The manufacturer should purchase the rights to put this video on DVD and include it with every purchase of an Instant Pot Ultra. Very professionally done and explains the use of the control panel settings very clearly and logically. I am a new user of the Instant Pot Ultra 80 and, so far, I have washed it, done the water test, and cooked a couple of batches of hard-boiled eggs. Everything is going well with your help. Thank you very much.
That is such a kind thing to say! Thank you - I'm always happy to help other Instant Pot users and comments like your's really make my day. I hope you continue to enjoy your Instant Pot and feel free to ask me any questions through my contact page on the website!
Don't know how I lived without this for so long! I make dog food for 2 of our dogs th-cam.com/users/postUgkxG-7WiT7ocumjytOpHDFt632PL0pxXRAg (we have 5!) and it is so much quicker in this. Love having the inner pot stainless so I can use my immersion blender right in it without worrying about scratching. It makes potatoes great and fast! Still working on the vegetables, first time came out great, second time I did different ones and they were a little too mushy. Just need to adjust the time. I highly recommend this pot!!!
She does a great job with her presentation. I especially liked the way she visually showed us how to switch back and forth between the modes, i.e., changing it from steam to a different selection, for my purpose, the meat setting. She showed us what pressing the knob, turning the knob accomplishes. She demonstrated how to get out of my meat setting selection mode to the minutes mode so the user can override the IP Ultra preset, in my case, from 45 mins to longer if desired. Thank you!
Thank you for such a detailed video. I was sitting here staring at my machine afraid to even do the water test, but watching your video has made me feel more confident. I grew up listening to stories about my grandma exploding a pressure cooker while cooking. That's why I never owned one until today.
Janice, I actually was present when my mom's PC exploded and turmeric-stained curry was all over the walls and ceilings! That won't be happening with today's modern electric pressure cookers. The Instant Pot has so many safety features, you can rest easy. Thanks for your feedback!
5 years after this video was released, I got my first instant pot and I chose the Ultra. Even tho it's not the newest model, it's the one I think has the most features that I want (and not the features I don't want). Thanks for posting this, it was super helpful!
i had 2 separate manuals. i could not get this pot to work. the reason, the instructions were clear as mud. thanx so much for your help. in 7 mins u got me to b an instant pot user.
Thank you for the very easy to follow instructions. I read the manual, but some details are not explained. You've given me the confidence to finally use my instant pot!
I've used my IP for a few years and decided to upgrade to the Ultra. Whoa! The dial really threw me off! Thanks for a clear explanation on how to use the dial feature. I love my IP!
Thank you very much. You eased my concerns and most likely kept me from possibly hurting myself. 🙂 My first thing to cook was, poached eggs. Came out perfect. Thank you for taking the time out to teach. God bless you.
I was scared to use the instant pot after reading the instructions but I just finished the water test and that went well. I am a much better visual learner in this type of instance!
Thank you so much! I have an irrational fear of kitchen appliances. My honey just got me a fancy new Instagram pot and I was scared of it 😂😂 You helped me so much!!! Ready to cook some chicken today
Paint the Kitchen Red, I did two different chicken dishes that day. One worked okay (need to put less water with my rice next time and cook longer) and the the other got me two “burn” messages. I finally threw it all in my crock pot overnight when I couldn’t get the slow cook settings where I wanted them. I will keep trying.
@@jackiefierman be aware that many Instant Pot recipes you find may have been tested on older versions of the Instant Pot which didn't have the 'burn' error code. They weren't as sensitive :) So make sure you follow a recipe with comments. Also watch my video on the burn error for common mistakes that can cause the burn message: th-cam.com/video/TxOy9Rlsd1U/w-d-xo.html
@@helenjoksimovic8953 - there will be no steam coming out when the pot has pressurized. Once cooking is complete, release steam by pressing the button or waiting until pressure drops on its own (10 to 30 minutes depending on quantity of food and liquid).
Good that you showed how to remove and replace the sealing ring. Same on the float valve and anti block shield. All good to know. Good run through on different settings and first check by doing the water test. I’m sure this will be helpful for the brand newbies to IP, like me. I’m wondering if the pot (and lid) can be washed or at least started for cleaning, by adding a drop or two of dawn and then filling the pot to the max line and pressure cooking it. That’s how Vitamix blenders are cleaned. Just ad a drop of dawn, fill with hot water and let her rip! Just remove the picture and rinse. You’re done!
