Secret Revealed❗️EASY Shrimp Dumpling Recipe Using Rice Paper - Há Cảo Từ Bánh Tráng
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- เผยแพร่เมื่อ 19 มิ.ย. 2024
- If you have shrimp, try this easy recipe! How to make shrimp dumpling at home? Using this rice paper hack, you can make dumplings under 30 mins. With restaurant technique to make the shrimp perfectly juicy and crunchy, you'll surprised with the result! This shrimp recipe is perfect for snack for kids, your whole family will love this shrimp balls!
✅ 30-Mins DELICIOUS Shrimp Fried Rice: • DELICIOUS Shrimp Fried...
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// OTHER YUMMY SNACK RECIPES:
🍟 Hack For Crispy French Fries • Perfectly CRISPY Frenc...
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🍮 Quick & Easy SNACK Recipe: • Easy & Tasty Snacks
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// INGREDIENTS:
- 2.2 lbs - 1 Kg Shrimps
- Seasonings: Salt, Sugar, Chicken bouillon/ Seasoning, Vegetable Oil, Sesame oil, Cooking wine
- Vietnamese Rice Paper: amzn.to/43DXxj5
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// TIMESTAMPS:
0:00 Intro
0:18 Prepare Shrimp
1:29 Juicy Filling
2:49 Rice Paper Hack
4:43 Steam Shrimp Dumplings
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// MY PRODUCTS:
✅ Portable Electric Hot Plate: amzn.to/3Ibx8Qg
✅ Vietnamese Rice Paper: amzn.to/43DXxj5
✅ Sesame Cooking Oil: amzn.to/3IVDm86
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#shrimprecipes #ricepaper
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Yummers! I will definitely try this!! TFS!
I’ve made these twice in the past month, so delicious! Haven’t perfected the folding so made them into little rectangular pockets. Thank you so much for recipe. Taste as good if not better than the ones at restaurant.😊
That's fantastic to hear! 😊 I'm so glad you've been enjoying the recipe and that it tastes as good as restaurant-quality! Thanks for the lovely feedback! 🥟
Wow rice wrap! Just awesome!!! Why I didn’t thought about this before ❤❤❤
Can’t wait to try!
Great idea! Thank You! Keep Healthy and Safe!
I'm glad you found it helpful 😊 Simplifying recipes can make cooking more enjoyable! Thanks for watching and leaving comment ❤
Brilliant tip! Works for cheung fun too 👍👍😋😋
Thank you
❤️👍🇨🇦
Havent tries shrimp dumplings yet. Looks yummy. 😋
Saw dumpling in the thumbnail, I clicked immediately. My favorite. 😋
I'm glad the thumbnail caught your eye! 😊 Shrimp dumplings are 100% yummy, and it's great to hear they're your favorite! If you decide to give them a try, I hope they live up to your expectations! Thanks for stopping by and sharing your excitement! 🍤😋
Looks like a winner 🏆! I'll try this tomorrow and pray mine will look as delicious as yours. Thanks
I'm glad you found it helpful 😊 Thanks for watching and leaving comment ❤
added garlic powder and green onions to filling it was soooooo good 5:38
i like the sound effects it’s like cooking mama
Looks yummy!
Thanks for watching 🙏🩷
oh wow this is a great and simpler alternative to har gow skin ty!
I'm glad you found it helpful 😊 Simplifying recipes can make cooking more enjoyable! Thanks for watching and leaving comment ❤
Hay quá ,tiện lợi❤ cám ơn kênh ❤❤
Cám ơn bạn đã theo dõi và đồng hành cùng kênh nà 😘🤗😘
Looks so yummy.
Thanks for watching 🙏 hope you give it a try 😋
Parece excelente. Y no muy difícil. Ni bien comsiga buenos camarones frescos....
¡Gracias! 😊 Sí, es una receta bastante fácil de hacer. ¡Espero que puedas conseguir camarones frescos pronto y disfrutar de este delicioso plato! ¡Buena suerte y feliz cocina! 🍤👩🍳
yummy
So yummy
Thanks, your kind words mean a lot! Glad you enjoyed the recipe! 😋
Great taste 👍👍🥰🥰
Thanks chị iu 😚
Love shrimp dumpling so much! Thank you for the idea of using rice paper ❤. Just subscribed!
Thanks a lot 😄
Thank you for your recipes. ❤ I'm excited as it reminds me of chao tom. Another delicious way to enjoy shrimp!
You're very welcome! ❤️ I'm thrilled you're excited about the recipes! Chao tom is my favorite, too 😋 I hope you enjoy trying out these dishes and they bring you lots of tasty memories!
Love this recipe. Looks delicious. Thank you . From Australia 🇦🇺 ♥️.
