I'm loving the bloopers integrated in the video because it is SO realistic lol. Nothing like spilling ingredients and getting funny avocados and garlic which happens to me all the time 😂 🥰
Haha I am glad you enjoyed the real life bloopers lol. I think there's something about quarantine groceries because my last three garlic heads have been STANKY 😂
THIS WAS AMAZING. Leftovers were phenomenal. Going to dump the extra cheese sauce on a baked potato tomorrow and I will probably dream about it tonight.
I tried these today! They were great 😋! I was so pleasantly surprised by how good the cheese sauce was. I will definitely keep these as a regular meal option 👍🏽👍🏽.
OMG I made these for Superbowl Sunday (2021) and EVERYONE loved them! Even my in-laws who are not vegan! I will absolutely make them again and again in the future! Thank you so much Nisha for this incredible creation!
I’m not vegan, or even vegetarian, but I can appreciate good vegan food. I’m good prepping for the week and this is on my menu. I just made the cheese sauce and oh man! This is a game changer. In my opinion it taste like nacho cheese. So amazing!!!
I don't have hot sauce, or vegan butter, or avocado, or cashews, or tortillas, but I'm gonna figure it out and make this recipe 😂 thank you for the inspo!
Coconut oil with a bit of salt tastes just like real butter and is way cheaper (and tastier IMO) than prepackaged vegan butter. Try it on a baked potato.
These were so good. I’m vegan, but I really think anyone would enjoy these quesadillas especially with a little tray of toppings on the side. So, so good! Thank you for the amazing recipe!
Absolutely Sensational! I love making these. (My husband enjoys them as well, and requested for me to add potatoes. So I did. (I peeled and diced up 3 small potatoes and added them into the onions. Cooked until they’re soft.) Both ways are amazing. I just wanted to let you know, and say thank you.
Omg!!! I made this recipe and it was delishhhhhh..... so tasty and flavorful. thank you so much for sharing. My husband ate 5 pieces in one sitting !! 😱😋
Vegan sour cream: soaked cashews blended with opened probiotic capsule and water. Blend super smooth. Set in cold oven overnight with the light on. Voila! 😘
so ready to ttry this chickpea sauce. Whever im missing sour cream i add lemon to my dairy free yogurt and works PRETTY WELL. used it in my rendition of a vegan cruchwrap
@@RainbowPlantLife If you hold the jar in your hands a bit sideways, then hit the bottom with your other hand, you will break the seal. It may take a couple of times, especially when you 1st try it out, but once your used to this method, it easy-peasy! Occasionally you may still need the rubber glove, but it won't require brute strength. Give it a try. I've been doing it for ever!
I love that you keep the "bloopers" in there! Nice way to show you're human and to get a smile/laugh out of me. This recipe looks amazinggggg! I've subscribed for the quality bloopers and content
I am so excited my son told me that his wife loves your videos and now I do!! I’m excited to be able to cook for her because I just love her so much and she eats just like you!!! 💚💙💜🧡❤️
I usually just watch your vids and appreciate how real you are and how awesome the food looks. I finally made this recipe and I’ve got to say it’s the best meal I’ve had in a minute. It was easy and filling and so so yummy. I was questioning it for s moment before assembling and I just 🤤 when I bit in. Thanks for the authenticity and the delicious recipe. My husband who is a very picky eater dug in also. He made several comments about how good it was. ❤️🍽
I just tried this and OMGizzy, this was amazingly delicious 😋 . I will be honest and saying I was skeptical of the cheese sauce because most simply don't turn out right. However after reading all the glowing reviews on your web page about the cheese alone; I decided to give it a try. Again DELICIOUS! Thank you for this! Let me add that I did not have yogurt. But did have coconut milk and it still turned out amazing!