Thanks for your comment. Glad to be of help! I wash the stainless steel inner pot and lid, including sealing ring in the dishwasher (lid parts in top rack only) For washing by hand, Barkeeper's Friend works really well to remove any stains in the stainless steel inner pot. I've pressure cooked lemon and water to get smells out, but pressure cooking would probably not work for messy food stains!
Thank you very much. We bought our unit, brought it home and let it set for a period. When we opened it, we found we had no documentation at all so off I went to search the net and found your video. Much help. Again, thanks.
I just bought an ultra instant pot, and I saw your video! Thank you very much for showing us how to use it. I followed your directions and made chicken wings in it. They were delicious! 😋
Thank you very much! This is the most helpful video: clear, to the point, and brief. Starting my first instant pot cooking immediately :) I hope that you and your loved ones are safe and well
This video is sooooooo helpful and clear! Thank you so much for the water testing demo info. Now I'm going to start using the first instant pot in my life :)
I did three cups instead of one because that’s what the instruction booklet said to do. Well, the steam release went on FOREVER. So I wish I would have watched this video before I started. Anyway, I’m so relieved to have the first one under my belt. I’ve never been so nervous to use an appliance before
Thank you, I could not figure out how to turn off the keep warm function, but I wasn't turning the knob so off was flashing. I was missing that step. But thanks to this very informative video, now I know. Thank you.
The best! Thanks so much for showing the sealing ring, valve and anti block shield. couldn't have done it without you. Now I am going to try for hard boiled eggs!
Thank you for your video, I was gifted my Ultra, it wasn't new so I had absolutely no idea what to do with it. Your video helped me so much I have a meatloaf in it right now. Fingers crossed!
Nice video. I grabbed this on the Amazon deal for $70 and when it arrived I was like ok now what. 🤣 Looks like you have some yummy videos. Subscribed. 😀
Excellent video in quality, content, and style. I wish I would have found this last week when I bought my Ultra. I have done the water test, made easy peeling hard boiled eggs, chicken and rice, and two recipes for white rice. I’m trying to perfect the white rice process. I’ve used both the Pressure setting and the Rice setting for my rice trials. I like the Rice setting for the fluffiness of the rice but had a little build-up, sticking. The Pressure setting done for 4 minutes didn’t produce as fluffy as the Rice setting-but minimal liner build-up or sticking. Any comments on rice? I’m looking forward to more of your videos.
Wow. I should have checked your other videos. I just watched your Pot in Pot recipe for white rice. That is truly revolutionary. I will try it and will post comments back here. In a matter of minutes you have become one of my favorite TH-camrs. Super job on your videos and thanks so much for sharing.
@@markj7209 thank you!! I was going to suggest PIP in case you hadn't tried it. I think your experiments might teach me something because I haven't really strayed from what works for me :) For Basmati I use 6 minutes and Jasmine I use 4 minutes. I rinse the rice but you might want to try soaking - some people have luck soaking for 15 to 30 minutes. I would love to get your final results if you continue on your quest for perfect rice - all the best!
Well done and thanks for the clear and complete explaination......very helpful being new to cooking. SWMBO (She Who Must Be Obeyed) and I still argue as to the definition of "boiling"! Is it when tiny bubbles form at the edge or when water is roiling.....this cooker may end the 38 year discussion, but it is doubtful.
Thanks for the video! I just found and picked up an Instant Pot Ultra at Goodwill for $20 brand new today with all accessories minus the condensation collector which is no big deal. I already have a Duo but i couldn't pass the Ultra up.
I've been using a 3qt for years, and now I know how my new dial version works, thanks :) FYI, I don't believe you have to hold the start button, you just press it I strongly suspect (because the 3qt old one works this way) then wait a couple seconds. (Seems like it's waiting for you to make more changes to the current program.) Also I'm not fully clear on how the little speech bubble shaped valve knobs works, my old one doesn't even have that. I'll look around in some of your other videos.
You don't have to hold down the start button - just press it. If I said that, I misspoke! That button you mentioned takes the place the steam release handle in your old model. Press it down to release pressure and flick it counter-clockwise to get it into 'sealing'.
Thank you Nina!! I've had my Instant Pot since Christmas but I've been afraid to use it. Your easy to follow video helped me get over that fear to do the steam test. Tonight I'll be surprising my husband with an Instant Pot ribs dinner.
