These were amazing. My partner is allergic to nuts so I subbed in ground sunflower seeds. Yum. Seriously one of the best vegan recipes I’ve ever made. Steaming was genius. 🎉
Wow, what a breakfast! Now you're talkin'..... was that grits? I LOVE this recipe and have everything to make it. Your husband is one lucky guy. That breakfast is a labor of love and I can't wait to eat it! Thank you so much!!!!!😍
Thank you very much for this recipe. I'll make those sausages later today. Most of all though, THANK YOU SO MUCH FOR MAKING A COOKERY VIDEO WITHOUT ANNOYING MUSIC AND ENDLESS CHOPPING RITUAL 🙏😊❣
Your recipes are INSANELY DELICIOUS!!! But i mean, EVERY SINGLE ONE!!! You are SO CREATIVE! Thank you so much for sharing your genius, delicious creations 🙏🏻🙏🏻🙏🏻 I also LOVE the cat AND the cat dishes❤❤❤Many blessings to you from Atlanta, Georgia
You make everything look soooo easy! Finally! Something else I can do with parchment paper 📜😅😅 🍽️ This looks so good 👍 and would take me forever to prepare. I am the worst and so slow!🤭Have a great New Year ☮️🙏💕💕 Hello handsome Lancy 😺, you look meowvalous 🐾💖
I made this and added smoked paprika, along with some no salt seasoning and Worcester sauce. Excellent! Makes a lot so you have plenty to freeze! I'll bet I could add chili powder and vinegar and have an excellent chorizo!
Those look so good. I like the idea of having them as a quick finger-food high protein snack…almost like a ‘power bar’. Change the spices to sweet…and it’s dessert
Aloha darling Julia and gorgeous Lancy, you both life my spirits. Thank you for such a delicious looking "snack" lol, because to me that's snack size. But it sure looks amazing as a full meal you put together at the end. I hope the new year has taken off with an awesome start. This year I'm moving to a new state in the US, leaving my beloved Hawaii nei. But after this move I hope to move to another country within two years. In the running are in this order, Switzerland, Norway, Finland, Japan and Portugal. I pray God will choose for me where I shall spend the rest of my earthly life. Oh I also am researching Ireland. Spain was in the running but deep dive research turned me around on that. Please feel free to give your opinions if you have any or have visited any often. Thanks Julia. God bless you and family always.
Aloha dear! Thank you for watching this recipe. I am so happy to hear you are starting this year with a fresh beginning. I wish you a very smooth sailing move! I would love to live in Japan, and all the other countries you listed actually, they sound like a dream. I really enjoyed Hungary too when I visited; the food was lovely! I also have a friend from Portugal, and she speaks very fondly of it. The climate is perfect, and maybe you could find somewhere by a beach! Thank you so much for your lovely update, please keep me in the loop of your journey!
Brilliantly creative. Commercial plant-based ‘links’ substitutes can be manufactured to be tasty but highly ultra processed often with harmful ingredients such as carrageenan. I am eager to try this recipe. Not to mention it is absolutely ‘packed’ with nutritious ingredients. The grilling pan used helped to minimize the oil as well. You’re an inspiration.Thank you for taking the time and patience to be inventive. I appreciate it can take many attempts. You are a credit to the plant-based movement. Thumbs up! Professor-Elizabeth
Thank you so much! This looks amazing. Do you know whether it's ok to use ground flax instead of ground chia? Also wondering whether you have a suggested substitute for cumin, since I don't really care for it.
I just tried this recipy, but as wirh most vegan food - it didnt stick together when i tried to make "sausages". Tried to add some more chiaseed without any better result.... I've tried many other of your delicious recipies and all was easy to make 💕 What am i doing wrong??
This is a very easy recipe. You will be surprised to learn how easy it is if you give it a try, Will. If you make it at 5pm (it takes 45min) you can refrigerate these delicious sausages or freeze them and cook for breakfast, quick and easy! If you would like to save some time do not hesitate to make a good batch so you can quickly cook it for breakfast any time. All you need is just a bit of planning! :) Have a nice day!
