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I'm Australian. Flying to the states to go to a proper, authentic crawfish boil has been on my bucket list for yeeears. Fingers crossed I can make it happen one day. Until then I just gotta smell it through the phone lol.
LMAO THE SMALL THINGs in life that we don’t appreciate are in comments like these, I live right next door to Louisiana and go there sometimes for work and have never bothered to try this out, u are on the other side of the world wishin u were here and making plans to visit, salutes to u
@@SocraticMind89 Haha life is strange like that. I have moments like it myself because of the number of people who wish they could see a kangaroo or go to the great barrier reef. Salute to you back :)
Dang !! I wish I had me a plate with all that ! I remember when my family use to do it cooking out back , they all gone now , I give anything to be able to sit at this table with these fine folks an do it like that , keep up that family gathering, as well as true friends too bless you all , from southern Oklahoma
hell nah, the problem ain't the fact that it's orange juice, it's the fact that it ain't even real orange juice. He just putting artificial chemical shit in there.
As a white guy watching this.. loving good food and good flavors. My mouth is watering.. but I just love the mixture of culture in this country. I want to hang out with these guys
@@mr.makedonija2627 people like you always trying to start a problem. I’m dating a black woman as a white man and I can easily say black people make much better food especially when it comes to any type of meat bc it’s actually seasoned. You gonna whine bc I mention another race too?
After trying the orange and lemon juice... I get it! I just did turkey necks, shrimp, sausage, corn and potatoes. It was the best boil I've ever done!!! IT'S PLATINUM!!!!
Noiceeeeee, listen in life you can't knock it until you've tried it right! Plus just thinking about pig tails flavour alone I know his mix must taste good.
Facts lmao I ain’t never have crawfish but I also ain’t never been so ready to give them a try. Watching these vids make anyone who ain’t never have crawfish wants some 💯💯facts lol
I've seen lots of crawfish boils, but you're on the top my dude. Legitimately. Adding acids for balance, heavy paprika, salt free seasoning blends, poultry for layered flavors and bones for a thick, heavy stock... just awesome. You're doing it 💯 and I dont say that lightly. Good job.
@@apimpnamedslickback2741 Other than the neonicotinoids on the corn and pesticides on the conventionally grown herbs in his seasoning blends, that is some of the healthiest food you can eat.
@@apimpnamedslickback2741 Nope, never. Can you explain it? I'm really interested in the meaning of that saying. I think I speak for everyone when I say we'd all like to know.
I just add this dude I love the energy and just show other people how they live cook and cool with family. We need more of that and this coming from a cop. Family time is everything
Omg Yas!!! I loved it when my aunt from New Orleans would come up for the holiday and make all kinds of Cajun food. My favorite thing she would make is gumbo 🦀 🦐 🦞 🍚
Cook big or go home. You spice with abandon. I like the basket strainer dumper to the table nice labor saving device. Your friends and family are blessed . It takes good skills great timing and showmanship to put out a big meal. More work outdoors like this. Nice food for the family man
watching your videos makes me miss my grandmeré. she’s been hone for 30 years and she cooked everything you cook and very few people in my family got the skills. i’ve been watching your videos and conferring with her hand written cookbook so i can make her recipes correctly goddess bless, brah
You can actually freeze it if you want and use it in future boils. Like instead to adding ice to kill the next boil, you just add a big frozen stock popsicle for even more enhanced flavor.
At first I was laughing at the jokes about the orange juice online but now I'm just hungry, I love the energy and the amount of passion going into this food man, also wish we had similar boils and stuff over here in the UK...
Y'all European? If so, its not healthy for us. We didn't evolve where its hot and spices are required to keep food from rotting. European food is way better if I may say.😂 this food causes inflammation which is bad.
I'm more excited about the gathering. Family and food make this a double Platnium hit on the charts!!!!! Fantastic job and video. Everything was on-point ❤
Lemme tell you bruh, nevermind these haters. Keep on doing what you are doing. The sunny D and the Orange juice and the pineapple juice mixtures and boils do bring out so much flavor and I tried it out once... IDC... what you did man, be hitting! I lived in Mississippi for 12 years and i went to one boil that did that style, I was hooked. What you know about dat Paprika? keep it up man! Yes Lawwwwd!