This recipe is amazing!! Definitely not for those who can't handle the heat. My mom and I made these for the family, but didnt tell my sister or dad (meat eaters) that they were vegan. No complaints, just sweat beads haha! Everyone enjoyed. I am not a huge fan of chickpeas, but this recipe makes them totally delicious and easy to eat. The cheese sauce alone is incredible, good on chips or even by itself, so I will definitely be coming back just for that. Can't wait to make it again. Thanks so much for adding some relatable clips and for always bringing so much flavor to the table! You make being vegan easy and very desirable.
I swear your recipes are the most flavourful, and enticing vegan recipes I have ever tried. Your cook book is going on my Christmas list. Thanks for all your hard work Nisha xxx
This video is both a culinary and a comedic gem! Love Max's interventions and your little dances when something tastes delicious! I made your banana bread AND strawberry lemon loaf THIS week, and danced for both. Excited to see where my feet take me with this new creation :)
Hi Ina! Aww you are too kind. So happy you love the video from a food and humor perspective:) so nice you made two of my baked goods this week. That’s amazing to hear!
Made this last night for me and my super picky eater hubby and he loves them! Such a great recipie! I used regular paprika and it came out just as good I think. Thank you!
My non-vegan partner made these for me for my birthday and we both loved them so much!! Packed with flavored, we're already so excited to make them again! Thank you❤️
Just got done making these and they were SOOOOOOO GOOD!!! Excellent textures and flavors! We substituted Crystal's Louisiana Hot Sauce for the buffalo, and cashew milk instead of yogurt and water in the sauce, and it still turned out excellent.
Apart from the recipe, two things I REALLY like about this video: 1) the speaker's voice is very soothing - all the best cooking-related channels have good speaking voices!; and 2) the video shows the "mistakes" - very good in our day and age of posting only perfect videos and photos on social media, which often has bad consequences for those who watch.
Hi Nisha, I made these and they are delicious! I just began eating vegan foods last week and with this much flavor I do not miss animal flesh at all. Thank you for sharing your tasty dishes. Hugs, Julie 🥰
Thank you so much - your channel has really changed the way I cook. And this recipe has been made 8 times now. You are my very favorite cooking resource. Thank you so much for all you do!
Love these quesadillas! My first try at making something vegan, and I have to say.. I did NOT miss the CHEESE! Great video, love the funny moments.. keep it real 🙌
I made this today. The cheez sauce is soooo good. I’ll make this again as a meal for me and to share as an appetizer for my non-vegan friends. Absolutely.
I made this recipe and it’s absolutely amazing! Thank you for sharing this. Also, I purchased your instant pot cook book to support your channel. Thanks again!
Just made this meal and my family loves them and I do too 😩 so yummy. I’ve been vegetarian for 3 years and this year I decided to become fully vegan so this was a great simple recipe for me.
My boys and I are newly vegan (its literally been like 4 days since we made the decision) and I'm so glad I found your channel & subscribed yesterday 😊 I can't wait to try these quesadillas and I'm for sure making extra "cheese" sauce to save for nachos later! 😋
That backhanded pan dump into the bowl to get the camera shot! Skills! I never appreciated these little things that make a video great until I started making my own. Cheers!
I just made a variation of these and they were so good! I didn't make the cheese sauce, just used some shredded vegan mozzarella. I put sauted mushrooms on some and spinach on another. Hit the spot!
That was fun to watch, the sample jar that you'd take to the dr, almost had me filling my own 😂. This recipe looks delicious, thanks so much, and keep safe everyone 💖💚🌱🌍
These were AMAZING!!!! Wow I never thought chickpeas could taste so good! Wow you work wonders!!! Keep these recipes coming because they are soooo delicious!!
Love that you kept in the nutritional yeast incident in the video. I'm not an especially graceful cook and have wasted more than I'd like on account of clumsiness.
Haha thanks Ashley! they are insanely good! I hope you will enjoy them! If you can't find buffalo-flavor hot sauce, many people have made them with other types of hot sauce!