Ahaha this definitely used to be me, and I completely understand that sometimes doing all this work is a hassle as the end of a busy day. I am very fortunate that this is my job, but it also means I practically live in the kitchen😂
Could these just be baked in the oven rather than steam/griddle? If so, recommend time and temp? Thank you. Also, how you get anything done with those bright blue eyes staring at you and not wanting to just cuddle all day long is a miracle 😂
I would try the oven, 200C for about 30 minutes? I think that should work! And Lancy is very distracting ahah, but he is kitchen manager so he keeps me in check❤️🥰👋
Lancyyyyyyyyyyyyyyy❤❤❤❤❤❤❤❤😅😅😅😂😂😂😂😂.... sometimes I have a feeling that ohhh God....now he would just jump on the camera......as he adjusts himself in a proper posture.....😂😂❤❤❤❤❤❤❤❤.....
![A delicious recipe to eat Tofu for Breakfast! Tofu Toast Without Bread! [Vegan]](/img/n.gif)
Please enable subtitles in your language 🙋 Thanks for watching, happy cooking and have a nice day! 💚 😊🤗 💖
These were amazing. My partner is allergic to nuts so I subbed in ground sunflower seeds. Yum. Seriously one of the best vegan recipes I’ve ever made. Steaming was genius. 🎉
So happy to hear that you both could enjoy this recipe! Thank you for letting me know❤️
You’re none vegan follower here , just made these and absolutely delicious.
Glad you like them!
That cat has the most stunning eyes I have ever seen!
Thank you indeed!
She’s upset cause you used her bowl for mixing!
Lol
Wow, what a breakfast! Now you're talkin'..... was that grits? I LOVE this recipe and have everything to make it. Your husband is one lucky guy. That breakfast is a labor of love and I can't wait to eat it! Thank you so much!!!!!😍
Thank you so much, I hope you enjoy trying this recipe just as much as I enjoyed sharing it with you!❤️🥰👋
He sure is lucky! To have this made for him every day! I sure hope he is good to her too for all this work. 😊
@@WeCookVegan Ah! Someone else asked and I found out that it's not grits, it's mashed potatoes. Making this today!
As they said in ‘My Cousin Vinny’ ,
“No self respecting southerner uses instant grits.”
Lol
So appetizing 🧡 … and your cute little friend is watching too 😺
haha he is very curious indeed! Thank you for watching❤️🥰👋
Thank you very much for this recipe. I'll make those sausages later today.
Most of all though, THANK YOU SO MUCH FOR MAKING A COOKERY VIDEO WITHOUT ANNOYING MUSIC AND ENDLESS CHOPPING RITUAL 🙏😊❣
Thank you so much, I am happy you are trying out this recipe
These look so good that I just had to subscribe. Love all the kitty themed bowls. But, the blue floral one is my fave.
Thank you for subscribing! I really appreciate your kid comment. Delighted you like the bowls!❤️
Haha! I love her bowls and dishes too. She has the coolest collection.
Your recipes are INSANELY DELICIOUS!!! But i mean, EVERY SINGLE ONE!!! You are SO CREATIVE! Thank you so much for sharing your genius, delicious creations 🙏🏻🙏🏻🙏🏻
I also LOVE the cat AND the cat dishes❤❤❤Many blessings to you from Atlanta, Georgia
Thank you so much for your amazing comment, I really appreciate your kindness. I am so happy you enjoy my recipes, have an amazing week ahead!
WATCHING UR VID TODAY, IVE JUST LEARNT A NEW STYLE OF COOKING AND INCORPORATING THINGS TO PRODUCE A VEGAN PRODUCT. AMAZING. THANK U FOR THIS.
Thank you🩷😌🌸
You make everything look soooo easy! Finally! Something else I can do with parchment paper 📜😅😅 🍽️ This looks so good 👍 and would take me forever to prepare. I am the worst and so slow!🤭Have a great New Year ☮️🙏💕💕 Hello handsome Lancy 😺, you look meowvalous 🐾💖
Thank you so much my dear, I hope you enjoy this recipe to your fullest! I am so glad you will try these! Thank you again, Lancy sends you hugs❤️🥰👋
Обязательно приготовлю завтра, может не на пару, а как котлеты, но всё равно, уверена, что будет очень вкусно. Благодарю, Джулия!)
Спасибо тебе большое, дорогая! Надеюсь, вам понравится этот рецепт!