He got me saying to myself “what y’all know bout that (fill in the blank)” every time I’m preparing food… from chopped salad, barbecue, or simply milk and cereal. I be like yes lawwwwd whatcha know bout that milk in my cereal??!!
I’m always amazed to see Afro-American culture in the U.S. and how it changes from region to region. We are truly an amazing people to have our culture and history stripped way from us and we still bring those cultural aesthetics and made parts of this country our own. Healthy locally sourced food made on our image. Platinum.
Wow Chef, what a feast! All I can say is (If Only). Every single thing is PLATINUM!! Such a beautiful family, continue being GREAT Chef, I can't say it enough.😊💖
It's awesome. I've had it with sausage, corn, and potatoes as sides. I live in Texas along the Gulf Coast. We can get some huge crawfish here and cook 'em live just like the video. Louisiana very similar. Nothing beats sitting outside peeling crawfish, drinking beer, and cranking some good tunes.
God bless you and your family.all the guys that were standing there.rhis just make proud you all know what you are doing.i want to teach my son how to cook you can only so much hamburger helper lol lol
I’ve been following for a minute! Some years or so…. I love y’all cause y’all letting other people know what us southerners be on cause we add whatever the store will provide into our boil too!
Those were some real nice sized crayfish, & real nice & clean too!! Man, I could use a big bowl of all of that right now- even the oysters, which I don't eat, but I'd eat those!!
That crawfish boil looks SO DELICIOUS I'm from California like I know nothing about this WHERE ARE YOU GUYS FROM/WHERE DID YOU FILM THIS AT?? Much love respect and support
You should have a seasoning boil for sale so I can get them to purchase in the Caribbean and we don't have to smell it through the phone all the time but make some... you make us hungry over here in Trinidad and Tobago 🇹🇹
Food looks amazing! Looks like lots of fun to make. Just wondering what is that vessel/appliance you cook everything in? Did you buy it somewhere or did you make it? Quite an amazing setup with the inner basket on the hinge like that. Would love more info on it. Cheers from Nova Scotia
Nice! I’d really want to be in that place on that day. That looks veeery yummy! It’s not a good idea for everyone to dip in their hands though!!!!! I don’t know if I’m the only one thinking that!
😂. That platinum really stands out with that Orange Juice. It's grown folks food. Haha. Loving it. I'm thinking this is a triple platinum recipe. That's that glow in the dark
I'm from California God's country gateway to Sequoia Natl forest and Yosemite, we do crawfish cooking deep pit you da boss of the crawfish boil. Love your recipe!
Check out our custom branded apparel: chefjayvoo.com/shop
Download my new recipe guide: chefjayvoo.com/guide
Join the wait list for my seasoning: chefjayvoo.com/wait
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I tryna come over for the next holiday man….😂
YES LAAAWWWWWDDDD
You made it to Worldstarhiphop
@@Anthonyj-rj3yg yup
@@Chefjayvoo 💪🏾💪🏾 keep grinding Brodie
Baby that blood pressure bout to be platinum 😂
D
High Blood pressure and Diabetes on platinum.. with platinum Healthcare lmao
Not platinum 😅😅😅😅😅😅
🤣🤣🤣🤣
@@bigpoke7043 You gone go anyway so why not be happy. This ain't the channel for the health conscious. I see you not Cajun...
Lov it where y’all from I’m from the rouge yeah!!!!
I'm Australian. Flying to the states to go to a proper, authentic crawfish boil has been on my bucket list for yeeears. Fingers crossed I can make it happen one day.
Until then I just gotta smell it through the phone lol.
You guys don’t do them much in Australia?
👃🏾 📱 =👍🏾
LMAO THE SMALL THINGs in life that we don’t appreciate are in comments like these, I live right next door to Louisiana and go there sometimes for work and have never bothered to try this out, u are on the other side of the world wishin u were here and making plans to visit, salutes to u
@@usmokndopeordogfood7542 Nah it's not really a thing here.
@@SocraticMind89 Haha life is strange like that. I have moments like it myself because of the number of people who wish they could see a kangaroo or go to the great barrier reef.
Salute to you back :)
So wholesome. Glad to see this man’s friends and family coming together.
