Brad Makes Fermented Popcorn Seasoning | It's Alive | Bon Appétit
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- เผยแพร่เมื่อ 27 ก.ย. 2024
- Bon Appétit’s Brad Leone is back for episode 57 of “It’s Alive,” and this time he’s making fermented popcorn seasoning! Brad dehydrates and blends sauerkraut, kimchi, and miso into his own custom fermented spice blend. Join Brad as he learns about alchemy, 90s fitness fads, and faces off with his greatest foe yet… the microwave.
Join Bon Appétit Test Kitchen host Brad Leone on a wild, roundabout, and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, kimchi and miso, to beer and tepache, learn how to experiment with fermented and live foods yourself.
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Brad Makes Fermented Popcorn Seasoning | It's Alive | Bon Appétit
Brad fully understands how to use a dehydrator
Meanwhile : * Stares at microwave * "Guess we'll hit popcorn."
"so it's just popcorn right? when is it done?? i'm just gonna leave it ig" Brad the #1 rule of microwave popcorn is don't leave it alone
That's a good thing. People overuse microwaves.
plus, most of the time the popcorn is done before the microwave goes off.
@@Jaricko found the one person still keeping jiffy pop in business
"Matty & Brad: Whatever" The prefect name for the show, don't even give titles to the videos, we'll watch it no matter what
You’re so right
Ever
id watch every show
As long as it’s the 2 of them just doing what they do, that’s all I’m asking for hahah
Claire: someone keeps leaving the blender on high :(
Brad: are you ready for turbo, buddy?
LOL
I love when brad says “Delany” because it always cuts to the guy smiling adorably
menacingly*
@@get_your_mood_right_ ok brad
@@get_your_mood_right_ username checks out
This series literally is about the friends Brad has made along the way.
the best shounen a man can ask for
Brad is an anime protagonist....change my mind.
Much wholesome
The “it” of It’s Alive is friendship
haven't seen that girl Allison in a while
This editor is having the time of his life, and I'm here for it
A+ Editing
the editing is so good its the best part
This video slays
The editor of BA videos deserves an award!
I'd love to know where he gets all his little graphics!
All about this brad & matty show: "It's Livin'"
it's livin' la vida loca
Dude, you're on to something. That's a good name.
@@japierdacze upside, inside out, they're livin' la vida loca
Love it
IT’S LIVIN!!
"Chris Morocco: Didn't Ask For This" describes his whole existence
THE EDITING KILLS ME EVERYTIME😂 THIS GUY NEEDS A RAISE!
I totally agree. Huntzi is the love of my life
@@christinegitonga8644 I still miss Vinny, Vinchenzo was amazing. But Huntzi is good too.
It's a different editor now, but he is obviously getting better at it. He is almost to Vinny's level of editing.
@@TheBrianna1431 Video was the camera guy, the master editor was someone else who left after season 2.
@@adrianbiber5340 the editor has been the same for a long time now which is Matt Hunziker, Vinny was the cameraman who left recently and it looks like Hunziker has taken up being the cameraman and the video editor
Man, the editing on this episode is primo. I mean, "It's Alive" has great editing all the time, but this one really got me.
Alanna Shadrake i laughed out loud and rewound like eight times
Yeah. multiple actual bouts of out loud laughing at the editing gags. Great stuff
when brad threw the blender in the sink i was like "WHAT WAS THATTTT???? " haha i had to check the comments. Its always a good time over here lol
Claire: don’t show next candy project
Brad: *shows a whole box of mentos*
I'm ashamed to admit that I never made that connection.
When did Claire say that?
@@jackl8025 She didn't say those exact words, but she asked if they were going to blur out her computer screen containing candy secrets at 18:07.
In brads defence she showed off his new dehydrator before he even had aa chance to 😅
@@tonyoakley3275 She also told everybody about his trip to hawaii way before when it was still a secret.
Lmaooo its the dehydrator with fish that Claire wanted to use
Yum. I'd go for some Sour Patch (Swedish) Fish.
It seem that Brad had been making more than fish jerky.
The bigger question is, why don't I have a dehydrator? It appears to be an essential kitchen appliance.
Thats true....the sour patch kids.....
Chris: *intensely sniffs the kimchi powder*
Brad: Just taste it
Brad just calling everyone “bud” is adorable
“Don’t matter”
Brad himself is adorable
he also called the dehydrator a bud
he has Canadian energy, no wonder why he likes Matheson so much. Loud, energetic and friendly
Dead Inside brad seems like your high school teacher who was super approachable
Brad: “That’s gonna punch you right in the face!”
Delaney: 🦉
Haven't laughed that hard in a long time , thanks!
