7 New Ways to Enjoy KOREAN RAMYUN! Ramen!
ฝัง
- เผยแพร่เมื่อ 13 ก.ค. 2021
- 7 New Ways to Enjoy KOREAN RAMYUN! Ramen!
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1. Super Easy Tantanmen
2. Fish Sauce Ramyun
3. Bibim Ramyun
4. Dubanjiang Ramyun
5. Sundubu Ramyun(Soft Tofu Ramyun)
6. Mayo Ramyun
7. Budae Jjigae Ramyun
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#RAMYUN #RAMEN #Recipes #CookWithUs - แนวปฏิบัติและการใช้ชีวิต
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Aaron: “you can add cabbage or something”
Me: kimchi it is
Exactly! 😆👍
I'm addicted to kimchi
@@Axeman369 omg samee
th-cam.com/video/7EH6QsgKH18/w-d-xo.html China HotPot types
Aaron: I do not agree but let's do it. What can I do? She's the boss and this is how I survive.
xd
True lesson for this video
The funniest line in the video!!!
Hahaha 🤣 I love Aaron & Claire😍
He's not wrong!
aaron: “have i ever let you down?”
me: *thinks about the time i was almost hospitalized for eating too much ramen*
@@gonzali710_05 you’re correct. as he said, “not my problem”
You know it’s bad when you eat to much of this, so beware. Ramen is good, but don’t eat them everyday.
@@miyazakiendo3743
Why? I can understand not eating tuna every day (mercury poisoning) but what’s wrong with ramen?
That you being a mukbang
@@hellinahandbasket2 People usually say it because of sodium. I personally wouldn’t eat it everyday but it’s just a matter of cutting back on the salt & calories in your other meals
Whether old or new ways, the KING of all ingredients stays: SPRING ONIONS.
Facts
Remember, greens always make your dish look fancy.
Sensei 😫😫😫
@@llptg1016 absolutely true. Parsley, cilantro, green onions...anything works.
@@BlueZirnitrathat greatly depends on the dish!
"Don't worry about it" I hear that in your voice a few times a day 😄 makes my day better! I love all your videos! 🤗
Omg, so do I...❤
My wife and I use it all the time LOL - thanks A Aron
every day :)
For my later reference! I really want to make a few of these ^^
Tantanmen, Peanut butter ramen - 1:10
Bimbim, Cold ramen - 4:30
Mayo ramen - 11:30
Budae Jjigae, Army stew ramen - 13:10
Thanks for the great video! I'm a big fan of the recipies in the first one!
Thank you for the helpful time stamp !
Omg your actually amazing for making this
I think they started selling Shin Ramyun at my grocery store. Looks like I'll be cooking some more Korean food in the near future. Thank you!
So happy to hear that!! 😍😍😍
try the kimchi one if you can get it its the best
It’s insanely spicy!
@@K51star its not too bad. But its delicious. Add some cheese to it to balance out the heat, I prefer string cheese.
@@K51star If you think Shin Ramyun's spicy, you should try the Buldok 2x hot chicken ramyun in the red pack.
i love how aaron cooks for her and after the video's done, claire gets to be the one who washes the dishes. cute!
Aaron has made me start stocking lots of green onions in my pantry....
Saaaame
This is good stuff! And the best thing is it's no problem at all, don't worry bout it
No worries!!!!😍
"This is how I survive"
LOLOLOLOLOL AARON IS HILARIOUS
I love how enthusiastic Claire is when she's eating the ramen!
Thank you so much for watching!😍
▶ Get the full recipe here! aaronandclaire.com
▶ Join Membership & Support us!! bit.ly/32qfmnJ
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Claire is so cute and animated! I love how she shows her delight in the delicious food. Love her!!
"MMMmmm" "mmmmMM!" "MMMm!"
Oh! I can't wait to make these for my husband. He was stationed in SK before I met him. As a Ramyen lover, he will enjoy these easy recipes. As always, thank you.
My pleasure! Hope he likes them~! 🙌🙌😁
No day is complete without hearing Aaron telling me to "dont worry about it!"
*viewers start to frantically order Korean ramyun*
Maybe except for Claire🤣🤣🤣
@@AaronandClaire hope you get that endorsement from Shin Ramyun.
Hello from Guatemala 🇬🇹 big fan here! ❤️
Hi Paula!😍
I love Aaron and Claire! I always get the best ideas every time I watch. We have food allergies so I always have to make a million substitutions, but Aaron's "Don't worry about it" makes me feel so much better!
Also… you guys hands down are the best channel on TH-cam! I love you simplify everything. Your really using common things most everyone has in their kitchen. Plus making a lot of dishes less intimidating. Great personalities too… what a bonus ♥️
I always love seeing Claire and her reactions
Love how excited she is everytime with the meals you prepare. It makes my heart happy. So glad I was recommended your channel.
Thank you! Welcome to our channel! 😁
Aaron and Claire’s first video on ramyun is what got me into cooking. I can’t thank you two enough for sparking my love for cooking!
