*자세한 레시피 설명은 유튜브 자막 기능을 켜서 확인해주세요~ 생 딸기와 딸기 퓌레로 색감이 예쁜 노오븐 딸기 치즈케이크를 만들었어요~ 색소를 사용하지 않아도 딸기의 자연스러운 색만으로도 너무 예쁜 케이크를 만들 수 있어 좋더라구요~^^ 생 딸기를 치즈 반죽에 통으로 넣어 잘랐을 때 단면이 먹음직스러워 보이네요~ 3번을 나눠 굳혀야 해서 과정은 조금 복잡하고 시간도 많이 걸리지만 예쁘게 나와서 만족스러웠어요~ 새콤달콤 싱그러운 딸기 맛을 가득 품은 정말 맛있는 치즈케이크랍니다~*^^* 시청해주셔서 감사합니다~♥ Thank you for watching~ ▶Community Subtitles If you can translate into another language, I would appreciate it if you could use the link below to add subtitles to this video~^^ 다른 언어로 번역이 가능하신 구독자님들께 도움을 요청드립니다~ 아래 링크를 통해 자막을 추가해주시면 감사하겠습니다~^^ th-cam.com/users/timedtext_video?v=ae7kJgSWSJs&ref=share ▷인스타그램 : instagram.com/cooking_tree/ ▷블로그 : blog.naver.com/winterhaha
Cooking tree 쿠킹트리 hi can I know how long it can be kept in the refrigerator? And what is the maximum duration it can be brought out of the refrigerator
luna bakker ortola honestly that’s so me. Me: “I’m gonna get a piece of cake mom” Mom: “Okay” Me: *cuts a slice out and takes the slice out, taking the actual cake and leaving the slice*
Insatiable Folie What's there to dislike about strawberry flavoured cream cheese and whipped cream with bits of Oreo crumbs ? PS: Nevermind, forget it. Your username gives me the clue.
This helps so much with my anxiety and OCD symptoms right now. It's like they're gone for the duration of a video. To quote one of my favorite musicals: "It's amazing what baking can do!"
I am guessing : during the cut, we don't see the whole cake, only the side. So with editing, we can think it's in one try, but instead it's little by little and we don't see it
Gonna make this tomorrow! Edit: turned out really nice wasn’t too sweet. I crushed the oreos whole btw and used salted butter since I didn’t have unsalted was fine tho. Strawberries turned out a bit salt idky my family didn’t feel that way tho lol
Bribri. W what are you saying.. the whole video is satisfing to a fault lol..but if u mean thats the most satisfying part..i think the part where she lifts the cake tin
Whenever I feel really sad (which is a lot these days) watching these videos helps me forget about everything for a while...even if I can't make it myself. Thank you.
I used this recipe for my Mom's birthday cake and everyone loved it. Thank you so much for sharing, I'm definitely going to be making more of your recipes.
So satisfied by how amazingly you make theses cakes and the asmr just wow I want some ,EVEN THE LIGHTING IS AMAZING and the way you cut the strawberry’s ,so perfect I can’t even do that
I turned the volume all the way up for this video and after o watched it I went to play some music and forgot my music was all the way up 😭 rip my ears but I loved this video!!
your videos are so calming to watch compared to other cooking videos! no extra voice over or music in the background 👍 keeping the nature and art of cooking^^
@@linad9659 I hate ASMR. TL:DR It straight up pisses me off and makes me horrible mad. Long version > I think it's horribly pretentious, a waste of time, and frankly most of the noises and over exaggerated movements make me cringe and grate on my nerves. Plus, for some reason whispering REALLY sets me off and just makes me mad - it almost feels like they're just doing random crap for no reason. I don't speak for everyone though.