I rarely follow recipes to the letter. There’s always something I want to do my own way, or slightly different. But there was something about this one which caused me to pause and just go with what she did. Bloody gorgeous!!
Love it ...thank you. Hint: NO FAIL way to open a tight metal jar lid. Take a regular dinner knife and give 2 or 3 good taps (not hard enough to break the jar please but perhaps enough to put very small dents in the lid which won't affect the use) I promise that the lid will loosen immediately 🤩.
I love the style of this video ❤️ , felt like I was hanging out with a friend(s) ! And funny thing is I came on to find a recipe for chickpeas and tortillas! Thanks for sharing! Take care!
Oh my goodness!!! These are sooo good :) I didn’t have any onions because of the current recall where I live, so I subbed the onion and garlic for onion and garlic powder. Turned out amazing!
I just made this recipe! I added the guacamole inside the quesadilla, and my husband and I couldn’t believe how tasty and filling these were. This is going into the recipe book for sure! I don’t own a food processor or strong blender, so I soaked my cashews overnight and had no problems blending them to smooth with my nutribullet. Thanks for an awesome recipe!
I've made this recipe 3 times and it blows my mind every time. My non vegan friends agree that they are some of the best quesadilla they've ever had. I use slightly less butter, and I find it works a bit better.
I'm not vegan or vegetarian. I'm actually starting a regenerative farm so I look at cows as like the most important part of creating a healthy ecosystem and being able to grow nutrient dense food. But I am no processed, anti inflammatory, very low sugar and your recipes have been helpful to find new ingredients and ways to stretch our grass fed meat. Vegans are very good at finding new ways to use ingredients .
Great Quesadillas, I'm happy to see some one finally not using fake processed Vegan Cheese in their recipes..That's what Vegan its all about natural food from Earth..
@@erykasr1 Gatekeeping veganism is one of the reason people don’t respect vegans. Don’t judge people’s reason for being being vegan and dictate what they should call themself.
I just watched a video from 2018 before this one. Amazing to see the progression. You were great then. Now you're so much more relaxed. Your personality really comes through
Yum looks delicious i am making this soon will make this with few subs perfect timing for the video it is almost bed time for me in Singapore but am staying awake drooling over my samsung galaxy j4 love your recipes making me hungry Thanks Ramya
omg i just made this. guys its so good and easy. the cheese sauce was so easy and tasty. wow, im new to plant based and i was just in awe at how much i enjoyed this dish
I love your videos. You’re so real. You spill things or can’t find something just like the rest of us. I can relate to you. This recipe WILL be served to my hubby during football games! This is packed with flavor and protein. Thank you. 👍🏽👍🏽
OMG, I loved everything about this video from the recipe, the bloopers, to the carpet in the sky and the little dance you do when you taste the guacamole. I have almost everything i need to make this recipe too. I just subscribed cant wait to see what else you do.
@@RainbowPlantLife I just made these and they are so yummy and comforting. I was running out of cashews though so I replaced with sweet potato LOL but still good! :-)
the quality of your videos has just skyrocketed since 2 years ago. I'm honestly impressed with how much you've improved both the video quality and also just like... as a presenter?
I'm loving the bloopers integrated in the video because it is SO realistic lol. Nothing like spilling ingredients and getting funny avocados and garlic which happens to me all the time 😂 🥰
Haha I am glad you enjoyed the real life bloopers lol. I think there's something about quarantine groceries because my last three garlic heads have been STANKY 😂
Talisa3636 me too haha !!
so relatable! lol
Oh yes! Cooking time: dish prep time + 10-15 min cleaning up mess-ups time 😁
Yes!
I’ve noticed in the past few months you’ve really incorporated a lot more of your personality into these videos and I’m loving it!!
SAME!
I’ve made countless variations of vegan quesadillas, and this is, unquestionably, the BEST. Thank you 🙏🏼
I'm so flattered this is your favorite one :) thanks for sharing, Tyler!