Years ago, I blew up my pressure cooker. It just missed my toddler. I think that’s is why I also just stare at my instant pot ultra. Thank you for getting me motivated by making it simple. 😁
I just got an instant pot ultra, and I had no idea what to do with the quick release button. I wasnt sure if I should of pressed down on it when cooking or after. Now I know its after lol
You cannot adjust the temperature in pressure cooking functions - it's only high or low pressure. You can adjust temperature for Saute, Yogurt, and Ultra functions.
If you don't do a quick release, the pressure will drop on its own. This is a natural pressure release (aka NPR or NR). This is best for meats, in particular.
Thanks for your video! I was wondering whether it's possible to adjust the temperature of the instant pot so that it can be used in fermentation? Hopefully you can answer this... Many thanks in advance!
Thank you I still have to look at your demo a few times . I have soup making but it still showing preheating, I'm sitting here waiting to see it change 🙃 😅 😒
For a natural pressure release; I can just leave the IP alone and the pin will come down? I know for other models that’s the case, but since this model has a different mechanism, I’m not quite sure. I bought one and still get confused on what to do when the recipe calls for a natural release.
Hi Jess, that's exactly right - you just wait for the float valve to go down and that time is dependent on the quantity of food in the Instant Pot. You can watch this video for some more info on releasing pressure: th-cam.com/video/sXmarvVGCRM/w-d-xo.html
@@PainttheKitchenRed which temp setting would I use to make sure the slow cooker cooks my food correctly any suggestions on a slow cooker Brisket that I can use the slow cook function
I loved your video it was so very helpful and so easy to understand thank you for making it. I have one question is there away I can set the time to cook or must I just pick the preset buttons only?
Yes you can. Every preset can be changed, and the next time you use it, it will remember it. For example, suppose the preset for soup/stew is 30 minutes. You can press the button until the time is blinking and change the time to 20 minutes. Next time you press soup/stew it should default to 20 minutes. That being said, I almost always just press the pressure cook button and change the time to whatever time I need. I hope that answers your question.
The manufacturer should purchase the rights to put this video on DVD and include it with every purchase of an Instant Pot Ultra. Very professionally done and explains the use of the control panel settings very clearly and logically. I am a new user of the Instant Pot Ultra 80 and, so far, I have washed it, done the water test, and cooked a couple of batches of hard-boiled eggs. Everything is going well with your help. Thank you very much.
That is such a kind thing to say! Thank you - I'm always happy to help other Instant Pot users and comments like your's really make my day. I hope you continue to enjoy your Instant Pot and feel free to ask me any questions through my contact page on the website!
Couldn't agree more. Very informative video. Thanks for sharing.
I have the same thinking’s,very professional and really helpful ,thank you .
Don't know how I lived without this for so long! I make dog food for 2 of our dogs th-cam.com/users/postUgkxG-7WiT7ocumjytOpHDFt632PL0pxXRAg (we have 5!) and it is so much quicker in this. Love having the inner pot stainless so I can use my immersion blender right in it without worrying about scratching. It makes potatoes great and fast! Still working on the vegetables, first time came out great, second time I did different ones and they were a little too mushy. Just need to adjust the time. I highly recommend this pot!!!
She does a great job with her presentation. I especially liked the way she visually showed us how to switch back and forth between the modes, i.e., changing it from steam to a different selection, for my purpose, the meat setting. She showed us what pressing the knob, turning the knob accomplishes. She demonstrated how to get out of my meat setting selection mode to the minutes mode so the user can override the IP Ultra preset, in my case, from 45 mins to longer if desired. Thank you!
Thank you so much for the lovely comment!
Thank you! The instructions that came with this, were basically non-existent! Thanks for the help!
Gayla, you're most welcome. Glad you found it useful.
Great video for people who barely have time to cook and need a quick tutorial.
Thank you Kevin!
Thank you for such a detailed video. I was sitting here staring at my machine afraid to even do the water test, but watching your video has made me feel more confident. I grew up listening to stories about my grandma exploding a pressure cooker while cooking. That's why I never owned one until today.
Janice, I actually was present when my mom's PC exploded and turmeric-stained curry was all over the walls and ceilings! That won't be happening with today's modern electric pressure cookers. The Instant Pot has so many safety features, you can rest easy. Thanks for your feedback!
Same! That's why I'm here... 3 years late 😬🤦♀️
I now feel that I can use the instant pot with confidence. WELL DONE!!!
Thanks Isaac, hope you enjoy your new IP!
