How to Make Soft Roti/ Phulka | Tips & Tricks to Make Round & Soft Phulka ~ The Terrace Kitchen

It is time to polish your cooking skills. I often receive many comments asking recipe for a Phulka and here is one with all my tips and tricks. Do give this a try and Enjoy!!
[PRODUCTS USED]
www.amazon.in/shop/theterrace...
[SUBSCRIBE]
TH-cam Hindi: goo.gl/kJDFCF
TH-cam English: goo.gl/gP3YKv
Facebook: / theterracekitchen
Instagram: / theterracekitchen
If you liked this video, give it a Thumbs Up and Subscribe! Please leave your comments and suggestions in the comments section below.

[@FatmaMuhammada]

Coming here after making ameoba

[@ra33661]

😂

[@prashantichettri3456]

🤣🤣🤣🤣

[@rc8193]

🤣🤣🤣🤣

[@singhsaab3941]

I made paramecium 🤦🏻

[@-khushlush]

😂😂😂😂 me too

[@kartikg.kartikg]

I liked the way you teach. Very politely and calmly, no hurry, no herogiri..😅
Also, a good combo of English and Hindi while giving tips. This was down to earth!
😊Superb!!! I liked your video and also thanks for all the tips.👍✌

[@sazji]

Thanks for the fine points! I find using the tapering belan really difficult; it tends to make the middle thin and the Estes too thick even when I try to rock it and avoid that. The flat one seems to work much more evenly with less problems. Maybe I’m doing it wrong.
I don’t have a gas burner so I just flip it back after cooking the second side, and they puff great, but better when I let my dough rest a bit longer.

[@shobhanaren27]

Such a neat and simple presentation
Your roti brass dibba and the ghee container both are simply amazing

[@MrISabier]

I was looking for just this kind of video. Thank you for the precise no-nonsense instructions.

[@lkcbharath]

Really cool video for someone starting out with cooking at home! You're up there with professional cooking tutorials, keep it up!

[@gowrishankersivasubramania754]

That was great...explaining the difference in belan...I was struggling with the cylindrical belan and making hard biscuit type roties😜
Now I will improvise

[@pinitideas3740]

I can still come back to basic recipes. Thanks for sharing.

[@sophiechilliful]

Hi! Love your channel. You give clear instructions and recipes are to the point. :)
Could you show us how to make chappati as well?

[@sarahnagpal3152]

Thanx ma'am for the tips it helped me a lot

[@becksbold]

Soo far the best Phulka recipe!!

[@anandakumargurunathan5514]

Hi Terrace kitchen being a girl just married before this lock down has given me ample time to learn cooking and make delicious Indian curries across south to north and viewing your channel has lot helped me in ways assuring quality of taste and maintain appreciation by my husband and households and created great name in their family they now love me a lot but without your help can't imagine it's possible .Tips and tricks through your lips have been much helpful too conceiving the dishes have been made easier for everyone else I suppose nandhini is my original name thank yo mam

[@TheTerraceKitchen]

Thanks a lot Nandhini. I'm glad that my videos are of help to you :)

[@sinddev]

Loved it Dhi. Your hands hold some magic! Awesome!

[@manishharne2985]

Much needed recipe in lockdown time.

[@aparnaprabhu5146]

Wow .. loved the puffed up phulka and that brass roti KA dabba (totally in love with it)

[@benedictchristian9347]

Thank u Ma'am nd thanks to mom to for teaching u God bless u

[@ramengirll]

Watched a lot of roti making videos. This is the best one so far. Also thanks for the tip of covering them with cotton cloth at the end.. I always had the problem of condensation in my roti box. This helps

[@lisamonakim]

Thank you for this recipe.........🤗

[@aniljain952]

Thank you very much Madam for detailed explanation and today I was able to make puffy rotis.

[@MegsKitchen]

Amazing tricks!! Thank you for sharing!! Stay connected!!

[@jayantisahu4144]

Hawwww so round rotis!!!! I'm learning to make rotis and today was the second day, they come out uneven and really papad type but now that I've watched your video I'll try follow your steps and make nice ones! Thanks!

[@dwarakanathmysore1063]

Awesome, Interesting. Thank u Mam. I will also try.

[@prakashholla7331]

Very well explained. Nice tips. Looking fwd to making perfect fulkas. Thank you.

[@yellaparameshwari243]

I so much loved the roti box..

[@thekkkillergaming1265]

Thank you so much for such a big help

[@austingirlroadto5002]

Thanks for the video,very clear presentation 👍😊

[@lynmariefernandes8669]

I tried it ... and I succeeded... I tried so many video and urs was the one that thought me well.
Thank u so much God bless and stay safe

[@butterflysly5669]

I’m your big fan.. I’m trying many dishes of you n it’s turn an amazing 💕 thank you 😊 n all the best luck on your way 👌

[@Allinone-fi4ct]

Bahut accha bataya purane time ki yad agi 🙏

[@d18011975]

Thank u for this video ....rotis came out awesome....👍🏻👍🏻👌🏻

[@aratirai6183]

Your all recipes are just WOW 🥰

[@rebeccadaniel4667]

Lovely Rotis ! Round and Yummy looking ! I will try ....! Thanks a lot !

[@Firehawkeditz]

Wow fab 👌

[@aditjatar5113]

I reckon should try this tomorrow..... Explained in a very lucid way....This is one area where I've not explored..Cheers!!!!😊

[@dibn1308]

So genuine..thank you..

[@navyaalishala5223]

Thank you so much!❤

[@aparnareddy9954]

Thank you for your amazing recipe 😊

[@stevenmqcueen7576]

Very helpful video. Full of information and great videography.

