi reference 😉
Now I'm tempted to try making these omurice. I gotta get that omurice mould!
i am now back to ATE to watch andrews sisphyian climb to mimic the titular omurice
Andrew, Alvin, Kendal and amazing BCU crew, thank you for the feast of videos to start 2023. My soul is happy
Also want to add that Sawyer’s Skyline Chili was phenomenal
Dude. ALL of that looked amazing. Bravo.
I had no idea what Omurice was, and now I will be trying to make it.
It's always nice watching these videos and then realising I've made it, or at least a variant of it. Nasi Goreng Pattaya is very similar and was one of my staples as a student which I haven't had for a while, so might have to make it tonight.
I can't wait for the all the campfire cooking inspired meals!
Craft because I've been wanting to learn how to make Omurice lately and haven't had a recipe yet. Thanks!
I was literally considering making omurice for my lunch today! I have a little cup of leftover rice to use up and this is my favorite way of doing that C: Love omurice
Just ordered my long awaited tiny whisk set! Got one for my dad too
The last one looks like you are trying for a French omelette style. Very cool!
Hey Alvin! Just popping in to say I'm loving you on the channel! I was a bit of a curmudgeon at first "wahhh he's not babbish", but you;ve really brought your own personality and it;s just wonderful to watch. Keep it up! Best wishes for the new year!
It was fun to watch Alvin improve with each omelet!
Honestly I tried to make omurice and failed, it looked like a messed up burrito. I didn't know I needed a mold. I was hoping you would cover the Miss Kobyashi dragon maid version and attempt to do the "purple magic" sauce that Thoru uses in the Maid Cafe. I am still happy to see this video.
I am gonna get the mold and give it another try.
If you have a Daiso nearby, grab one from them.
@@Jestersage I'm in st Louis and google maps says no
I don’t use a mold I keep it rolling and it turns out fine usually
you dont really need a mold, you just have to scoop the rice onto a plate and then roll the egg onto it. it does get better with practice!
You can use a bowl as a mold too!
You also need access to lots of dragon magic and, preferably, a dragon's tail.
Oh wow! Nice omurice variants! Must try some out😍
I love omurice! It's one of my comfort foods and I make it all the time in winter.
Omurice is one of my favorite ways to eat leftover fried rice. Although I have never had authentic Omurice.
The last one is the one I'm used to, but I love the other ones too❤️
It's so nice to see the cooking videos on this channel :)
What a nice complement to Soma's curry omurice
These look amazing!
I was just thinking about this yesterday funnily enough.
A deeper tone to Alvin's voice but I enjoy it. The humor still very much present
I now know my purpose in life.
I must master omurice #4.
I was just looking for recipes to make omurice, now I don't have to, thanks!!
If it hasn't been done yet, I would love to see the fried curry balls from Black Butler!
Luv you Alvin and anime!!!💘
Alvin these were all greeat and I think I'll now make my first omurice!!
For Arcade with Alvin, I'd like to suggest the Honey Pepper Lumberjack Stacker from Psychonauts 2. I bet you could source actual boar bacon for it!
babish gets him boar belly and they smoke their own bacon im calling it.
:O Omurice very nice, had it once with salmon teryaki and loved it
I was hoping you guys would do these dishes! I thought of you guys when I first saw this anime
Always love your videos
Alvin just set a clean plate club record.
Kichi Kichi was one of the highlights of my time in Kyoto. If you're visiting be sure to book ahead, as their schedule fills up quickly.
I must watch this anime now.
Try Bed and Breakfast for Spirits for a wide variety of Western food that incorporates traditional Japanese techniques 🤗 Also an amazing anime
I salute the effort.
Dude I had that last one at Kyuramen in Minnesota OH MAN BEST THING I'VE EVER EATEN!!!!
0:58 was perfect
I once made what I like to call Tex-Mex omurice. I just basically used medium salsa instead of ketchup for the fried rice which also has chicken fajita meat in it.
The chef he mentions is Chef Motokichi who runs his own restaurant in Japan. It’s called Kichikichi
That last omurice was "da bomb"!And the only real omurice in my opinion!Congrats!
