Brad Makes Fermented Peanut Butter & Jelly | It's Alive | Bon Appétit
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- เผยแพร่เมื่อ 4 ต.ค. 2024
- It's Alive with Brad Leone is back for episode 82 and this time he's making fermented peanut butter & jelly sandwiches. This nut butter uses both peanuts and pecans that ya roast in the oven first. But be advised: don't go walking Hank the dog while they're in the oven, because they'll go from nice, fragrant and beautiful to scorched real fast. The jelly is a raspberry, blackberry and blueberry mix that you ferment until they're good and rotten (in a safe way).
Join Bon Appétit test kitchen guy, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
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Brad Makes Fermented Peanut Butter & Jelly | It's Alive | Bon Appétit
Some people would have left this to die in the production vault. Thank you to whoever let it see the light of day
They know we watch it for Brad and Hunzi's editing and it literally doesn't matter what he does.
@Nashtark 111 Wow really? That needs to be uploaded ASAP.
I love the description of Brad's videos on Wikipedia: "having been described as
'part cooking show, part travel show, part Pop-Up Video and part continuous blooper reel'."
(My life is a continuous blooper reel (my teenage daughter used to sit and look while I cooked
(not my forte) to see what I would mess up or "juggle" with), so I find this soothing to watch.)
Positively addictive.
@@leandervr if Hunzi edited together literally any segment of my life, I'm convinced he would cure me of all ills.
I feel like this is a throwback to the original It's Alive videos. So much chaos. I've missed this...
reading this before the video starts .... high hopes
Idk, it still just feels different. I love brad but this show just doesn’t feel the same
@@james_gamingmd I feel like ots because the OG show relied alot on Brad interacting with all the peeps in the test kitchen as well as cooking. It brought alot of comedy and new ideas, now we don't get that part.
I miss him talking to Vinchinzo. Good ole Vinny
@@james_gamingmd It's because the old video editor/camera man is no longer with BA (Matt Hunziker). His edits and humor had a significant impact on how much we enjoyed "It's Alive".
This new editor doesn't have the same timing, humor, or skill, so this replication is falling flat.
I feel like the fact that Brad messed up the nut butter just makes this that much of a better video. Everything doesn't always turn out right, even for professionals.
he aint exactly professional eh, he had an operational rola at BA before youtube.
@@lelyanra i mean, he worked as a chef in multiple restaurants and went to culinary school so gonna have to disagree with you there, bud
@@vihanjain6975 ok professional youtube commenter
@@vihanjain6975 what VitaMix... where?
I'm not sure if he messed it up or he was using a backup tool that wasn't suited for the job, which he was quite aware of.
Vitamix's get HOT when you run them like that, I've seen it do pretty gnarly stuff to dairy and eggs myself.
This is proof that Brad will never run out of stuff to ferment
he should ferment some wages for their minority employees who dont get paid
@@destah3269 zing
0:39
@@destah3269 Talk to Rapoport about that. It's not Brad's fault. I'm happy he stayed.
The old cast was the best. BA should have just fired upper management for not distributing wages properly and kept the old chef crew on board with newfound equal attention and pay.
@@destah3269 white ppl are a minority in the world.
Sometimes watching Brad is like watching a man go through all the stages of grief over a fermentation project.
best comment
This is freaking hilarious 🤣
Brad should start his own channel where he does literally anything, with Matt editing. I'd watch Brad watch paint dry over most content creators these days.
i think that bread has a bigger following then he thinks, most of the new "its Alive" videos i see comments like this i would be surprised if everyone followed him to his own channel if he would make one
And he could wax profound on who knows what topic. I’d watch that.
@@justmokey2731 I mean the reason I got into BA in the first place is because one of Brad's videos about fermentation.
I'd totally watch that channel. I watch these 75% for the editing, 25% for whatever Brad is fermenting.
Agreed, Brad would have 1mil subscribers in a week. Sponsorships like crazy.
