Holiday Series: "Classic" BANANA PUDDING RECIPE | Cooking With Carolyn
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- เผยแพร่เมื่อ 2 พ.ย. 2024
- How to Make Classic Banana Pudding Recipe
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I need you back on TH-cam cooking all of your delicious recipes.
I agree❤❤❤
This!!!!🙌🏾🙌🏾🙌🏾🙌🏾
I miss you Carolyn! I come back to these recipes ALL THE TIME! The best to ever do it on YT 🤗
Where is she? I love her recipes
@@faithjsmith she started a food truck business last I heard.
@@deb8911 gotcha! Welp I’m not surprised her food (recipes) are delicious. Lol. Thanks for your response 😊
@@faithjsmith no problem! I miss her so much! Sometimes I’m leave comments here and she sees them and responds lol I think I follow the food truck company on Facebook.
I made this for Thanksgiving and it was a hit!!! The recipe was perfect and very detailed. I traded the schnapps for Grand Marnier and it was AMAZING!!!!! I am about to go thru all of your recipes and give them a whirl... As a matter of fact your fried chicken recipe is gonna be a part of our Christmas dinner this year... Thanks and keep em coming!
Maurice Stewart Thanks Maurice! I'm glad you enjoyed it :)
Homemade custard is always a winner! I'll be right over!
I use this recipe every year. I am unsure what happened to Carolyn but thank you because using your recipes have people thinking I am an experienced cook. The most important the food is the best.
Hi Mickey! Thanks so much! I’m so glad you’re still enjoying the recipes. I’m still around, I’ve been taking care of my elderly parents. I had to step away to give them my full attention. I hope you’re doing alright and staying safe these days. Sending hugs💕
My grandmother loved making banana pudding with me, and we always had the most fun making it! Now that she's gone, though, I'm going to use your recipe to make a banana pudding in remembrance of her. Thank you, Ms. Carolyn, for always filling us with inspiration and giving us the best southern recipes out there!
Aaaw thank you Seth🙏🏽 I appreciate your words.
Love this recipe because if you live in a Southern State, this is a must for holidays
I honestly can't get over how amazing this recipe is !!
Ms. Carolyn, I made this for a cookout two weeks ago, it was a HUGE hit. Tomorrow I have to make a double batch for a birthday party. Thank you so much for caring and sharing with world your recipes you are truly a blessing and your spirit is so refreshing. Thank you so much may the be your blessings continue to flow.
Thanks so much Jen. I'm glad you all enjoyed it. I know all about those double batches. My family got a lot of nerve LOL!!
I get nothing but compliments when I serve this dish! Thank you, so much!
I’m couldn’t be happier 👏🏽👏🏽👏🏽🤗
Made this yesterday. Just ate it today. Very good. Didn’t have vanilla bean at the time. I used vanilla extract. Thank you for sharing this recipe. I’m very grateful. Can’t wait to try it again with the vanilla bean.
*FOR THOSE OF YOU WHO LIKE SOGGY COOKIES JUST LAY THEM FLAT AND THEY’LL BE SOGGY IN NO TIME*👌🏽
I may be weird but I like the cookies most . It tast more like a cake
What size baking dish did you use? It looks larger than a 11x13. Thank you
@@jesusislord3321 It’s a 9x13 baking dish
@@CookingWithCarolyn thank you so much
Nothing better than a classic recipe with a twist the banana pudding looks amazing.
Yaaay!! FINALLY found the real cooked version of BP♡♡ omg THANK YOU!!!
I do like the pudding recipe itself. We always baked ours in our family so I will use the pudding recipe that will immediately go into my pudding assembly with layered cookies, bananas, and then straight into the oven. We don't put the pudding in fridge before we assemble. :) I do love to see how others do things and it allows for variations in my cooking as well. Wonderful recipe.... :)
I found your channel recently, and I love your videos! Really easy to understand, and your recipes are just plain, yummy recipes that are not too expensive or difficult to do. Thanks!
Thanks for these recipes. I used the old recipe with chessmen last Thanksgiving and my family went crazy! I personally hate banana pudding but I am glad the people I made it for liked it a lot. They still ask for it!
