How To Make Homemade Shrimp Wonton (with Wrappers )
ฝัง
- เผยแพร่เมื่อ 26 มี.ค. 2018
- Ingredients:
Stuffing
100-gram shrimp
3 tbsp fresh chopped coriander
3 pcs of chopped green chili
1 tbsp soy sauce
1 tsp chili paste
Salt to taste
Wonton Wrapper
1 cup all-purpose flour
¼ cup corn flour
1 egg
½ cup water
¼ tsp salt
Instructions:
1. Mine the shrimp and transfer into a bowl
2. Add fresh coriander, fresh green chili, soy sauce, chili paste, salt and set aside
3. Add all-purpose flour in a separate bowl along with corn flour, whisked egg, water and salt
4. Knead into a shape of a dough and let it rest for minimum 10 minutes
5. Cut the dough in half and roll out the dough into a large rectangular shape using a rolling pin
6. Cut off the edges to create a perfect rectangular shape
7. Cut the sheets to create 9 even squares
8. Place a tablespoon of the stuffing in the center of the wonton sheet
9. Brush egg wash on two edges for sealing when folding in half
10. Use your fingers to fold the sheets into wonton shapes
11. Fry until light golden brown
12. Ready to Enjoy!
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Why is there not a love button on TH-cam!. Love this. So nostalgic from the Chinese restaurant days growing up!
afnaan khan so true! while we were making them, we went back to those Chang Pai days. Not sure if they are still there.
banglarrannaghor hahahhahaha.. the exact same chinese restaurant name came up in a conversation with my brother just minutes before I read your comment!!! What a pleasant coincidence... :-) it was always such an occasion to go out to chinese... I was wearing a smile the whole time while enjoying this reminiscent video.
@@banglarrannaghor chang per still exist. Its very close to my home. Canton er soup aar chang pei er fried rice ar chicken fry. Prottekdin khai jokhono deshe jai. I dont care all those other disgusting fusion restaurant. Panda garden mone ache? Nighignle? Kakrail er more?? Othoba great wall?
Don’t take it otherwise.i love to watch this channel for this hands.its seems a mother is cooking for her child........
I also agree with you. I like----
I love her hand ❤
Me too 🙌🏻These hands reminds me of someone who was close to my heart 💓
You truly are one of the bestest chef in TH-cam . Anytime I want to make something I search it with your name first !!! 👏👏👏🙏
So true !!! I feel the same 😍😍😍 godbless dis muma talent n her love for cooking. It is delight to watch her beautiful hands cook. Plz introduce her ...cant wait to see her 😍😍
Your hands look like a mother's hand. I am very much inspired to go through your cooking.
Laila Mahmuda it is , thank you for your lovely comment
These are so cute!!
I love these hands, may god bless her with long and healthy life❤️
Perfect with the thai soup recipe!
Perfect 😍
Thank you... it was very helpful
খুব দেখতে ইচ্ছে করে এই গুনী মানুষটাকে। যার হাতের সাথে আমার মতো অনেকেই তাদের মায়ের হাতের মিল খুঁজে পাচ্ছে। আমিও এই হাত ও হাতের নিখুঁত কাজ দেখেই এই Channel টাকে ভালোবেসেছি। অনেক ভালোবাসা রইলো আপনার জন্য।
Best wishes for you. My favorite cooking group.
Awesome.
nice recipe
Ma sha Allah.. My peveret
I love you banglar rannaghor ♥️
Thankyou so much for opening this channel
you are very welcome. we love you too :)
I ❤️❤️❤️❤️❤️❤️ your videos
Allah bless her hands amazingly hard working. I wished I had her strength.
I love chinese food..so i must try this delicious recipe.thanks for this reipe
Tanjina Nisha you are very welcome 😊
Yummy ❤❤
Khub sundar.
Wow
Can I use spring roll sheet instead of making the dough from scratch?
ami baniyechi eta.. shobai khub valo boleche... thanks...
Great video as always. A bit of suggestion: add Bengali translations along with the English texts, I showed this to my mom she was a bit confused about cilantro/coriander.
Thank you so much for showing it to aunty. We are working on it, hopefully very soon we will be able to add that on our videos.
yummy food rcp
wooow thank u aunty:-) we love u
I want to ask that before frying the wantons, can we store it in fridge for a day?
i just made these. I used rice flower, not corn flower. They worked out perfect!!!
loved it!thanks a lot br 💜 xoxo
Rusty Raven you are very welcome 😊👍
banglarrannaghor : please tell her I love her hands 💜
This channel is off the charts! Kudos to you guys... also, please provide the backing tracks of this video....
I am so confused about this chili paste. Is it dry chili paste or hot sauce?
❤
Can you make that in an airfryer instead of frying in deep oil
I’m gonna make this for eid...How many comes for a quantity?How can I store?please reply...I am a big fan of your recipes and I’ve tried soo many recipes of yours and everything turned out great 👍 thanks for amazing recipes ❤️
Dough jonne pore jai water add kresen water ki warm or normal temperature water use kresen ??
Room temperature water
banglarrannaghor thank you so much ❤️
you are very welcome :) ❤️
আরও আরো অথেনটিক চাইনিজ খাবার এর রেসিপি চাই
Not sure if i have the patience to make these
can you give us thai soup recipe?
Here you are : th-cam.com/video/-W8ewewdwts/w-d-xo.html
Shrimp ki cook korte hobena
Can we replace shrimp with chicken? Will it still be same ?
Yes for chicken wonton use soy sauce, black pepper, finely chopped onion, green chili (teriyaki sauce optional) and minced chicken :)
banglarrannaghor thank you for prompt reply 😊
এটাই সহজ মনে হচ্চেে
are from bangladesh?
yes :)
মায়ের হাতের শিল্প।
Was your mom a professional chef?😲
আপনারা যেখানে রুটি টি বেল্লেন সেটা কি আর কোথায় কিনতে পাওয়া যায় বলবেন কি?
amra eta HomeSense name akta dokan theke kinesi.
where are you from india or bangladesh?
Bangladesh.
banglarrannaghor ai karonei atw underrated
haha :)
This background sound is so annoying... Otherwise the recipe is a love❤️