From Frozen 3lb Chuck Roast Beef & Broccoli on Jasmine Rice Ninja Foodi Better than Bouillon

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  • เผยแพร่เมื่อ 27 ส.ค. 2024
  • Ninja Foodi on Amazon
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    *frozen*3lb roast from frozen under pressure 120min with 10-20min NPR
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ความคิดเห็น • 37

  • @melaniecortner1306
    @melaniecortner1306 4 ปีที่แล้ว +3

    Looks so good! I just got my foodi and was hesitant to do my roast from frozen...I always forget to take food out ahead of time. So thank you for this! Exactly what I was hoping for. Definitely following you!

  • @shorty7306
    @shorty7306 8 หลายเดือนก่อน

    Wow Doug, i am literally a non cooker but watching your videos has inspired me LOL! I started using my ninja foodi to cook weekly sunday meals :)

  • @angelakatzenstein3715
    @angelakatzenstein3715 2 ปีที่แล้ว +1

    thank you!!! Doug everything that you make and I try tastes Amazing

  • @TheHappyWhisk
    @TheHappyWhisk 5 ปีที่แล้ว

    Very cool that went out and tried something that you never did before. Good series, Doug. Keep 'em coming.

  • @jenowens9990
    @jenowens9990 5 ปีที่แล้ว +1

    The ninja foodi is definitely a “game changer”!!! I put all my pots and pans in storage!! I use my foodi for everything! Lol 💜💜

    • @jasonbrandon8873
      @jasonbrandon8873 3 ปีที่แล้ว

      Pro trick : watch series at kaldroStream. Been using them for watching loads of movies during the lockdown.

    • @jairobraden3744
      @jairobraden3744 3 ปีที่แล้ว

      @Jason Brandon definitely, have been using kaldroStream for years myself =)

    • @vantheodore6165
      @vantheodore6165 3 ปีที่แล้ว

      @Jason Brandon yea, been using kaldrostream for since november myself =)

  • @05TinkBell
    @05TinkBell 4 ปีที่แล้ว

    Hi Mr. Doug...so thankful i came across your video! I had no idea how to cook frozen beef in the foodi, since im new to foodi. I love the rice with the egg cooker tray idea :)

  • @margeritageneva77
    @margeritageneva77 5 ปีที่แล้ว +5

    Better than Bouillon is awesome!!!!

  • @bighouse6120
    @bighouse6120 ปีที่แล้ว

    You sear to achieve the Maillard reaction. This will create great flavor for your roast.

  • @theresahill1135
    @theresahill1135 3 ปีที่แล้ว

    Let’s go sorry it cold there I’m in TN it was 80 today 4/07/21 thanks for the recipe 😉

  • @cindakay9383
    @cindakay9383 5 ปีที่แล้ว

    I'm getting a Foodie for Christmas. Cant wait😊

  • @CookingwithRick
    @CookingwithRick 5 ปีที่แล้ว

    Doug, that looks delicious almost like beef and broccoli stir fry.

  • @Booger500us
    @Booger500us 5 ปีที่แล้ว +2

    Lookin mighty fine Doug!

  • @mts982
    @mts982 5 ปีที่แล้ว

    Good consistency of the roast, thats how it should be, shreddable like that.

  • @7heRedBaron
    @7heRedBaron 5 ปีที่แล้ว +1

    What’s going on with the Foodies? They aren’t at Sam’s anymore, and Walmart pulled them off their site too. They aren’t offered at Kohl’s or Target. Best Buy has them on their website, but none are in stock anywhere. The only place actually offering them is the Ninja Kitchen website. Good luck to anyone wanting one for Christmas.

  • @525672ify
    @525672ify 5 ปีที่แล้ว +1

    Good job Doug stay warm

  • @rhondawright2917
    @rhondawright2917 5 ปีที่แล้ว +1

    Doug, how do you figure this stuff out? is it trial and error? I don't have a foodi yet and have never used a pressure cooker in my life so your videos are really helpful. I can't wait to get mine!. oh and the better than bullion is great, I also sometimes just spread some on meat, its a great seasoning for everything!

    • @COOKINGWITHDOUG
      @COOKINGWITHDOUG  5 ปีที่แล้ว +2

      Yes..trial and error...I've owned pressure cookers since 2015 so I use that knowledge as well

  • @darrenb763
    @darrenb763 4 ปีที่แล้ว

    Kinda funny noone said that it's a 2.1 lbs, looks great

  • @jpbeauman9847
    @jpbeauman9847 5 ปีที่แล้ว

    Looks delicious!

  • @shirleyellis7530
    @shirleyellis7530 ปีที่แล้ว

    Where do I find the recipe for this?

  • @cori1396
    @cori1396 5 ปีที่แล้ว +1

    looks yummy...thanks, new sub.

  • @msladykathryn313
    @msladykathryn313 5 ปีที่แล้ว +1

    Love, love love my spritals and Better Than Bullion. 👍👍👍👍👍👍👍👍👍👍👍👍👍

  • @whironimus1
    @whironimus1 4 ปีที่แล้ว

    So wht if I don't have a fat separator? How do I drain and keep wht is good?

  • @margeritageneva77
    @margeritageneva77 5 ปีที่แล้ว +2

    Just took a chuck roast out of my freezer after watching this lol😍

    • @COOKINGWITHDOUG
      @COOKINGWITHDOUG  5 ปีที่แล้ว

      I cant wait to see what you do with it 😘😘😘😍😎

  • @brendan7735
    @brendan7735 5 ปีที่แล้ว +1

    Looks yummy

  • @brendagreen1683
    @brendagreen1683 5 ปีที่แล้ว

    Looks delicious yum!!!👍😋

  • @armastat
    @armastat 3 ปีที่แล้ว

    Searing adds unami (savory) flavor to the meat.

  • @jetrexdetroit5860
    @jetrexdetroit5860 5 ปีที่แล้ว

    Well uh fan I just thought a form one ninja pot I totally messed up I thought it had a pressure cooker but it doesn't did I make a mistake

  • @Oh_honeyournails
    @Oh_honeyournails 4 ปีที่แล้ว

    How long did it take for it to reach the pressurized state?

    • @COOKINGWITHDOUG
      @COOKINGWITHDOUG  4 ปีที่แล้ว

      ???? Lol I dunno

    • @cmoody3617
      @cmoody3617 4 ปีที่แล้ว

      Question did you have to order that pot that you cooked your jasmine rice in?

  • @larryfluty2017
    @larryfluty2017 4 ปีที่แล้ว

    You always go wrong with onions. Onions are for people who can't taste food.