RainbowPlantLife, thank you for your channel-you make the world a better place for many of us!
“Didn’t you have 2 banana muffins before we started?” Omg I can’t get enough of this video!!! 🤣
Hehe thanks so much! I have a selective memory 😂
😂😂😂
THIS WAS AMAZING. Leftovers were phenomenal. Going to dump the extra cheese sauce on a baked potato tomorrow and I will probably dream about it tonight.
That's so lovely to hear! Thank you for sharing :) And yess, it sounds so good on a baked potato!
What a great idea! Maybe I'll pour it over some oven roasted butternut squash and sweet potatoes 🤗
I tried these today! They were great 😋! I was so pleasantly surprised by how good the cheese sauce was. I will definitely keep these as a regular meal option 👍🏽👍🏽.
OMG I made these for Superbowl Sunday (2021) and EVERYONE loved them! Even my in-laws who are not vegan! I will absolutely make them again and again in the future! Thank you so much Nisha for this incredible creation!
The bloopers are great. Real life like the rest of us!!
Lol yes! I am so clumsy 😂
My favorite parts lol
The sense of humor and the recipe is top notch! Love your quiekyness
Thanks so much hehe. Glad you enjoyed both :)
The inside of your refrigerator is GOALS
I’m not vegan, or even vegetarian, but I can appreciate good vegan food. I’m good prepping for the week and this is on my menu. I just made the cheese sauce and oh man! This is a game changer. In my opinion it taste like nacho cheese. So amazing!!!
I don't have hot sauce, or vegan butter, or avocado, or cashews, or tortillas, but I'm gonna figure it out and make this recipe 😂 thank you for the inspo!
Haha! I was thinking the same thing! I do have the tortillas and vegan butter but nothing else 😂
😂😂
No Vitamix for me!
Buy’em lol
Coconut oil with a bit of salt tastes just like real butter and is way cheaper (and tastier IMO) than prepackaged vegan butter.
Try it on a baked potato.
These were so good. I’m vegan, but I really think anyone would enjoy these quesadillas especially with a little tray of toppings on the side. So, so good! Thank you for the amazing recipe!
So thrilled you loved these quesadillas! Thank you for sharing :)
Absolutely Sensational! I love making these. (My husband enjoys them as well, and requested for me to add potatoes. So I did. (I peeled and diced up 3 small potatoes and added them into the onions. Cooked until they’re soft.) Both ways are amazing. I just wanted to let you know, and say thank you.
So happy you thought these quesadillas were sensational! Yay! Potatoes sound like a great addition.
Omg!!! I made this recipe and it was delishhhhhh..... so tasty and flavorful. thank you so much for sharing. My husband ate 5 pieces in one sitting !! 😱😋
Vegan sour cream: soaked cashews blended with opened probiotic capsule and water. Blend super smooth. Set in cold oven overnight with the light on. Voila! 😘
so ready to ttry this chickpea sauce. Whever im missing sour cream i add lemon to my dairy free yogurt and works PRETTY WELL. used it in my rendition of a vegan cruchwrap
Oooh trying that!
The struggles of being unable to open jars and spilling stuff everywhere - 100% relatable LOL
A universally frustrating experience but also makes you feel so accomplished when you do get it open!
I always just poke a hole on the lid to release the pressure 😂
@@RainbowPlantLife If you hold the jar in your hands a bit sideways, then hit the bottom with your other hand, you will break the seal. It may take a couple of times, especially when you 1st try it out, but once your used to this method, it easy-peasy! Occasionally you may still need the rubber glove, but it won't require brute strength. Give it a try. I've been doing it for ever!
I agree!!!
BalaKris 💪💪💪🖐
It is very refreshing to see a realistic take with bloopers, fun! Appreciate the info notes also. Simple, affordable and tasty. Going to try these.