Sav Telly I'm so glad you guys enjoyed the first recipe. I wanted to give you guys some choices :)
No double boiler/boiling...Yaaay!!!! And still the real McCoy Banana Pudding....Love love!!! I can do this!!!!
Rochelle NaturallyLovinMe Oh, you too? I started working over the stove at 6/7 stirring the pudding mixture over the double boiler. I was Mama's little "sous-chef de cuisine" (under-chef of the kitchen). I still have Mama's double boiler exclusively set apart for banana pudding & light custard desserts. My memories play like TH-cam videos when I go into my kitchen. I remember Mama, my aunties (9) and Big Mama (grandma born late 1800's) sharing their dishes with one another. Big Mama started me at age 4 gathering eggs, drawing water from the well, and churning cows milk for butter. I was spared from milking the cow. Lol! Whenever I would go visit an auntie for vacation or holiday visit, I would spend time in the kitchen learning each aunties spin on a favorite dish. When I was older in my 20's, I would visit my aunties but was put in their kitchens to cook dinner for their families.
I didn't know it when I was coming of age but I knew it when they started passing away that I was so, so, so blessed, honored, and highly privileged to have learned cooking dynamics by these amazingly skilled women. All Queen master chefs in their own right. There is only one of the 9 left. We buried our 108yr old grand auntie (Big Mama's baby sister) last year. When I talked to either aunt on the phone, we still shared recipe meals and what we made for a special holiday or event. The training goes on. And, I cherish every moment with my last auntie. You know, I think I'll give her a call tomorrow and talk about what she's fixing for Sunday dinner & my meal plans. I guess I'll plan an old fashion, down home, N.E. Texas, Arkansas, Louisiana dinner. Mmmm Mmm.
Dream Maker
This such a very beautiful story it’s so heartfelt l myself can really appreciate and relate to this wonderful times being spent in the kitchen with My Mother she had 2 Sisters and 1 Brother but she had 5 Sons and only 1 Daughter That’s Me.! Lol
And she taught All of us to cook and bake All my brothers are very good cooks and there 3 that can bake from scratch as well as myself l throw down in the kitchen and baking from scratch too l ways always in the kitchen with my Mother helping from a little girl l would say about 5 years old and l remember as a little girl coming home from school with my younger brother buts he’s 4 years older then me and the youngest brother we would go to my grandmas house yes Big Momma my mother’s mom we would see her me and my
Mother she would be cooking you could always smell her food when you open the door they lived in a old very well kept Brownstone building and she would have her cup of coffee and sneak a little bit and that coffee cup went to my mother and a few other and her cast Iron Pan and l have that too she was excellent cook too l have so many recipes for my mother my grandmother and my aunties my mother’s oldest sister made.a mean Sweet Potatoes Pie my mother did too
And she Chocolate cake homemade yellow cake 2 types of frosting fudge and ganache with that shine melt in your mother my mother made the best cakes beside my grandma.
My fathers mother was Spanish she could cook to smell the food before you get there good and it was 2 boys 1 Girl my dad is the baby and the only only one left his dad his mother his brother was the first to past in the early 80’s and my Aunt Toni everybody called that her name was Antoinette like people was say l look like her so much.
But l’m so sorry for going on it just l remember so so many good times very special memories it just flooded back in mind because there all gone l still have my daddy and 3 brothers left and mostly All my First Cousin have passed away l have 7 left my mother’s sister 1 each 4 from my uncles all my uncles have but 1 left but have sooo many 2nd cousins and 3rd and 4 th but l don’t really see them or know them that well.
Family is very important and should alway be and stay close to one another because you know if you will see them again.
I just lost my Husband of 28 years in March and then my second oldest Niece the very next week she was in her early 40’s a husband and children and a grandmother herself.
My brother and my sister in law are just hurt she was and only girl with 3 brothers 1 older 2 younger..
Omg it’s been really hard this so far has caused so pain for my family and for me.
Thanks 🙏🏽 Blessings To Us All To Help Us Make It Thou This God Please Help Us To Stay And Be Strong.