[@Angela-Gee]

I was able to do it! Thanks

[@krutikalondhe2962]

Hi, I have started following your channel recently & have found it very helpful... This video in particular has practical tricks especially the part about choosing the correct belan! Now my fulkas are softer& rounder!! Yay!! Thank you very much

[@mastikipathshala5015]

Thanks sister
Solving my problem.
Your lesson is so easy that now I am making roties with very ease to assist my Grandfather and injured brother.
Thanks a lot.

[@shraddhamahale7606]

Bohot bohot shukriya Aapka bataye tarike se Koshish ki aur bohot Achi Bani
Keep making such videos .props🤞🏻🤞🏻

[@royalasad3d154]

Thanks for sharing this recipe 😊

[@_foodsenter]

Amazing!👏🏻 this looks just Perfect 😋👍🏻👌🏻

[@gch29]

really cool. thanks you

[@amenalakhani3037]

The most awaited video 🌹🌹🌹🌹 love you

[@sayantanpaul1864]

Thank you
Really helpful

[@divyavino3227]

Relay ur videos a superrrb sis . it is easy to understand .keep preparing yummy foods

[@suvarnashuniyam9262]

I just had it now for my dinner it was tasty

[@hemachhaya2304]

Much needed vedio as batchelor or people who are dependent on cook right now must be helpless cause of prevailing situation.

[@saudagar11]

Good practical advice
Thanks

[@arashdeepkour3361]

Tysm for sharing this💯

[@wasdspace8159]

Your voice is very soothing and calm to listen to. ♥️

[@nagarathnan2594]

Very nice tip ..thanks

[@arybandhu03]

Super nice.. Thank you

[@user-hq5gr9hk1j]

Amazing demonstration

[@shirleyalbertjohn6304]

Very nice, thank you 🙏

[@meghnamehta7694]

These tips helped me a lot :)

[@AditiNath1234]

Great👍👍

[@sanjaytawde9426]

I tried it and it is awesome 😘

[@apscoinscurrenciesmore7599]

Nice😍😍 perfect looking phulka😎👍

[@swarandogra9626]

Very nice method of cooking roti which I think needs lot of patience.😊

[@laibakirasoi950]

Superb

[@ratikagokarnkar5197]

Your recipes are awesome...was searching for bhaakri recipe on ur channel...Please make a video on easy n soft rice bhaakri(taandalaachi bhaakri)... Much needed... thankyouu💙

[@djmemes6926]

I tried ur Roti recipe it came out really well😋thank u di

[@aditichourasia8094]

This is helpful thanks...

[@user-is6qe5oi8s]

AMAZING VIDEO

[@muzzammilasgharuddin3571]

Wowwwww keep rocking

[@bwanapete1]

A well presented roti tutorial. You don't mention what size portion of dough is being rolled out however and what diameter the dough circle is which will determine the desired thickness of the roti prior to cooking. Your rolling technique is a joy to behold. It must have taken quite a while to perfect it under your mother's direction.

[@Pavan_512]

Very helpful for me

[@rekhavnair9869]

It's an amazing recipe
You are amazing😍😍

[@naazneensworld]

Excellent....

[@shankereearla8515]

Thank you ma’am for replying me in previous video and always reply me every day, thank you for always sharing you are such lovely recipes if I find any video in TH-cam other videos does not have such wonderful recipes you do thank you for doing such wonderful Desi videshi Chinese into Chinese recipes thank you and into Chinese

[@shameembegum2227]

Thanks lot mam it was very helpful for me 🌹

[@qualitydevelopmenttechnolo4429]

Nice video and helpful

[@vinvmax]

Thank you 😊

[@gorikhayum695]

Thank you so much mam❤️

[@shyamalavijayaraghavan8855]

This is an awesome video and the roti ka dabba takes the cake.

[@prithiviflippinvoodoo4852]

It's Satisfying the way you make rotis.☺️

[@shaimakiyani9096]

Wow this roti looks so soft ... 👌👌👌

[@prateekpant6997]

Thanks mam for sharing this recipe . This time I will be better at making food than my mother

[@aditisingh6868]

Okkk ....now I will surely try making roti ...earlier I tried but didn't come out nice ...now I will try this recipe

[@jenniferedward7753]

Super...
Thank u

[@angelofgod5418]

Very cute...n nice. Lovely dhabba for roti

[@divyaskitchen]

Wow amazing 😍

[@universaltv8136]

I really like this video 📹 👌

[@shanthahariharan9678]

Super explanation🎉🎉🎉🎉

[@sumedhagouri5906]

Really too good👍

[@saileshshayariya221]

Good job ma’am👍

[@debopriyanath9477]

So nice😘thank u

[@gjrbabu]

Thank you very much

[@srinivasnalchar6005]

Thank you very much madam

[@AtulKumar-hp1ip]

Perfect
Waaah didi mauj kar di 👌

[@pr7074]

Really good tip

[@ranshkumar2639]

Thanks for the tips and tricks, I’m learning cooking and today I have planned to prepare roti cuz I feel like this one of the hardest to make a good roti but after seeing your tutorial I’m confident that I’ll be able to make good roti.
Thank you 🤗

[@TheTerraceKitchen]

All th best! 😊

[@user-fs8zy1ez3j]

It is easy to make

[@munishamaiah.c8989]

Thanks madam Danyavad

[@iqbalmalik2594]

Awesome!

[@anjalinair9921]

Every time I used to make chapati on Thava it used to become hard..n yesterday aftr watching this..I made phulka..chapati became soft n I was so happy..Thankyou☺️

[@thehorrorcolourcrafty902]

it is so easy and right trick