Claire: you’re blurring this out right
Yeah they did but they also showed a bowl full of Mentos so it’s not really a secret
Right?? 😂😂😂
i bet you someone said “you need to make the mentos explode with coke”
Yesterday I thought: Claire should make Mentos, and she will
Everything is a secret.. Darling
Timestamp?
*Chris “didn’t ask for this” Morocco*
Gold 😂
MOROCCO! His non-reaction reactions are the best!
Right! I laughed way too hard at that part!
brad constantly saying “make your toiky poiky” is now the soundtrack to my mania
Omfg 😂😂😂😂 when they did the remix of Delany going “oooh” - I was howling.
Another one!
Another one!
15:28
I’d honestly buy that track
Definitely need a Delaney mixtape.
Delany's "oooh" has to be a recurring sound effect now
Also Brad's "bupp" and "euhh".
Just waiting for someone to remix that into sandstorm
replace the censor bleep for Delany's "oooh"
I need a song with just him and Brad's oohs
Gotta get myself a friendship like Brad and Matty’s
Antoine Labuanan that would suck when u know that brad is vinnys bff
I'll be ur friend, friend
well first you have to stop being a weeaboo
Then you need to go noodling.
Brads true secret ingredient
is all the friends you made along the way
The editing makes me feel like I stepped inside of Brad's brain
Can we all just take a moment to appreciate BA's video editors? They're hilarious af with those descriptions
anelise e e e under rated comical geniuses
I was just thinking that, freking genius
or delany’s oh remix
19:00 Claire: "And now, time for my favorite part, reading the ingredients - sugar, and s***"
"We've all done it"
Proceeds to display very evidently that he's never microwaved popcorn before
Brad's disjointed ramblings/reminisces add so much character to this show. add to that top notch editing and it almost doesn't matter what they're demonstrating.
The sound effects never fail to make me laugh. Yeah I have to say I'm team Brad but I also love Clair. I have Celiac disease but I always watch her videos.
I honestly just watch brad for fun, not like i'm ever gonna cook anything lol he's really funny
BA has pretty much given up being educational now that they've found their niche as The Office of cooking shows. Look at this footage, literally just Brad putting stuff into machines and waiting and they managed to make it into a full episode. Truly sorcery.
It’s kinda like hanging out with a friend 😂😂
... quarantine has made me lonely...
Brad just exudes dad energy constantly, even when he isn’t around his children
I feel like he was just born to be a dad
also him calling literally everyone “bud” is great
BUB
“Matty Matheson: Renowned Canadian”
*also the most American-looking one in that entire room*
Looks Canadian to me
That’s because on this side of the globe we’re ALL Americans
I would want the Brad and Matty show bad enough to make a “take my money” meme
Mark my words: This time next year, "Brad and Matty: Goin' Places" wins an Emmy.
Dillon yesss
Brad the chemist. Or as I like to call him Breaking Brad.
Ryan Hickey breaking bradjamin
Ryan.. We can do some chemistry
.
it kinda looks like he's making drugs to be honest
@@Dabajaws I mean, a dehydrator would be great for making flake opium
"Non-psychoactive. Eeeaaasssyy clean, bud."
“Save ya liquids, call ya mother”
Claire: who keeps putting this blender on high
"Oh Canada" as the plaid shirted Matty appears, priceless.
Chris Morocco
“Didn’t ask for this “
Wow same
Naomi Yokoi such a mood lol
‘Renowned Canadian’ lmao. He’s certainly my favorite Canadian. ‘Chris Morocco. Didn’t ask for this’ Wheezing. 😂 THE EDITING IS PARTICULARLY AMAZING TODAY
there's a tragic lack of people talking about "makes yo toiky poiky'' and "save yo liquids, call yo mother"
Watching brad is like watching a protagonist go on adventures and each person he meets teaches him a valuable lesson whilst he also teaches them.
That's basically Naruto Uzumaki :D
Brad: is a professional chef
Also Brad: doesn't know how to microwave popcorn
I believe not knowing how to operate chef mike is a mark of distinction for chefs 😂😂😂
ssi1991 this reference is so on point, thank you lmfao
@@-----REDACTED----- the disdain for the microwave is a learned trait for sure. After a few years in kitchens I'll go out of my way to not use it, those 10 minutes you save are not worth the evil rays of death. Just get you a nice small countertop oven and you're good to go!
@@Steven-om4tg imma still vibrate my food in the microwave 😔🤚
I'm not a professional chef and I can't microwave popcorn half the time it comes out burnt.
This whole episode was like a fever dream with the energy and editing.
Yeah, one of the best... So many cameos, effects, Bradisms, inspired subject (fermented powders... Who knew?).... and Matty!
Fully on board with Brad & Matty do whatever: the show
I'm a simple man, I prefer Goin'
It's Alive is basically the UNHhhh of BA's shows and I am here for it.