Amen 🙏🏽
I've been following you just for a short time and I enjoy some of the recipes I try to make I'm trying to find the one where you directly give you the recipes of what to get and help to use exactly but you have some nice things I have tried a little bit of
Carolyn has my mouth watering again. I just started eating banana pudding ,just a couple of years ago. I know (hole in my Soul) but I have to try this recipe for Thanksgiving this year.
Donita Ballard Cy h
Can I just say that I really admire your skills u r so ear about all u do and you talk good and clear understanding English and you explain and demonstrate so precisely ,Keep up the GREAT WORK LUV U CAROLYN
Thanks so much!
what love most about your videos are the tips you give along the way.
ty❗❗
Hi Carolyn. What a lovely Banana pudding. I bet it tasted as good as it looks. You did a great job describing how and what to do. Very detailed and simple to understand. This is a great dessert for the Holidays.
WOW...never thought of tilting the cookies side ways to keep half crispy
GREAT IDEA 👍🍪
This year was my first time making banana pudding and it was such a breeze! Thank you for a phenomenal recipe and easy to follow video. I can't wait for everyone to try it!! Greetings and love from Okinawa, Japan. HAPPY THANKSGIVING!!
i must tell you ever since i have seen this video and tried making this pudding i can no longer eat Jello instant pudding yuckkkkk!!!!....lol I wanted to say THANK YOU I combine this video with your other banana pudding recipe video I just use Nilla wafers but I make the pudding and add the cream cheese/sweetened milk with fresh made whip cream OMG!!!! it is hands down award winning Thank you girl :)))))
Yes ma'am Press Ham!!! Thank you Carolyn. I found the dish to take to my family's Thanksgiving!!! You're the greatest!!!! Muah!!!
just found you d tube and I am so going to make these dishes from your holiday collection, everything looks deelicious!!😇 I'm gathering dishes now so I'll be prepped and ready...why r u not on food network?!?
let's pray everyone, LORD BLESS CAROLYN TO HAVE HER OWN SHOW ON FOOD NETWORK. IN JESUS' NAME, AMEN.
+Janiece Miles Thanks Janiece :) Girl, I'm just gonna keep at it
OK! BUT DONT FORGET US LITTLE PEOPLE AND THE LORD YOUR GOD WHEN IT HAPPENS😇 #KEEPYOURFAITH #GODISGOOD #ANDAREWARDER #TOTHOSEWHOBELIEVE #INHIM
This Banana Pudding is about to make me cry! It look so good, I can hardly wait to make and eat it😊. OMG I'm about to gain weight👗😕😉
Janiecemiles
+CookingWithCarolyn you will keep up the good work sister!!
***** ask carolyn luv
Very smart idea with the way you arranged the top layer of the cookies.
27Dupree27 Thanks!
I was able to make this for my wife. Thank you for the recipe carolyn. U R D BEST
I miss these videos. I still use this recipe with a couple added variations of my own. I use a vanilla bean paste and a top my pudding with a baked meringue. Thank you for the amazing recipes Carolyn 😘
Thanks Hun! I miss you all too. Just taking care of elderly parents for the time being. ❤️❤️
Ms Carolyn, I made this banana pudding today and it’s absolutely amazing!!!! You are my new favorite!!!
Another fantastic video. I love how much care and time you put into your recipes, descriptions, and videos. The next time I make banana pudding, I'm going to use this recipe!
Memoria James Ok, thanks Sweetie. I'm happy you're going to give it a try.
Hi Carolyn: I always make my banana pudding from scratch, as learned from my mother and her mother. I am going to try your pudding recipe, as the finished product looks awesome. I have used banana extract in my recipe, and wondered if it might replace the ingredient you used. Your directions are clear and concise, and I so appreciate your videos.
Miss Thing! I've had to make this three times this month for friends. While I prefer your other banana pudding, people are gobbling this up! Honey, I had to tell them the kitchen is closed for summer, and kindly pointed them to your videos. You and your recipes are an absolute delight. Cheers!
I did this recipe about four or five years ago and my family politely swallowed the whole pan in one day. I'm going to try to make it again this year for Thanksgiving. This is the closest recipe that I have found to my grandmother's. Unfortunately I was never able to get it from her before she passed.
Thanks so much!
