Dutch Street Food Tour | First Time in the Netherlands

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  • เผยแพร่เมื่อ 18 พ.ค. 2024
  • In this video we share our experiences trying the street food in the Netherlands. From sweet stroopwaffels to savory patatjes oorlog we try some of the most popular foods.
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    #amsterdam #netherlands #food

ความคิดเห็น • 16

  • @mavadelo
    @mavadelo 9 วันที่ผ่านมา

    Welcome to Amsterdam and the Netherlands.
    It is pretty normal to say what it is you want exactly. If you do not like onions tell them "without onions" This is advicable for "Patat Speciaal" (Mayo, Curry or Ketchup, Onions) and "Patat Oorlog" (Mayo, Sate, usually onions is at request). We like you to enjoy the food, when it comes to fries toppings (and never call them French Fries please_ there are no wrong options.
    KroketL The number one Kroket (Plural "Kroketten") would be the beef, I would say veal and Shrimp are tied for second. There s the Sate Kroket, the Potato Kroket (at home only), Cheese, Goulash and Vegetable Kroketten. Usually eaten with a bit of mustard. Note that the Bitterballen (Singular "Bitterbal") are the same thing just as a small bal instead of the tubular shape.
    The oldest known written down Dutch Appeltaart Recipe comes from 1514. Dutch Apple Pie typically comes with a latice of dough on top. Filling usually is a mixture of Elstar Apples, Raisins and Sultanas and spices like cinnamon, nutmeg, kardemon, ginger and piment (1 milion mamas, 1 milion ways, obviously. but Cinnemon is always present). Some people might do a little layer of "Spijs" (an almond/sugar paste) on the bottom.
    Mint "tea": the point of "tea" is that ot contains.. you jnow... tea.THAT is Mint water, and frankly as someone that has spent time working in hospitality... I am offended that they dare sell that as tea. Of course it is fresh tasting, it is mint. Don't buy mint tea from the Dutch, you want to drink Mint Tea when you go to Morroco (Nana Tea). Whats next, soaking a laurel leave in hot water and call it Laurel tea? Regardless if it was "lekker" (tasty... in this case), you got scammed. If you want a nice mint tea do the following. Buy so called "gunpowder" which is black tea. Make tea according to the directions on the package. Now take a tall glass and put a bunch of mintleaves in there. Poor tea on top (needs to be scolding hot_ and leave to soak for a few minutes. Add sugar (or honey) to taste, you want it to be sweet). That is basically Morrocon Nana Tea and it is oh so good.
    Pancakes/Poffertjes: Well... it seems they made somewhat good with those poffertjes The Dutch version of the pancake resembles indeed a crepe, however it should be somewhat thicker not thinner. There is no right or wrong when it comes to toppings/ extras. It is all personal taste. The poffertjes are served the "traditional" way and I think that unlike with pancakes there are wrong ways. Still... that tea.... aargh...
    Stroopwafel: The toppings.... to many (maybe even most) Dutch, they are an abomination. Only for tourists. You want to go to the supermarket, buy a cheap a55 package of 10 stroopwafels. Brew a mug of Coffee (or tea). Put the wafel on the steaming mug for a few minutes and enjoy. The Wafel: It is not two wafels with "stroop", it is one wafel, split in two and filled with Stroop then put together again.
    Febo: Stands for Ferdinand Bol. This was the name of the street the first Febo would have opened it's door. However the founder was unable to do so and had to relocate last minute. Plater he was able to open a franchise there after all which is there till this day.) The name however was already registered and so a phenomenon was born. They can be found all over the country and are the "after pub" kocation for many.
    Bami: Use the A you use for Mama. Bah-mi. What you have is a "Bami schijf" or a Bami Disc, a spin on the dish Bami. Bami is a noodle dish from Indonesia and became popular due to certain...uh... events in our history and the resulting immigration of many Indonesians and repatriating Dutch from there bringing their food with them. There is also a rice version called Nasi schijf. Same thing with the a.
    Cheese Souggle: "They have this in Germany" .... O_O TheyStolez It From Uszzzz..... Nasty Hobbitzesszz
    Love how your son was eager to try everything. I hope you enjoyed, maybe come back and visit Utrecht, Maastricht, Groningen... so many beautiful cities.

  • @Jfat69
    @Jfat69 23 วันที่ผ่านมา +1

    The best is to use Moroccan mint for your tea. Arabic market stands will sell it fresh and it's very easy to let it root and plant in your garden.

    • @trailblazinpeppers
      @trailblazinpeppers  23 วันที่ผ่านมา

      Thanks for the tip. I will look for it!

  • @sppandey6401
    @sppandey6401 25 วันที่ผ่านมา

    I love the way the video Is silent and just with all the sounds of ambiance really makes you feel you are with them i loved the video ❤

  • @LucaSitan
    @LucaSitan 24 วันที่ผ่านมา +1

    I feel you, I absolutely hate onions so there are so many dishes I cannot eat 😅 That being said, I envy you, there is some amazing food in the Netherlands and Amsterdam - though crowded - is always worth a visit

  • @arnodobler1096
    @arnodobler1096 25 วันที่ผ่านมา

    Happy Whitsun holidays!

  • @nigelmchugh5541
    @nigelmchugh5541 17 วันที่ผ่านมา +1

    Grest to try local foods, even if they are fast foids.
    Is there still a chain of fish restaurants in northern Germsny called Nord Sea?

    • @trailblazinpeppers
      @trailblazinpeppers  17 วันที่ผ่านมา +1

      Yes Nordsee is a fish chain here in Germany. We honestly haven't tried it yet but it is on our list to try and also film our thoughts about it. Thanks for watching!

  • @peteduch2151
    @peteduch2151 23 วันที่ผ่านมา

    The orginal stroopwafels have a filling made of sugarbiet

  • @maaiker2977
    @maaiker2977 16 วันที่ผ่านมา

    Unlike the crepe the dutch bake things into the crepe.