Bravo izgleda odlicno ,sutra spremam za dorucak.Hvala Vam za super zdrav recept.Pozdrav iz Norveske
Hvala ti puno! Nadam se da ćete uživati u isprobavanju ovog recepta!
Another wonderful recipe to my recipe book! Thank you!
You are so welcome!
I made this and added smoked paprika, along with some no salt seasoning and Worcester sauce. Excellent! Makes a lot so you have plenty to freeze! I'll bet I could add chili powder and vinegar and have an excellent chorizo!
Thank you so much for trying this recipe!
Wow, I wanna make these!
I’ll substitute the onions with celery and extra garlic.
Thank you for watching; let me know how it goes!
So, it's like a Falafel of a sort. Cool.👍🏻😍
Thank you!
Ooh yummie, was looking for vegan sausage recipe. And then you showed up with one, awesome❤. Thank you, my friend!
And happy new year to you all🤗🤗🥰🥰
Thank you so much, and a very happy new year to you dear friend!❤️🥰👋
Love this! Is that flaxseed or chia seeds? Said chia but looks like flax
@@shesonfire_It's chia seed😊
Those look so good. I like the idea of having them as a quick finger-food high protein snack…almost like a ‘power bar’. Change the spices to sweet…and it’s dessert
Thank you so much, I hope you enjoy trying these!
Greetings, thanks for sharing this delicious recipe . It looks so delicious
Thank you so much😄👋⭐️
I'm really excited to try this recipe 🤗 Super healthy! Ty 🥰❤️
Thank you so much!
Sooooo tempting really appreciate your efforts great job well done thanks for sharing such a nice recipe 👍👍 Great job well done 🎉🎉
Thank you so much!
Love your cat dishes. Being the parents of 21 rescues, needless to say, we are a little cat obsessed. 😹
Ahah how amazing! Thank you for your viewership😁🫶🍽️
Perfekt, auch Lancy ist perfekt ❤❤❤
Aww danke!❤️🥰👋
Wow looks super healthy 🎉🎉🎉
Thank you❤️🥰👋
Wow!These look amazing and soo full of goodness. I can’t wait to make these. Thank you.
Thank you kindly!
Cant wait to try these sausages, they look so delicious. Of course so far everything you make is delicious. Hugs to you and beautiful Lancy.
Thank you so much dear, i hope you enjoy trying these. Lancy and I hope youre having a great week!🩷😌🌸
Nice recipe, its so healthy and new recipe. I hope I can try it ,because of pea ❤❤❤❤❤
Thank you!
Hello Julia,
You convinced me to try this recipe!
These saussages look so yummy…
Lancy boy looks very interested🙋🏻♀️
Love him! 💚❤️
Ah thank you so much my dear, let me know if you try them out!
I love this,definitely going to try it ❤❤❤
I hope you enjoy!
Ellerinize sağlık, çok lezzetli görünüyor🙏🥰💐🌿🌻
Çok teşekkür ederim!
Great sausage recipe! Can I make the batter the night before and let it rest in the fridge?
Yes you definitely do that❤️🥰👋
You can also pre roll them in the wax paper.
So you just have to steam them for breakfast.
¡Hola reina Lancy 😻!
Vaya plato mas exquisito. 😋🤤
Muchas gracias!
I made this recipe an absolutely loved these! I'm going to make more today I'm going to make them into patties so I can eat them like a burger
Thank you for letting me know!
Super recette et magnifique Lancy ❤
Merci beacoupe mon cherie!❤️
Love the recipe..your cat and your pretty bowls❤❤❤
Thank you so much Lisa dear!
@WeCookVegan Awesome!! Thank you!!♥️♥️
What a great idea. I am sure that they are very tasty. Thank you 🙏 😺
Thank you Im glad you enjoyed!
That looked so yummy 😋
Thank you❤️🥰👋
Lancy is stunningly beautiful 😊
Thank you so much dear, he appreciates your compliment!❤️🥰👋
Que delicia y súper nutritiva ! Ya quiero comer! 😋 muchas Gracias por la receta la comparto !
¡muchas gracias! ¡Cuéntame si lo pruebas!
Looks great
Thanks!
Отличный рецепт!