Wholesome is natural . 4lbs of salt n seasoning is not such
@@loneranger9485 This ain't the channel for the health conscious. This for the real coon ass.
@@TheEntrepreneur101 whatevers clever 🤞
@@loneranger9485 And what's your form of natural
@@wobuawouba if u need that much salt n seasoning
1. U dont really like the food
2. You are a bad cook
Dang !! I wish I had me a plate with all that ! I remember when my family use to do it cooking out back , they all gone now , I give anything to be able to sit at this table with these fine folks an do it like that , keep up that family gathering, as well as true friends too bless you all , from southern Oklahoma
The orange juice thing is his signature. I’m glad he stands on it and will never fold for the critics. If it works,it works!!
hell nah, the problem ain't the fact that it's orange juice, it's the fact that it ain't even real orange juice. He just putting artificial chemical shit in there.
@@fc_chorizo16 its real orange juice
@@jordanrial166 it ain’t bro, it’s nun but syrup and other nonorganic chemicals
@@fc_chorizo16 its fresh
@@fc_chorizo16 also they don't use corn syrup in fake orange juice
As a white guy watching this.. loving good food and good flavors. My mouth is watering.. but I just love the mixture of culture in this country. I want to hang out with these guys
Stop bringing race up bro smh
Respect my brother from a nother mother peace and blessing be with you and your family love from me yo you
@@mr.makedonija2627 oh hush he's complimenting
Yup
@@mr.makedonija2627 people like you always trying to start a problem. I’m dating a black woman as a white man and I can easily say black people make much better food especially when it comes to any type of meat bc it’s actually seasoned. You gonna whine bc I mention another race too?
After trying the orange and lemon juice... I get it! I just did turkey necks, shrimp, sausage, corn and potatoes. It was the best boil I've ever done!!! IT'S PLATINUM!!!!
Good job ma'am
Noiceeeeee, listen in life you can't knock it until you've tried it right! Plus just thinking about pig tails flavour alone I know his mix must taste good.
Wow 🤤🤤🤤
Did u use real orange juice or off brand sunny D like the guy in this video ?
I used the same Tampico he did.
Yes,yes, and yes. Nothing says family and Easter like family, fun, and plenty of praise to God! Looks delicious sir!
Bro I can’t help but laugh every time he say what y’all know about that paprika these boils be making me hungry lol💯💯💯😂😂
He needs a shirt with that phrase on it.
@@kbp213 I definitely agree 💯💯
Facts lmao I ain’t never have crawfish but I also ain’t never been so ready to give them a try. Watching these vids make anyone who ain’t never have crawfish wants some 💯💯facts lol
@@lifewithss8948 right bro I definitely gotta give it a try man
Smell with your eyes man, smell with your eyes
I've seen lots of crawfish boils, but you're on the top my dude. Legitimately. Adding acids for balance, heavy paprika, salt free seasoning blends, poultry for layered flavors and bones for a thick, heavy stock... just awesome.
You're doing it 💯 and I dont say that lightly. Good job.
He's on top that hospital list
@@apimpnamedslickback2741 Other than the neonicotinoids on the corn and pesticides on the conventionally grown herbs in his seasoning blends, that is some of the healthiest food you can eat.
@mbm2355 Have you ever heard the saying, too much of anything isn't good for you.
@@apimpnamedslickback2741 Nope, never. Can you explain it? I'm really interested in the meaning of that saying. I think I speak for everyone when I say we'd all like to know.
That guy is a straight up artist with those grilled oysters
🦪 That is the absolute truth! 🤯
He sounds as if apes could speak.
I am korean and watching this make me drool. I really want to have a bite!! I am now craving for something i never had before
I just add this dude I love the energy and just show other people how they live cook and cool with family. We need more of that and this coming from a cop. Family time is everything
Omg Yas!!!
I loved it when my aunt from New Orleans would come up for the holiday and make all kinds of Cajun food. My favorite thing she would make is gumbo 🦀 🦐 🦞 🍚
YES lawddddddd😂
I’m I the only one that ate such a big meal but got hungry with such awesome food 🥘 . I love the “smell it through the phone”
It’s actually “SMELL IT THRU THE PHONE📱”
@@AnthonyLujan707 alright
@@AnthonyLujan707 NO! Its actually "SMELLL IT THRU THA FOONNEEE"
@@tyjr9790 your right my apologies
SAY IT AGAIN!