Brad is the only reason why I watch anymore, just his personality, it’s amazing! Sometimes the food isn’t always something I’d love -but he’s great
He shows that trial and error is a part of cooking and that it's ok to mess up.
Don't forget Hunzi's editing. He really helps making Brad shine.
opposite for me
@@leandervr Right the spelling of brads word nonsense is great 😂😂
Brad is the only reason I ever watched in the first place 🤣
Brad's editor is EASILY on the Top 5 in all TH-cam. He makes Brad shine to a WHOLE NEW LEVEL, congrats
Hunzi :)
I just kept waiting for Delaney’s “woooooo” when Brad was opening the oven and the music played.
The editing on Brad's videos is gold
Thanks to Hunzi! Best video editor ever! :)
Few episodes of It's Alive have chosen chaos as strongly as this one.
“We could do with a *skosh* more than $1400” 💀😂💀
this show just keeps on giving with the little things
Its only 9 am and this is the energy i want to wake up to every day
Most chefs secret ingredient is love, brads is chaos, and love ofc
i feel like i could watch Brad do literally anything and be entertained
I could literally watch him watch paint dry 😂😂
Totally! Although Hunzi's hilarious edits definitely deserve equal mention! 😂
10:35 LOL his reaction when the vent hood finally shuts off.
This is the award-winning IT'S ALIVE
That we were waiting for.
It's like the Bon Appetit apocalypse didn't happen. Thank you Brad, Kevin, and Hunzi. ❤️
needs more diversity
@@destah3269 whose fault is that
@@destah3269 brad and chris are the only remaining white people in the cast. How much "diversity" do you want? Lol
@@joekerr5418 all of it
@@joekerr5418 100% DIEversity 😗 makes one wonder... 🧐
one of the better ba videos lately. Dude feels like he's depressed af though. Can't imagine losing all my buddies and co-workers and then having some embarrassing cloud of events looming over you because of what happened. Just be you brudduh and rock on with ya bad self. You're a great chef and have lots of talent to share with the world yet. Don't let it all get you down bruh. Roll with it.
He really seems like he hates being there. You can see glimpses of it in his face and behavior
The lowfy tunes and the edits at the end were on point
I think you meant loafy
Brad is an 'A' list entertainer!
And whomever edits these videos needs a raise and a pat on the back.
Hunzi is rad but if he got a raise every time someone said this he'd make more than bezos
I didn't think it's possible, but Brad made it. What's next, someone's old socks? Oh, nevermind, they are already fermented
underrated comment lol
This is still an all-time top 5 episode of It’s Alive. Criminally underrated entry in the series.
♥️♥️ this episode is more chaotic than usual lol
The editing in this is so aggressive and exactly what I've been needing this whole time.
Just after 2 min watching, and having a huge grin on my face, i must say it: the editing is just fantastic in this one!!
It adds so much to the content, it blends perfectly with what is going on!!
Congrats to the whole team!! Thank you guys!!
I always wonder if Brad chaotically talks to his wife and kids like this 😂 sometimes I don’t even understand what he’s trying to say
Lol This is why we love Brad! Nobody else could have entertained us so much by simply making a PB&J!
Thank you to the person that made the edits and special effects on this video! I have been laughing so hard, I started tearing up! Hahahahahaha!
Hunzi! :)
I bet if Brad offers this PB&J sandwich to his son, he will ask for an italian sub with pickled onions instead.
... and not forgetting a side of crushed garlic...
@@deborahsmith403 Just to get that allicin goin'.
@@Monkeynuts502 you know, it's kind of like a two component glue
The going back and forth with the nuts and the music change was killing me lol
Brad Leone brings me great joy. His chaotic nature is so thoroughly delightful, as is the complimentary editing!
This is the greatest It's Alive episode ever. You have reached Peak of greatness. My Hat is off to you.
I could watch Brad do his taxes. Literally anything. "It's a Deposition with Brad Leone" - Subbed.
"VAT is like, you know, a two-part epoxy..."