Спасибо Вам огромное!
Спасибо за ваш просмотр⭐️❤️
😃 аппетитно, благодарю за рецепт 🙏
Спасибо за просмотр!
Wow! These look wonderful!
Thanks so much! 😊
Aloha darling Julia and gorgeous Lancy, you both life my spirits. Thank you for such a delicious looking "snack" lol, because to me that's snack size. But it sure looks amazing as a full meal you put together at the end. I hope the new year has taken off with an awesome start. This year I'm moving to a new state in the US, leaving my beloved Hawaii nei. But after this move I hope to move to another country within two years. In the running are in this order, Switzerland, Norway, Finland, Japan and Portugal. I pray God will choose for me where I shall spend the rest of my earthly life. Oh I also am researching Ireland. Spain was in the running but deep dive research turned me around on that. Please feel free to give your opinions if you have any or have visited any often. Thanks Julia. God bless you and family always.
Aloha dear! Thank you for watching this recipe. I am so happy to hear you are starting this year with a fresh beginning. I wish you a very smooth sailing move! I would love to live in Japan, and all the other countries you listed actually, they sound like a dream. I really enjoyed Hungary too when I visited; the food was lovely! I also have a friend from Portugal, and she speaks very fondly of it. The climate is perfect, and maybe you could find somewhere by a beach! Thank you so much for your lovely update, please keep me in the loop of your journey!
Brilliantly creative. Commercial plant-based ‘links’ substitutes can be manufactured to be tasty but highly ultra processed often with harmful ingredients such as carrageenan. I am eager to try this recipe. Not to mention it is absolutely ‘packed’ with nutritious ingredients. The grilling pan used helped to minimize the oil as well. You’re an inspiration.Thank you for taking the time and patience to be inventive. I appreciate it can take many attempts. You are a credit to the plant-based movement. Thumbs up! Professor-Elizabeth
Thank you for your kind and insightful comment Professor Elizabeth, I hope you enjoy trying this recipe; let me know how you find it!
Kitty 😻
He is our kitchen manager❤️🥰👋
Could you air fry or bake them instead ?
Sure! I dont own an airfryer so I cant give exact advice but I do think it would work!
Fantastic 😍
Thank you❤️🥰👋
Γεια σου Lancy μπιμπελο!❤😍😻
The amount of time it must take to make these it's probably more of an evening meal!
You can always meal prep these!
Thank you!
Thank you for watching!
Looks delish
Is that parchment paper you steam them in
Thank you and yes
Lovely vegan recipe, vegan tastes best😊
Yay! Thank you!
What breed of cat is that? Bemgal? Love the green eyes! ❤
Hello and thank you for watching!
This is Bengal.
Have a nice day!❤
What’s a good substitute for the walnuts?
you can use almonds!
It looks delicious. What else did you serve on the plate? Were those mushrooms and potatoes?
I was wondering to
Yeah! Mushrooms and mash❤️🥰👋
Yummy looking. Gorgeous cat!
Thank you 😋
Thank you so very much!!!
How many calories is each sausage?
How many sausages is one portion?
Healthy recipe.. thank you! Can it be steamed directly without using parchment paper?
I think using parchment would prevent sticking but maybe you have non stick reusable dish you can use!
Those look delicious and I have never seen tomato paste in a squirt tube?
Thank you, and ask at the shop for tomato paste and they should be able to show you the ones in a metal tube, they are very concentrated
This sounds great. Can I use oat flour or should I grind the oats? I have both.
You can use oat flour, but i think grinding the oats adds that grittier texture!
Sooooooo tempting 💖😍😍😍😍😍😍😋😋😋😋😋😋😋😋😋 after plating ❤❤❤❤❤❤
Let me know if you try haha!
I don't get here so many ingredients dear.....😢@@WeCookVegan
Thank you so much! This looks amazing. Do you know whether it's ok to use ground flax instead of ground chia? Also wondering whether you have a suggested substitute for cumin, since I don't really care for it.
You can definitely use ground flax, and omit the cumin, it doesnt do all that much haha😁🫶🍽️
Can’t wait to make this!
Thank you so much, let me know how it goes☺️🥰❤️
I just tried this recipy, but as wirh most vegan food - it didnt stick together when i tried to make "sausages". Tried to add some more chiaseed without any better result....