Same here, not really a big fan of ASMR (sort of "ambient noises" tend to make me feel a bit anxious), but I *LOVE* these recipes, and I really want to do one of these one day! ☺
거의 매일 올라오는 업뎃에 행복해하고 있어요ㅠㅠ♥️ 댓글을 남기는건 처음인데 희한하게 시간 날 때마다 틈틈히, 쉬는시간이나 자기전에 계속 영상을 찾아보게 되더라고요. 영상 속 분위기가 제 마음을 편하게 해주어요😭 오늘 케이크 역시 알림 뜬거 보자마자 입 벌리고 감탄했어요 매번 비주얼이 정말.. 제 취향을 저격해요💞 늘 예쁘고 좋은 영상 감사해요 💞
Hi hi, should we whisk the whipping cream to soft peak before mix into cream cheese paste? Thanks! Your every cake just like masterpiece of art, love it so much.
I’ve tried making this twice now, first time with powdered gelatin and second time with leaf gelatin. Both times it wouldn’t set! :( I’m going to try it once more but double the gelatin
:P karinaaa q: like got chunky? Cause that would mean the gelatin wasn’t properly incorporated. On my third attempt I finally got it haha. The trick was to heat up a small amount of the mixture and mix that into gelatin until it was smooth and then mix that into the rest but make sure the rest is also a little warm
I love this recipe ... one of the best desserts I like .. I did my own version on my channel the first week in 2021 and my family couldn't wait till I finish editing the video .. strawberry and cheese cake make a great combo .. thanks for sharing💕
*자세한 레시피 설명은 유튜브 자막 기능을 켜서 확인해주세요~
생 딸기와 딸기 퓌레로 색감이 예쁜 노오븐 딸기 치즈케이크를 만들었어요~
색소를 사용하지 않아도 딸기의 자연스러운 색만으로도 너무 예쁜 케이크를 만들 수 있어 좋더라구요~^^
생 딸기를 치즈 반죽에 통으로 넣어 잘랐을 때 단면이 먹음직스러워 보이네요~
3번을 나눠 굳혀야 해서 과정은 조금 복잡하고 시간도 많이 걸리지만 예쁘게 나와서 만족스러웠어요~
새콤달콤 싱그러운 딸기 맛을 가득 품은 정말 맛있는 치즈케이크랍니다~*^^*
시청해주셔서 감사합니다~♥
Thank you for watching~
▶Community Subtitles
If you can translate into another language,
I would appreciate it if you could use the link below to add subtitles to this video~^^
다른 언어로 번역이 가능하신 구독자님들께 도움을 요청드립니다~
아래 링크를 통해 자막을 추가해주시면 감사하겠습니다~^^
th-cam.com/users/timedtext_video?v=ae7kJgSWSJs&ref=share
▷인스타그램 : instagram.com/cooking_tree/
▷블로그 : blog.naver.com/winterhaha
Cooking tree 쿠킹트리 혹시 딸기 색소로 하려면 몇그램넣어야할까요?...
쿠킹트리님! 혹시 크림치즈는 어떤 제품 사용하셨나요?ㅎㅎ
Cooking tree 쿠킹트리 이런 재료는 어디서 구입해야할까요??
Cooking tree 쿠킹트리
만들어 보려하는데 크림치즈는 어떤걸 써야하죠? 마트에서 구할수 있나요? 신맛이 나는 크림치즈밖에 없어서요
Cooking tree 쿠킹트리 hi can I know how long it can be kept in the refrigerator? And what is the maximum duration it can be brought out of the refrigerator
“So what’s your ASMR trigger?”
“Cream cheese.”
Gabby Edwards tg
It sounds creepy gross imo.
made me chuckle
Your dessert always make me drool.
Katy First same
@인인띵띵고 너의 디저트는 항상 나를 침흘리게 만든다.
This looks *divine!* And I love the sound of the ceramic knife on the cutting board too!
when they started eating from the cake instead of the slice i panicked
luna bakker ortola honestly that’s so me.