I make this every year it’s great
I love watching you cook. I love trying other people recipes and once I try it, I gets so much feed back about the food I cook. I am going to try this one for sure.. U are awesome..👍👍✌✌
Thank you Carolyn..Loved this!
Yes. Honey, yes! I make my pudding similar. I am going to try that fresh Vanilla bean. I love that idea! Thanks for the recipe 😀
You’re welcome Chemisse😊
Ms. Carolyn! I used this recipe because of the instant pudding and my friend is lactose intolerant. However, I added the butterscotch, whip cream and chess man cookies from your other receipe. Of course this is the best banana pudding! I can't wait to take this to my next summer event! You are the bomb!!!!!
+Loretta King Hey Loretta! A lot of you guys have combined my two recipes like that and I was like, "Look at them makin' it do what it do LOL" So glad you enjoyed it :D
Hi Carolyn!!! I Love Love Love these Holiday series and thanks for sharing that cookie tip!!!
shebad10 Thanks for watching Hun :)
I also make my banana pudding from scratch, but I use a double boiler to make my custard. Love your explanation you did a great job!
Hi Mrs. Carolyn, I just want to say thank you. Cause of you I finally achieve a homemade stove top pudding. Hugs from me to you Happy Holidays!
+shanita west Aaawww thanks Sweetie sending hugs right back :D
Been searching for this video 2 days now. The pic and her name brought it back to my memory. This was bomb.
Aaww thank you Stacey!
Wow, this banana pudding looked amazing! I can't wait to make it.
Oh my goodness. My mouth was watering it looked so good.
amazing job carolyn! you never disappoint, always great cooking and baking!
rintube12 Thanks Hun :)
My daughter made your pudding and it came out BEAUTIFULLY! Thank you! 😘
Hey Theresa! Tell my internet niece I said hello 👋🏽 and that I’m proud of you.
@@CookingWithCarolyn Lol... I will, and thank you.
Love it. Thanks for the crust idea.
GREAT RECIPE...I use the egg whites for a meringue topping...then brown it quickly. Mmmmmm
+Charles Michael Cool :)
the pudding consistency is everything I can't wait to try this 😍😍😍
Sooo glad i camw across your channel. I never thought there was an actual homeade pudding without gelatin 🙊 Im 24 and didn't get to learn much from my grandmother before she passed but im definitely going to attempt to make this!!!
I love me some good ole banana pudding... Thanks for sharing!
Kind of a lot of work but you know what? I MAKING THIS!! Thanks again for another lovely recipe!!
Courtclerkk Thanks :)
This looks so yummy! Thanks for sharing.I'm going to try this recipe this weekend.
Venessa Williams Thanks Vanessa :D
All I can say is, " I love your different techniques and I will try this recipe asap!"
+Robin Armstead Thanks Robin :D
Thanks for the recipe. I made it today and it came out perfect.
THEFATMAC216 I'm so glad you liked it :D
Beautiful! I like your method of tempering the egg mixture. To heck with pouring bubbly hot liquid and trying to whisk at the same time. Thank you for the recipe!
Thanks :D
Wow your recipe looks very delicious and easy to do! I will definitely try it out! 😃
Looks great
Thanks Renee
Hey Carolyn, I love your channel! Today was my first time ever making banana pudding. It turned out great, thanks to your help. I wish I could you a picture. Keep up the wonderful work.
Marlina Lang Thanks Marlina! I'm glad you did it :)
My daughter says the best thing about banana pudding is the softened Nilla wafers, so I would put the pudding on top of the wafers, then the bananas. I am going to use your recipe next weekend. It looks like a lot of work, but oh so good.
Looks good.. I can't wait to try this
Erica Mars Thanks :)
It looked delicious Carolyn, you go girl! I will try this, thanks!
c cc You're welcome and thanks for watching it :)
I tried making this banana pudding of yours, and I must say it turned out terrific.......so thank you
You're welcome Wallace :)
Thanks for sharing. I look forward to making this with my daughter.
I will be making this for my daughter's graduation dinner!
That shingle method is a good idea!
Thank you so much for this recipe and tutorial. I just made this banana pudding and it was absolutely delicious.