Smell 👃
👏
It
👏
Thru
👏
The
👏
Phone 📱
Hahaha 🤣
Cook big or go home.
You spice with abandon.
I like the basket strainer dumper to the table nice labor saving device.
Your friends and family are blessed .
It takes good skills great timing and showmanship to put out a big meal.
More work outdoors like this.
Nice food for the family man
Beautiful people making some beautiful food . God bless these true Americans we need more people like this in America. We all need to come together
Yes sir Unity is all this country needs
Yes but with gloves on 😆
💯
watching your videos makes me miss my grandmeré. she’s been hone for 30 years and she cooked everything you cook and very few people in my family got the skills. i’ve been watching your videos and conferring with her hand written cookbook so i can make her recipes correctly
goddess bless, brah
That is one of the best seasoned boils I ever seen!
OVERSEASONED... ftfy
Exactly I hate people who use little seasonings I just throw t in the trash when they aren't looking
@@skyjacksonA1 That's why we have high blood pressure, less salt is needed
@@originalmonty4926 not true, it's hereditary....stop spreading false info
@@Virgo_Pusee I have high blood pressure so know the effect of that amount, of premixed seasoning. So hereditary or not, precautions are still needed.
Question: what do you do with the stock after you finish the boil? You must gallons of the stuff after each one.
Throw it away i hope
You can actually freeze it if you want and use it in future boils. Like instead to adding ice to kill the next boil, you just add a big frozen stock popsicle for even more enhanced flavor.
@@saucaybaw636 yessah !!!
@@saucaybaw636 yooo i'm gonna do this next boil.
@@xcel08 it’s a game changer baw! Thanks to @stalecracker for the inspiration 😎
No platinum pressure.. Just platinum quality cooking!!!!
At first I was laughing at the jokes about the orange juice online but now I'm just hungry, I love the energy and the amount of passion going into this food man, also wish we had similar boils and stuff over here in the UK...
Y'all European? If so, its not healthy for us. We didn't evolve where its hot and spices are required to keep food from rotting. European food is way better if I may say.😂 this food causes inflammation which is bad.
@@RunninUpThatHillh are from Northern Europe?
@@RunninUpThatHillh European food is better than what??? That no taste bland shit is good for birds to eat that's about it
@@g187um European food be bland tho shit tastes nothing
I'm more excited about the gathering. Family and food make this a double Platnium hit on the charts!!!!! Fantastic job and video. Everything was on-point ❤
I love how your cooking equipment quality has been upgraded ! Yes Lawd .
I've been to New Orleans so many times and have never seen anything as awesome as this boil!!! ❤❤
Lemme tell you bruh, nevermind these haters. Keep on doing what you are doing. The sunny D and the Orange juice and the pineapple juice mixtures and boils do bring out so much flavor and I tried it out once... IDC... what you did man, be hitting! I lived in Mississippi for 12 years and i went to one boil that did that style, I was hooked. What you know about dat Paprika? keep it up man! Yes Lawwwwd!
Hawaiian punch? 😆
Yall did the absolute most with that seasoning.
Platinum family....Platinum Easter, I love it!!! Tell me Louisiana ain't got the best food, them oysters took me ova mannn whattttt🤤🤤🤤🤤❤❤❤❤❤
No
You know you are what everyone is looking for your style is very much appreciated smooth I need to see part 2 peace
Damn man im from Canada but i tried your boil recipe after struggling to find ingredients, lord have mercy I'm cajun now.
Si bon!!
The Cajuns descended from Les Acadiens in Nova Scotia. You might be more Cajun than you think lol
@Butler- MacDonald but the food isn't from Canada though, even the people from Nova Scotia says that's not their culture or cuisines.
Creole not cajun....there's a difference.
@Scorpio dreamz yeah the difference is country and city, but no cajun has ever brought food to Louisiana or came up with their own dishes.
I've no idea how this ended up in my feed as a white British guy, but glad it did. This was fun and the food looked amazing, platinum even!