Me: “I’m gonna get a piece of cake mom”
Mom: “Okay”
Me: *cuts a slice out and takes the slice out, taking the actual cake and leaving the slice*
yeah i did to
You must be mistaken. The small piece is the cake. The rest is the almost circular singular slice lol
It doesnt matter since its their cake anyways lol
It looks more like a showpiece than an actual food item for consumption.
Tirthankar Bose I wonder if it actually taste good or not cause while I do enjoy the aesthetics. Aesthetics will not satiate my hunger.
Insatiable Folie What's there to dislike about strawberry flavoured cream cheese and whipped cream with bits of Oreo crumbs ? PS: Nevermind, forget it. Your username gives me the clue.
Tirthankar Bose it seems to be good. I mean the ingredients are awesome
Tirthankar Bose it looks good! But taste, I’m not sold on every layer needing gelatin. In my opinion, a good cheesecake never needs gelatin.
ikeorch7 ive made cheesecake with gelatin before and its good
When the filling first poured over the strawberries.... 🤤 I could cry
This helps so much with my anxiety and OCD symptoms right now. It's like they're gone for the duration of a video. To quote one of my favorite musicals: "It's amazing what baking can do!"
What musical? I agree with the quote! Lol
What musical!?
치즈케이크는 사랑입니다. 으아 맛있겠다 ㅜㅜ
일주일에 몇개씩 꾸준하게 업로드 하시는데, 영상 퀄리티도 정말 뛰어나네요! 대단하세요!!!
영상 좋게 봐주셔서 감사합니다~😊
Came from the Twitter
Stayed for the video
Started getting hungry
Now I'm fat again
ml mznv i wish we could eat things virtually too ;-;
dlxi but did you subscribe ???
On top of admiration I just have one question: how does she know where to slice so that it's right down the center of the strawberries????
I am guessing : during the cut, we don't see the whole cake, only the side. So with editing, we can think it's in one try, but instead it's little by little and we don't see it
She placed them exactly so, that while slicing it she had to cut on almost in the center. The first strawberry wasn’t hit in its Center :)
Gonna make this tomorrow!
Edit: turned out really nice wasn’t too sweet. I crushed the oreos whole btw and used salted butter since I didn’t have unsalted was fine tho. Strawberries turned out a bit salt idky my family didn’t feel that way tho lol
Where did you get the leaf gelatin??
フロラスLaura You can buy it at most supermarkets in the baking section.
What cream cheese did you use? I been wanting to make this myself :)
@@Laura-wt5kq You can actually find it in any Cooking material store, those what specialized in sweets. It comes like a sheet about 10cm x 5cm
@@versacegang42 In Australia most of these ingredients are none existent so r.i.p me
Am I the only one who found 3:00 to 3:13 really satisfying 🤤🤤
Bribri. W what are you saying.. the whole video is satisfing to a fault lol..but if u mean thats the most satisfying part..i think the part where she lifts the cake tin
fara fr lol😂
ME SERIOUSLY
Not really but i personnely found 1:28 to 1:35 extremely satisfying
Agree
Whenever I feel really sad (which is a lot these days) watching these videos helps me forget about everything for a while...even if I can't make it myself. Thank you.
Thank You so much for sharing ♥ ♥ Amazing 😍😍😍
thank you~😊
I honestly would watch you slice strawberries for hours. It's so satisfying. I got ~tingles~
Omg! This cake is so pretty!!
thank you~😊
So fucking neat
IKR
I used this recipe for my Mom's birthday cake and everyone loved it. Thank you so much for sharing, I'm definitely going to be making more of your recipes.
Hi, did u put sugar to strawberry purée and whipped cream before mixing it?