Thanks so much :)
Really love your videos wonderful job....
Love your videos. I'll be trying this recipe this weekend. 😋😊
You make me want to try out my new found cooking skill and stuff I learn from you. Keep up the good cooking.
You are awesome and you made it simple. I tried it and turned out excellent. Thanks Carolyn ;))
I like how you made your banana pudding and how you layer it. Iam going to try it one day.instead of using the box pudding.I like cold pudding but I love to eat my banana pudding warm.that how my mom used to make when we was growing up.your pudding looks so good
Hi Carolyn I've just joined ur channel . I was looking for a banana pudding recipe and came across urs. And I can't wait to try this. I wanted to know though where can I get the butterschnapps from? And is that butterscotch as well?
Caroline this is a very nice tip and a unique way to make banana pudding and I am so glad you did not use the box pudding I like the old fashion way making the pudding by scratch and the tips for the cookies or wafers is wonderful thanks a lot for that.
I must give this recipe a try
evelyn jones Thanks ;)
I did this recipe for the 4th of July weekend. OMG my family loved it. I had to add another half cup of sugar because we have a serious sweet tooth on this end. It was all good though. Thanks Carolyn.
Woohoo yeah y'all definitely got a sweet tooth if you did that. It's cool, if they loved it then job well done Latoya :D
The banana pudding looks so good
Thank you for the nilla wafer tip!!! Looking forward to making this!!! 💕😊💕
THANK YOU. My arm hurt but my lady friend loves it
LOVE, LOVE your website!
Thanks so much Theresa! I’m sticking changing a few things but I’m really enjoying it too.
Girl you know how to make anything😍😊
sarina p Not anything but I'll sure as heck try :)
Absolutely love it
Beautiful! more time consuming than instant,but probably so much Better!
I have a recipe that doctors up an instant pudding. Want it? granddiamondseasoning.com/recipes/view/banana_pudding
Carolyn that looks good. Now i know how to make vanilla pudding.
Valencia Bailey Yep you do :)
That's how my mom did hers looks so good
Hi Ms. Carolyn! I love your channel! I have a question though. For this recipe, if we cannot find a vanilla bean, can we substitue extract? And how much would we use?
Yes you can. I think 2 teaspoons should do it.
+CookingWithCarolyn Thank you!
Oh YUM!! I'm going to try this. thanks for sharing! I think I'm going to add some whipped cream on top too.
Yes indeed!
this looks great I have to try it out
I'm impressed thank you much looks good👍
Thanks :D
I use the egg yolks to make a meringue for the top of my southern banana pudding!
I just made this!!...yeah I did a lot of wiaking!! But mine turn out like a gray pudding because I didn't use the bean. But it's so good tho!!! Thank you again so much!!!! And happy holidays!!!!
Hello, Ive been following your recipes for many years. Even support your special seasonings..lol When it comes to making banana pudding, I only trust your recipes....omg...yuuummmyy I even have my kids making this dish going thru everystep , in your video..lol you never dissapoint... even your peach cobbler recipe is a huge hit in my home...lol instead of using buttershots I use banana extract only because I have no idea where to purchase the shots...lmao thanks a million Carolyn your recipes are a huge hit in my home 😘😘😘😘😘
😂😂 Yes get them babies to help out. They’ll appreciate it more and they’ll have bragging rights. Thanks so much for your support. Love ya💕
Hello again.. if I dont have cornstarch, is it possible to just use flour? Allpurpose??
We making now... and I do not have the cornstarch...😥😥😥😫
@@tamekaconley9753 yes AP flour
@@CookingWithCarolyn THANK QUEEN
thankyou Carolyn Yummy can't wait to try it.
My my o my favorite
Carolyn thx for sharing this recipe, i've always wondered how do you make the pudding part, that's why i never made banana pudding, (well i did using boxed pudding 😕) not the same, Lol. Im gonna give this a try an see how it turns out. 😊
HEAVEN !!!!!!!!!!!!
My pudding turned out great! The only thing I am concerned about is the fact that there were small lumps in my mix, but I am hoping that after it cools and I do my fill mix tomorrow the lumps will be gone. Thank you so much for sharing your awesome recipe!