A seafood boil always brings people together and eat ...🙏🏿🙏🏿🙏🏿💯💯💯
This is the best boil video I’ve seen so far, everything looks hella delicious
Smell wit yo eyes man! 😂😂😂😂
Love it❤
“WHAT YALL KNOW BOUT THAT PAPRIKA” always gets me
He got me saying to myself “what y’all know bout that (fill in the blank)” every time I’m preparing food… from chopped salad, barbecue, or simply milk and cereal. I be like yes lawwwwd whatcha know bout that milk in my cereal??!!
As a woman from Illinois/Chicago
You have to meet a true southern man 👑✨
Sweeter than pie 🥧 ❤
I'm smelling with my EYES.😂 I learned how to do that today and my goodness it was smelling GOOD.😂😋
First question on a culinary school test be like: 0:42
That pastalaya looked amazing!
I’m from up North, but I love the South. The way the South cook have me 🤪 Yes Lawd💯💯🤣
Ive never gotten to eat a seafood boil and that just looks so amazing. Its will remain a dream and bucket list goal.
Girl he just told you how to make it ! Don't let your dreams be dreams
@@BenziitOfemme lol darlin please tell that to my bank account, it did not get the memo 😭😭🤣✌
@@BenziitOfemme Crawfish is $20 CDN per pound here. Its a $30 CDN meal per portion when you factor in everything. So Seafood boil is not cheap
The main ingredient these men has is love. Without it, food isn't the same. Keep up the great food! 💯
I’m always amazed to see Afro-American culture in the U.S. and how it changes from region to region. We are truly an amazing people to have our culture and history stripped way from us and we still bring those cultural aesthetics and made parts of this country our own. Healthy locally sourced food made on our image. Platinum.
Well said.
Kidneys have evaporated from the chat ✌️💥
I can’t wait til I get a big family one day and I can cook for them like this one day.
I love when family comes together I miss all that.thano you for sharing your food sweetheart.gos bless your family.
You're my absolute favorite and everything looked perfect😍🤤💖 Happy Easter to you and your family NOLA
Love the narrator you get us excited just hearing you describe that delicious meals enjoy ❤❤❤❤❤❤
Lmao when he said “smell wit ya eyes!!!” My dumbass actually took a huge whiff like I was actually there
😂
🤣🤣🤣🤣🤣🤣🤣🤣
Good Lord those Cajuns got my mouth watering watching this 👍🏻 looks amazing Y’all I’m sure it tastes even better
Ain’t nobody doing it like you!!!! it’s platinum!!!!!!
Three words, high blood pressure!!!.
Happy Easter to your and your fam ChefJayVoo from a DC brother!
Im from New Orleans, i left in 2012 but miss crrawfish boils😢😢😢
never had one
@@garrrytheworm The difference between Cajun and creole is Cajun uses more spicy seasoning creole uses more herbs but I like spicy the best .
Chefjayvoo: "we gon do the meat first"
Also chefjayvoo: "we gon pop in the onions"
😂😂😂😂 I died laughing after reading this comment
About to move to Colorado from Louisiana and I gotta say I will really miss boils like this with friends. No better tradition than that.
Wow Chef, what a feast! All I can say is (If Only). Every single thing is PLATINUM!! Such a beautiful family, continue being GREAT Chef, I can't say it enough.😊💖
If I ever come to America, this is the kinda food I really wanna be blessed to try, Crawfish boil 😋
Man that looks tasty. I haven't even had crawfish boil xD
It's awesome. I've had it with sausage, corn, and potatoes as sides. I live in Texas along the Gulf Coast. We can get some huge crawfish here and cook 'em live just like the video. Louisiana very similar. Nothing beats sitting outside peeling crawfish, drinking beer, and cranking some good tunes.
God bless you and your family.all the guys that were standing there.rhis just make proud you all know what you are doing.i want to teach my son how to cook you can only so much hamburger helper lol lol
Not even a huge seafood guy, but gah dayum you still make it look so tasty
It’s not seafood. Crawfish are literally swamp bugs
@@Lee_obschevy they are considered seafood as they are freshwater crustaceans
I’ve been following for a minute! Some years or so…. I love y’all cause y’all letting other people know what us southerners be on cause we add whatever the store will provide into our boil too!
