MY sister in-law makes the most beautiful creations and i looked up "fondant" & here I am, : ) just to let you know, it was surprising when you added the water to the sugar and it was, "oh, the pan is hot!" A beginner wouldn't know that and wouldn't that mess up if one then has to turn on burner etc or waste time if you have to start over? Easier if you could just put the text (heat pan) in the video. Also, I saw a question about tbsp or tsp and you answered, "tsp"yet your description just says, "spoon" and the video shows you using a regular tsp. every time....it might be easy though I find the video if I were to make this confusing about what exactly are you doing and using. "Seems" easy enough to change the video a bit?
th-cam.com/video/BqExr-eJCss/w-d-xo.html Please have a look my easy bread design video as well 🥰 Its fun If enjoy don't forget to hit the like and sub bottom 🙈🙊
if i follow the exact recipe and use the corn syrup bought from market instead of making one, do i have to keep it in the refrigerator? and also, to colour the fondant, if i use liquid food colour instead of gel, will it get ruined?
I have made it using homemade icing sugar..i powdered the sugar but the fondant isn't smooth enough..it's not stretchy enough and when i tasted it, it means like it's granulated sugar...what should i do?? I tried twice but the result is same
th-cam.com/video/BqExr-eJCss/w-d-xo.html Please have a look my easy bread design video as well 🥰 Its fun If enjoy don't forget to hit the like and sub bottom 🙈🙊
Hi.. i tried this receipe now, but the liquid syrup isn't enough for 250gms of icing sugar. Again i mixed 1/2 of the components and added to the icing sugar.Even after that the dough came hard. I freezed it for now what should I do tomorrow since i m sure it may be little hard.. what should i add to it to make it smooth?? Reply soon pls
Knead the dough properly. Apply little water on your hand and knead.. keep it in air conditioner box ( 8 hrs ) Whenever using Fondant apply water on your hand and knead ..
simply powder ur sugar in a mixer :) any general store will give you powdered sugar, but bakery suppliers will provide you with fine bakers icing sugar
th-cam.com/video/BqExr-eJCss/w-d-xo.html Please have a look my easy bread design video as well 🥰 Its fun If enjoy don't forget to hit the like and sub bottom 🙈🙊
You needed to show last part, while making the fondant. Otherwise everything was good. Keep giving the content the videos want to see. It was missing in last part of vdo. Stay blessed.
Maine ye recipe just abhi try kiya Toh ye bht he sticky ho gya and toot bhi raha hain toh main kiya karu abhi Please reply fast nhi toh bht kuchh waste ho jayega mera Kya main use fridge me rakh sakti hoon?
Wow super
th-cam.com/video/csPLfeNEvIk/w-d-xo.html
Instead of gilatine which ingredient can be used for vegeterian people
Thank you so such i see so many videos but seriously this video is much better and clear than tjat videos thank you😊😊
Yes you are right
This recipe worked and is excellent... I could make shapes and cover the cake with this..
Please subscribe my channel and comment on a video
does this amount cover an 8-inch cake?
Need to keep inside fridge or outside? How long can last or expiry?
U used teaspoon or tablespoon in video?
Tbsp
Thank you for this super easy video!
Can I use agar agar instead of gelatin?
Yes
Gelatin 2 teaspoon or tablespoon?
जो लोग कमेंट पढ़ रहे हैं ईश्वर, उनकी मेहनत को सफलता दे हिम्मत रखिए एक दिन आप जरूर कामयाब होंगे ❤❤🙏🙏
What about glycerin? No needed? I saw some fondant making are adding glycerin too
Yes what about gliserin?
Regarding the measurement of spoons, can u specify whether it's a tablespoon or a tea spoon?
Tea spoon
Can I use cornstarch or cornflour instead of gelatin ?
Can anyone inform me what would be the equivalent of gelatin leafs to powder in this case ? Thank you !
What is air conditioned box for storing the fondant? How to store if we dont have it? Pls advise thanks
It must be Air tight box or container
Thank you so much for sharing this 🙏🏽 🙏🏽 🙏🏽
If we want colored fondant we just need to add gel colour to the prepared corn syrup or what is the correct way?
No need to mix in corn syrup... When ever you need to use add that time ..By using this fondant i prepared some Flowers ( link in description )
@@jackulien q¹
@@jackulien o
Thanks...I tried this.it was superb...can you please tell the ratio for 250 gm
Thank you.. 1/4 cup
Icing sugar.. Sugar k thick powder ko khety hy?
Wow its was so amazing I like it
Geleten means plz reply
Kitni dino tok store kor skte hai..Fridge main rakh sakte hai kya...nhi rakhange toh salega kya
Can u pls Tell me in english
Mam this fondant recipe is edible?