@@bl33kselderij There's no VAT in 'Merica
This has the perfect amount of chaos to break up the monotony of life. Love it.
Skill share should sponsor the guy who edits its alive series
skill share doesnt support racists
@@destah3269 So much hate!
Skill Share will sponsor anything. Adam Ragusa uses them all the time. I actually don't think he posts anything without a sponsorship. He's all about those benjamins.
This may be the greatest Brad content since the Brad Makes Bologna Sandwiches 15 minute masterpiece
when that rabbit came out of the peanut butter i about shat my pants
Brad Makes Biscuits and Fermented Gravy? Not sure if that's even possible, but I'd love to see him try lol.
Might if he uses cultured milk and butter in the biscuits and gravy.
We call the end of the loaf 'the heels'. I don't know why. We just do.
My family too.
We do too.
Brads lost weight, what a handsome man, I recon he’d be an awesome uncle you go to when you’re not feeling the best and he’d just make you dinner and everything will be alright, that’s how I’m tryna be
He's a great dad, let alone uncle!
@@pinky8773 I’m sure he is, he’s got that fun uncle vibe about it, what a gent!
Ya I noticed that too!
I was thinking about fermenting some grain and hops..
Just beer with me.
🤦🏽♀️ lol
Some things are still right in the world. Like the fact that Brad is still making videos. ❤️
Brad has eccentric millionaire energy in a homeless man's body.
The little noise when Brad pats the sandwich is adorable and I am filled with joy now.
@hoiy vinosa as in the noise or this channel or Brad in general?
@hoiy vinosa I guess either way. I was under the impression the company had a new staff and new higher up to take the company and publication in a new direction. So I don’t see why I wouldn’t give them the chance to fix things. But if you have other issues I’d love to hear them. As for it being patriarchal, bro I’m just hear for Brads nonsense to get me through the day. I’m not trying to get political, but again if you have actual concerns I’d love to hear them and understand more of your stance! :)
I miss these being in the test kitchen 🥺 they where so much more fun
why are they not made in the test kitchen anymore? Interactions with other staff were priceless!
@@tjzp Well for starters, there's a pandemic going on. Secondly, they're trying to move out of One World Trade Center. Their lease was crazy expensive.
@@TravelingStacker and third, they all left pretty much 🙈
BA, please give us more of this chaotic fun. It’s Alive is slowly becoming comedy > food, just like Matty Matheson did. And I love it
I love Brad, but the star of this video is the editor. Literal tears 😂
Hunzi! :)
@@deprofundis3293 wait. Hunzi's back?
Oh man it's been a while since ol' Brad popped up in my Recommended Videos. Man I've missed this show.
today's edits are fireeeee
The juxtaposition of pure chaotic energy and soothing vibes in this video is insane.
Wayyy over the top post edits . . . and I friggin love it!!
0:39 When he said this epesoide sucked, I decided to proudly hit that like button. lol
It might be better to use buttermilk powder. Whenever I’ve tried to add liquids to homemade nut butters it usually seizes up and gets super thick like this. Or maybe wait until the nut butter is already at your desired smoothness than add the liquid buttermilk slowly while the food processor is running.
It probably gets super thick because it emulsifies like how egg yolks turn into mayo
Between Brad's personality and the masterful editing, this episode makes me feel like I'm playing in the kitchen with a friend.. and we're not allowed to see friends right now in Ontario.. so this was nice.
The video editor deserves an Academy Award !!
What I love about Brad is that he’ll say one thing and then the complete opposite a millisecond later. It’s a real trip keeping up with Brad but I come back for more every time.
0:29
when you really think about it, everything is fermented to some degree
It's Alive is the best show. Thanks Brad.
Are we just gonna ignore how G O O D that slowed-down It's Alive theme sounds!?
Might I introduce you to the world of Chopped and Screwed remixes? Everything sounds better slowed down.