5 years after this video was released, I got my first instant pot and I chose the Ultra. Even tho it's not the newest model, it's the one I think has the most features that I want (and not the features I don't want). Thanks for posting this, it was super helpful!
Good choice, I still use my Ultra 6 and 8 quarts! Thanks for commenting.
i had 2 separate manuals. i could not get this pot to work. the reason, the instructions were clear as mud. thanx so much for your help. in 7 mins u got me to b an instant pot user.
Peggy, that was my feeling when I got my first Instant Pot, so I can sympathize! Glad to be of help.
Thank you!! Simple and to the point! 😅
Glad it helped!
very clear presentation. I thought I have known about this kind of pot very well. But I still got something new and useful from your video. thank you
Happy to help!
Thank you for this! Haven't used my Ultra in years and can't find the manual. This video was short, sweet, and to the point. Very helpful! 😁
Glad it was helpful!
Thank you for this video! We received an Instant Pot as a hand-me-down from a friend and this video helped me get started!
Glad it was helpful! And you're very welcome.
Very helpful ... I’m type of person who doesn’t understand from manual booklet.. thanks 😊
You're welcome, Sarita. Everyone learns in different ways, right?!
Thank you so much for explaining the instructions in such a calm, clear and simple way.🙏🏽
You are so welcome! Enjoy your new Ultra.
Thank you for the very easy to follow instructions. I read the manual, but some details are not explained. You've given me the confidence to finally use my instant pot!
You're welcome! Glad you found it useful.
Thank you for showing all the steps in a detailed way!
You're so welcome - my perfectionism put to good use lol!
@@PainttheKitchenRed Perfectionism has its place! Thank you for this!
I've used my IP for a few years and decided to upgrade to the Ultra. Whoa! The dial really threw me off! Thanks for a clear explanation on how to use the dial feature. I love my IP!
Thank you! I was very intimidated by this machine. This test run made things a lot easier
Thank you very much. You eased my concerns and most likely kept me from possibly hurting myself. 🙂 My first thing to cook was, poached eggs. Came out perfect. Thank you for taking the time out to teach. God bless you.
Thanks, Michael! I'm happy you found the video useful!
Thank you, thank you, thank you. I will be including this URL when I give this as a gift to my niece.
You’re so welcome, Leslie - what a nice gift to get your niece; hope she enjoys it :)
This is the best, easy to follow video! Thank you! So we'll presented and I really appreciated the closeups!
Glad it was helpful!
I was scared to use the instant pot after reading the instructions but I just finished the water test and that went well. I am a much better visual learner in this type of instance!
Glad you found the video helpful - enjoy your new IP!
Amazing! Thank you! I wish I could like this video 100 times.
Thank you too! That's so kind of you to take the time to comment. ❤️
Thank you so much! I have an irrational fear of kitchen appliances. My honey just got me a fancy new Instagram pot and I was scared of it 😂😂 You helped me so much!!! Ready to cook some chicken today
Glad I could help! Hope it's going well. Enjoy your new favorite appliance :)
Hello :) I purchased the Ultra a few days ago. Your video was extremely helpful. Thank you 🙏🏽
I'm so glad! I hope you enjoy it!
Thank you for such a thorough explanation!
You're very welcome!
a must watcher video on how to operate InstantPot. Thanks for sharing.
Thank you for this video…best tutorial I’ve seen for new Instant Pot owners 👍👍👍…I’ve subscribed to your channel 😊😊😊
Thank you for the kind words - hope you enjoy your new IP!
By far the best quick start guide yet! Thank you!!
Thank you! Glad you found it helpful :)
I watched three other videos before I saw this one, but this is the one that truly got me ready and confident to start. Great job. Thank you so much!
Glad it was helpful! Thanks for letting me know. Hope you enjoy your new Instant Pot.
Paint the Kitchen Red, I did two different chicken dishes that day. One worked okay (need to put less water with my rice next time and cook longer) and the the other got me two “burn” messages. I finally threw it all in my crock pot overnight when I couldn’t get the slow cook settings where I wanted them. I will keep trying.
@@jackiefierman be aware that many Instant Pot recipes you find may have been tested on older versions of the Instant Pot which didn't have the 'burn' error code. They weren't as sensitive :) So make sure you follow a recipe with comments. Also watch my video on the burn error for common mistakes that can cause the burn message: th-cam.com/video/TxOy9Rlsd1U/w-d-xo.html
I’m am so happy I found your page !