Obviously 🙄
Mam Gallatin ki jagah par kya dal sakata hai please reply me
Main part hi nahi dikhaya, how to mix icing sugar with that syrup
Can you please tell me how can i make corn syrup
Link in description check out
Can u plz explain how to make corn syrup
Can i use agar agar instead of gelatin
Yes
MY sister in-law makes the most beautiful creations and i looked up "fondant" & here I am, : ) just to let you know, it was surprising when you added the water to the sugar and it was, "oh, the pan is hot!" A beginner wouldn't know that and wouldn't that mess up if one then has to turn on burner etc or waste time if you have to start over? Easier if you could just put the text (heat pan) in the video. Also, I saw a question about tbsp or tsp and you answered, "tsp"yet your description just says, "spoon" and the video shows you using a regular tsp. every time....it might be easy though I find the video if I were to make this confusing about what exactly are you doing and using. "Seems" easy enough to change the video a bit?
Hello sis..plzz ask u r sister in law that in cake recipe what to add for good taste like baker..😊
Isse kya hota he or isko kisme use kerte he
Can we use agar agar instead of geletan?
Yes
@@jackulien thnx 😇
How many days we can stored this fondant?
What is prepared corn syrp??
How long we can store and use it
Can i use crown's veg gel instead of gelatin? Which is used for jellies n puddings.
Hey readymade fondant should be kept in the fridge after using or in the room temperature ?
Hello mam if we are using agar how much should we take it instead of gelatin..I mean same like 2 tspn of gelatin itself..plz reply
2 Tsp
Thanku mam☺️
Tq sharing video
Hey very nice video!! 👍👍
But if I don't have gelatin so what can I use plz reply me fast plz
Agar agar
Is this stretchable
Instead of agar agar powder and gelatine what can we use
condensed milk ( 2 - 3 Tbsp Lemon juice instead of corn syrup )
@@jackulien i want to cover cake with foundant
Did u mean table spoon or tea spoon?? Tea spoon ,right??
Yes
Can I cover a cake stretching it?
@@81-nosaibahossainsaba36 yes
Can I use liquid geletin instead of dry geletin?
Yes
Thnq
How to use this fondant in this humid weather?how to handle if it melts and can it be used as cup cake topper?
Mam should we add 5 teaspoon sugar for making corn syrup??and Are all these measurements with spoon are teaspoons??
Use same spoon for all measurements ( 1/2 teaspoon )
Can I use liquid food colouring for this ?@@jackulien
@@shaaliniravi9384 yes
Thankyou so much for replying mam ❤️@@jackulien
Mam should I apply any oil upon the fondant before storing in airtight container ?
Can we use this to make fondent cake
Yes .. even I too make fondant cake .. link in description in this video ... Check out
Can you please tell me,how we should make Galitent
Galitin
Gelatin
Mam isama agar food colour dala to Powder ya likqid bala dala please reply me
Jel food colour
Can we skip corn syrup
No
4 chije boli or kitni daal di
Mam i like the fondant but mam if i am not having gelatin then what should i use instead of gelatin plzzz reply mam ihope you will reply
Agar agar powder
What kind of spoon please be specific
Tea Spoon
2 spoons means 2 tbsp or 2tsp??
tsp
How to make black Forest cake plz appload recipes
Go check my playlist ( Cake recipe )
I use substitute of fondant ( homemade).
Is it tsp or tbsp
Tbsp
Is this edible?
Hii jeletine non veg hote hai kya
Gelatine non veg and agar agar veg hota hai....in most of they recipes they can be interchangeable
My fondent became hard and it's breaking too
Apply some water and knead the dough properly .. And store in air conditioner box for 8 hrs
th-cam.com/video/BqExr-eJCss/w-d-xo.html
Please have a look my easy bread design video as well 🥰
Its fun
If enjoy don't forget to hit the like and sub bottom 🙈🙊
Add butter or shortening to smoothen it
Please tell me the cost of gelatin you used please and nice recipe
78
Any alternative of Gelitine?
Agar agar
I forgot to add oil to the corn syrup and geletin mixture but was able to knead it will it work ?
Yes
where oil comes here
@@jackulien sorry which oil u used
Can I add cmc to the icing sugar if it not strong enough
Yes
In the vedio you said that 1 spoon oil right so what of oil??
Normal vegetable oil
Did you just touch boiling sugar?!
It’s very easy recipe plz tell this quantity will make how much fondant I mean weightwise
making corn syrup ( Sugar 1/2 cup , 1/4 cup water Lemon juice 1 spoon , vanilla extract 1 spoon )
(Gelatin 1/2 tea spoon + 2 sp water ) 250 gram icing sugar ..
How to make corn syrup
Link in description check out
if i follow the exact recipe and use the corn syrup bought from market instead of making one, do i have to keep it in the refrigerator? and also, to colour the fondant, if i use liquid food colour instead of gel, will it get ruined?
No.. Keep it in air conditioner box ( outside )
And what about the colour?? If i use liquid colour will it get ruined?
@@sumayyarahman7554 No
I have made it using homemade icing sugar..i powdered the sugar but the fondant isn't smooth enough..it's not stretchy enough and when i tasted it, it means like it's granulated sugar...what should i do?? I tried twice but the result is same
@@sumayyarahman7554 sugar ko chhan lain. Bary piece upar reh jaen gy. Icing sugar nikal jae ge
Can we use any other thing instead of gelation?
Yes agar agar powder ..
Instead of agar agar...