I’m not vegan but for sure I’m trying this recipe, I’ve been wanting to eat less meat lately
Kung fu Kenny I didn’t say I was going vegan!!! I said I was going to eat less meat 🙄 and if you do vegan the right way it doesn’t kill your body.
Dude, they’re good.
Thank you for trying to eat less meat! 😊
Me too, I don't eat enough veggies and I think substituting some of my meat is a good way to do that :)
don't want. just do.
Love that you include all the natural moments that happen in any kitchen.
I love that you keep the "bloopers" in there! Nice way to show you're human and to get a smile/laugh out of me. This recipe looks amazinggggg! I've subscribed for the quality bloopers and content
WHERE" MY FORK yea i love all that :)
they look like they have so much flavour!!
But DO they??
DO THEEEEEEY 😩😩😩
@Cade Damon reported to FBI for identity theft
Do they daddy?
they do, I make them always with this beautiful recipe
I am so excited my son told me that his wife loves your videos and now I do!! I’m excited to be able to cook for her because I just love her so much and she eats just like you!!! 💚💙💜🧡❤️
I usually just watch your vids and appreciate how real you are and how awesome the food looks. I finally made this recipe and I’ve got to say it’s the best meal I’ve had in a minute. It was easy and filling and so so yummy. I was questioning it for s moment before assembling and I just 🤤 when I bit in. Thanks for the authenticity and the delicious recipe. My husband who is a very picky eater dug in also. He made several comments about how good it was. ❤️🍽
Omg the nutritional yeast part lol.That stuff is life and I would be sad if I dropped it too! Thanks for another wonderfully entertaining video!
Hehe thanks Sarah! I was truly disappointed. So happy you enjoyed the video.
For real I dropped a half of a container the other day and felt really sick 😔😁
It was very relatable.
“Shit....not my nooch!” 😂🙌 sooooo good! This looks great, I’ll have to give this a whirl!
Haha thanks Allison! It's such a precious commodity 😂 Hope you enjoy these quesadillas!
Lol right!
That sh*t is GOLD 🌟 LOL
@@MsPants1632 Anything but the nooch!!! 😉
I just tried this and OMGizzy, this was amazingly delicious 😋 . I will be honest and saying I was skeptical of the cheese sauce because most simply don't turn out right. However after reading all the glowing reviews on your web page about the cheese alone; I decided to give it a try. Again DELICIOUS! Thank you for this! Let me add that I did not have yogurt. But did have coconut milk and it still turned out amazing!
This recipe is amazing!! Definitely not for those who can't handle the heat. My mom and I made these for the family, but didnt tell my sister or dad (meat eaters) that they were vegan. No complaints, just sweat beads haha! Everyone enjoyed. I am not a huge fan of chickpeas, but this recipe makes them totally delicious and easy to eat. The cheese sauce alone is incredible, good on chips or even by itself, so I will definitely be coming back just for that. Can't wait to make it again. Thanks so much for adding some relatable clips and for always bringing so much flavor to the table! You make being vegan easy and very desirable.
I’ve just made this and the cheese sauce is the most delicious thing ever. And I normally can’t stand nutritional yeast. Your recipes are amazing!
I swear your recipes are the most flavourful, and enticing vegan recipes I have ever tried. Your cook book is going on my Christmas list. Thanks for all your hard work Nisha xxx
This was the first meal I ate as a vegan! It’s absolutely delicious! 1 month ago
This video is both a culinary and a comedic gem! Love Max's interventions and your little dances when something tastes delicious! I made your banana bread AND strawberry lemon loaf THIS week, and danced for both. Excited to see where my feet take me with this new creation :)
Hi Ina! Aww you are too kind. So happy you love the video from a food and humor perspective:) so nice you made two of my baked goods this week. That’s amazing to hear!
Love your authenticity made me smile,laugh and relate to you.. I just stumbled across your page now im subscribing..
That's so sweet of you to say :) Thank you, lovely!
I love that I'm seeing this recipe 4 years later. I pepper this recipe into my life at leasr twice a month. Thank you!