In all my years of making omurice I've managed to replicated the seamless football one like maybe twice. You really gotta work fast to seal up the raw egg in cooked egg without breaking the cooked egg by accident.
i loved this show
Nifty. Will have to try. Would like to see Beef Stroganoff from Symphogear GX (not necessarily according to the song's recipe)
I usually make mine with the one he messed up once. It gets easier after you do it a ton. Mine fall apart with a very shallow knife cut, and the rice is not fried rice but it’s a onion, garlic, spices, and chicken stock rice that I make in the rice cooker. It’s basically just salt, pepper, paprika, and some cooked onion and meat of choice, along with garlic all cooked in a pan and added to rice cooked in chicken stock. And then topped with siracha over the egg.
Crazy, i literally just watched that guy Alvin is talking about make the last version maybe two or three hours ago
The second he put the rice in pan my face looked like that tortoise meme from over the hedge.
Should I say that these are the best versions of omurice I have ever seen
So outstanding
I want Uncle Roger watch your fried rice prep. 😂
I'm pretty sure the OG chef for this used more egg, it looked like a lil egg bowl almost overflowing with undercooked eggs by the time he started tapping the pan to roll it. That's also why it slides right open when he cuts it.
I found a Cheese ramen, so one of the first things I did was to make an OmuRamen, which was surprisingly adequate
Holy moly, Rachel! 😅
We need like a Show Swap video for like April 1st. Like every April first we get an Anime with Kendal, Binging with Alvin and Babish Combines.
Finally I could recreate koufuku graffiti omurice accurately
I think a neat anime with Alvin would be the bite sized yet fluffy portable pancakes from the last fee eps of The Magnificent Kotobuki. I don't know if you can get pancakes that thick but also that small
The cost of literally any fancy dish that the babish culinary universe has ever done
I love all your anime dishes they look so great, I’m not sure if you know this one or have done it before but can you please do the dish Grotten from Misfit Demon King
What happened to the audio in this one?
The ultimate comfort food. 😊
If you listen more on alvin's voice, I can sense he's watching and reading while away from his mic.
Great video.
A new menu item for brunch 😃😃😃
Alvin could've asked Andrew for tips on that omurice by Chef Motokichi 😊. He'd tried it a couple of times.
alvin had to put down a second mortgage just to buy the eggs for this video
If you believe in yourself and with a tiny pinch of magic, all your dreams can come true
The last one is very similar to french style omelette that Jacques Pepin does.
Although I know about using chopsticks, but his way of doing it is much easier
Almost 10 Mil! 🎉
I think its absolutely criminal that Alvin hasn't made anything from "Today's Menu for the Emiya Family"
Ketchup goes well with anything
Not sure i've ever seen omurice where the omelet isn't super wet and laid on top of, then broken over the rice that is already plated. Still seems tasty, but I have to say my expectations were a lot higher for the execution than just a sheet of egg with rice. I learned something today!
Yeah, this isn't really "omurice", it's just cooked eggs on rice. Really a stretch to compare this to it at all.
@@bigmcchickenmcsloppyjerky I'm not claiming to know all about omurice, but I've certainly never seen it done this way, and I've watched a fair amount of videos on it. It's a bucket list thing for me to eat this in Japan with the classic brown curry sauce! However, the stuff Alvin made, traditional or not, looks tasty and well made!
In the great words of Uncle Roger himself, "Vegtable taste like sad"
Ah, I see that after watching the video from Chef Motokichi Alvin remembered to do the "ton ton ton" on the pan (6:52) to shape it!
For the final omurice, couldn't you just slide the runny eggs over the rice without folding or cuttin it? I know it won't have the football shape but you wont fail the technique either. Looks fantastic!
You should make the parfait from lycors recoil
gotta get some of the food from march comes in like a lion
Make the o'dourves from Mortal Kombat!
2:35 tomato sauce? Or paste? These all look fantastic btw 😋
"The first one is a little funky. Just like...children."
First child here. Can confirm.
You've heard of Millionaire Shortbread... with today's price of eggs, I'd call this Millionaire Fried Rice