So satisfied by how amazingly you make theses cakes and the asmr just wow I want some ,EVEN THE LIGHTING IS AMAZING and the way you cut the strawberry’s ,so perfect I can’t even do that
거슬리게 음악을 깔지도 않으시고 띡 필요한 부분만 이렇게 잘 올려주시고 감사해요
my hands itching at how perfect it was done wow
NFakhira Jaafar wat
쿠킹트리님 올려주시는 노오븐레시피로 쉴때마다 하나씩 만들어보는게 취미가 되었어요 항상 좋은 레시피 공유해주셔서 감사합니다 🙇♀️
역시 베이킹하시는분들은 케이크가이쁘고 꾸미기를 잘하시는것 같아요❤ 🍓🧀케잌😋
김주영
맞아요 ㅠ 진짜 고퀄!!♥💜♥😢
둘 #봄 저도 이렇게 잘하고싶네요...ㅠ
당연히 베이킹 하는사람는 일이그거니가
잘하는게 당연한거 아닌가요?
보는 동안 눈을 뗄 수가 없네요.남자친구가 딸기를 너무 좋아하는데 만들어 주고 싶네요~
I turned the volume all the way up for this video and after o watched it I went to play some music and forgot my music was all the way up 😭 rip my ears but I loved this video!!
Ama Wood *What?*
보자마자 너무 예쁘다는 생각이 딱 들었네요^^너무 색이 예뻐요 치즈케잌을 노오븐으로 만든다는게 신기해요 처음봤거든요 정말 맜있겠네요♥상큼달콤 딸기치즈케잌
색소 없이 딸기 퓌레 만으로도 예쁜색이 나와서 좋더라구요~~^^
쿠킹트리님은 겉도 이쁘고 먹음직스러운데 안까지 이쁘신 거 같아요 ! 그리고 데코도 잘하시는 거 같고 조합도 되게 잘하시는 거 같아요 ! 못 하는 게 뭐에요 ? ㅜㅜ 오늘도 잘 보고 가요 !♡
에쁘게 봐주셔서 감사합니다♡
이거몇번째보는지ㅋㅋ
영상중독성쩔어요!
이영상보면자동으로귀호강
눈호강되서기분더좋은듯ㅋㅋ
항상이렇게깔끔한영상
올려주셔서감사해요😍
좋게 봐주시니 제가 더 감사합니다😍
The cake looks amazing! And the way you make it is so pleasant.
thank you~^^
말로 표현할 수 없는 완벽한 케이크예요!!!
너무너무 예뻐서 뭐라고 표현해야 할지 모르겠어용!
그냥 '우와~' 라는 말밖에 안 나오네요...!!!
엄청 깔끔히고, 색감도 예쁘고.. 인정? 어 인정~^^
Instructions unclear, i summoned Satan
Woomy?
did you at least give him some of the cake?
You were supposed to summon Jesus
He might teach you how to make it
YOUR FUCKING WOOMY PFP WORKS SO WELL WITH YOUR COMMENTS I CANT,,
자로잰듯이 반듯해서 심신위안이되네요 저 위에 딸기 놓을때도 원으로 미리 표시해놓고 둔 것같아요 실력이정밀좋으시네요
진짜진짜 대단하세요😀 영상미도 예쁘고 소리도 좋고 맛있어보여요 깔끔하고 너무 예뻐요ㅠㅠㅠ정성가득
영상 좋게 봐주셔서 감사합니다ㅠㅠ😊
이런 영상 올려주셔서 제가 더 감사해요 ㅠㅠㅠ♡
만들어봤는데 하루지나니까 아래 물이 나오고 케이크가 흐물거리더라구요ㅜㅜ 왜그럴까요.. 팁좀 알려주세요!
박지철 네..? 혹시 냉장고 안에서 있다가 꺼내서 온도차로 인해 물방울들이 응결된 게 아닐까용..아니면 무스에서 물이랑 분리되었거나..잘 모르겠네요 왜그럴까요😂😂
박지철 아마 딸기에서 물이 나와 그런걸거예요ㅠㅠㅠ (경험담)
와 정말 너무 예뻐요......😭❤️
생일 선물로 받아 보고 싶은 케익이에요......