Terrified to use my ínstant pot until I saw how easy your video was very easy step by step ! Thank you again
I know how you feel. I felt that way a few years ago when I opened my Instant Pot box. That's why I wrote a post and made a video!
I have this pot, just got it, when I put it on pressure cooking the stem did not come out at all till I pressed the button , is that normal.
@@helenjoksimovic8953 - there will be no steam coming out when the pot has pressurized. Once cooking is complete, release steam by pressing the button or waiting until pressure drops on its own (10 to 30 minutes depending on quantity of food and liquid).
Very nice introduction to the Instant Pot Ultra. Thank you.
Thank you so much for comment!
Good that you showed how to remove and replace the sealing ring. Same on the float valve and anti block shield. All good to know. Good run through on different settings and first check by doing the water test. I’m sure this will be helpful for the brand newbies to IP, like me.
I’m wondering if the pot (and lid) can be washed or at least started for cleaning, by adding a drop or two of dawn and then filling the pot to the max line and pressure cooking it. That’s how Vitamix blenders are cleaned. Just ad a drop of dawn, fill with hot water and let her rip! Just remove the picture and rinse. You’re done!
Thanks for your comment. Glad to be of help! I wash the stainless steel inner pot and lid, including sealing ring in the dishwasher (lid parts in top rack only) For washing by hand, Barkeeper's Friend works really well to remove any stains in the stainless steel inner pot. I've pressure cooked lemon and water to get smells out, but pressure cooking would probably not work for messy food stains!
Thanks, to know. I like the lemon idea.
simple, direct, fast primer on using the Instapot Ultra. Thank you.
You're welcome, enjoy!
Thank you very much. We bought our unit, brought it home and let it set for a period. When we opened it, we found we had no documentation at all so off I went to search the net and found your video. Much help. Again, thanks.
My pleasure - always happy to help out :)
I just bought an ultra instant pot, and I saw your video! Thank you very much for showing us how to use it. I followed your directions and made chicken wings in it. They were delicious! 😋
Awesome! You're most welcome.
Thank you very much! This is the most helpful video: clear, to the point, and brief. Starting my first instant pot cooking immediately :) I hope that you and your loved ones are safe and well
Thank you, Flavius! It's kind of you to take the time to comment. We are doing well and I hope the same goes for you.
This video is sooooooo helpful and clear! Thank you so much for the water testing demo info.
Now I'm going to start using the first instant pot in my life :)
Hope you enjoy your new Instant Pot!
thank you for the very good instructions. Very helpful
You're most welcome. Glad I could help out.
Just got mine Ultra for half the price on Black Friday cant wait to give it a try. Thanks for sharing
Enjoy - feel free to ask any questions. I try to respond in a timely manner :)
I did three cups instead of one because that’s what the instruction booklet said to do. Well, the steam release went on FOREVER. So I wish I would have watched this video before I started. Anyway, I’m so relieved to have the first one under my belt. I’ve never been so nervous to use an appliance before
Very normal reaction! You're going to be a pro in no time :)
Great video! The instructions that came with it are very vague. Thank you!
You're welcome - I'm happy to help!
Thank you, I could not figure out how to turn off the keep warm function, but I wasn't turning the knob so off was flashing. I was missing that step. But thanks to this very informative video, now I know. Thank you.
You're welcome, happy to help out!
The best!
Thanks so much for showing the sealing ring, valve and anti block shield. couldn't have done it without you. Now I am going to try for hard boiled eggs!
Awesome - glad I was able to help!
Just want to congratulate you on an excellent video, WAY better than the manual! Did the water test and everything worked fine so far.....
Thank you for commenting - I really appreciate the kind words!
I love it, very well organized. I tried different "quick start" guide. This is just perfect!
Thanks, Josh! Glad to be of help :)
Just got my Instant Pot Mini Ultra today, thank you so much!!!
You're welcome, Charlie - enjoy your new IP!
Hi Nina .. Lovely demo. Clear and concise .. Thank you.
Thank you!
Excellent demonstration, very thorough, thank you.
Thanks, Rosa - glad to hear it!
I’m doing the water test as we speak! Really great video! I’ve had the pot for a month and I was so nervous to use it! 😅😬
Maria, thank you and enjoy your (newish!) Instant Pot
Excellent video! Thank you. Looking forward to following you and watching more.
Thanks for commenting, Nicolette!