You are so amazing. About to be 30 days without meat and I use these videos for inspiration, and in a way, motivation.
Made this last night for me and my super picky eater hubby and he loves them! Such a great recipie! I used regular paprika and it came out just as good I think. Thank you!
Hahaha “NOT MY NOOCH” can relate so hard. Nutritional yeast is everything.
I love how effortless you make vegan cooking
My non-vegan partner made these for me for my birthday and we both loved them so much!! Packed with flavored, we're already so excited to make them again! Thank you❤️
How lovely to hear - what a nice birthday dinner :) So happy you both enjoyed them. Belated happy birthday to you!
Just got done making these and they were SOOOOOOO GOOD!!! Excellent textures and flavors!
We substituted Crystal's Louisiana Hot Sauce for the buffalo, and cashew milk instead of yogurt and water in the sauce, and it still turned out excellent.
This was my favorite video ever. Loved how real it was with the bloopers and funny bits added in. Also I can’t wait to try this recipe! Looks amazing!
You’re so sweet! I’m glad you liked the video and hope you’ll also enjoy the recipe!
Apart from the recipe, two things I REALLY like about this video: 1) the speaker's voice is very soothing - all the best cooking-related channels have good speaking voices!; and 2) the video shows the "mistakes" - very good in our day and age of posting only perfect videos and photos on social media, which often has bad consequences for those who watch.
Hi Nisha, I made these and they are delicious! I just began eating vegan foods last week and with this much flavor I do not miss animal flesh at all. Thank you for sharing your tasty dishes. Hugs, Julie 🥰
Love your authenticity, helps people feel more confident in the kitchen to see what happens to all of us.
"not the nooch!" and the guac dance!? subbed
Lol thank you! Glad you enjoyed them :)
Thank you so much - your channel has really changed the way I cook. And this recipe has been made 8 times now. You are my very favorite cooking resource. Thank you so much for all you do!
Love these quesadillas! My first try at making something vegan, and I have to say.. I did NOT miss the CHEESE! Great video, love the funny moments.. keep it real 🙌
Hi Shreya! So happy you loved this recipe and the video! Thanks for sharing :)
I made this today. The cheez sauce is soooo good. I’ll make this again as a meal for me and to share as an appetizer for my non-vegan friends. Absolutely.
I made this recipe and it’s absolutely amazing! Thank you for sharing this.
Also, I purchased your instant pot cook book to support your channel.
Thanks again!
Your bloopers, dance and sense of humor has me laughing and my heart melting! Absolutely Love it! 😊
Aww hehe thank you Reema! you're too kind!
Just made this meal and my family loves them and I do too 😩 so yummy. I’ve been vegetarian for 3 years and this year I decided to become fully vegan so this was a great simple recipe for me.
The chaotic energy in this is unmatched
These are absolutely delicious! I dreamt about them last and making them again tonight. The "cheese" sauce is THE BEST!! SOOOO GOOD!!
I love how you and your husband have fun and keep it real. I love all the funny sounds you guys added!!! I can’t wait to try these!!!!!
My boys and I are newly vegan (its literally been like 4 days since we made the decision) and I'm so glad I found your channel & subscribed yesterday 😊 I can't wait to try these quesadillas and I'm for sure making extra "cheese" sauce to save for nachos later! 😋
That backhanded pan dump into the bowl to get the camera shot! Skills! I never appreciated these little things that make a video great until I started making my own. Cheers!
I love these quesadillas, I've made this recipe twice already!!
I just made a variation of these and they were so good! I didn't make the cheese sauce, just used some shredded vegan mozzarella. I put sauted mushrooms on some and spinach on another. Hit the spot!
OMGGGGG I made this entire meal. Absolutely DELICIOUS. That cheese sauce is amazing. Thank you for sharing.
YES! So happy you loved it Sherry. Thanks for sharing :)
This is the best vegan recipe I’ve tried off the internet. That says everything!