So glad to hear that! Thank you so much for being with us for such a long time! 😘😘🙏
I was really tired eating the same thing everytime. A big thank you for these amazing recipes😀😀
I'm so glad to hear that!!!😍😍😎
How do you ALWAYS know what I have in the back of my cupboard 🤔 You must be mind readers
If you find a camera in your cupboard, that's mine!🤣
@@AaronandClaire I knew it!
@@AaronandClaire lol 😂
I love watching these and trying out the different recipes, but I LIVE for Claire's reactions!
LOVE your videos, especially the honest commentaries, reassurance and when you explain what is optional and what are possible substitutes. Great job!
Yas my Facebook parents!! Always excited to get notifications!
😍
Mmmmm...I love the Shin ramen. Sometimes I poach one or two eggs in the ramen broth and put them on top. Love these recipes! Thank you!
It sounds yummy~~😍👍
that’s no I eat it also I sprinkle green onion and eat with kimchi so yummy
Another great video!! Thanks Aaron & Claire!!❤️👍🏼☺️
Wow I love the different variation of dishes all with a single pack of noodles!!!!
Aaron and Claire, thank you so much for your easy recipes and wonderful chemistry! You guys always make me hungry!!! Lol
I can't be the only one that says "Hi Aaron!" at the starts and then waves goodbye to Claire at the end.
We love you Aaron and Claire!
ahhhhhhh thanks so much again, aaron!
Awesome Recipes. I can’t wait to try them out 👨🍳
Aaron: Have I ever let you down"
Me: Remembering how good the egg salad was and the shrimp toast. "No, no you have not."
I really love when aaron calls out claire’s name and she immediately appears with the food.
Aw thank you for this. I love you both!!
Can’t wait to try all of them! Thank you Aaron!
The amount of trust i have in him is no joke, when he says "Trust me" i am immediately convinced.
Btw can you make another tuna video again? :P I have tons of tuna and i need to use it haha
And YES, green onion is A MUST 🤤👌 *chef's kiss
I feel so encouraged by all of your videos!
Thank you So much for sharing. I will definitely try some of your recipe suggestions. And thank you Claire for being our taste tester.
Aaron : "Can you name something that tastes bad with peanut butter?"
Some random red haired dude from some random anime : *brings out Peanut butter grilled squids*
yukihira!
Soma 😂
HAHAHAHA
Claire is like a little kid. She loves everything 🤣🤣🤣
Kids are the pickiest eaters ever...
I love Claire!! She’s hilarious 😂
Love Aaron and Claire! His recipes are the best! And so easy to make. He won't steer u wrong.
YES!! I'm so happy to have more Ramyun recipes! Definitely making the Mayo Ramyun for lunch today!! ❤️😁Thank you guys!!!
Wow this is perfect! I've already tried all the recipes from your first video!
Second round!!😍
Love Claire's reaction in this video. She's soooo happy that it's cute. Well done Aaron :-)
Thank you Aaron!
I'm going to try them All
😍 I love the peanut butter idea ❤️
I adore your videos! So fun and always easy to understand.
My daily breakfast ramen is as follows: One packet of whatever noodles I have around, be they Ramyun or Ramen. Cook the noodles, remove them from the broth. Add Peanut Butter, Apple Cider Vinegar, Fish Sauce, Sesame Oil, Cayenne Pepper and Sriracha, Lemon Juice and Sesame Seeds. Cook for five or so minutes to get all the flavors working together.
Pour broth on noodles, top with whatever veg and an egg if you want.
I looove peanut noodles. Lately I've been having them with peanut sauce which is peanut butter, Thai red curry paste, soy sauce, fish sauce, and some oat milk. (Any milk sub would work, the oat milk works rlly good for me.) It's so yummy with a sunny side up egg on top.
Peanut butter is a totally magical addition. I don't know how or why but it makes spicy things taste even better, especially when noodles are involved!
Absolutely love watching Aaron and Clare videos so enjoyable
I cannot wait to try all of these recipes! 🥰 Thank you!
Aaron: “place *some* mung bean sprouts”
Proceeds to add the whole bag
the only correct amount of bean sprouts XD
who needs therapy when you have aaron and claire uploads :D
I'm so flattered!!😍😍
relatable! they're so positive and supportive - it's really comforting :)
WOW! Incredibly simple and quick - using ingredients I have or can easily get. I’m so glad I saw this before going shopping! Thank you so much!
Excited to try out the bibim ramyun recipe! 🤩🤩🤩
Aaron: there’s Million ways to make ramen
Me: *adds garlic and egg* ahh food for the gods
Shin ramen is my weapon of choice, that's what I'm going to have for dinner tonight I'm inspired.👍👍👍
Love to watch you both! You always make me smile!!
Oh Aaron, you read my thoughts. I love the new options for ramen. Claire is super cool.
Definitely going to try the army stew and the one with peanut butter! And the cold noodles for summer! Love your videos. Keep up the good work!