@@adorableniva3526 use ready made fondant 😂
Wow
What if we don't use lemon juice. Is it necessary to add lemon juice?
if you don't use lemon juice then the sugar syrup will be hard,
Can we use powdered sugar instead of icing?
Yes u can!
U can
What is the cost of gelatin
60 rupees
Please tell me how can i preserve this and how long and were.. should i keep in the normal friz or deep???
Don't keep it in fridge after preparing... Keep it in air conditioner box .. Homemade Fondant can be last up 2 - 3 months only..
Sugar tble spn or tea spn?
Tbsp
@@jackulien thank you
What is the name of the oil you add to the gelatin mix? 🙄🤔
Water
Icing sugar kon si hoti hai. Plss rply
Psi hoi cheeni bilkul powder
What to ADD tsp or tbs
Tsp
Can I use agar-agar powder instead of gelatine? So that can be a vegan fondant
Yes ...
Jackulien's kitchen thanks for the prompt reply! Have a nice day😊
@@kshananair9324 Thank you.. u can also use ( Butter + hot water ) mix this both with icing sugar ..
Jackulien's kitchen sure, will try it out soon, thanks yar😍
I cup of icing sugar =how many grams Plss?
Plz say the measurement of the powder sugar
250 Gm
Thank u soo much i will surely try this
How was the taste?
It was superb but I messed up somewhere
1cup icing sugar =? How many grams plss
250 gram
@@jackulien thanks for ur instant reply.. Can I use glucose syrup (liquid glucose) instead of corn syrup please?
@@annedeverani3789 yes ..
Plz share cup measurement...
@Gauri Patil making corn syrup ( Sugar 1/2 cup , 1/4 cup water Lemon juice 1 spoon , vanilla extract 1 spoon )
(Gelatin 1/2 tea spoon + 2 sp water ) 250 gram icing sugar ..
Geltein meaning
I also want to know it.
Wowwwwwwwwww😍😍😍
How many days keep it this
Store in a ziplock bag . Homemade fondant can last up 2- 3 months only .. Don't keep it in the fridge ..
Will it not become damage?
2.26 she says cron syrup but otherwise good recipe
th-cam.com/video/BqExr-eJCss/w-d-xo.html
Please have a look my easy bread design video as well 🥰
Its fun
If enjoy don't forget to hit the like and sub bottom 🙈🙊
But nice
Hi.. i tried this receipe now, but the liquid syrup isn't enough for 250gms of icing sugar. Again i mixed 1/2 of the components and added to the icing sugar.Even after that the dough came hard. I freezed it for now what should I do tomorrow since i m sure it may be little hard.. what should i add to it to make it smooth?? Reply soon pls
Knead the dough properly. Apply little water on your hand and knead.. keep it in air conditioner box ( 8 hrs )
Whenever using Fondant apply water on your hand and knead ..
@@jackulien i kneead it properly but it was not smooth like roti dough. Little hard. Can i knead again tomorrow by applying little water?
@@jackulien also do i need to refrigerate it or not? Right now i put it in air tight box. I ll be using it tomorrow
@@yasaswinibattula3023 No .. keep it in air conditioner box that's enough..
???
Plz tell me that is all ingredients edible???
Icing sugar kaha milte he mam
Can you plz tell me in English
simply powder ur sugar in a mixer :) any general store will give you powdered sugar, but bakery suppliers will provide you with fine bakers icing sugar
How we can store home made fondant for long time? It required refrigeration?
Nope just wrap it nicely in a plastic wrap or air tight.
Why is fondant sweating? How do I prevent that?
temperature difference work in cold area
th-cam.com/video/HPq8fj-q74E/w-d-xo.html
Do we need to keep the dough in fridge before using it? Or we can use it directly?
Keep it in air conditioner box for 8 hrs
th-cam.com/video/BqExr-eJCss/w-d-xo.html
Please have a look my easy bread design video as well 🥰
Its fun
If enjoy don't forget to hit the like and sub bottom 🙈🙊
You say one spoon oil but never see you add it? Do you add oil or not. Wished the printed recipes were with the videos
Your fondant is simple but your measurements are very confusing. You keep saying tsbp and tsp. Can you please write the measurements well.
Add oil also?
Can u tell me how to prevent it from melting
And Hardning
Store in a tight air conditioner box
I don’t want to look and subscribe 😡😡😡
@@TojiiZzzz wt happened
Hamc Editz
Nothing just....
Mam how to store it
Store in a ziplock bag . Homemade fondant can last up 2- 3 months only .. Don't keep it in the fridge ..
Thanks
Can i keep it in air tight container
@@itscookingtime5415 yes ...
Thanks mam
Nice👌👌
You needed to show last part, while making the fondant. Otherwise everything was good.
Keep giving the content the videos want to see.
It was missing in last part of vdo.
Stay blessed.
Awesome sis
Maine ye recipe just abhi try kiya
Toh ye bht he sticky ho gya and toot bhi raha hain toh main kiya karu abhi
Please reply fast nhi toh bht kuchh waste ho jayega mera
Kya main use fridge me rakh sakti hoon?