Brad is 100% the only reason I still watch this channel
Brad is a National Treasure. Protect him at all cost :)
Brads videos are some of the only videos I watch all the way to the end, and I'm always glad for it.
editor sure had a lot of fun in this video
Hunzi did NOT miss a beat! My goodness! Lol this is the most thorough (and most hilarious) editing I’ve ever seen on this whole channel! 😂
The editing in these videos have always been unmatched. 👍🏻
I love to see when chefs have an unsuccessful experiment lol- its encouraging for me honestly bc when I screw up I feel bad wasting ingredients thinking professionals wouldn’t make the same mistake but it really does happen to the best of us! 😂
The mustache makes him look like a young, friendly Ron Swanson.
i am OBSESSED with this take. I can imagine him eating The Swanson (turkey leg wrapped in bacon) and being sooooo excited about it!
Brad, you’re keeping this ship above water for now. Lots of love. Don’t get cocky kid. 😊
Chaos dialed up to 11! Love to see it!
7:03 i love the pitch voice, then the pitch up "right hehe" it cracks me up always 🤣🤣🤣
Everyone stops what they are doing to watch Brad!!!!
i find it hilarious how Brad is so chaotic which makes a great contrast with Clair's vids where she always tries to be as organized as possible.
The editors of this show deserve a raise!
I would love to watch a video of Brad and Claire swearing over teaching us how to cook nuts, and remembering to check theirs in time 😂
This is my jam
Ahhhhha. I see what you did there.
I am thankful for this recipe on my birthday, cause PB&J is freaking great
1:41 i thought it was the Delany's iconic WOO song reference coming up every time Brad's opening the oven
Same. I was waiting for it the whole time.
4:20 the end of bread is to prevent whole loaf going stale , take a few middle slices and push loaf back together.
This is the BA i know and love, a return to form, keep it comin
I sat down with a pb&j without the intention of watching a video about pb&j, but then this popped up and here we are.
Glad to see the editing is still on point.
Came for the music and editing. Added bonus was the chaotic content. Hope Brad is doing OK because his videos - which are as close as you can get to the old BA vibe, are still not the same. Where ever he goes next to get his mojo back I will follow.
Brad being the high energy person that he is faces his ultimate foe...THE WAITING
the last 20 seconds of this video is GOLD
Please more Brad, Kev & Matt! Pleeeeaaase
Hunzi went so overboard with the editing on this one lol
honestly, the editing on these videos is my absolute favorite hahaha
Really enjoyed this episode! It’s alive always makes my day! Also loving Brad’s new look
Give this fine gentleman his own channel please. More Brad is better than less, whether screw ups or successes, whatever he does is entertaining, educational and fresh. No pretence is engaging.
That outro was GLORIOUS
Toasted peanut butter and jelly with a thin layer of peanut butter on both sides and jelly in the middle is my go to
Brad makes everything great!!!
I'm literally only still subbed for Brad and It's Alive. He is still the only best part of this channel.
I would watch him watching paint dry lol! Brad could make it interesting I have no doubt!!
This was 100% my favourite episode so far
editing is perfection
This video brings me back to the old days of Kombucha It's Alive, Chaos Unbridled
The secret of your future is hidden in your day routine . Successful people do daily what the unsuccessful people do occasionally.
Apparently my view on the solution is to venture into trading cryptocurrency
@@Ellotrades
True investing in crypto should be in every wise individuals list, in some months time you'll be ecstatic with the decision you made today.
@Mack Jason
That won't bother you if you trade with a professional like Mr Fred Meyer
he's obviously the best I invested 2000USD with him and I have made a profit of 9101USD
His success stories are everywhere 😱
Have not laughed this much in months. Whoever edits this is a comedic superhero.
The ends of the bread, we always called the jokers. Just like a deck of cards.
Love your videos. It’s because of you I have started fermenting.
The best PB&J strat is peanut butter on both sides with jam in between. It makes a nice barrier in case you store the sandwich for a while like in a kids lunch, the jam won’t soak through the bread.