딸기 덕후+치즈 덕후+핑크 덕후는 여기에 눕습니다........🍓🧀💘
영상 너무 고퀄이고 소리도 너무 좋아요 ❤️케이크 🍰 비주얼도 너무 이쁘고 다 완벽하네요💕💕
좋게 봐주셔서 감사합니다💕
예쁜것도 예쁜데 asmr이 장난아니네요ㅠㅠㅠㅠ귀호강 눈호강 둘다 하고가요
좋게 봐주셔서 감사합니다~*^^*
The cream cheese part was so satisfying to the eye and to the ear too! Thank you so much for this recipe, it looks delicious 😍
Thank you😊
Hey, I really like that you didn't put any "funky" melodies or music, the real sound of a cooking process immerses deeply~ Go on and good luck;)
우와 비쥬얼 대박....🍓🍓🍓🍓🍓🍓
대박.....그라데이션 너무너무 이뻐요!!!
댓글 오랜만인데 보자마자 탄성을 질렀네요😘😘
“..now the boys wanna taste of the strawberry cheesecake” 😂😍
lol
I watch these before I go to sleep. Everyone is so pretty and relaxing this is my new favorite channel rn ✨☺️
Thank you for nicely look at my video~😊
저만 이런 분위기 좋아하나요...?💕
your videos are so calming to watch compared to other cooking videos! no extra voice over or music in the background 👍 keeping the nature and art of cooking^^
단면이 굉장히 신기하고 예뻐서 저절로 우와 했어요ㅋㅋㅋ
거의 매일 영상이 올라오는것 같은 느낌..?그래서 조음ㅎㅎ오늘도 역시나 짱이십니다!!!!👍
쿠킹트리님 진짜 여러베이킹 채널들 많이 보는데 그중에서도 데코에서나 깔끔함에서나 원탑이신 것 같은데 혹시 직업이 베이킹쪽이신가요? 직업이어도 진짜 실력 엄청나신것 같아요..
베이킹은 취미로만 하고 있어요~~^^
아직 많이 부족한데 좋게 봐주셔서 감사합니다😊
쿠킹트리님은 진짜 대단한거 같아여 ㅠㅠ 케이크도 너뮤 예쁘고 솜씨도 좋으시고 ㅜㅜㅜㅜ 이거도 꼭 한번 만들어 보고싶어여 딸기가 비싸니까 다른 과일을 생각 해 봐야 겠어요 ㅠㅠ
세상에 단면 너무 예뻐요ㅠㅠㅠㅠ 🍓❣💓 오늘도 좋은 영상 너무 감사드려요ㅠㅠ🙏🏻💕💕
영상 좋게 봐주시니 제가 더 감사합니다ㅠㅠ💕
저 이거 만들었는데 완전
대성공했어요 !!! 근데 이건 눈을
뜨자마자 해 질때까지 만들어야한답니다 ㅋㅋㅋㅋㅋㅋㅋ
Absolutely incredible😋😋😋😋🤤🤗😘😘😘😘👏🏻👏🏻👏🏻👏🏻💕💕💕💕💕💯💯
보고 있기만해도 기분이 너무 좋아요. 이쁜 케익 많이 만들어주세용!😀
좋게 봐주셔서 감사합니다!😊
Looks extremely delicious!
Thank you~^^
으아 씹으실때 저까지 상큼함이 느껴져요
I don't have words for this. It's just so amazing!!!
Tried it and it came out perfect the best cheese cake I have ever made thank u so so much
What size cake pans did you use?
@@beth3067 i used a 20 cm pan ^^
진짜 심쿵!♡ 딸기가 듬뿍 들어가서 너무 이뻐요ㅠㅠ
딸기가 듬뿍 들어가면 맛도 더 좋은 것 같아요~~
This is art. Beautiful yummy art !
What a beautiful talent.
This is perfect to valentine's day!!
