Best way to eat green beans

FULL RECIPE HERE: healthynibblesandbits.com/chi...
My mom taught me to use a bamboo chopstick to test the heat of the oil. If you stick it down to the bottom of the wok and you see bubbles forming around the chopstick, the oil is ready for frying. Bamboo utensils work too. Hope you guys try this!
What you need:
1 lb (454g) green beans
1/3 cup (80ml) oil (any veg or flower oil works)
2 1/2 tbs minced garlic
garlic salt (I love Lawry’s)
toasted sesame seeds
chili flakes
#glutenfree #chinesefood #easyrecipe

[@rosannebanda9456]

I'm excited to make these this weekend for my bf!! I hope they come out good!! We love these when we go to our local buffet place.

[@mikeymasters8459]

For people used to just heating plain frozen or canned green beans, I can promise you that sautéed/ fried green beans are on another level.

[@84americanwoman]

They are good raw and fried..green beans are one of my fav I don’t eat enough of

[@RN-er7mz]

Please make more vegetarian easy recipes, made it today and i loved it

[@andziazach]

I really like the simple instructions, no dramatic music and pretentious B-roll.

[@saladforbrains2335]

that wok looks magnificently seasoned.

[@behafarinemam8173]

Omg😍
It was sooooooo delicious
Thank you

[@eyeswideopen5228]

Looks delicious!!

[@DazedMMJ87]

Trying this tonight!

[@randomizationme]

Just what I need thanks ❤

[@lenlenblog79]

I love this. Looks yummmyyy 😘

[@kerinohwithatwist]

I made this after I saw your video, it was delicious

[@hellolisalin]

Thank you!!!

[@kittyaryapk]

I would try it today ☺️

[@dianadorantes5373]

I have made them. So so good!

[@mtchaiedu]

This looks appetizing!😍😍I'll surely try it out in the next few weeks! ❤️❤️

[@melissagiesin353]

Delicious 😋

[@silverserpent420]

This took longer than needed. But I get YT algorithm.

[@sathyam4066]

I tried steaming instead of frying ..it came out well too

[@shejean]

Different texture. Both ways are good. This is HER way for THIS recipe. She knows exactly how she wants to make THESE green beans! 😉 I’ve had these in Chinese restaurants with Black Bean Sauce. Yummy!!

[@prakashsherchan99]

Or you can boil the beans for few minutes.It’s really good.

[@CulturalProspect]

Are these the green beans that are every Chinese buffet??? If so, I love those.☺️

[@lionessprincess9073]

So you only snapped the other end of the green beans?

[@priyokhan5402]

Adding some butter/ghee to it makes it more delicious!

[@simonabasu8263]

Lovely, thank you!

[@stephmcsteph4324]

Looks delicious 🤤

[@Phoenix.219]

I don't like green bean as veggie(I am Indian so we cook all veggie.. We make bhujia but it's not fried like that ).. I like them when they are stir fried and added in fried rice or sth like that so I think maybe this is the perfect way for me to eat beans as I also like garlic added to bhujia(I add it to broccoli, cabbage or snap peas).. Thanks for showing a different way to cook beans

[@ham164cs]

Cool

[@afreenhussain9498]

MASHA ALLAH

[@tharris5467]

❤

[@valaja1458]

How to make healthy to unhealthy 😂.
But it tastes good

[@dimitrijenikolic2314]

Yeah I like to put some freshly thin sliced garlic on mine, because why wouldn't I want to smell like a mutant from the Andromeda Galaxy after all.

[@kelliquinn1342]

I have always wanted to know how to make those thank you so much! The only thing I would do different is I would rinse them first to get off any pesticides

[@blueballsbkueballs]

Any healthy green stuff like beans, the moments you fry them in oil, you're loosing the healthy part. Rather steam and eat. Its may not be tasty as oil fried but definitely healthy.

[@propertyguru22]

How to steam green beans? I dont know how to steam?

[@cooljool1]

@@propertyguru22 blanch them then stir fry them

[@podcaststalks]

How many garlics

[@leemarialourdes3565]

EXACTLY SAME with Philippine food….
We call it -- Ginisang Sitaw ( Saute Green Beans )….

[@hellolisalin]

oh, I learned something new!

[@haihai6350]

I love you

[@Ash_G]

Which of soy sauce or oyster sauce would you add to this if you had to?

[@hellolisalin]

I'd add oyster sauce because the flavor is more balanced

[@chucalissa9231]

@@hellolisalin / what oil did you use ?

[@propertyguru22]

Soya sauce.

[@Ash_G]

@@propertyguru22 The uploader answered Oyster Sauce and I tried it. Was so yummy with plain rice.

[@naomivaipheiworld]

Amazong

[@dylanrimmer]

How y'all feel about green beans?

[@CherLourd]

I didn't know this could be cooked like this in this video. Must try.

[@ajthekilllrr]

OMOM

[@diavetshopcare]

Add soy sauce, more delicious🤤

[@monasingh-theo2859]

:-)

[@topshooterneef]

Am I the only one who eats green beans frozen?

[@ham164cs]

Yes wtf

[@bellarose-au]

Frozen? You freeze your vegetables? Why?
I only take from my garden what I need for the meal (and some to give the neighbours if there is abundance).

[@ham164cs]

@@bellarose-au not everyone has a garden

[@bellarose-au]

@@ham164cs that's no reason to buy fresh produce just to freeze it.

[@ham164cs]

@@bellarose-au yes I know, but we aren’t talking about fresh produce, we’re talking about already frozen green beans when you buy them.

[@HeavenAndHope]

Way too much oil❤

[@JohnDoe-xu2vx]

dont like the deep fry

[@susanbird6686]

Wash them first

[@claudiah599]

Are there healthy when row????

[@MirMdNasif]

বরবটি ?

[@adhinovianto2636]

Noooo

[@shwetaambawanekar8246]

I’m sorry but I see junk when it’s deep fried

[@abbazabba5289]

What the point of eating a vegetable if your going to make it unhealthy

[@msbigdog1460]

Uh, some people like their food to taste great. For example I cook mine in a big chunk of strickalean, a large onion a a little touch of sausage grease and S&P. Yum!!

[@arlenecerf8833]

It’s not unhealthy at all.

[@chucalissa9231]

The garlic makes it healthy though

[@prakashsherchan99]

You can boil the beans for few minutes instead of frying and follow other steps,It’s really good.

[@edwardarnold3160]

I wish people would stop doing stupid crap for attention