Wow! You all have to try this recipe! It's so easy like she said and foolproof! I had baked a fresh turkey breast in my crock and decided to shred it and use it instead of chicken. I also did not use the butter but I used some of the juice from the turkey gravy on the bottom of the 13x9 glass pan. I also did not have frozen veggies but I used just a can of mixed veggies (carrots, peas, etc) the rest I used exactly what Moma Sue used. I did notice it was right up to the top of my glass pan so I decided to place it on a flat cookie sheet which I was glad I did as it bubbled over just a tad. OMGosh was this a success and so delicious! Thank you Mama Sue for presenting this even if it was going viral I always love to watch you and listen to your Southern drawl voice! Blessings to everyone! I am a devoted fan.
I'm making that tonight, but tweaking it a bit. I used broccoli florets, one chopped potato, and a chopped onion. It went into the oven a few min. ago. I can hardly wait. Ty for the recipe. I have written down several of your recipes in my journal cookbook. Next up is that connamon honey.
My family doesn’t much care for Peas and Carrots, so my question is could I substitute the same amount of frozen corn instead? Happy Mother’s Day to you. 0:53
I just made this and it's really good. The next time I will do the chicken soup layer and the then the biscuit so it will have a more crunchy texture. I also put so e cheddar cheese in the bisquit mix
I applaud you, watched another video that used the same ingredients, but variations in the amount of milk, chicken broth and baking amount. Yours wasn’t runny like the other. I’m definitely trying this recipe. Its looks delicious, thanks for sharing!
Bravo on this video! You got a new sub from me! I recently made a Key Lime Pie on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😁
I just use the same mixing bowls... also, get the cream of chicken with herbs soup.. it just adds a little extra something. My husband is the pickiest eater in the world and he will eat 2 plates of this cobbler!!
I'm not sure why I just saw this viral recipe today (on someone else's page) but I scooted over to your page and saw it there too! So it's in the oven right now. 😊
It would be better to add only one cup of milk to the biscuit mix so that you have the biscuits on top not bread throughout the whole thing. You can also use cream of celery soup instead of cream of chicken. It adds a better flavor. Also adding a half a cup of Parmesan to the biscuit mix is really nice
I've been seeing these recipes drop, viral RL chicken cobbler. I'm SO GLAD I stopped on yours.. I will definitely be trying this out asap! New subscriber so hopefully not too soon. Love you MAMA SUE! Thanks for the recipe and the inspiration from our Lord and Savior!
Love this recipe…but I like to give a layer of shredded cheddar cheese before adding the milk/biscuit mixture & the soup /broth mixture…I don’t think you added any cheese ❤
Between the salt in the rotisserie chicken, the sodium in the soup, stock and biscuits....ooooh wheee....my advice is to buy low sodium soup and stock.
Hi; I just came across your channel, & I hadn’t heard of this recipe until tonight, but it does look good. Can’t wait to try it. Thanks for sharing, -SANDY-
I was looking for a recipe for leftover pot roast with biscuits when I came across your channel. I had a box of Red Lobster Cheddar Bay Biscuit mix. So I substituted the beef and broth and followed your instructions. It made a 10cup iron skillet full! It’s in the oven now. I think it’s going to be good.
I love this Chicken Cobbler( Chicken pot pie) U can make dollops w the biscuit Mx or d it like Mama Sue did, I have made it both ways n Oh my u will not regret this recipe ❤❤❤❤❤! I can use rotisserie chicken, Can chicken or cook ur own chicken , either way it’s so good!!! I have tried it all 3 ways, I love rotisserie chicken better but my husband loved it w can chicken.. Try it both ways, For your own taste! Yummy!
This recipe I have already saved it. This is something easy for a disabled person like me. I can’t wait to try it. Happy Mother’s Day Sue 💐 Blessed be the God and Father of our Lord Jesus Christ, who hath blessed us with all spiritual blessings in heavenly places in Christ. Ephesians 1:3 🙏🏼☝️✝️🛡️🗡️🕊️
I have made this for myself and it is absolutely the best. Do you think I could prepare this the night before and the next day take it to a friend who lives an hour away. She is having an outpatient procedure that day and I thought her husband can pop it in the oven to bake. Is that a bad idea?
I can't believe I didn't save mine. I have made this a couple of times & well slipped my mind. There are only two of us and the leftovers I freeze individually so If I want or he wants it's there is the freezer but usually, it's my portion control. I always try to have Red Lobster. Price goes up & down on it however I try to have and yes Bisquick too. Our dinner tonight. Nicely done too. I will certainly see what else you do By the way I'm from Mississauga Ontario Canada and yes winter snow and so cold this week, perfect for oday.
Have seen another version..all the same ingredients which I like better..putting biscuit mix last..mixing biscuit spice packet with butter and putting on after cooking..