와앙아ㅏ아 이번 케이크는 단면이 정말정말 예쁜 것 같아요오!!! 케이크 디자인 실력이 굉장하ㅅ십니다
예쁘게 봐주셔서 감사합니다~~^^
It's so satisfying to watch 😍
케이크의 색이 넘 이뻐요!!♡♡
케이크 만드는 장인 같으세요!!ㅠ
영상도 자주 올려주시고 하나같이 다 예뻐요ㅠㅠ♡
예쁘게 봐주셔서 감사해요~~♡
우와!♡집에 오븐이 없어서 만들어보고는 싶었으나 못 만들었었는데, 노오븐이니 한번 만들어봐야지♡ 항상 감사합니다 쿠킹트리님♡♡
That cut of the cake really looks so intricate it makes me think of architecture.
Very very pretty 💛
thank you~^^
요즘따라 노오븐 케이크가 자주 나오는 것 같아 좋네요! 저는 오븐이 없어서 베이킹쪽이 집에서 힘들거라 생각했는데 재료 사서 한 번 해봐야겠습니다😄
I don't like asmr but your recipe looks good 🙂
Aline Cruz you are the first person I see that don't like ASMR. I want to know why 😅
I don’t like ASMR either. In fact, it made me cringe and want to throw up when I heard the eating part. It bothered me so much😖
@@linad9659 I hate ASMR. TL:DR It straight up pisses me off and makes me horrible mad.
Long version > I think it's horribly pretentious, a waste of time, and frankly most of the noises and over exaggerated movements make me cringe and grate on my nerves. Plus, for some reason whispering REALLY sets me off and just makes me mad - it almost feels like they're just doing random crap for no reason. I don't speak for everyone though.
@@foxx841 oh ok thank you for your oppinion 🤔
Same here, not really a big fan of ASMR (sort of "ambient noises" tend to make me feel a bit anxious), but I *LOVE* these recipes, and I really want to do one of these one day! ☺
그냥 쿠킹트리님 닥치고 믿고 볼게요 계속 영원히 사랑해요 고맙습니다
매번보면서 드는생각인데 유튜브에 올리시는 거마다 딱 묶어서 세트로 재료를 팔았으면 ㅠㅠㅠ
어쩜 이렇게 예쁘게 만드세요..? 예술 같아요.. 너무 아름답다 ㅠㅠ
this looks so good
thank you~^^
Your so welcome , I can't believe replied thank you so much :)
*you
보는데 힐링이 되는거 같아요 오늘도 영상감사합니다!!!
좋게 봐주시니 제가 더 감사합니다~~*^^*
Not really a big fan of ASMR (ambient sounds really make me anxious) but I love these recipes! And the cakes look delicious! 😊
와 진짜 고퀄이다 완전대박
진짜 잘만드셨네요
😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍짱짱
감사합니다 희진님~😊
역시 겨울엔 딸기케이크ㅎㅎ 너무 예뻐욤~! 만들어봐야지~
거의 매일 올라오는 업뎃에 행복해하고 있어요ㅠㅠ♥️ 댓글을 남기는건 처음인데 희한하게 시간 날 때마다 틈틈히, 쉬는시간이나 자기전에 계속 영상을 찾아보게 되더라고요. 영상 속 분위기가 제 마음을 편하게 해주어요😭 오늘 케이크 역시 알림 뜬거 보자마자 입 벌리고 감탄했어요 매번 비주얼이 정말.. 제 취향을 저격해요💞 늘 예쁘고 좋은 영상 감사해요 💞
좋게 봐주시니 제가 더 감사하네요ㅠㅠ💗
좋은 영상 만들 수 있도록 항상 노력하는 쿠킹트리 되겠습니다~😊
I love the knife! Does anyone know what it is?