I've never liked the 'skin' of chinese har gows - this is excellent idea (alternative skin) for me.
My pleasure 🩷🤗
Wow awesome
Thanks 🩷😄
My favorite 😍 thanks for sharing ❤❤
New subscriber here 👍👍✅✅👋😊🇵🇭
Thanks
My pleasure 🩷
YUMMY!!!!! 🤗
Thank you so much! 😊 I'm thrilled you think it looks delicious! Let me know if you give the recipe a try!
What seasoning g made of
Chicken bouillon. Is written on the description.
YAYYYYYY!
Thank you 😋 Hope you give it a try, and let me know~
Can i use mince beef instead? Would the cooking time change?
Awesome❤
Thank you 😋
Hi.. What seasoning was that?
Hi, I used chicken bouillon for the filling ☺️
Really good idea, is it working with squre Rice paper wrap? My stock is square not round.
Yeah it does! Cut your square rice paper into half, then use to wrap the filling and pinch it as the end 😊
Transparent rice paper on white plate ... can't see anything on the folding corners down bit.
😋👍
great ideas just subscribed
Thanks!!! Nice to see u here 😄
Bonjour pour la marinade il y a du sucre du seasoning
C'est quoi
Merci davance
It’s chicken seasoning 😋
ライスペーパーの包み方、勉強になります。
Great hands ☺
Thanks a lot 😊
Suscrita❤😋😋😋😋
¡Gracias por suscribirte! ❤️😋 ¡Espero que disfrutes de todos los deliciosos contenidos que están por venir! 😊🎉
❤❤❤❤❤ngon quá bồ ơi❤🎉🎉🎉🎉
Ôi mừng quá, có cô gái vô comment ủng hộ đội nhà 😝😚
White plate was an error to use. I'm sure the flavor was delicious. 😋🌻
Thanks for your kind words 🥰 Hope you give it a try and let me know 😆
what seasoning is it arond 1:55? looks yummy
Chicken powder, sometimes called chicken boulllion powder
Can you se d ne your crystal shrimp dumpling please thank 🙏
Your order is ready to ship 😝🤭
What is that yellow seasoning @ 1:52?
Hi, thanks for asking! It's chicken bouillon. It makes the filling more flavorful :)
@@TheCookingIsland Thanks
what’s best sauce for this? thank you
Hi, you can try my favorite soy sauce recipe, which is perfect with any kinds of dumpling or dimsum.
Combine 1/4 cup soy sauce, 2 tablespoons rice vinegar, 1 tablespoon sesame oil, 1 minced garlic clove, and 1 teaspoon sugar in a small bowl, stirring until the sugar dissolves. Add 1-2 teaspoons chili flakes if desired. Stir in 1 tablespoon finely chopped green onions. Optionally, sprinkle with toasted sesame seeds.
@@TheCookingIsland wow! thank you for replying me 🤗.. i will!
Can these also be pan fried?
Yeah, of course! Sometime I pan fry it for the crispy texture outside :)
@@TheCookingIsland thank you!
@@TheCookingIslandthank you!
What is the seasoning please
Hi, I’m using the chicken bouillon powder :)
A pretty good sauce for this is some soy sauce, a little water, chili powder or fresh chilis, a little white vinegar, sugar and splash of sesame oil.
Thanks for the tips! Sometimes I also add some chopped cilantro to my sauce, and it's yummy~
@@TheCookingIsland Thank you for such a lovely recipe video. Much appreciated!
Next time do it on a dark plate 🎉
Êh để làm thử hay dị
Làm thử rồi feedback cho shop nhà khách ỉu 😘
It was delicious but I might try double wrapping cuz my rice paper broke so easily 😭
Leye talk to his mother 👉go make now 😂😂😂😂😂
Cái này phải chiên ngập dầu mới ngon
Okkk, để hôm nào mình thử như bạn nói 😝
Sorry. Sound effects really irritating. interesting video.
I appreciate your feedback! 😊 I understand that sound effects aren't everyone's cup of tea. I'll keep that in mind for future videos. Thanks for watching :)
Eh? I like the sound though. It make the video funny somehow.
That's why there's a volume button...turn off the sound...Duh 🙄
I turned the sound off! 😊
Tried this recipe yesterday. Very yummy. I only added fresh green onions, dried woody mushrooms and white ground pepper. The sound effects with the kid's voices is cute ❤️
When you wash a shrimp after removing it from the shell, you are removing most of the flavour. :(
Bad form! Bad form!
Why don’t folks devein their shrimps 🤮
li ke
You so hard working you go make😒
Since rice paper is transparent, a dark colour plate would have been more useful than white. These things need to be kept in view while making a video for better impact.
Do not like the taste of rice paper