Wow, thank you! I'm so grateful you think so!
That was fun to watch, the sample jar that you'd take to the dr, almost had me filling my own 😂. This recipe looks delicious, thanks so much, and keep safe everyone 💖💚🌱🌍
LOL your comment made me laugh. I'm so glad you enjoyed the video. Hope you're doing well and staying safe too!
These were AMAZING!!!! Wow I never thought chickpeas could taste so good! Wow you work wonders!!! Keep these recipes coming because they are soooo delicious!!
I made these tonight for dinnder and they were AMAZING!!!! 🙌🏽😋❤
Glad you loved them!☺
You're not losing it, honey, you're doing just fine. Thanks for the wonderful recipes!
Not only wonderful recipies but you are really funny. I laughed a lot through the vlog. Thank you
That's always nice to hear :) Thank you Stephen!
Love that you kept in the nutritional yeast incident in the video. I'm not an especially graceful cook and have wasted more than I'd like on account of clumsiness.
Oh my gosh.. Why does this look SOOO good! Def going to be making this as soon as I can get my hands on some buffalo sauce 😍
Haha thanks Ashley! they are insanely good! I hope you will enjoy them! If you can't find buffalo-flavor hot sauce, many people have made them with other types of hot sauce!
You do not disappoint, Nisha. Bloopers and all. THANK YOU!
Ok soooo this is my new favorite food. This sauce is AMAZING!!! I can’t stop raving about it. 🤤🤤
Aww that's the best to hear! I am so happy you love it. Thanks Taylor!
I rarely follow recipes to the letter. There’s always something I want to do my own way, or slightly different. But there was something about this one which caused me to pause and just go with what she did. Bloody gorgeous!!
I will now be saying “the carpet hangs high with the towel in the sky” whenever possible.
Lol
Not that tired old cliche’...
Me too!😂
@@sandyking7822 You're brilliant😂
I love your sense of humor and silliness! Great recipe 👍❤️
These look sooo good and I love how you didn’t take out the bloopers bc that’s what it’s really like in the kitchen 😂🙌🏾
Haha thank you Erika! I love cooking but I am definitely clumsy and there are often mishaps.
Love it ...thank you. Hint: NO FAIL way to open a tight metal jar lid. Take a regular dinner knife and give 2 or 3 good taps (not hard enough to break the jar please but perhaps enough to put very small dents in the lid which won't affect the use) I promise that the lid will loosen immediately 🤩.
also can run under warm water as the warmth loosens the hold the lid has on the jar; works every time!
I love the style of this video ❤️ , felt like I was hanging out with a friend(s) ! And funny thing is I came on to find a recipe for chickpeas and tortillas! Thanks for sharing! Take care!
Aww that's so nice to hear, Jessica. Perfect timing! Glad you enjoyed the video and felt like you were hanging out in the kitchen with me :)
@@RainbowPlantLife ❤
I love how you add personality to your videos!
Aww thank you! glad you find it enjoyable :)
Oh my goodness!!! These are sooo good :) I didn’t have any onions because of the current recall where I live, so I subbed the onion and garlic for onion and garlic powder. Turned out amazing!
I'm so glad they turned out great! thanks for sharing, Shawna!
I just made this recipe! I added the guacamole inside the quesadilla, and my husband and I couldn’t believe how tasty and filling these were. This is going into the recipe book for sure! I don’t own a food processor or strong blender, so I soaked my cashews overnight and had no problems blending them to smooth with my nutribullet. Thanks for an awesome recipe!
Camera person back there like dont lie to the people, you've been eating all day. 😂
Lol true 😆
I've made this recipe 3 times and it blows my mind every time. My non vegan friends agree that they are some of the best quesadilla they've ever had. I use slightly less butter, and I find it works a bit better.
You have such a cute and lovable personality! Not to mention that quesadilla looks A M A Z I N G.