I was thinking the same thing. So glad to see someone else sees it too.
Absolutely. I’d love to see Hunzi and Ron make a show together. O
Ron and Hunzi 4ever
Yes😂
Claire's editors: play the bit she asked not to show twice over sad music
Brad's editors: blur out Claire's screen before she even asks
I mean, I'm pretty sure that they blurred it after she asked. Because that's how editing works. I agree with what you're saying though. Claire's editors can sometimes feel unnecessarily mean spirited. I felt bad for her in the Sour Patch Kids episode.
@@waynedas873 Because that's what low key made the show so interesting, though. Claire is a treasure, but she's so relatable only because those bits are not cut out
@@waynedas873 ahahha yeah I meant while watching the video the screen is blurred before she asks it to be timeline wise, rather than just after that in the video 😊
@@katierose6424 Hahaha I know, I was being internet pedantic. Forgive me, please.
i assume that the details of what gets left in gets discussed while editing. i assume that if claire really doesnt want something left in, it would get taken out
“Whatever” starring Brad and Matty. Make it so
Matthew Wilson yes please
Matthew Wilson yup, we are here for the whole ride
Yesss 🤩🤩💯💯💯
absolutely
I have become soooo entrenched in the BA universe that even observing what people are doing in the background has become entertaining as heck
That Brad and Matty montage was everything I needed in life. I want an entire series of Brad and Matty. I also want a Brad and Claire series. Ooh what about Brad, Matty, AND Claire?! Get on it, BA!
Superbruce1991 I think that might kill Claire.
Hats off to the editor for arguably the best friendship montage ever 🌟
brad is so goofy. "hey you're getting a phone call, oh wait thats my phone"
"Going places and having fun"
"Matty & Brad show each other stuff 'n' places"
Cant wait to watch going places and having fun n stuff.
honestly i need that
"Matty Shows Brad How..."
"Brad Shows Matty How..."
My brain read the second one as "Braddy shows Matt how"
Literally a genius idea with how simple it is. You are literally condensing the incredibly complex flavors created by fermentation, and putting them in an easy to apply form.
I love the editing on this one. Feels like the older episodes, even better.
Agreed. The editing was really excellent. Well done!
Right?? It was perfect 👌
"This next sentence is 100% unprompted" had me rolling. lmao
Brad: "I swear everybody, I'm not on speed."
*2 minutes later*
Brad: "... even granualars... GRAAANulars... Is that how you say that? Granulars?"
Sounds like something someone on speed would say.
On speed you don't stop for anything. This is a classic stoner moment.
"I swear I'm not on speed."
"you wanna try some powders?"
Adderall maybe...
He's pretty obviously just ADD, my boyfriend has ADHD and acts very much like Brad off his medication.
no one here actually wants to know how to make fermented popcorn seasoning, yet we all stay
Whoever edits these “it’s alive!” videos is amazing. They get better every time!
Lauren F The Summer Sanders “figure it’s out” thing was genius 😂
Brad: “I swear everybody, I’m not on speed”
Brad: “powder, shots of powders”
"Hey, you wanna try a couple powders, bud?"
The way Brad acts and the editing of this show is like what's going on inside my head at any given moment.
Also, hurry up and start selling this seasoning before someone else does! *waves money*
Playing O Canada when Matty walked in was a genius move by the editor, the national anthem for a national treasure
This totally explains 7:17 why Claire thought Brad's salmon "smelled off" when she found it in the new dehydrator, IT WAS KIMCHEE!
pretty sure this wasn't filmed at the same time as sour patch kids, considering the whole pile of Mentos thing.
Nah, she actually said someone was making fish jerky.
Steven Phillips xx
I think Delaney was making fish jerky
6:00 Chris Morocco "Didn't ask for this".
Hit me so good
Brad’s random insensible noises are everything What a character he is, totally lights up the BA test kitchen atmosphere
Idk why but he’s little “alright let’s go find Claire” at 16:48 was so cute? And also a huge mood because I’m always looking for her in the background 😭
PRO TIP LADS: an oven on its lowest setting usually works as a dehydrator for anything not too temp sensitive.
Tested this using my oven on its lowest setting for a few hours. It works and oh my god is it addictive.
Came here looking for this after I burnt my miso trying it at 300 deg. :(
@@stoops417 you need it between 50 and 80 degrees Celsius, otherwise you risk going to the point of boiling water and ruining the process. I dehydrate plaster molds in my oven and it's great, takes around 20 hours of drying one completely, instead of 20 days.
10:18 Lmao
Molly: "Can you put it on popcorn or something?"
