Very cool video! Makes me want to try making takoyaki in my aebleskiver pan. Also, the version of the Viking story you told you sounds similar to the one I heard with one slight difference. I heard that the Vikings used the small half circle/sphere that's directly in the center of their shields to cook the aebleskivers, which I personally think would be an easier mold to use than a helmet. But honestly who even knows if the Viking story is even true at all lol but it's certainly fun to imagine. Cool vid!
An old shield boss like that seems to be able to be used as a cooking implement. Particularly with many lined up on a stable platform suspended above a fire or coals.
Thank you for you time. I had read about ebelskivers as a desert. I needed to know what separated ebelskivers from takoyaki after seeing an automatic takoyaki machine. I always start from the top and work way down to what the person on the street using to make these treats. Octopus balls may not be my favorite, vegetable/rice/onion and hot ground pork might be my fav. Is there a best cast iron pan for takoyaki for electric stove?
Or Portuguese (Japanese Baby Castello, Portuguese Bolle de Castille) or India (Paddu or Paniyaram), they all have variants of spherical stuffed pancakes, you could even consider cream puffs to be this kind of dish. You can even consider North America where it would just be stuffed pancakes though the spherical shape would be less common. Note the Portuguese and Japanese Baby Castello have a greater egg to flour ratio hence more cream puff/crueller like. The Japanese also have a giant version of about 80 mm in diameter called Bakudan (bomb) and are similar to Takoyaki but with more different types of stuffing such as vegetables, shrimp, mushrooms etc. It's difficult to find the 80 mm grill pans for consumers, you pretty much have to go to commercial grills.
This is an excellent explanatory video. Thank you so much.
Awesome! Glad I could help :)
@@Bitemybun hello can this michine cook meat ball
Very cool video! Makes me want to try making takoyaki in my aebleskiver pan.
Also, the version of the Viking story you told you sounds similar to the one I heard with one slight difference. I heard that the Vikings used the small half circle/sphere that's directly in the center of their shields to cook the aebleskivers, which I personally think would be an easier mold to use than a helmet. But honestly who even knows if the Viking story is even true at all lol but it's certainly fun to imagine. Cool vid!
An old shield boss like that seems to be able to be used as a cooking implement. Particularly with many lined up on a stable platform suspended above a fire or coals.
Thank you for you time. I had read about ebelskivers as a desert. I needed to know what separated ebelskivers from takoyaki after seeing an automatic takoyaki machine. I always start from the top and work way down to what the person on the street using to make these treats. Octopus balls may not be my favorite, vegetable/rice/onion and hot ground pork might be my fav. Is there a best cast iron pan for takoyaki for electric stove?
Hi, so glad you found it helpful. I've actually got this Takoyaki pan article on my blog with a few suggestions: www.bitemybun.com/best-takoyaki-pan/
Can aebleskiver pan be used on electric stove(glass top)
So origin of takoyaki is Danmark?
Or Portuguese (Japanese Baby Castello, Portuguese Bolle de Castille) or India (Paddu or Paniyaram), they all have variants of spherical stuffed pancakes, you could even consider cream puffs to be this kind of dish. You can even consider North America where it would just be stuffed pancakes though the spherical shape would be less common. Note the Portuguese and Japanese Baby Castello have a greater egg to flour ratio hence more cream puff/crueller like. The Japanese also have a giant version of about 80 mm in diameter called Bakudan (bomb) and are similar to Takoyaki but with more different types of stuffing such as vegetables, shrimp, mushrooms etc. It's difficult to find the 80 mm grill pans for consumers, you pretty much have to go to commercial grills.
There is no tradition of eating pancakes in East Asia. Perhaps it is a Western influence.
Can this michine make meat ball
I would need some rice in that takayoki.