Amazing. Thank you. I just used mine tonight and your video helped me!!!
I'm so glad - enjoy your new IP!
Thank you for your video, I was gifted my Ultra, it wasn't new so I had absolutely no idea what to do with it. Your video helped me so much I have a meatloaf in it right now. Fingers crossed!
You are so welcome! Glad to help.
Just started watching this - great to see how to wash the little lid parts. Thank you!
You're welcome - hope you have a great start with your new IP!
Plan to purchase one of these very shortly. Thank you for your video, it was very helpful.
Glad it was helpful!
Nice video. I grabbed this on the Amazon deal for $70 and when it arrived I was like ok now what. 🤣
Looks like you have some yummy videos. Subscribed. 😀
Yes I've been there too (now what?!). Glad you're here. Welcome!
Excellent video in quality, content, and style. I wish I would have found this last week when I bought my Ultra. I have done the water test, made easy peeling hard boiled eggs, chicken and rice, and two recipes for white rice. I’m trying to perfect the white rice process. I’ve used both the Pressure setting and the Rice setting for my rice trials. I like the Rice setting for the fluffiness of the rice but had a little build-up, sticking. The Pressure setting done for 4 minutes didn’t produce as fluffy as the Rice setting-but minimal liner build-up or sticking. Any comments on rice?
I’m looking forward to more of your videos.
Wow. I should have checked your other videos. I just watched your Pot in Pot recipe for white rice. That is truly revolutionary. I will try it and will post comments back here. In a matter of minutes you have become one of my favorite TH-camrs. Super job on your videos and thanks so much for sharing.
@@markj7209 thank you!! I was going to suggest PIP in case you hadn't tried it. I think your experiments might teach me something because I haven't really strayed from what works for me :) For Basmati I use 6 minutes and Jasmine I use 4 minutes. I rinse the rice but you might want to try soaking - some people have luck soaking for 15 to 30 minutes. I would love to get your final results if you continue on your quest for perfect rice - all the best!
This was excellent and just what I needed. Thank you so much!
Rose, you're most welcome!
@@PainttheKitchenRed ❤❤❤
Thank you! You made getting started very easy.
Great to hear - thanks for the feedback!
Very pleasant and informative, thanks!
Thanks Jon!
Very rarely I post a comment! Nice and crisp. Definitely made it easier to quick start !
Thanks a lot, Venkata - very kind of you to let me know!
Thank you so much! Excellent video!
Glad it was helpful!
Thank you for making such a very clearly explanation of how to use this particular model.
I was a bit intimidated by this pressure cooker.
You're very welcome! There is a bit of a learning curve but once you get the hang of it, there are so many benefits!
Thank you so much for this video. Very detailed and helpful!
You're very welcome. Happy to help.
Well done and thanks for the clear and complete explaination......very helpful being new to cooking.
SWMBO (She Who Must Be Obeyed) and I still argue as to the definition of "boiling"!
Is it when tiny bubbles form at the edge or when water is roiling.....this cooker may end the 38 year discussion, but it is doubtful.
Thanks, Len! I would say 'roiling' fwiw :)
Thank you for this video! You were so thorough and straight to the point. It was extremely helpful. I really appreciate it!
You're so welcome - glad to help out!
Very concise, extremely helpful, and a perfectly paced video... Thank you! :))))
Thanks! That's so great to hear :)
Thank you so much for making this video it is a great video for new users.
Pattie, you're so welcome - hope you enjoy your new Instant Pot!
You are the best! Great at explaining! Thank you so much!
Diane - glad you found me! Hope you like your new IP as much as I do!
Great video. I was wondering how to remove the anti-block shield. The manual is not at all clear about this so this video really helped.
Thank you for commenting - I'm glad to help!
Thanks for the video! I just found and picked up an Instant Pot Ultra at Goodwill for $20 brand new today with all accessories minus the condensation collector which is no big deal. I already have a Duo but i couldn't pass the Ultra up.
Now, that's a deal! I hope you like your new-ish Ultra!
Thank you , very informative👍 👍
My pleasure! Enjoy your new Instant Pot.
Great guide! Thank you very much for this
You're welcome, Natalie :)
Thank you. This video was very informative
You're very welcome!
Our instant pot ultra did not include the measuring cup and utensils but it’s doing wonderful!
Many people don't use the accessories, so maybe they've stopped shipping those. Glad you're enjoying it.