Brad: "We're going to, HELLOoOoO." 😂😂😂
Brad,” Im not on speed, we are just in a hurry”, precedes to invite EVERYONE over to taste pouwdeers
"You wanna try a couple powders bud?" 12:29
- Brad Leone, 2019
i’m obsessed with the idea of matty and brad having a show. iconic.
For a second there I thought you were going to say something *very* different.
Matty and Brad have a really good chemistry, everyone wants them to have their own show together.
They have their own show together. It's called "It's Alive".
Its amazing how brad is very intelligent on subjects and then 2 seconds later just has no clue about the next subject. I love this guy
I love how they made a 3 step seasoning 19 minutes long
Edit: thanks guys ☺️
Thats why Bon Appetite is the GOAT.
We come for the people, the food is a bonus.
You say that like it's a bad thing...
The mustard episode is just as good, as far as deliciousness goes. This was both enticing AND so fun.
Claire: You're blurring this out right?
Earlier in the video: clearly shows the giant pile of Mentos
viewers: hmmmm I wonder what she could be working on……
.
.
Also when are we getting the fish jerky episode????? I'm curious as to what fish is best for fish jerky.
Rachel Bee I bet a milder fish would be better because those flavors concentrate in the absence of moisture.
I was just about to comment this 😂
I’ve only ever had trout or salmon jerky, they’re both good
I was thinking this was at the same time as sour patch kids, and when she peeked into the dehydrator the kimchi maybe looked like fish
@@jukey823 well now I guess I gotta go back and watch that whole episode again to see!!!!
The editing when Chris smells. Pure genius.
it’s not getting the recognition it deserves!! Especially at 16:18
@@Joshua-kw4qe They gotta make that fire track available for download!
Matty Matheson with belly hangin out...
"RENOWNED CANADIAN" 😂😂💀💀💀
and a frikken belly button hole in his shirt for easy access!
When are we getting the "WHOO!" dubstep remix in a ringtone tho
^^ THIS
brad is literally the definition of chaotic good. i love him so much 😭
Bon Appétit, we NEED “It’s Alive Goin Places” w Brad & Matty
PLEASE FOR THE PEOPLE
For the pyorple!
13:02 a rare sight of chris smelling something AFTER he eats it
This show is wholesome, kind, with normal people making mistakes and sharing success. Thank you for this series, Bon Appétit.
Next gourmet makes: Claire makes Mentos with the criteria that it has to cause Diet Coke to explode.
I LOVE IT
I like how worried she was about her laptop being blurred so no one would know. Yet they start and end the video with it 🤣🤣🤣
she will die of stress lmao
Outcome: no mentos but she explodes out of stress so criteria fulfilled
@@gamerdude746 Oh boy, the new gourmet makes was uploaded and they did both. It's great
WHEN IS BRAD TEACHING CLAIRE TO DRIVE STICK SHIFT!!!
That needs to be a video.
I love how he just “spoiled” the next Gourmet Makes.
"Brad and Matty do things" is something id binge watch till i die
Fr
Literally never gonna make this, here for Brad and his dehydrator
Same! I'm a massive popcorn lover and this looks amazing.
It’s literally The Office - cooking edition 😂😂
I hope to marry a Brad (ideally this exact Brad) in the future. His aura is so comforting
The Adventure of Brad & Matty Matheson.
Producers: Yes
Matty and Brad: The Only Show You Need
12:34
15:26
Dude, let's appreciate Bon Appetit's editors for a minute.
Dog Am I scrolled too far lol
The “You Can’t Teach That” graphic is super amazing and I’ve chosen to Stan forever.
everyone:
transcending
Brad:
lets sprinkle some god flavor on that fact
what
I love how Chris just always sits there judging everybody lol
Yeah I just don't see it. He seems like an extremely kind person that gives advice to whoever asks for it with fantastic postures of course
I sure miss the whole BA team, making these awesome entertaining cooking videos!! Please never take these down…they are gold to me.
Brad: Creates magical spice base that bumps out his mustard
Also brad: puts it on slightly burnt popcorn
slightly burnt *microwave* popcorn
I love how Brad didn’t miss a beat with the “non-psychoactive” remark
"ey you wanna try a couple powders bud?"
that entire delaney edit had me CRYING LMAOOOO Matt ur a goat
Brad: Has trouble with almost every single word in English
Also Brad: Spells *psychoactive* perfectly
You know where this is going, right?
@@Wild111 pretty sure matty's sober now
omegachen considering he has a full time job, a family, and common sense we can all assume he is.
Brad's new chemistry show called: Breaking Brad
WOW best Brad episode ever! Loved how spontaneous he was. Molly and Brad had exact reactions without conferring before hand on the flavor profile of the Kimchi powder. Chris Morocco exceptional description of the powders really sold the episode as well.
"You got phone call"
"oh is mine phone"
Classics
@@AshLifts97 When me President, they see...they see