Hello Mama Sue from Winnipeg, Manitoba CANADA!!! I LOVE watching your videos and adore you!! Happy Mother's Day to you and all the beautiful mothers out there!! ❤❤🙏
Hi MAMA Sue I'm from the north I live on Dairy farm country. I love hearing a southern accent Love your southern recipes. Thank you for sharing Jesus with us
This looks great. I like to make my own cream of chicken soup with broth, flour butter and milk.. so would I just need about 3 cups worth of that work for this, instead of the 1 can of soup + 2 cups of broth?
You could add mushrooms, green beans, corn, and even tater tots or almost cooked diced up potato pieces. Califlower all by itself would be great ilI think.
Meant to tell you earlier, came out perfect & yes gave that extra few minutes & turned the dish around. . Instead of individual portions froze for two more times. Glad I came across yours.
I made the one with pancake mix, and it was delicious. I happen to have the cheddar biscuit mix on hand! Great idea. I'm making this for lunch tomorrow and using the bake time shut off on my oven.
I'm trying this for lunch now, with my husband. I'm using the same ingredients, except the Fancy Steakhouse seasoning. I'm using the seasoning I have here. I'll come back to give my feedback. Thank you!!
Wow, Mama Sue, this was really good!! It's almost like a chicken pot pie. I left mine in the oven for 90 min, believe it or not. At 60 min, it was still soupy and I didn't like that. For me, 90 min in the oven, it was perfect! Next time, I'll try to add some diced canned potatoes or the frozen kind. I think that will be good. Thanks so much for this easy dinner recipe, perfect for the winter!!
Mama Sue - just found you! :). My husband prefers a vegetable pot pie (he doesn’t like chicken). What do you think would work for a vegetable cobbler? Hope you can give me your ideas. Thank you! K
If you don’t have the Red Lobster mix, you can use Bisquik with some garlic salt and parsley in it.
We don't have either , will flour mixture for biscuits work.
Thanks for that tip. I make my own bisquick so always have that!😊
Thank you, I was wondering about that.
Thank you
Wow! You all have to try this recipe! It's so easy like she said and foolproof! I had baked a fresh turkey breast in my crock and decided to shred it and use it instead of chicken. I also did not use the butter but I used some of the juice from the turkey gravy on the bottom of the 13x9 glass pan. I also did not have frozen veggies but I used just a can of mixed veggies (carrots, peas, etc) the rest I used exactly what Moma Sue used. I did notice it was right up to the top of my glass pan so I decided to place it on a flat cookie sheet which I was glad I did as it bubbled over just a tad. OMGosh was this a success and so delicious! Thank you Mama Sue for presenting this even if it was going viral I always love to watch you and listen to your Southern drawl voice! Blessings to everyone! I am a devoted fan.
I have made this chicken cobbler & its delicious!! Thank you Mama Sue for sharing this recipe with us ... God bless you ❤😘🌹
I prefer your presentation to Mississippi Kween. She curses throughout hers. 😊
I'm making that tonight, but tweaking it a bit. I used broccoli florets, one chopped potato, and a chopped onion. It went into the oven a few min. ago. I can hardly wait. Ty for the recipe. I have written down several of your recipes in my journal cookbook. Next up is that connamon honey.
Also you can use canned chicken.
You could use ground turkey, chicken, or ground beef for the meat too.
I think you actually watched Your Barefoot Neighbor; you're using his exact words. Sshh...
My family doesn’t much care for Peas and Carrots, so my question is could I substitute the same amount of frozen corn instead? Happy Mother’s Day to you.
0:53
For sure you can...
If you use leftover turkey is it a Gobbler Cobbler? 😂
I made this, it's incredible. My teen son even really enjoyed this and didn't complain about the veggies. I'll be making this once a month for sure!
Gotta get a good rubber spatula....so you dont leave the rest of the goodies stuck in the bowl...LOL This looks Really Good...Thanks for sharing !
I just made this and it's really good. The next time I will do the chicken soup layer and the then the biscuit so it will have a more crunchy texture. I also put so e cheddar cheese in the bisquit mix
Exactly. Missy from the other video has the biscuit mix as the top layer
Hey Mama Sue! Adding the cheese to the Red Lobster cheddar biscuit mix is a must have!! Yummy, it's easy and so good.😋😍
Happy Mothers Day to Sue and All Mothers!🌹🌹🌹
I applaud you, watched another video that used the same ingredients, but variations in the amount of milk, chicken broth and baking amount. Yours wasn’t runny like the other. I’m definitely trying this recipe. Its looks delicious, thanks for sharing!