It is a ceramic knife~^^
쿠킹트리님은 참 깔끔하게 베이킹을 잘하시는것같아요 멋져요💖
The cake is so neat, pretty and simple.. 😍😍
thank you~😊
All of your cakes look like an angel made them 💕 And thanks for putting the ingredients in English 👼
Thank you for nicely look at my cake~💗
흐억 딸기케이크! 맛나보인다♡
하딸 ㅇㅈ
Wow your videos are so satisfying to watch! I love how you include the sound of eating hahaha genius!
thank you~*^^*
The sound itself is heavenly 😍😍😍😍🍀❤
Hi hi, should we whisk the whipping cream to soft peak before mix into cream cheese paste? Thanks! Your every cake just like masterpiece of art, love it so much.
Muy buena receta amo este canal
Elena Salgado 😍😍❤️
Literally drooling looking at the cake
딸기&오레오는 사랑이죠! 핑꾸핑꾸한 색이 무척이나 마음에 드네요ㅎㅎ 겉면도 겉면이지만 트리님의 케이쿠는 단면이 항상 예술이라는거! 완성된 케이크는 겉이 핑크였는데 12센티 틀에 트리님께서 부으신 치즈반죽이 다 흰색이라 응?!?? 뭐징..ㅋ😮😮😮😮😮😮이러고 있었는데 틀 옮기시는 거 보고 아 역쉬 트리님ㅋㅋㅋㅋ😉😉😉😉이러고 봤습니다...ㅎ
핑크에 아이보리, 블랙이 참 잘어울리네요! 오늘도 즐감했습니다!💕💖💗
잘랐을때 단면이 여러층이 있게 나오는 케이크가 재미있더라구요~~😄
오늘도 감사합니다 민솔님~💗
Your cakes are always so pretty!
Thank you~😊
단면이 너무 예뻐여ㅠㅠ ♡♡♡~~
밥을 먹었는데 배고파지는 마법!!
맛있겠따...(침줄줄...)
우왕~~~~~~~
싫어요가 0이에요♡
소리 넘 좋당♡♡♡♡♡
아뉜뒤.ㅡ
이런맗하면 실어요 늘어남
전정임 글 싸지르기전에 이런댓글써서 실어요 늘어난 분들생각하자 ,,;
Beautiful just beautiful omg thank you 🙏 for sharing your wonderful cheesecake recipe it looks delicious 😋.
I’ve tried making this twice now, first time with powdered gelatin and second time with leaf gelatin. Both times it wouldn’t set! :( I’m going to try it once more but double the gelatin
Me too i mixed all the ingredients when it came to the cream cheese part and it curdled
Not sure why 😩
:P karinaaa q: like got chunky? Cause that would mean the gelatin wasn’t properly incorporated. On my third attempt I finally got it haha. The trick was to heat up a small amount of the mixture and mix that into gelatin until it was smooth and then mix that into the rest but make sure the rest is also a little warm
AyyItsLola yeah it got chunky! Thanks omg I’m going to try again
AyyItsLola how did you use the powdered gelatin cause I couldn’t find leaf gelatine
I love this recipe ... one of the best desserts I like .. I did my own version on my channel the first week in 2021 and my family couldn't wait till I finish editing the video .. strawberry and cheese cake make a great combo .. thanks for sharing💕
맛있겠다ㅠ 나의 꿈은 파티시에인데.... 꼭 되서 이렇게 맜있게 만들고 말거야!!!
2:59 Probably the most satisfying thing I've ever seen in life.
The color tho! Cant help myself wondering how it tastes
와. 이렇게 예쁜 케이크 처음봐요ㅠㅠ 꼭 도전해보고 싶어요!!! 좋은 영상 감사합니다♡♡♡
예쁘게 봐주셔서 감사합니다~♡
진짜 만들어먹고싶은데 ㅠ 재료도없고 틀도없고 돈도없다 ㅠㅠㅠㅠ보는걸로만족하는 1인입니다 흙
후오오.....ㅠㅠ 맛있겠어요오... 다른 영상 썸네일만 봐도 군침이 ㅠㅠ 이것은 구독입니더...꾸욱