Great Instructions and looking at your recipes...they look great too...
Thank you! I think you'll like them :)
Thank you it was so helpful
You're welcome, Hilda!
You did such a great presentation! This was very easy to follow. I will be subscribing to your channel now. Thank you :)
Thanks for taking the time to let me know!
Excellent instructions thank you aam
You're so welcome!
I've been using a 3qt for years, and now I know how my new dial version works, thanks :) FYI, I don't believe you have to hold the start button, you just press it I strongly suspect (because the 3qt old one works this way) then wait a couple seconds. (Seems like it's waiting for you to make more changes to the current program.) Also I'm not fully clear on how the little speech bubble shaped valve knobs works, my old one doesn't even have that. I'll look around in some of your other videos.
You don't have to hold down the start button - just press it. If I said that, I misspoke! That button you mentioned takes the place the steam release handle in your old model. Press it down to release pressure and flick it counter-clockwise to get it into 'sealing'.
Thank you, best video !!
Glad it helped! Enjoy your new Instant Pot.
Thanks a lot! Very helpful :) you finally made it possible for me to start using it!
Awesome, Neetu! Thanks for letting me know!
Thank you Nina!! I've had my Instant Pot since Christmas but I've been afraid to use it. Your easy to follow video helped me get over that fear to do the steam test. Tonight I'll be surprising my husband with an Instant Pot ribs dinner.
Lea, thank you for letting me know! I hope the ribs turned out tender and tasty!
Years ago, I blew up my pressure cooker. It just missed my toddler. I think that’s is why I also just stare at my instant pot ultra. Thank you for getting me motivated by making it simple. 😁
great video 👍
Thank you Myriam!
I just got an instant pot ultra, and I had no idea what to do with the quick release button. I wasnt sure if I should of pressed down on it when cooking or after. Now I know its after lol
Glad to be of help, Yaritza :)
very well explained thank you
Can you adjust the temperature on any of the individual settings?
You cannot adjust the temperature in pressure cooking functions - it's only high or low pressure. You can adjust temperature for Saute, Yogurt, and Ultra functions.
Very good. Thank you
I am struggling using it for my Indian food recipes . Can u pls help me
Thanks for this helpful video! What happens if you don't press the quick release button?
If you don't do a quick release, the pressure will drop on its own. This is a natural pressure release (aka NPR or NR). This is best for meats, in particular.
Thanks for your video! I was wondering whether it's possible to adjust the temperature of the instant pot so that it can be used in fermentation? Hopefully you can answer this... Many thanks in advance!
You're welcome. The Ultra does allow you to set custom temperatures and pressure levels using the "ultra" setting. Hopefully that'll work for you.
Thank you I still have to look at your demo a few times . I have soup making but it still showing preheating, I'm sitting here waiting to see it change 🙃 😅 😒
Hope it all worked out for you! Enjoy your new Instant Pot!
great video, it cleared up my time choosing problem. Thank you.
It can be a bit tricky - I sometimes mess up even now, after almost 2 years!
Fantastic. Thank you.
For a natural pressure release; I can just leave the IP alone and the pin will come down? I know for other models that’s the case, but since this model has a different mechanism, I’m not quite sure. I bought one and still get confused on what to do when the recipe calls for a natural release.
Hi Jess, that's exactly right - you just wait for the float valve to go down and that time is dependent on the quantity of food in the Instant Pot. You can watch this video for some more info on releasing pressure: th-cam.com/video/sXmarvVGCRM/w-d-xo.html
thank you.
You're welcome!
does the slow cooker function work like regular slow cookers how do you use the slow cooker function
Yes, the slow cooker setting is supposed to be like a traditional slow cooker. But the lowest setting is like 'warm' in a regular slow cooker.
@@PainttheKitchenRed which temp setting would I use to make sure the slow cooker cooks my food correctly any suggestions on a slow cooker Brisket that I can use the slow cook function
I loved your video it was so very helpful and so easy to understand thank you for making it. I have one question is there away I can set the time to cook or must I just pick the preset buttons only?
I got it just took me awhile, lol thanks again love your videos!
Yes you can. Every preset can be changed, and the next time you use it, it will remember it. For example, suppose the preset for soup/stew is 30 minutes. You can press the button until the time is blinking and change the time to 20 minutes. Next time you press soup/stew it should default to 20 minutes. That being said, I almost always just press the pressure cook button and change the time to whatever time I need. I hope that answers your question.