Making this again! Husband begged for this again! Thanks 🙋🏼♀️
Thank You watching from Pennsylvania John 3:16 Blessings 🎚🙏🇺🇸🇮🇱
Oh, I used cream of celery soup instead of the cream of chicken.
Father’s Day and daddy said make Mama Sue’s pot pie! In the oven.
I'm anxious to try this, looks delicious and easy!
Bravo on this video! You got a new sub from me! I recently made a Key Lime Pie on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😁
I've made it twice. I love it. But, I add the soup and broth before the biscuit mix since the biscuit is the top layer.
I just use the same mixing bowls... also, get the cream of chicken with herbs soup.. it just adds a little extra something. My husband is the pickiest eater in the world and he will eat 2 plates of this cobbler!!
Wow...we made this tonight. What an amazing dish and the whole house smelled incredible 😍
I'm not sure why I just saw this viral recipe today (on someone else's page) but I scooted over to your page and saw it there too! So it's in the oven right now. 😊
I used 3 c pancake 2c milk
Sounds delicious! Thank you!🙂👍👍
It would be better to add only one cup of milk to the biscuit mix so that you have the biscuits on top not bread throughout the whole thing.
You can also use cream of celery soup instead of cream of chicken. It adds a better flavor. Also adding a half a cup of Parmesan to the biscuit mix is really nice
You are sre so darling! As soon as I heard your Southern accent, I immediately subscribed ❤ Will cook this for my hubby and babies!
You, little lady, are adorable!!!❤ Thank you so much, Mama🎉 Sue.
I've been seeing these recipes drop, viral RL chicken cobbler. I'm SO GLAD I stopped on yours.. I will definitely be trying this out asap! New subscriber so hopefully not too soon. Love you MAMA SUE! Thanks for the recipe and the inspiration from our Lord and Savior!
Love this recipe…but I like to give a layer of shredded cheddar cheese before adding the milk/biscuit mixture & the soup /broth mixture…I don’t think you added any cheese ❤
Me too
Between the salt in the rotisserie chicken, the sodium in the soup, stock and biscuits....ooooh wheee....my advice is to buy low sodium soup and stock.
Hi; I just came across your channel, & I hadn’t heard of this recipe until tonight, but it does look good. Can’t wait to try it. Thanks for sharing, -SANDY-
That looks absolutely delicious!! I want to make this very soon!
Sounds so good. Almost like my moms chicken casserole . Happy Mothers Day Mama Sue and all Mothers ❤
Happy Mothers Day to all the Moms out there. 🙂❤️💐
I was looking for a recipe for leftover pot roast with biscuits when I came across your channel. I had a box of Red Lobster Cheddar Bay Biscuit mix. So I substituted the beef and broth and followed your instructions. It made a 10cup iron skillet full! It’s in the oven now. I think it’s going to be good.
Just put this in the oven! Bam 💥
My husband can’t wait until it’s done! ✅
I love this Chicken Cobbler( Chicken pot pie) U can make dollops w the biscuit Mx or d it like Mama Sue did, I have made it both ways n Oh my u will not regret this recipe ❤❤❤❤❤! I can use rotisserie chicken, Can chicken or cook ur own chicken , either way it’s so good!!! I have tried it all 3 ways, I love rotisserie chicken better but my husband loved it w can chicken.. Try it both ways, For your own taste! Yummy!
I added Frozen Mix Vegs in mine..it tasted really good!!!
This recipe I have already saved it. This is something easy for a disabled person like me. I can’t wait to try it.
Happy Mother’s Day Sue 💐
Blessed be the God
and Father of our Lord Jesus Christ, who hath blessed us with all spiritual blessings in heavenly places in Christ.
Ephesians 1:3 🙏🏼☝️✝️🛡️🗡️🕊️
Happy Mother's Day, Mama Sue! Thanks for the recipe's!
Love it!
I have made this for myself and it is absolutely the best. Do you think I could prepare this the night before and the next day take it to a friend who lives an hour away. She is having an outpatient procedure that day and I thought her husband can pop it in the oven to bake. Is that a bad idea?
That is so kind of you! I would put it in a cooler with an ice pack and I think it will be fine!
Hi from Southern Georgia
❤️🖤❤️🖤 Wishing you a Very Blessed and Happy Mother's Day 💐💐💐 All Our Love
I’ve used others recipe for this,but yours is the easiest to follow❤️Love you. Thanks
I can't believe I didn't save mine. I have made this a couple of times & well slipped my mind. There are only two of us and the leftovers I freeze individually so If I want or he wants it's there is the freezer but usually, it's my portion control. I always try to have Red Lobster. Price goes up & down on it however I try to have and yes Bisquick too. Our dinner tonight. Nicely done too. I will certainly see what else you do By the way I'm from Mississauga Ontario Canada and yes winter snow and so cold this week, perfect for oday.