I've tried many other of your delicious recipies and all was easy to make 💕
What am i doing wrong??
Perhaps your mixture was a bit too dry? ensure that it is wet enough so it can stick and refrigerate before cooking - that should help!
Will do that! Thank you so much ❤
I have been vegan over 9 years - you have the best tasting and easiest recipes! 🙏 🌹
This looks yummy
Thank you!
Awesome idea! I will steam wrapped in banana leaves….. looks yummy
Thank you so much, sounds delicious🩷😌🌸
Are banana leaves something one can buy or you just have them already?
Can I make this and omit the oats? This looks so yummy 😊
I think the oats add to the texture, but you could try!
Wow. 😋🤗
Thank you 😊
It 's very good! 😊
Thank you! 😃
Wow amazing recipe 👌😋
Thank you!
Would i be able to substitute flax for the chia?
Yes absolutely
Great 👍👏✌️
Thank you! Cheers!
Thank you I will try this
Most welcome 😊
Looks great.
Thanks!
This is RAD!! I am going back to vegan. Healthier❤
Thank you so much for watching, I hope my recipes give you some ideas of how diverse being vegan is!
I take it hubby doesn't have to get to work early
or its the weekend ;)
I’d have this with some salad and condiments/relish as a hot dog!!!
Sounds like a great idea!
Waao so tasty and healthy
Thank you so much
Can we freeze it? If yes how?
Just separate them with some parchment in a container so they dont stick!
This is going to taste awesome. Just the ingredients will tell you that
Thank you so much, let me know if you like it!
Your partner is one very lucky person!
Haha thank you!
Can you bake these?
I was wondering the same. Or air fry in my little oven
sure! I think that will work❤️🥰👋
Breakfast...so long as we're up at 5pm to cook it
This is a very easy recipe.
You will be surprised to learn how easy it is if you give it a try, Will.
If you make it at 5pm (it takes 45min) you can refrigerate these delicious sausages or freeze them and cook for breakfast, quick and easy!
If you would like to save some time do not hesitate to make a good batch so you can quickly cook it for breakfast any time.
All you need is just a bit of planning! :)
Have a nice day!
Those look great! 🎉 How do you get yourself to actually do all the work? If I have chickpeas they get heated and eaten 😂 😊
Ahaha this definitely used to be me, and I completely understand that sometimes doing all this work is a hassle as the end of a busy day. I am very fortunate that this is my job, but it also means I practically live in the kitchen😂
@WeCookVegan now that sounds like it could be fun 😀💗
yum👏🏼
Thank you!
Excelente 🎉
❤️❤️❤️
Where did you get the sauce dishes with the cats on at 1:03?
I got mine online!
You'll get it on shein 😉
Can you freeze these?
Indeed you can!
Looks good. But the sound gave me the Icks. So I muted it to find out what to do
Thanks for watching!❤️🥰👋
Amazing!
Thank you! Cheers!
Sounds like a winner What's his favorite part of the recipe
My husbands or the cats haha?
Why did you steam them?
Maybe to set it, so it didn't fall apart while searing
In order to ensure they cook properly!
I like your recipes, but I *love* seeing Lancy.
Haha he is indeed the star of the show!
Could these just be baked in the oven rather than steam/griddle? If so, recommend time and temp? Thank you.
Also, how you get anything done with those bright blue eyes staring at you and not wanting to just cuddle all day long is a miracle 😂
I would try the oven, 200C for about 30 minutes? I think that should work! And Lancy is very distracting ahah, but he is kitchen manager so he keeps me in check❤️🥰👋
Doar la cuptor or să iasă așa aspectuosi?
probabil că ai putea încerca și să le prăjești
Lancyyyyyyyyyyyyyyy❤❤❤❤❤❤❤❤😅😅😅😂😂😂😂😂.... sometimes I have a feeling that ohhh God....now he would just jump on the camera......as he adjusts himself in a proper posture.....😂😂❤❤❤❤❤❤❤❤.....
Ahah he is such a little hunter I'm always worried hes going to pounce😂
Which mixed herbs please?
I use an italian herb mix, dried sage, dill, onion powder, thyme
What are all the ingredients?
In the description