Good choice!! For me, they were the best!😍
Peanut butter in it is so good
I used the Shin Ramyun Black when I did the “poor man’s” tantanmen. Tantanmen is my absolute favorite.
OMG 😱 😋 😋 😋 🍜
Thank you Aaron and Claire, love you both! Go-ma-wa-yo 💜🌸🙇🏻♀️
Claire is so cute when the food is super good... She starts to talk superfast when the food is good!! Love u both
I simply love claire!
Thank you guys! I'm cooking for myself this weekend and you've given me some great ideas. 🤗🥰🍷
Anytime! Hope you enjoy it~~!🥰 🙌
Just what I neeededdd 😭🙏😍
I KNEW IT!!!!🤣😎
You two are the best! I look forward to all your videos and you make awesome dishes. I love Claire's critiques. Just perfect.
They all look super delicious!
*Is this Shin Ramen that I know? It's new way to cook even for Koreans! Totally different from instant ramen. Definitely I'll try these all recipes!😆😆😆*
Thanks!! Please let us know how it was!😍
I have wanted to eat this noodle but the first time i tried it, it was cooked as the package instructed and i find it reaaally spicy. After watching this, i tried the recipe using the oyster sauce and oh my God, it is really delicious. Not only is the level of spiciness bearable to me now but i appreciated how chewy the noodles is and how flavorful the combination of the soup packet and oyster sauce, thank you so much for the recipe. I am buying more of this noodles in the grocery.
WOW!! I liked Ramyun before this video, now I LOVE Ramyun, cant wait to try these at home! Thank you!
Omgosh YUUMMMM!
Also love all of Claire’s “mmm” clips!😂
Who else thinks Claire's reviews and her wave goodbye at the end make the whole video?
It makes every video complete lol she's the best
Same!
Even though I live so far away from Seoul...it captured my heart, my smile & my stomach!! Hahaha! I am gearing up to go to Walmart & my Korean Store to duplicate! I love Ramen! Have a good day!
Awww... Thank you Aimee! Hope you have a great day, too~! 😘😘
Thank you Aaron and Claire for this video. I am definitely using this from now😁
Glad to have chanced upon this video. Was really happy with how the home version tantanmen turned out. Kudos to you guys! Looking forward to future videos!
1:06 Super Easy Tantanmen
2:50 Fish Sauce Ramyun
4:23 Bimbim Ramyun = prøv
6:46 Dubanjiang Ramyun = prøv
8:40 Soft Tofu Ramyun
11:22 Mayo Ramyun
13:02 Budae Jjiae Ramyun
Oh my!! I screamed when I see the Indomie goreng!! 😱😱 maybee an episode featuring it soon? I wanna know how you will level up indomie goreng with green onion 🤣
Love Ramen 🍜 will be jazzing it up now Thank you ❤️
I love your short and easy recipes because I love Asian noodles! You are awesome!!!!👏👏👏👏👏
The REAL 🌟 star of this channel isn’t the cook, nor even the ramyan. It’s CLAIRE 💫
Hello Aaron I love all your recipes thank you for sharing your amazing recipes❤️❤️ love from India🇮🇳🇮🇳
EDIT- thank you so much for these many likes its my first time I got more than 3 likes
Thank you for saying that!!❤️😍❤️😍
I always do it like the first way but not that much water. Love it!!!
I am excited to try new versions
Wow, just made the tantanmen version. it is now my new favourite way to eat shin ramyeon, the taste is brilliant. Thank you both for posting this.
Thank you for the soondubu recipe! It’s one of my favorite stews ever but it feels intimidating to make from scratch. It’s good to know there’s a quicker (& individual serving) version to make :)
My pleasure! Sounds like a good plan! Hope it suits your taste! 😊🙌
one that i like to do is make the shin ramyun normally, and add an egg yolk to the soup right before serving, when it's still hot but won't cook the yolk. Mixing the yolk into the soup makes it taste really rich, especially if you use less water
Totally agree with you...always follow the cooking instructions written in the pack. My measuring cups and timer always on the side every time I cook a pack. Thank you for turning ordinary ramyun into gourmet recipes. Enjoyed watching your videos on this.
I live and die by the first 7 ways video so was SO EXCITED to see this on my feed! Can’t wait to try these… also the way Aaron says don’t worry about it” lives rent free in my head
I was about to eat Ramen and now Im going to upgrade it!
Thank you for this video!
Let's upgrade it!!😍
@@AaronandClaire I tried the bibim ramyun yesterday..
It was divine and delicious😍
Indomieeeeee❤️
We both love that migoreng so much😍
I love you guys! I have learned so much about it was EASY 😊
thank you for that, hope you make a second part of this great video
yesss!! was getting really bored of normal korean ramen 🤩❤️
I KNEW IT!😎😎😎🤣🤣
@@AaronandClaire You got here just in time!
I'm craving for ramen right now!
Same here but not Claire!🤣🤣🤣
I can't wait to try these!!
My mouth waters so much 🤭🤭🍜🍜 gonna try some of it! Thank you!