I have never had the experience of a boil 😢 but I CAN SMEELLL IT THRUU THE PHOOOHNNEE 😊
Chefjayvoo, your family is really enjoying this.
Nothing but love for you.
🥰🥰🥰
I love grilled oysters with cayenne pepper and garlic. NC style!🙂🙂🙂🙂
Those were some real nice sized crayfish, & real nice & clean too!! Man, I could use a big bowl of all of that right now- even the oysters, which I don't eat, but I'd eat those!!
That crawfish boil looks SO DELICIOUS I'm from California like I know nothing about this WHERE ARE YOU GUYS FROM/WHERE DID YOU FILM THIS AT?? Much love respect and support
I’m from California and we know about crawfish boils.
That looks like it could feed 100 people. Large family, bless you.
I don't ever think I have been this satisfied to see food so well seasoned, that it would be a crime not to season all food like this!
I need to go to a southern cookout just once in my life man. I’d eat myself into a coma 😅
You should have a seasoning boil for sale so I can get them to purchase in the Caribbean and we don't have to smell it through the phone all the time but make some... you make us hungry over here in Trinidad and Tobago 🇹🇹
Mane you had me dancing through the whole video my G 🤘🏼 much love from Houston, TX.
I would love to be invited to that cook out 😂
Money had me at 🗣️”smell it through the phone” 😂 😂 keep creating the content fam. Salute 🫡
Food looks amazing! Looks like lots of fun to make.
Just wondering what is that vessel/appliance you cook everything in? Did you buy it somewhere or did you make it? Quite an amazing setup with the inner basket on the hinge like that. Would love more info on it. Cheers from Nova Scotia
That is exactly what I need
This is my first time watching this channel…it’s pretty hilarious 😂
That looks so delicious 😋 I'm sure he's family appreciates him...
Where did you get that steamer from? I need one
Ever thought of putting mushrooms in the boil? They’re like flavor bombs when you eat them.
Stale cracker all about those shrooms in the bawl
Cant forget about the champignons 🔥
If someone adds mushrooms I'm just not gonna eat they food 🤮
@@skyjacksonA1 you soft af
@@Leroyscaand tell that to the judge that sent me to prison for self defense 😭
More interested in what was used for the cooking. Pls send the link for where to get it.
Not a fan of pork but I'd definitely kill those crawfish👍🙋 happy Easter chef!
Have you ever had it? It's good.
Yes!!! It looks bomb asf especially with all that flavor and collagen!!
You have to use the OJ, the acid gets rid of that fishy protein which makes it stink making it taste nice
Yes Lorddddd! 🙏🙏🙏🖒
Blessings from Trinidad and Tobago West Indies...platinum!😆👏💯🔥🔥🔥
I love this nigga but the 5 lbs of seasoning killing our ppl early😒
exactly tho , they don’t realize how bad that shit is for you and how it leads to stress on the heart
I never ate that nor do I ever want to 😅 but I definitely like to see a beautiful black family coming together ❤️
Delicious, what spices were added,
What’s that beat at the end called? 🔥
Amazing. Do you have a link for the portable tilt skillet/boiler?
As a midwestern boy, I gotta say that’s the most flavorful thing I’ve ever seen in my entire life lol
All those all in one seasoning contain MSG and more salt. Just add each ingredient separately, it’s called spices.
Nice! I’d really want to be in that place on that day. That looks veeery yummy! It’s not a good idea for everyone to dip in their hands though!!!!! I don’t know if I’m the only one thinking that!
@chefjayvoo I got to ask where u got the equipment at need that to make it right ya hear. I like that boil setup
I LOVE THOSE BABY TUBS HE USED FOR THE MEATS.
THEY'RE SO CUTE.😂
😂. That platinum really stands out with that Orange Juice. It's grown folks food. Haha. Loving it. I'm thinking this is a triple platinum recipe. That's that glow in the dark
Group off black man coming together to cook this is it. Lover to see it
I really don’t know anything about seafood boils, what do you do with the broth after it’s done? So much flavor there hope it doesn’t go to waste
❤❤❤ lord I'm in heaven
I'm from California God's country gateway to Sequoia Natl forest and Yosemite, we do crawfish cooking deep pit you da boss of the crawfish boil. Love your recipe!