Have seen another version..all the same ingredients which I like better..putting biscuit mix last..mixing biscuit spice packet with butter and putting on after cooking..
How can you watch Mississippi Kween with her foul mouth? It’s gotta be a hard watch.
Thank you Mama Sue for sharing this Awesome recipe, so simple and easy. I will be cooking soon.
Happy Mother’s Day mama Sue.
The chicken pot pie/ Chicken cobbler looks delicious
Want to make but no Red Lobster mix available. How many cups, ounces, etc. of the mix is needed, so I can substitute.
Hello Mama Sue from Winnipeg, Manitoba CANADA!!! I LOVE watching your videos and adore you!! Happy Mother's Day to you and all the beautiful mothers out there!! ❤❤🙏
Made this last week with Cracker Barrel’s biscuit mix and most of it went down the garbage disposal .
Hi MAMA Sue I'm from the north I live on Dairy farm country. I love hearing a southern accent
Love your southern recipes. Thank you for sharing Jesus with us
This looks great. I like to make my own cream of chicken soup with broth, flour butter and milk.. so would I just need about 3 cups worth of that work for this, instead of the 1 can of soup + 2 cups of broth?
You could add mushrooms, green beans, corn, and even tater tots or almost cooked diced up potato pieces. Califlower all by itself would be great ilI think.
Happy Mother's day mamaSus!❤
Happy Mothers day. Momma sue ❤❤❤ we love your channels
I made this for Christmas dinner. Since our family does not eat chicken. We used a canned vegetarian chicken. It worked well and tasted very good.
Meant to tell you earlier, came out perfect & yes gave that extra few minutes & turned the dish around. . Instead of individual portions froze for two more times. Glad I came across yours.
Pray for my nephew he needs a lot of pra ys please pray everything will turn out good for him pray for our family we love yall we pray for tall
I have left over chicken in the fridge. I know what I’m making tonight. 👍❤️
Hey friend!
Do you want an intro, outro, banner, thumbnail?
Thank you very much, I never heard of it either, but I’m going to try it❤️🇨🇦
Looks delicious. Will have to try this. Thank you for the video.
I made the one with pancake mix, and it was delicious. I happen to have the cheddar biscuit mix on hand! Great idea. I'm making this for lunch tomorrow and using the bake time shut off on my oven.
How much volume (ounces, cups, etc) is in the Red Lobster mix?
@@jhenniceamorrow5936 It was in the 2-3 cup range per package.
Thank you Sue. I need to try this. Looks delicious and easy. Have a wonderful Mother’s Day.❤️💐
Yum
I have this Chicken Cobbler dish in the oven right now. Thank you for sharing.
I had never seen this recipe. Looks so good, I’ll try it🤗. Thanks Sue! Love ya, Cindy💗🌻
It looks great I enjoyed watching you make it
I just made this and it was awesome! thank you for the recipe!!
Looks yummy!😋😋 Happy Mother's day!
Good for using up leftover turkey?
Thank you for your wonderful dishes and sharing of the word of God.
Looks yummy. I am going to try this recipe.
I will be making this! 😋
Looks delicious enjoyed this ❤
OK, so I’m giving it a try in the oven as we speak❤
I'm trying this for lunch now, with my husband. I'm using the same ingredients, except the Fancy Steakhouse seasoning. I'm using the seasoning I have here. I'll come back to give my feedback. Thank you!!
Wow, Mama Sue, this was really good!! It's almost like a chicken pot pie. I left mine in the oven for 90 min, believe it or not. At 60 min, it was still soupy and I didn't like that. For me, 90 min in the oven, it was perfect! Next time, I'll try to add some diced canned potatoes or the frozen kind. I think that will be good. Thanks so much for this easy dinner recipe, perfect for the winter!!
Looks great! I will make it soon!❤
Looks delicious!
Happy Early Mother's Day Thumps up
That looks and sounds very good.
Can I skip the vegetables?
Looks delicious! Thank you
Mama Sue - just found you! :). My husband prefers a vegetable pot pie (he doesn’t like chicken). What do you think would work for a vegetable cobbler? Hope you can give me your ideas. Thank you! K
Just leave out the chicken!
I made this for dinner tonight
My daughter loves this she has recipe
Looks so good
Looks delicious
Oh my that looks yummy 😊
this looks delicious!
Great. Thanks
Mama Sue, and anyone else... Have you tried this with the Rosemary/Garlic/Parmesan Red Lobster mix? I love that flavor.
Good but salty.
Family just came! Made this again tonight. They all begged for this! Thank you mama Sue. 🙋🏼♀️💜
Looks delicious! ❤️
Looks yummy!
I Made This, and IT WAS TERRIBLE, Ending up throwing it away! Terrible