Pati, I love this recipe sooo much. I have made it for my family a couple of time already. The only thing I added was the cebollas curtidas con abaneros (YUMMY! 🤤) Thank you for your inspirations 🥰
Pati, i just wanted to say thank you for such an awesome recipe. I didn’t have chicken broth so i used Amish Chicken Base from a jar and the maza was so delicious. I can just make tamales with just maza.😊! My husband doesn’t care for tamales done with banana leaves but i do. I made his with corn husks and they came out just as good👍! Thank you so much for such an awesome recipe. I just wish there was an easier way to knead the dough and to mix it in the hot pan, because i have arthritis and it was a bit hard to stir. Can you also tell me what kind of maza you used?
Hi Pati ! I always wondered how to use the achiote and this is such a wonderful example. Is it also possible to use this when making the masa for traditional tamales, with the appropriate quantities of achiote sauce to masa? (The meat stuffing would have another seasoned flavor.) I love this tamale version, too. It's so easy and impressive. I must try this. Gracias! 💕
Gosh, Pati, all of your recipes look amazing! I don't have a gas stove; can I warm the banana leaves over regular coil burners, or is there a better way?
Yummy 😋 tamales wasn’t my moms thing but my Tia made them every year during Christmas. Do you have a recipe for tamales in corn husks with/ pork or chicken? Love your channel and you have a beautiful familia.
Our friends make the best banana leaf tamales in their city (Cd. Mante) They sell them at the local rodante/mercado. I'm craving one, I haven't had a good banana leaf tamal in over a year. With this video, maybe I can try.
Gracias, Pati. ¡Eres artista! Liz de NC. Besitos.❤
Eres muy amable Liz, mil gracias!
I must try absolutely!!!! Steve Reese
Mmm this looks delicious 😍👌🏾
Good job!
This dish reminds me of the Cochinita Pibil Dish from the Yucatan Peninsula.
Yes, the filling is very similar!
Pati, I love this recipe sooo much. I have made it for my family a couple of time already. The only thing I added was the cebollas curtidas con abaneros (YUMMY! 🤤)
Thank you for your inspirations 🥰
Great idea!!
Ayyy, Fabiola, la curtida lo hace muy yucateca 😋👍 Me gusta. Liz ❤
Mmmmm
I love watching Pati and love cooking from her receipts!🇲🇽🇱🇷🇲🇽🇱🇷😂
Mmm que ricos tamales deliciosos..😋🇲🇽
Pati, i just wanted to say thank you for such an awesome recipe. I didn’t have chicken broth so i used Amish Chicken Base from a jar and the maza was so delicious. I can just make tamales with just maza.😊! My husband doesn’t care for tamales done with banana leaves but i do. I made his with corn husks and they came out just as good👍! Thank you so much for such an awesome recipe. I just wish there was an easier way to knead the dough and to mix it in the hot pan, because i have arthritis and it was a bit hard to stir. Can you also tell me what kind of maza you used?
Oiga Paty me encantó la receta de las carnitas sin grasa una receta deliciosa ya las prepare. Thanks bye mis Paty
Hola. Linda Paty Exelente receta. Siempre innovando Saludos desde los Ángeles California👍🙋👑🌹🌷💛💙
Hi Pati ! I always wondered how to use the achiote and this is such a wonderful example. Is it also possible to use this when making the masa for traditional tamales, with the appropriate quantities of achiote sauce to masa? (The meat stuffing would have another seasoned flavor.) I love this tamale version, too. It's so easy and impressive. I must try this.
Gracias! 💕
Of course, go ahead. Enjoy!
@@patijinich Thank you, I will! 😋👍
I will be making this for Christmas this year. My mother was born in Guatemala and she always made tamales in the banana leaf.
Gosh, Pati, all of your recipes look amazing!
I don't have a gas stove; can I warm the banana leaves over regular coil burners, or is there a better way?
Yes you can!
Yummy 😋 tamales wasn’t my moms thing but my Tia made them every year during Christmas. Do you have a recipe for tamales in corn husks with/ pork or chicken? Love your channel and you have a beautiful familia.
Of course Melody, here you go! patijinich.com/chicken-in-green-salsa-tamal/
Our friends make the best banana leaf tamales in their city (Cd. Mante) They sell them at the local rodante/mercado. I'm craving one, I haven't had a good banana leaf tamal in over a year. With this video, maybe I can try.
I can't wait to try this recipe for my family
You are amazing I always watch you and television but now I'm here on TH-cam watching you you're so cool thank you
Where do I buy Achiote paste here in NJ?