Aw thank you so much Lindsey!
I'm not vegan or vegetarian. I'm actually starting a regenerative farm so I look at cows as like the most important part of creating a healthy ecosystem and being able to grow nutrient dense food. But I am no processed, anti inflammatory, very low sugar and your recipes have been helpful to find new ingredients and ways to stretch our grass fed meat. Vegans are very good at finding new ways to use ingredients .
“Didn’t you have 2 banana muffins befo-“ OK FACT CHECKER 😂😂😂 blowing up her spot
LOL i first saw "befo" and thought "hmm maybe that's some new tik tok slang for boyfriend that I don't know" 😂
RainbowPlantLife LOL!! ❤️ I assure you if there’s some tiktok slang I would NOT know it 😂
Also tell him snacks don’t count!
I’ve made this multiple times and it is amazing!!🎉🎉
Great Quesadillas, I'm happy to see some one finally not using fake processed Vegan Cheese in their recipes..That's what Vegan its all about natural food from Earth..
Thank you! I'm glad you like the recipe. This homemade cheese sauce is so good, I hope you will give it a try!
It's actually about not using animals but eating whole foods is cool too
@@erykasr1 For you it's about not eating animals for her it's about eating food from the earth. Every vegan has their own reasons 😉
@@daisyharris4247 you can be plant based but veganism is for the animals
@@erykasr1
Gatekeeping veganism is one of the reason people don’t respect vegans. Don’t judge people’s reason for being being vegan and dictate what they should call themself.
I just watched a video from 2018 before this one. Amazing to see the progression. You were great then. Now you're so much more relaxed. Your personality really comes through
Yum looks delicious i am making this soon will make this with few subs perfect timing for the video it is almost bed time for me in Singapore but am staying awake drooling over my samsung galaxy j4 love your recipes making me hungry Thanks Ramya
Hope you enjoy the quesadillas, Ramya! Sleep well :)
omg i just made this. guys its so good and easy. the cheese sauce was so easy and tasty. wow, im new to plant based and i was just in awe at how much i enjoyed this dish
you're hysterical, I can't imagine what you're like off camera lol
aww haha. thank you Monique!
I just became vegan and this was the first recipe I tried, and I can assure y’all IT WAS REALLY GOOD!!! Like it was better than fast food quesadillas
I love everything you make 😍 thanks for sharing. I thought you were Mexican at first, then I was like , yes she has that Indian hair. Thanks
Haha your comment made me smile. I'm glad you enjoy my recipes and videos!
I love your videos. You’re so real. You spill things or can’t find something just like the rest of us. I can relate to you. This recipe WILL be served to my hubby during football games! This is packed with flavor and protein. Thank you. 👍🏽👍🏽
HAHAHAHHAHA that little dance was hilarious and let me know that it was damn good haha thanks!
OMG, I loved everything about this video from the recipe, the bloopers, to the carpet in the sky and the little dance you do when you taste the guacamole. I have almost everything i need to make this recipe too. I just subscribed cant wait to see what else you do.
Thanks so much Camille! So happy you loved the video and hope you get to make the quesadillas!
@@RainbowPlantLife I just made these and they are so yummy and comforting. I was running out of cashews though so I replaced with sweet potato LOL but still good! :-)
I’ve had chickpea hummus, chickpea “tuna,” now gonna make chickpea quesadillas. I guess it’s a chickpea week. 😊
the quality of your videos has just skyrocketed since 2 years ago. I'm honestly impressed with how much you've improved both the video quality and also just like... as a presenter?
Omg I am not vegan but I enjoy watching vegan reciepe videos!
Glad to hear that you enjoy the videos :)
Yum!!!
I made this recipe and it's so delicious..that Cheez Sauce is so yum. My 20 yr old non vegan son loved these quesadillas. Thank u 😊
This is a bomb, my boyfriend said this is the best food I‘ve ever made
You make everything so simple and achievable