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Cheese Stuffed Shells & Meat Sauce
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- เผยแพร่เมื่อ 28 เม.ย. 2021
- This is the first video for my New Food Blog
INGREDIENTS
2 Pounds of Ground Beef
1 Medium Onion
1 Green Bell Pepper
2 Tablespoons of Minced Garlic
1 Teaspoon of Onion Powder
1 Teaspoon of Garlic Powder
1 Tablespoon of Salt
1 Teaspoon of Ground Red Pepper
2 - 28 oz Cans of Tomato Puree
2 Packages of Spaghetti Seasoning
3 Tablespoons of Sugar
1/2 Cup of Parmesan Cheese
1 Teaspoon of Thyme
1Teaspoon of Basil
1/2 Cup of Water
DIRECTIONS
Brown Ground Beef if you use 90-10 do not drain - if 80-20 drain some, leave a little fat. Add Onion, Bell Pepper Minced Garlic, Stir to blend. Add Onion Powder, Garlic Powder, Salt, Ground Red Pepper, Blend well. Add Tomato Puree, Spaghetti Seasoning, Sugar and Parmesan Cheese, Blend well. Add Basil, Thyme and Water, Blend well and let simmer for 30 minutes.
CHEESE STUFFED SHELLS
INGREDIENTS
1 Package of frozen 3 Cheese Stuffed Shells - No need to thaw
1 + 1/2 Cup of Cheddar Cheese
1 + 1/2 Cup of Mozzarella Cheese
1/2 Parmesan Cheese
DIRECTIONS
In 13x9 Baking Dish, add 2 cups of Meat Sauce.
Layer 12 Stuffed Shells - 3 rows, 4 in each row
Sprinkle half the Parmesan Cheese
Add half of Cheddar Cheese
Add half of Mozzarella Cheese
Layer Meat Sauce over Shells
Add remainder of Cheddar Cheese.
Add remainder of Mozzarella Cheese.
Sprinkle the remainder of Parmesan Cheese.
Cover lightly with foil.
Bake at 375 degrees for 45 minutes until Bubbly.
Looks great!
It was! Thanks for watching.🙂❤️
Photo I’m the thumbnail looked amazing!!! Had to watch the video.. thank you for sharing.
Glad you liked it!! Thank you 🙂
I love it!
Thank you 🙂
Recommend showing how to stuff the shells because they may be frozen and thawed, Not Fresh stuffed.
The shells came already stuffed, this is a quick semi homemade meal. I will be doing a video were i will make my own stuffing to stuff the shells. I was just showing a quick way to make a delicious meal.
My recommendation, when stuffing them yourself, go against the package instructions and don't boil them first. Stuff them raw, so the noodle doesn't break, and put water in the bottom of the pan, 1 cup, and the noodles will soften up while baking.
Looks delicious 😋
Hi Dorothy, please try this recipe it really is delicious
These 12 are for me, better make a few other trays.
Believe me, when you make this Lady, your family will eat it up. It's delicious
Could you tell me what kind of stuffing is in the shells, it doesn’t say thank you.
Hi Claudette, these shells came frozen from Sam's Club. They have 3 cheeses, Ricotta, Asiago, and Parmesan cheeses. They are delicious. Just make the sauce, assemble and bake. 🙂❤️
Thank you so much I made some yesterday and they were delicious.
Whats in the shells
The cheeses are Ricotta, Asiago, and Parmesan, the shells came frozen already stuffed.
When you gone do the chitterlings
Hi, i have lots of recipes to share, stay tune